“LOMO SALTADO” is a hot dish. I like it because it is delicious.

Ingredients:

1 Kilogram of beef

4 Tomatoes

2 Onions

1 Chopped parsley

1 Spoon of garlic

1 Glass of wine

1 Yellow Aji!

3 Potatoes

1 Spoon of salt

1 Spoonful pepper

1 Spoonful of vinegar

2 Spoonful of oil

Preparation:

1 In a deep bowl, put the beef and seasoning with salt, pepper and vinegar. Mix, cover with
plastic wrap and let stand

2 In a large skillet, heat 2 tablespoons of oil. Add the beef, so that it has a baking. Remove the
meat

3 In the same pan, cook the onion, tomatoes and cook 4 minutes. Add 1 tablespoon parsley
and yellow pepper, season with salt and pepper.

4 Add to the beef. Mix well and reserve hot while they prepare the chips. Rice accompany