Kale is a hardy plant with few pests or diseases. It grows best in soil with a pH between 6.0-7.5 and temperatures between 45-85°F. Kale is typically planted from seed and takes 4-5 weeks after transplanting to reach harvest, during which only 30% of the plant should be taken at a time for partial harvests. The reference card provides a visual timeline showing the seed-to-harvest process over 9-11 weeks.
Kale is a hardy plant with few pests or diseases. It grows best in soil with a pH between 6.0-7.5 and temperatures between 45-85°F. Kale is typically planted from seed and takes 4-5 weeks after transplanting to reach harvest, during which only 30% of the plant should be taken at a time for partial harvests. The reference card provides a visual timeline showing the seed-to-harvest process over 9-11 weeks.
Kale is a hardy plant with few pests or diseases. It grows best in soil with a pH between 6.0-7.5 and temperatures between 45-85°F. Kale is typically planted from seed and takes 4-5 weeks after transplanting to reach harvest, during which only 30% of the plant should be taken at a time for partial harvests. The reference card provides a visual timeline showing the seed-to-harvest process over 9-11 weeks.
Rare; aphids & powdery mildew • Plant kale from seed most likely indoors. • EC: 1.8- 3.0 • pH range: 6.0 to 7.5 Harvesting: • Temperature: 45-85º F • For partial harvest, only take 30% of the plant at one time.
Effect of Electrical Conductivity (EC) of The Nutrient Solution On Nutrient Uptake, Growth and Yield of Leaf Lettuce (Lactuca Sativa L.) in Stationary Culture