Original Glazed Donut:

* Enriched Wheat Flour

(Wheat Flour, Niacin Reduced to
Iron, Thiamine, Mononitrate,
Riboflavin, Folic Acid)
* Water
* Palm Oil
* Soy Bean Oil
* SUgar
*2% or less of the FF:
- Yeast
- Soy Lecithin
- Hydrogenated Soybean Oil
- Salt
- Mono-and-diglycerides
- wheat gluten
- Calcium Sulfate
- Monocalcium Phosphate
- BHT
- Dried Milk Powder, Egg Yolks
- Cellulose Gum
- Calcium Propionate (freshness)
- Amonium Sulfate
- Ascorbic Acid, Dicalcium Phospate
- Sorbitan Monostearate
- Tocopherols, Tricalcium Phospate
- Diamonium Phospate

Glaze:
*Sugar
*Water
*Corn Starch
*Palm oil
*Calcium Sulfate
*Agar
*Dextrose
*Natural&Artificial Flavors
*Salt
*Disodium Phospate
*Locust Bean Gum
*Mono-and Diglycerides