Department of Business and Industrial Man

agement

Assignment Topic: Parle G Basic & About Costing

Submitted By:
Roll no. Name
21 Dudhat Shraddha M.
22 Gajre Dimple p.
23 Gamit Hetal I.
24 Gamit Ketan S.
25 Gamit Minesh G.
26 Ganeshwala Harsh N.
27 Gangurde Monica C.
28 Gilitwala Chirag B.
29 Gohil Hemansukumar H.
30 Goyani keval J.

Submitted To: Dr. Namrata khatri

PARLE LEGACY
@ Implemented by Sh. Mohanlal chauhan in 1929 by the name
of “PARLE PRODUCT” under British dominated India.

@ After sometime a small company set up in the VILE

PARLE(EAST) of Mumbai,to manufacture sweets and candies .

@ It began manufacturing biscuits in 1939 .

@ In 1947 ,when India become independent , the company

launched and an campaign, showcasing its glucose brand of
biscuits as an Indian .
INTRESTING FACTS

@ Parle deals with 32 products including biscuits , toffees and snacks.

@ In all over the world Parle has 7 mother unit and 65 manufacturing

unit on contact.

@ It has worlds largest machine at their manufacturing plant.

Concentrate on the consumers taste and preference , The Parle brand has grow
from strength to strength ever since its inception.
“HINDUSTAN KI TAAKAT” for over
80 years , Parle has been part of the lives
of every Indian. from the snow capped
mountains in the north to the sultry town
in the south, from frenetic cities to laid
back villages, Parle g has nourished
,strengthened and delighted millions.
 Sister company….

Parle Agro
It lead by , Prakash Chauhan Parle Bisleri
and his daughters Schauna , Led by Ramesh Chauhan
Alisha and Nadiya(Owner of
the brand such as Frooti and
Appy)
Competitors
 HISTORY PARLE-G

Parle-G or Parle Glucose biscuits, manufactured by Parle Products Pvt. Ltd, are
one of the most popular biscuits in India. Parle-G is one of the oldest brand
names as well as the largest selling brand of biscuits in India. For decades, the
product was instantly recognized by its iconic white and yellow wax paper
wrapper with the depiction of a young girl on the front. Parle-G has been a strong
household name across India. The great taste, high nutrition, and the
international quality, makes Parle-G a winner. No wonder, it's the undisputed
leader in the biscuit category for decades.
Parle-G is consumed by people of all ages, from the rich to the poor, living in
cities & in villages. While some have it for breakfast, for others it is a
complete wholesome meal. For some it's the best accompaniment for chai,
while for some it's a way of getting charged whenever they are low on energy.
Because of this, Parle-G is the world's largest selling brand of biscuits.

Launched in the year 1939, it was one of the first brands of Parle Products. It
was called Parle Glucose Biscuits. The incredible demand led Parle to
introduce the brand in special branded packs and in larger festive tin packs. By
the year 1949, Parle Glucose biscuits were available not just in Mumbai but
also across the state. It was also sold in parts of North India. The early 50s
produced over 150 tons of biscuits produced in the Mumbai factory. Looking
at the success of Parle-G, a lot of other me-too brands were introduced in the
market. And these brands had names that were similar to Parle Glucose
Biscuits.
This forced Parle to change the name from Parle Glucose Biscuits to Parle-
G. Originally packed in the wax paper pack; today it is available in a
contemporary, premium BOPP pack with attractive side fins. The new
airtight pack helps to keep the biscuits fresh and tastier for a longer period.
Parle-G was the only biscuit brand that was always in short supply. It was
heading towards becoming an all-time great brand of biscuit. Parle-G
started being advertised in the 80's.
Raw materials

@ Milk

@ Wheat flour

@ Sugar

@ Partially hydrogenated edible vegetable oil

Invert syrup

@ Leavening agents
CONT….

 @ Salt

 @ Milk solids

 @ Emulsifiers

 @ Dough conditioner

 @ Added flavors

 @ Glucose

 @ Levulose
PROCESS LAYOUT FOR PARLE LTD.
@ This raw materials sent to laboratory for testing and after testing only it used
for manufacturing.

@ The next step is mix the raw materials in to STEPHAN MIXTURE which is
high power machine.

@ Specially made for mixture of dough from which passed to molder called
ROTARY MOULDER.

@ Through the molder approxmentaly 10,000come out in minute .Molder had

260 cups in it which gives shape to the biscuits and the impression embossed
on it parle-G.

@ From the rotary molder the dough is passed through a 260 feet logn oven
which is approxmentaly 340 c. In oven there are three stage to be followed:

1.removal of moisture.
2.Bulding the structure of biscuits.
3.coloring of biscuits take place.
@ From the oven the hot biscuits are placed on the COLLING CONVEYER and the
biscuits continues to run on It for 5 to 7 minute so that the biscuits become cool and all
the moisture that biscuits contain gets evaporated. And because of above reason the
factory had “S FLOE LAYOUT”.

@ The conveyer continue to move to COUNTING UNIT biscuits are counted and seen
that is going properly or not .The conveyer continue run till the biscuits reach the
STALKING TABLE at which the biscuits are packed in orderly manner.

@ From cooling conveyer some biscuits are diverted through AUTO FEEEDING
MACHINE to another stalking machine where packing is done .From stalking table the
biscuits are moved to conveyer to MULTI PACK WRAPPING MACHINE. Were 16
biscuits are placed in to regular parle-g wrapper so that the weight of 16 biscuits comes
up to 100 grams.

@ The 24 packets of parle-G biscuits are packed in to POLY BAG and after paking in to
poly bag it is sent to SEALING MACHINE were it is sealed .then it is sent to
CORRUGATE BOX SECTION in which 6 poly bags are placed and than boxes are kept
on conveyer and send to DISPATCH SECTION from where the biscuits are sent to
various place in India.
Parle plant situated at :
@ Mumbai

@ Haryana
(Bahadurgarh)

@ Rajasthan
(Neemrana)

@ Maharashtra

@ Andhra Pradesh

@ Tamil Nadu

@ Bihar

@ Delhi

Uttrakhand
 BRANDS
@ BISCUITS

@ SWEETS

@ SNACKS

@ OCCASIONS
 BISCUITS

MONACO PARLE-G HIDE & SEEK

HAPPY HAPPY CREAM SIMPLY GOOD 20 20 COOKIES

PARLE MARIE TOP NIMKIN

HIDE & SEEK FAB PARLE-G GOLD KRACKJAKE

MILANO HIDE & SEEK BURNBON MILK
SHAKTI

GOLD STAR PARLE RUSK

 SWEETS

ORABGE BITE LONDONDERRY MELODY

MANGO BITE KACCHA MANGO BITE MAZELO

POPPINS
 SNACKS

MAXITOS PARLE’S WAFERS FULLTOSS

NAMKEEN
 OCCASIONS

ASSORTED FUSION EXQUISITES TASTY TREASURES

RICH DELIGHTS
COUNTING UNIT
 The counting unit count and see that the biscuit
making process is going fine or not.i.e as per the
programs set in the machine,progamme is set is
per the grams required.generly 16 biscuits are
taken by the counting unit so that it lead to 100
grams.