Flavoured Yogurt Processing

Yoghurt is the best known of all

Milk for yogurt
fermented milk products, and the most
production must popular worldwide. The consistency,
have: flavour and aroma vary from one
district to another.
In some areas, yoghurt is produced in
the form of a highly viscous liquid,
while in other countries it is in the form
01. Have a low bacteria of a softer gel. Yoghurt is also
count produced in frozen form as a dessert,
or as a drink.
The flavour and aroma of yoghurt differ
from those of other acidified products,
and the volatile aromatic substances include small quantities of
 02.Not contain
acetic acid and acetaldehyde.
enzymes and chemical Flavoured Yogurt
substances which may
slow down the Nowadays, yogurt with various flavours and aromas has become
development of the very popular. The flavours are usually added at or just prior to
yoghurt culture filling into pots.
02. Make your articles Factors affecting the quality
short andto the point.
Numerous factors must be controlled during the manufacturing
03. Not contain process in order to produce a high quality yogurt with required
antibiotics and aroma, flavour, viscosity, consistency, long shelf life and
bacteriophages appearance. Some of them are as follows:
 Choice of Milk
 Milk Standardization
  Milk Additives
 De-aeration
 Homogenization
 Heat Treatment
 Choice of Culture
 Plant Design

“Dahi‟ or „Curd‟ has been consumed in India since ages, whereas Yogurt is a
relatively newer term in the Indian Market.”

Manufacturing Process

Yogurt manufacture begins with the milking of the mammal, includes several processes, ending with
the packaging of the final product, yogurt. The machinery for yogurt processing line, with the capacity
of plant ranging from 2 ton- 300 ton per day, can cost around INR 44, 00, 000 to INR 51, 00, 000.

Outline of the yogurt manufacturing process given below:

Market Scope :

According to a market report, Indian yogurt market is set to witness robust

growth at a CAGR of 20% by 2023, due to easy availability of raw materials
like milk and starter culture and due to flourishing dairy industry in the
country.
COMPANY ADDRESS Why Yogurt?

Street Address: This product already has a ready market in India due to the fact
that it has been consumed in India since ages.
Address 2:
 It is beneficial for digestive health.
Phone:
 The growing awareness of the
Fax: health benefits associated with the
consumption of yogurt has led to
E-mail:
increasing demand for such
products. Nowadays, people prefer
flavoured yogurt as dessert over
sugary sweets or ice creams.

Contact
Food Buddies
No: 4/54, 1st North Cross St.,
Kapaleeswarar Nagar, Neelankarai,
Chennai - 600 041, Tamilnadu

Landline :044 4285 22 58

Mobile: +91 9176683456
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