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  • Dark Chocolate Cranberry Bark

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    Bahi Rameshkumar
    8 views2 pages
    This recipe is for a dark chocolate cranberry bark that contains 12 ounces of dark chocolate, 1 cup of dried cranberries, 1 teaspoon of orange zest, and optionally 1/2 cup of chopped nuts. To make it, you melt the dark chocolate, add the cranberries, orange zest, and nuts, then spread the mixture onto a wax paper covered cookie sheet. Once refrigerated and firm, the bark is cut or broken into pieces to enjoy.

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    Dark Chocolate Cranberry Bark.docx

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    This recipe is for a dark chocolate cranberry bark that contains 12 ounces of dark chocolate, 1 cup of dried cranberries, 1 teaspoon of orange zest, and optionally 1/2 cup of chopped nuts. To make it, you melt the dark chocolate, add the cranberries, orange zest, and nuts, then spread the mixture onto a wax paper covered cookie sheet. Once refrigerated and firm, the bark is cut or broken into pieces to enjoy.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    8 views2 pages

    Dark Chocolate Cranberry Bark

    Uploaded by

    Bahi Rameshkumar
    This recipe is for a dark chocolate cranberry bark that contains 12 ounces of dark chocolate, 1 cup of dried cranberries, 1 teaspoon of orange zest, and optionally 1/2 cup of chopped nuts. To make it, you melt the dark chocolate, add the cranberries, orange zest, and nuts, then spread the mixture onto a wax paper covered cookie sheet. Once refrigerated and firm, the bark is cut or broken into pieces to enjoy.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    Dark Chocolate Cranberry Bark

    http://www.seriouseats.com/recipes/2009/10/dark-chocolate-cranberry-bark-recipe.html

    INGREDIENTS
     12 ounces dark chocolate
     1 cup dried cranberries
     1 teaspoon orange zest
     1/2 cup chopped nuts (optional)

    DIRECTIONS
    1. 1.

    Cover cookie sheet (13x9) with wax paper and spray lightly with cooking spray

    2. 2.

    Melt 12 ounces of dark chocolate either in double boiler or in microwave; stir


    until smooth. Let sit for 5 minutes.

    3. 3.

    Add 1 cup of dried cranberries (any flavor you like), 1 tsp orange zest; and the
    chopped nuts if you want them. Spread on cookie sheet (it may not cover the
    whole sheet).
    4. 4.

    Refrigerate until firm. Cut or break apart and enjoy!

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