HOW TO MAKE SARDINE SANDWICHES

INGREDIENTS

 1 can sardines in tomato sauce (7.5oz/215g)

 1 tbsp lime juice
 ½ red chili (seeds removed and chopped (optional)
 1/8 tsp salt
 1/8 tsp pepper
 8 slices white bread
 3 tbsp butter
 ½ cucumber (thinly sliced into disks)

INSTRUCTIONS

1. Transfer sardines from can with about a tablespoon of the tomato sauce. Discard the rest of the
sauce. Remove bones from sardines. Add lime juice, chopped red chilies, salt, and pepper. Mash
and mix everything up with a fork.

2. Butter the 8 slices of bread. Spread an even layer of mashed sardines on 4 slices of bread.

3. Place about 6 slices of cucumber on top of the sardines and sandwich with the remaining 4 slices
of buttered bread.

4. Slice off the crust on all sides with a very sharp knife. Cut the sandwich into half to form rectangles
or triangles. Serve immediately.

Exercise 1

Rewrite the instruction into an essay by adding sequencing words (firstly, then etc).

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