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/Base Infomation

/ Date 2020/03/19
(cm) / Height 172.0
(kg) / Weight 60.4

/Body Composition (kg)

/ STD.WT 65.1 [58.5-71.6]

/ Free Fat Weight 46.5 [45.6 -52.1]
/ Body Fat Weight 13.9 [13.0-16.3-19.5]
/ Muscle Weight 43.0 [43.0-45.0 -48.1]
/ Mineral Weight 3.5 [3.5-3.9]
/ Total Body Water Weight 33.5 [32.8-37.5]
/ Protein 9.5 [9.1-10.4]

/ Cells Weight

(L) / Intracellular Fluid 11.2

(L) / Extracellular Fluid 22.3
/ Cells Weight 0318

/Weight management analysis

(kg/m2) / B.M.I. 20.4 [18.5-23.0]

(%) / PBF(Percent Body Fat) 23.0 [20.0-30.0]

/Abdominal fat analysis

/ Visceral Fat Level 3

(CM) / Abdominal Circumference 72.2
/ Abdominal Obesity Rate 0.7 [0.7-0.3]

/Goal control
(kcal) / B.M.R. 1316
(kcal) / Total Daily Consumption 2027
( ) / Age Assessment 21
/ Bioimpedance 543
( ) / Continue Control 4
/ Body Type /standard

& / Limbs And Trunk Muscle Assessment(kg)

Left Arm Right Arm Trunk Left Leg Right Leg

/ Body Fat Weight 0.87 0.87 7.17 2.51 2.48

/ Fat Assessment /standard /standard /standard /standard /standard

/ Muscle Weight 2.83 2.82 21.67 7.76 7.92

/ Muscle Assessment /standard /standard /standard /standard /standard