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10

Physical
Education and
Health
Learner’s Material

om public and private schools, colleges, and/or universities. We encourage teachers and other education stakeholders to email their fe

Department of Education
Republic of the Philippines

All rights reserved. No part of this material may be reproduced or transmitted in any form or by any means -
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Physical Education and Health – Grade 10
Learner’s Material
First Edition 2015
ISBN:
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Unit 1: Active
Recreation
(Sports)

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All rights reserved. No part of this material may be reproduced or transmitted in any form or by any means -
electronic or mechanical including photocopying without written permission from the DepEd Central Office.
Module No.: 1 Number of Sessions: 10

CONTENT STANDARD PERFORMANCE STANDARD

The learner … The learner…


 demonstrates understanding of  maintains an active lifestyle to
lifestyle and weight management influence the physical activity
to promote societal fitness participation of the community
and society
 practices healthy eating
habits that support an active
lifestyle

I. Introduction

What activities make up your day? Do you spend time being active? Which
type of food do you usually eat? Do you
eat just anything you want?

Are you aware that the things


you do on a daily basis contribute a lot to
your health? Yes, the things that you do
like your daily routine, physical activities,
and eating practices can make you either
healthier or it can put you at risk even at

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a young age.

People of all ages and health


conditions should learn to prioritize their
health through proper management of
lifestyle and weight. You can participate in physical activities and modify your
eating habits. As a member of society, you should give importance to your health.
The value you give to your health is of significance not only to you but to society
as well. Remember, a healthy individual is a productive individual.

For you to become familiar with lifestyle and weight management, this
module will help you take positive steps to have a healthier lifestyle through
active recreation. The activities are enjoyable and offer satisfaction to enhance
the quality of your life. You will understand the importance of taking care of your
health through physical activities and proper eating habits. You will also
understand that lifestyle and weight management will enhance not just your
personal fitness but your family’s fitness and society’s fitness as well! So get
involved and be part of the world of ACTIVE RECREATION!
II. Learning Competencies

The learner...
1. describes the meaning and importance of managing lifestyle and weight;
2. understands risk factors for lifestyle diseases (obesity, diabetes, heart
disease);
3. determines physical and physiological signs and symptoms that calls for
lifestyle and weight management;
4. undertakes physical activity and physical fitness assessment;
5. assesses eating habits based on the Philippine Food Pyramid / My Food
Plate;
6. engages in moderate to vigorous physical activities;
7. applies correct techniques to minimize risk of injuries;
8. monitors periodically one’s progress towards the fitness goals;
9. analyzes the effects of media and technology on fitness and physical
activity;
10. critiques media information on fitness and physical activity issues;
11. expresses a sense of purpose and belongingness by participating in
physical activity-related community services and programs;
12. advocates society’s efforts to increase participation in physical activities
and improve nutrition practices.

III. Pre-Assesment

Read the following statements carefully and put a check mark (P) on the

DE P D
statements that apply to you.

E C O
P Y
1. I e

n physical
ngage

activities for at least


5
re of the
. I take

environment by doing
small deeds such as
30 minutes several throwing my trash into
days a week. the trash bin.
2. I engage in physical
6. I do warm-up,
activities that
stretching, and cool-
challenge my heart
down exercises.
rate.
7. I assess my physical
3. I do not stress myself
fitness level and my
about schoolwork
participation in physical
deadlines. activities.
4. I make sure I have 8. I wear a seatbelt
my own personal whenever I occupy the
time. front seat of a car.
13. I have a first aid kit
9. I am conscientious
handy and I know how
with what I eat.
to use it.

10. I try to eat


14. I always find time to do
vegetables and fruits
leisure activities.
as much as I can.

15. I manage my time well,


11. I take note of what allotting ample time for
food labels say. schoolwork, leisure,
and rest.

12. I do not easily fall 16. I spend quality time


for fads and hypes with family, friends,
on TV about fitness, and others in my social
health, and nutrition. circle.

Let’s see how you scored in the pre-assessment. Count the number of check
marks (P) to know your Healthy Lifestyle Assessment rating.

Excellent 13-16
Good 9-12

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Fair 5-8
Needs improvement 0-4

Evaluate your results. Does your lifestyle prove to be beneficial or detrimental


to your overall health? Take note of your daily habits for these can greatly affect your
life. At the end of the module, it is expected that the number of your check marks (P)
will be more than your initial results in this pre-assessment.

INSTRUCTIONAL ACTIVITIES

Part I: What to KNOW

Hello Grade 10 students! Welcome to the part


where knowledge will be learned. You will be provided with
activities that will test your prior knowledge, stimulate your
interest, and elevate your understanding and level of
excitement in the different activities. This part of the module
will help you get started and be mentally ready for the next
parts.
Activity 1: WARM YOU UP

This activity will prepare your body for a more strenuous physical activity.

I. Objective:
To prepare yourself for physical activity using general or sports-specific warm
up exercises

II. Procedure:
1. Choose a partner.
2. Do light jogging around the venue to gradually elevate your heart rate.
3. Stretch your legs, arms, back, and neck for several minutes.

The time allotted to properly warm up your body can spell the difference
between performing well and getting yourself injured. Spend about 5-10 minutes on
your warm up routine. Execute either general warm-up exercises like jogging and
running, or sports-specific warm-up exercises.

Activity 2: WHAT IS IT FOR YOU?

In this activity, your prior knowledge about lifestyle and weight management
will be assessed.

I. Objectives:

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To discuss the meaning of lifestyle
To identify the different lifestyle factors and their importance

II. Materials/Equipment:
 manila paper
 masking tape
 pen
 activity notebook

III. Procedure:
1. Form groups of five to eight members each.
2. Using a concept map, write words associated with “Lifestyle” inside the
circles. You may add more circles if necessary. Do this in your activity
notebook.
3. Focus on the following:
 Describe the words given.
 What were the words commonly given by the group? Why do you
think these words were given?
 What words were mentioned only once? Are these words important?
4. Define “Lifestyle” based on the words given by each member.
5. Choose one representative to do the presentation for 3 minutes.
Your lifestyle is of utmost importance. Everything you do, whether good or
bad, has an effect on your health. Your lifestyle involves a lot of aspects like the
physical activities you engage in, the food you eat, the daily habits you observe, the
choices you make as a consumer, and many others. These different aspects of your
lifestyle affect your overall health. Therefore, it is a must that you give attention to
these factors to become a healthier individual.

What aspects of your lifestyle do you think you should be most attentive to?
Why do you think so?

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Activity 3: RACE TO CONNECT
In this activity, you will discuss the relationship between lifestyle and weight
management.

I. Objective:
To discuss connections between lifestyle and weight management

II. Materials/Equipment:
 manila paper
 masking tape
 chairs
 words and pictures posted on chairs

III. Procedure:
1. Form groups with five to eight members each.
2. Each group races to stand behind the chair with the word that they think
significantly connects weight to lifestyle. Only one group can occupy a
chair. Groups could switch places until the signal to stay is given.
3. Discuss your group’s choice of word or picture. Categorize your choice: Is
it about nutrition/food, or physical activity/exercise?
Many aspects of your life are connected to your weight and lifestyle. Your food
choices are only a part of them. Your age, gender, inherited characteristics, sleeping
habits, and physical activity are also aspects to be considered. Remember that they
contribute to your overall well-being as well as your susceptibility to disease. Giving
more consideration and attention to your present habits and practices are vital to
having a healthy lifestyle.

Activity 4: WEIGHT, THERE’S MORE!

In this activity, you will find out which among your eating practices and habits
are healthy.

I. Objectives:
To discuss proper nutrition and weight management
To differentiate between healthy and unhealthy eating practices

II. Materials/Equipment:
 checklist of healthy and unhealthy practices
 pen

III. Procedure:
1. Using the checklist, put a check mark (P) on the practices that show
healthy weight management and a cross mark (O) on the unhealthy ones.

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Explain your answers briefly. Do this in your activity notebook.
2. Concentrate on the following:
 What practices do you consider healthy or unhealthy?
 Why are these practices considered healthy or unhealthy?
3. Discuss your answers with your seatmate.

Healthy or Unhealthy

Practices Healthy Unhealthy Reason/s

1. Eating fruits daily


2. Eating in moderation
3. Skipping meals on a
regular basis
4. Consuming sweets
uncontrollably
5. Substituting water for rice
6. Eating meat products
moderately
Practices Healthy Unhealthy Reason/s

7. Choosing to eat home-


cooked meals rather than
buying fast food items
8. Leaving out vegetables
when eating sinigang
9. Minimizing intake of deep
fried food
10. Drinking beverages, like
soft drinks, as the first
option

Your lifestyle includes the nutrition practices you observe. Which among the
practices are considered healthy and which are unhealthy? Which of these do you
do? Now is a good time to review and change those unhealthy habits for a healthier
lifestyle.

Activity 5: SWEATING OFF THE RISKS

In this activity, the risk factors that can be addressed by active recreational

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activities will be discussed.

I. Objectives:
To discuss risk factors of lifestyle diseases
To explain the importance of participating in active recreational activities
To identify active recreational activities that can address risk factors of lifestyle
diseases

II. Materials/Equipment:
 worksheet on risk factors
 pen
 task materials per station
 letter cut-outs as word puzzles
 activity notebook

III. Procedure:
1. Form groups with five to eight members each.
2. There will be five stations that correspond to a specific scenario. Each
station has a word puzzle that gives the risk factor of the scenario.
3. Each group must race to solve the puzzle to get the risk factor. After
identifying the risk factor, you need to list down in your activity notebook
the recreational activiites that can lessen/address the risk factor given.
Risk Factors Scenarios Recreational Activity
1. Ana is constantly in a hurry
trying to meet deadlines.
2. Kathleen eats a lot of fast food
items like burgers and fries.
3. Paul’s belly and arms are
already flabby.
4. Bryan started getting hooked on
cigarettes when he was just 14.
5. Dennis and his friends drink beer
every other night.

4. Contemplate on the following:


 Which scenarios can you relate with the most? Are you aware of the
risk factors in these scenarios?
 How can recreational activities address risk factors?
5. Make your summary report and share with the class.
6. Assign your group representative to present your report within 3 minutes.

Risk factors to our health include the things that we do in our everyday
lives and the physiological characteristics that we inherit from our parents. They
should be taken seriously. Being aware of these risk factors as well as doing
something to prevent and counteract their effects are important. Engaging in

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active recreational activities is highly promoted as one means of promoting a
healthy lifestyle.

Activity 6: LECTURE-DISCUSSION

This is an opportunity to discuss and clarify the meaning and importance of


lifestyle and weight management and how active recreation contributes to lifestyle
and weight management.

I. Objective:
To describe how participation in active recreation contributes to the
achievement of a healthy lifestyle
II. Materials/Equipment:
 reading materials on lifestyle, weight management, and active
recreational activities
 slideshow presentation on lifestyle and weight management

III. Procedure:
1. From the reading assignment, make a summary of the essentials on
lifestyle and weight management, and active recreational activities.
2. Complete the worksheet. Do this in your activity notebook.
Weight (kg) Physical activities to improve or maintain BMI
BMI
Height (m2)

DAILY FOOD LOG


Sun Mon Tue Wed Thu Fri Sat

Breakfast

AM Snack

Lunch

PM Snack

Dinner
MONTHLY PHYSICAL ACTIVITY LOG
June Sun Mon Tue Wed Thu Fri Sat

Week 1

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Week 2
Week 3

Week 4

It is very important to be mindful of your food intake and physical activities


because these greatly affect your overall health. Your food intake and physical
activity affect your weight, which consequently affect your BMI. It is important that
your weight is within what is recommended for your height. Conscious healthy food
choices and participation in regular moderate to vigorous physical activities, along
with enough rest would definitely help improve or maintain your BMI.
READINGS

LIFESTYLE AND MANAGING IT

Introduction

The way in which an individual lives is called lifestyle. This includes the
typical patterns of an individual’s behavior like everyday routine at home, in school,
or at work; eating, sleeping, and exercise habits, and many others. These patterns
of behavior are related to elevated or reduced health risk.

Teenagers like you may have practices or habits at home or in school that
either elevate or reduce health risks. Do you spend a lot of your time at home just
sitting down and doing nothing? Do you move a lot by helping out at home,
cleaning your house for example? Do you love eating fruits and vegetables? Or do
you prefer junk food or fast food? Teenagers like you should be more aware on
how your nutritional practices can affect your health.

Managing your lifestyle entails making modifications in your routine


especially in those aspects that elevate health risks. Food choice, physical activity,
and eating habits are some of the aspects of your lifestyle that can be modified to
improve it. These modifications should be done gradually, like reducing the
intake of fatty food, getting up to reach for something instead of asking someone to
get it for you, or walking faster and more often. The idea is that for health risks to
be reduced, changes in your lifestyle should be made.

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Risk factors are variables in your lifestyle that may lead to certain diseases.
Many aspects of your lifestyle can be considered risk factors. Aside from genetics
or heredity, age and physical make-up are some of the factors that cannot be
changed; however, your lifestyle can go around these factors to gain more benefits.
For instance, you cannot stop the aging process, but you can delay the signs of
aging from showing by being more active and avoiding vices.

The other variables in your lifestyle, however, can be modified to achieve


a healthier life. Such variables include nutrition, body weight, physical activity, and
health habits. What should be kept in mind is that these variables bring with them
risk factors that are serious concerns. Some of the risk factors associated with
lifestyle variables include hypertension / high blood pressure, overweight and
obesity, excess body fat, high levels of stress, lack of exercise and sedentary
lifestyle, smoking, unhealthy dietary practices, and alcohol consumption.

An unhealthy lifestyle brings with it certain diseases that can shorten your
lifespan. These diseases, known as non-communicable diseases (NCDs), are
not transmitted from person to person, yet kill more than 36 million people each
year. Also called chronic diseases, they are of long duration, and are generally of
slow progression. The four main types of NCDs are cardiovascular diseases (like
enlargement of the heart and hypertension), cancer, chronic respiratory diseases
(such as chronic obstructed pulmonary disease and asthma), and diabetes.
All age groups are affected by NCDs, although they are often associated
with older age groups. Evidence shows that more than nine million of all deaths
attributed to NCDs occur before the age of 60. Children and adults are all
vulnerable to the risk factors that lead to non-communicable diseases, whether
from unhealthy diet, physical inactivity, exposure to tobacco smoke, or the harmful
effects of alcohol. (www.who.int/mediacentre/factsheets/fs355/en/ ).

Figure 1. Lifestyle Management Continuum

It is important that these risks factors are addressed even at your teenage
years. You could start by being more active, adding physical activity sessions to

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your daily routine, or by being a healthy eater, opting for more nutritious food.
Fahey, T. D., Insel, P. M., & Roth, W. T. (2003). Fit & Well: Core Concepts and Labs in
Physical Fitness and Wellness (5th ed.). Boston: McGraw-Hill.

WEIGHT AND MANAGING IT


Introduction

You might find other individuals lucky because they eat a lot but do not gain
weight as much as you do. You might also think it is unfair that though you limit
your food intake, you do not lose as much weight as you want to. This is because
your weight is a result of metabolic responses of your body to your food intake,
energy expenditure, and physiologic processes. A simple elimination of food or
addition of physical activity does not encompass the entirety of weight
management. Understanding how your body works is a vital key as well as a
combination of healthy food practices and a more active lifestyle.

The concepts of weight gain and weight loss are important in weight
management. How to gain and lose weight are probably some of the more
common issues when it comes to health. Along with this concept is weight
maintenance. To understand it in simple terms, energy expenditure is the amount
of energy you spend through physical activity, while energy consumption is the
amount of energy you take in through food. They both play key roles in weight
management. A simple formula is shown here.
Weight Gain = energy consumed is greater than energy expended
= more food intake but less physical exertion
Weight Loss = energy consumed is less than energy expended
= more physical exertion but less food intake
Weight Maintenance = energy consumed equals energy expended
= physical exertion is the same with food intake

Modifying your eating habits can aid you in managing your weight. Opting
for more nutritious food can help lessen health risks and improve your physique.
Some of the common tips in weight management are including fruits and
vegetables in your meals, reducing intake of sweets, preparing your meals in a
healthier way, and decreasing portion sizes.

Aside from taking note of your eating habits, you should also take note of
your actual weight as an indicator of health risk. This has to do with getting your
Body Mass Index (BMI). It is a rough measure of body composition that is useful
for classifying the health risks of body weight. It is also based on the concept that a
person’s weight should be proportional to height. BMI is calculated by dividing your
body weight (expressed in kilograms) by the square of your height (expressed in
meters).

Example:
Weight: 130 pounds (convert into kilos) x 1kg / 2.2 pounds = 59 kg
Height: 5 feet 3 inches (convert to meters) x .0254 meters / inch = 1.6 m

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wt in kg 59 kg
BMI = = = 23 kg/m2
ht in m2 (1.6 m) 2

Classification BMI
Underweight 18.5
Normal 18.5–24.9
Overweight 25.0–29.9
Obesity (I) 30.0–34.9
Obesity (II) 35.0–39.9
Extreme Obesity (III) ≥40.0

At low values of BMI, weight gain should be achieved. For normal values,
weight maintenance is recommended. Healthy eating and active physical activity
will be beneficial in maintaining a healthy weight. At high values of BMI, however,
the risk of arthritis, diabetes, hypertension, cancer, and other disorders increases
substantially. In classifying health risks associated with overweight and obesity,
body fat distribution and other disease risk factors are considered in addition to
BMI.

If BMI and other assessment tests indicate that fat loss would be beneficial
for your health, your first step is to establish a goal. Make sure your goal is realistic
and will ensure good health. Genetics somehow limits your capacity to change
your body composition; however, you can improve your body composition through
regular exercise and healthy diet. A lifestyle that includes regular exercise may be
more important for health than trying to reach any “ideal” weight. Once you have
established a body composition goal, you can then set a target range for body
weight.

ACTIVE RECREATIONAL ACTIVITIES


Introduction

Recreational activities are those activities held during one’s leisure time.
Their purpose is to refresh oneself by doing activities that are considered by an
individual as enjoyable.

These activities may require large body movements such as running,


throwing, and jumping, or small movements such as playing board games, doing
arts and crafts, and many others. When a recreational activity is athletics or sports,
this may require more physical exertion and competition. However, athletics and
sports may also be participated in more for the enjoyment they bring rather than
competitive play.

Active recreational activities are highly recommended for health promotion.


These activities require more amounts of energy to be expended than the usual
energy expenditure. This means that you do activities that make you exert more
effort than what you usually do.

Physical Activity Index


Score Activity

EDP E D C 5 S ustained heavy breath ing and

O PY
4
Inten 3 p erspiration
2 Intermittent heavy breathing and perspiration, as in tennis
1 Moderately heavy, as in cycling and other recrational sports
Moderate, as in volleyball, softball
Light, as in fishing
sity

4 Over 30 minutes
3 20 to 30 minutes
Duration
2 10 to 20 minutes
1 Less than 10 minutes
5 6 to 7 times per week
4 3 to 5 times per week
Frequency 3 1 to 2 times per week
Computation: Intensity X Duration X Frequency = Score Total
Your Score: x x =
Evaluation of Activity Score
Score Evaluation Activity Category
81 to 100 Very active lifestyle High
60 to 80 Active and healthy Very good
40 to 59 Acceptable but could be better Fair
20 to 39 Not good enough Poor
Under 20 Sedentary Very Poor

Moderate amounts of physical activity are recommended daily. The total


activity can be accumulated in multiple short bouts – for example, two 10-minute
brisk walk sessions and a 15-minute bike ride. This can also be done in continuous
sessions.

Choose recreational activities that you find enjoyable and fits into your daily
routine. Your participation in these activities could easily be sustained since you
personally enjoy doing them and you even do it in your own time. Hence, strict
adherence to a regular physical activity is very viable.

Regular physical activity, regardless of how hard it is, makes you healthier
and can help protect you from many chronic diseases. However, exercising at low
levels of exertion does little to improve physical fitness. It is recommended that you
exert more than your usual effort. For example, if you are used to walking for 15
minutes from home to work, you could walk faster or for a longer duration.

Some of the more common active recreational activities are sports like

D E P E D
ba dminton, tennis, table ten nis, bas ketball,

C O P Y
volle yball, ba seball, an d footba ll. These
activities require specific skills to be able to play them. For sports involvement to be
enjoyable, either recreational or competitive play may be pursued. It all depends on
you and your enjoyment.
Activity 7: YOUR TURN (Assessment of Knowledge)

To assess your knowledge, kindly note the important things about the lecture-
discussion. Copy this in your notebook.

Examples of active Important formula for Your BMI and recommended


recreational activity weight management weight management formula

Weight maintenance

Weight loss

Weight gain
Your knowledge of lifestyle and weight management would be beneficial to
you as you get older. In general, lifestyle should be your focus. Knowing your weight
and how to manage it, coupled with participation in active recreational activities
would make you a healthier individual. However, take note that making significant
cuts in food intake in order to lose weight and body fat could be a difficult strategy to
maintain; focusing on increased physical activity is a better approach for many
people.

Part II: What to PROCESS

s and well-being. As you go on with the activities, you will learn that active participation in recreational activities is not just fun and exc

Activity 1: ME AND MY DAY

This activity will assess your physical activity engagement using a survey.

I. Objective:
To discuss your daily activities that contribute to your health
II. Materials/Equipment:

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 copy of survey form
 chairs

III. Procedure:
1. Form circles with eight to ten members each.
2. Using the survey, put a check mark (P) on the activities you do and the
estimated number of hours you do them.

Sentence Completion
When I am not in school, I...
watch TV for about hours
use the computer/tablet/cell phone for about hours
play sports such as for about minutes or hours
jog or walk or dance for about minutes or hours
sleep about hours even after my regular wake up time
usually go out to the mall or a friend’s house and spend about hours
there
do household chores for about minutes or hours
do something else like for about
minutes or hours
3. Discuss these questions with the group:
 What activities were commonly marked?
 How many minutes or hours were usually spent on these activities?
 Which among the activities do most of the group spend time on?
 What can you say about the activities commonly marked and the time
spent doing them? Classify the activities into active or passive.
 Which of these activities do you enjoy the most? Why?
4. Share your answers to these questions with the class.
 How do you feel about the activity? What did you realize?
 What do you think about the daily activities of your classmates? Do
you have similar activities as your classmates?
 Should you stick to your daily routines or could changes be made?

Activity 2: FILLING IN MY SCHEDULE

This activity will provide an opportunity to get involved in active recreational


activities. This will determine possible times during the day where you could be more
active.

I. Objective:
To discuss opportunities of becoming more active based on your schedule
II. Materials/Equipment:
 copy of survey form
 manila paper

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 masking tape
 pen
 activity notebook

III. Procedure:
1. Work in pairs.
2. Using the Weekly Activity Log, fill in the spaces with how much time is
spent doing these activities. Do this in your activity notebook.

Weekly Activity Log


Activities Sun Mon Tue Wed Thu Fri Sat
Studying
Doing household
chores
Other activities

Free time

3. Concentrate on the following:


 How long do you spend on activities that make you move a lot? make
you stay still or not move a lot?
 When are the best times and days for you to be more active?
 What activities can you do on these times?

4. Share your answers on these questions with the class.


 How do you feel about the activity? What were your realizations? or
What did you realize?
 Are you busy most of the week or do you have more free time?
 Are you busy doing active or passive activities?
 What can you do about your schedule to have a healthier lifestyle?

Activity 3: CHECK IT OUT!

In this activity, you will know your fitness levels in terms of cardiovascular
endurance, agility, and coordination.

I. Objective:
To determine cardiovascular endurance, agility, and coordination levels
II. Materials/Equipment:
 copy of physical fitness assessment tool
 bench/stairs
 metronome/timer
 tape measure
 cones/markers
 chalk

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 stopwatch
 tennis balls
 masking tape

III. Procedure:
1. Pair up.
2. Do the different physical fitness tests with your partner. Perform the tests
alternately and record each other’s scores.
3. Monitor your physical fitness for the entire school year. Follow the
physical fitness protocols.
4. Record in the Physical Fitness Record
5. Take note of the following:
 Your fitness level and assessment compared to your partner
 What can you do to maintain and/or improve your fitness level scores?
Physical Fitness Record
Name
Grade & Sec
HEALTH-RELATED Pre-test 2nd Qtr 3rd Qtr Post-test
COMPONENTS (1st Qtr) Monitoring Monitoring (4th Qtr)
Cardiovascular x4= x4= x4= x4=
Endurance bpm bpm bpm bpm

Muscular Trial 1 Trial 1 Trial 1 Trial 1


Endurance Trial 2 Trial 2 Trial 2 Trial 2
Trial 1 Trial 1 Trial 1 Trial 1
Muscular Strength
Trial 2 Trial 2 Trial 2 Trial 2
Trial 1 Trial 1 Trial 1 Trial 1
Flexibility
Trial 2 Trial 2 Trial 2 Trial 2
Wt (kg) Wt (kg) Wt (kg) Wt (kg)
Body Composition Ht (m ) 2
Ht (m )
2
Ht (m )
2
Ht (m2)
BMI BMI BMI BMI

SKILL-RELATED Pre-test 2nd Qtr 3rd Qtr Post-test


COMPONENTS (1st Qtr) Monitoring Monitoring (4th Qtr)
Trial 1 Trial 1 Trial 1 Trial 1

D PED COPY
Agi Trial 2 Trial 2 Trial 2 Trial 2

E
lity
Trial 1 Trial 1 Trial 1 Trial 1
Balance Trial 2 Trial 2 Trial 2 Trial 2
Trial 1 Trial 1 Trial 1 Trial 1
Coordination
Trial 2 Trial 2 Trial 2 Trial 2
Trial 1 Trial 1 Trial 1 Trial 1
Power
Trial 2 Trial 2 Trial 2 Trial 2
Trial 1 Trial 1 Trial 1 Trial 1
Reaction Time
Trial 2 Trial 2 Trial 2 Trial 2
Trial 1 Trial 1 Trial 1 Trial 1
Speed
Trial 2 Trial 2 Trial 2 Trial 2
Points of improvement:

Overall physical fitness assessment:

Student’s Name & Signature: Teacher’s Name & Signature:


TEST PROTOCOLS

Cardiovascular Endurance: 3-minute Step Test Protocol

I. Materials/Equipment:
• 12-inch high bench for stepping
• clock with second hand or stopwatch for timing test and
counting heart rate
• metronome to help maintain cadence in proper
stepping rate

II. Procedure:
1. Step up on the bench using your right foot first, then Figure 2. 3-Minute
your left. Step Test
2. Step down the bench starting with the right foot, then the left.
3. Step up and down at 24 cycles (up-up-down-down) per minute for 3
minutes. (metronome setting at 96)
4. Immediately after 3 minutes, sit down.
5. After 5 seconds, take your heart/pulse rate for 60 seconds. This will be
your score in beats per minute (bpm).
6. Check your score against the table below.
Males (in bpm) Females (in bpm)
Excellent <71 <97
Good 71-102 97-127

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Fair 103-117 128-142
Poor 118-147 143-171
Very Poor >148 >172
http://wellness.rc-hr.com/LEMUMembers/3MinuteStepTestProtocol.aspx

Coordination: Hand-Eye Coordination Test

I. Materials/Equipment:
• tennis ball
• stopwatch
• smooth wall
• marker

II. Procedure:
1. Stand 2 meters away from a smooth wall.
Figure 3. Hand-Eye
2. At the signal, the stopwatch is started. With your Coordination
right hand, throw a tennis ball against the wall and
catch it with the left hand. Throw the ball again, now using the left hand
and catch it with the right hand. This cycle of throwing and catching is
repeated for 30 seconds.
3. Upon reaching 30 seconds, the number of catches is recorded.
The following are scores for 15 to 16 year olds (Beashel and Taylor 1997).
Above Below Low
Age High Score Average
Average Average score
15-16 years >35 30 - 35 25 - 29 20 - 24 <20
http://www.brianmac.co.uk/handeye.htm

Agility: Illinois Agility Run Test Protocol

I. Materials/Equipment:
• 8 traffic or road cones
• stopwatch

II. Procedure:
1. Arrange the cones as specified by

the in the figure.


2. Lie face down or prone with your
head beside the starting point.
3. At the signal, get up as quickly as
possible and run around the course
in the direction indicated without
knocking the cones down.

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4. Upon reaching the finish line, stop
the timer and record the time.
5. Check your speed in seconds
against the table below.
Figure 4. Illinois Agility Run Test

Speed (in seconds)


Males Females
Excellent <15.2 <17.0
Good 15.2-16.1 17.0-17.9
Fair 16.2-18.1 18.0-21.7
Poor 18.2-19.3 21.8-23
Very Poor >19.3 >23

http://www.mpsa.ca/wp-content/themes/mpsa/userfiles/file/ILLINOIS% 20AGILITY%20TEST.pdf
PHYSICAL ACTIVITY AND PHYSICAL FITNESS

A lifestyle based on good choices and healthy practices maximizes the


quality of life. It helps you avoid diseases, remain strong and fit, and maintain your
physical and mental health. One of the most important practices is being physically
active.

People of all ages benefit from regular physical activity. Significant health
benefits can be obtained by engaging in moderate amounts of physical activity on
most, if not all days of the week. Through a modest increase in daily activity, most
individuals can improve their health and quality of life. Additional health benefits
can be gained through greater amounts of physical activity. Individuals who can
maintain a regular regimen of a more vigorous or a longer-duration activity are
likely to obtain even greater benefits.
Lifestyle physical Moderate exercise Vigorous exercise
activity program program
Description Moderate physical Cardio-respiratory Cardio-respiratory
activity – an amount endurance exercise endurance exercise (20-60
of activity that uses (20-60 minutes, 3-5 minutes, 3-5 days a week);
about 150 calories days a week); strength interval training, strength
per day training and stretching training (3-4 days a week),
exercises (2-3 days per and stretching exercises
week) (3-5 days a week)
Sample One of the following: • Jogging for 30 • Running for 45 minutes,
activities or • Walking to and from minutes, 3 days per 3 days a week

E E O
week.

D
wor k, 15

P
p ro

D C
• weight training, 1 set
• Interva ls:

P
of 8 exercises, 2 days
per week
minutes • stretching exercises,
3 days per week
gram each way
• Cycling
class, 10tominutes
and from
each way at high effort, 4 sets, 2
• Sweeping the yard days a week
for 30 minutes • Weight training: 3 sets of
• Dancing (fast) for 10 exercises, 3 days a
30 minutes week
• Playing basketball • stretching exercises, 5
for 20 minutes days a week
Health and Better blood All the benefits of All the benefits of a
fitness cholesterol levels, lifestyle physical activity, lifestyle physical activity
benefits reduced body fat, plus improved physical and a moderate exercise
better control of blood fitness (increased program with greater
pressure, improved cardiorespiratory increase in fitness and
metabolic health, and endurance, muscular somewhat greater
enhanced glucose strength, and reduction in chronic
metabolism; endurance, and disease risk. Participating
improved quality flexibility) and even in a vigorous exercsie may
of life; reduced risk greater improvements increase risk of injury and
Participation in regular moderate physical activity can lead to improved
physical fitness. It is a condition whereby the systems of the body are able to
function at their optimal efficiency, associated with an individual’s ability to work
effectively, to enjoy leisure time, to be healthy, to resist disease, and to respond
easily to emergency situations.
Regular moderate physical activity means engaging in relatively vigorous
bodily movement for 30 minutes to 1 hour that can elevate your heart rate.
“Regular” here refers to being active in most, if not all days of the week. About 3 to
4 times per week or more are the recommended times of exercise for an individual.
You may opt to have rest days or easy days in between to allow your body to
recover from the physical exertion.

To know if the amount of effort exerted during physical activity will be


beneficial
to you, the FITT formula should be kept in mind. FITT stands for:
Frequency (how often) – number of training sessions that are performed
during a given period (usually one week)
Intensity (how hard) – an individual’s level of effort, compared with their
maximal effort, which is usually expressed as a
percentage
Time (how lo ng) – dura tion of a

DC EOP P
wor

E Y
D
Type
kout (inc luding wa rm-up an
– mode of physical activity
d
cool-down) or the length of time spent in training

For example, you are used to leisurely walking for 20 minutes from your
home to school and back from Monday to Friday. Applying the FITT formula would
entail the following adjustments in your physical activity for it to become more than
your usual practice, such as increasing the intensity of your pace to moderate or
vigorous and decreasing the amount of time to do it.
Your usual More than your usual
5x/wk (Monday-Friday)
5x/wk (Monday-Friday)
Frequency 2x/day (home-school;
2x/day (home-school; school-home)
school-home)
Moderate to vigorous
Intensity easy (leisurely pace)
(moderate to fast pace)
Time 20 minutes 13 minutes
Type walking brisk walking

Changing from your “usual” to “more than your usual” does not necessarily
mean changing everything in the FITT formula. Frequency can be retained but
intensity is elevated; or both can be slightly adjusted but time is increased; or type
is changed to a more challenging one. Remember, changing your FITT formula
should

Sun Mon Tue Wed Thurs Fri Sat


45 45 45 45 45
Rest minutes minutes Rest minutes minutes minutes
Activity
day brisk brisk day brisk brisk brisk
walking walking walking walking walking
be done gradually to give your body time to adjust to the demands you place on it.

When your body is challenged to do more than what it is used to , changes


in your body start to occur. If the physical activity is too easy for your body,
changes, if any, would be minimal. Hence, your body should be challenged and
more effort should be exerted.

One way to gauge this is through the Rate of Perceived Exertion or RPE. It
is an assessment of the intensity of exercise based on how the participant feels. It
is basically a subjective assessment of effort which ranges from 6 (very, very light)
to 20 (very, very hard) with 1 point increment in between. The target zone for
aerobic activity is from 12 to 16.
Rate of Perceived Exertion (RPE)
Rating
Description Rating Description
6 14
7 Very, very light 15 Hard
8 16
9 Very light 17 Very hard
10 18
11 Fairly light 19 Very, very hard
12
13 Somewhat hard 20

Remember, if you find the activity as “very, very light” (7) to about “fairly

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light” (11), you need to increase the intensity of your physical activity to reach
“somewhat hard” (13), depending on your goal. You can also increase frequency
and time, or change the type. However, if you find the activity as “very hard” (17) to
“very, very hard” (19), you might want to check your FITT formula. Remember,
health promotion does not mean exhaustion or risking yourself of getting injuries.

Physical fitness tests are also good gauges of your fitness level. Health-
related and skill-related components are tested to determine points of improvement
of an individual. Health-related components are those that contribute to the
development of health and functional capacity of the body. These include
cardiovascular strength, cardiovascular endurance, muscular strength, muscular
endurance, flexibility, and body composition. Skill-related components on the
other hand are those components that contribute to the development of skills.
These include agility, balance, coordination, power, reaction time, and speed.

Here are just some of the components of physical fitness:


 Cardiovascular endurance - the ability of an individual to perform prolonged
work continously, where the work involves large muscle groups (Fahey, Insel,
and Ruth 2007)
 Agility - ability to start (or accelerate), stop (or decelerate and stabilize), and
change direction quickly, while maintaining posture
 Coordination - ability to perform complex motor skills with a smooth, flow of
motion
Good physical fitness is important because it contributes directly to
the physical component of good health and wellness, and indirectly to the other
components. Good fitness has been shown to be associated with reduced risk
for chronic diseases, such as heart disease, and has been shown to reduce the
consequences of many debilitating conditions.

Factors affecting physical fitness include age, gender, heredity, nutrition,


activity and disability, among others. These factors affect physical fitness in varying
degrees since they are relative to the individual. For instance, if you eat ample
amounts of food regularly, your fitness level will likely be higher than somebody
who does not get enough nutrients on a regular basis. The same can be said with
somebody who is very active compared with somebody who is very sickly.

Participating in regular physical activities should be enjoyable to be able


to make you continue doing it. Reasons for participating and dropping out from
the activity depend on the individual; that is why it is important to know what your
reasons for participating are so that dropping out can be avoided. Some reasons
for participating include: the thrill and excitement of competition; desire to succeed
or win and/or be good at something; a sense of personal accomplishment;
enjoyment in playing and mastering new skills; socialization or being with others;
challenge limits; release of stress and frustration; improvement of self-image, self-
confidence, and appearance; improvement of health, wellness, and fitness levels;
and prevention of disease.

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Fahey, T. D., Insel, P. M., & Roth, W. T. (2003). Fit & Well: Core Concepts and Labs in
Physical Fitness and Wellness (5th ed.). Boston: McGraw-Hill.

Activity 4: WARM YOU UP

This activity will prepare your body for physical activity.

I. Objective:

To prepare yourself for physical activity using general or sports-specific warm-


up exercises

II. Procedure:
1. Choose a partner.
2. Do light jogging around the venue to gradually elevate your heart rate.
3. Stretch your legs, arms, back, etc for several minutes.
Activity 5: LET’S GET STARTED!

In this activity, you will engage in sports activities to gauge your present skills
in active recreational activities.

I. Objective:
To determine the skills needed in a specific sport
To engage in active recreational activities such as sports
To identify risks of injuries when participating in active recreational activities

II. Materials/Equipment:
 copy of assessment tool
 nets/posts/hoops
 court
 balls/shuttlecocks
 rackets/bats/paddles
 gloves
 caps
 tables
 pen

III. Procedure:
1. Pair up.
2. Do sports activities to determine skills in a specific sport. Be aware of
sports-related injuries and injury prevention and management.

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3. Continue engaging in sports activities outside PE time. Log them in your
Sports Participation Log.

Sports Participation Log


June Sun Mon Tue Wed Thu Fri Sat

Week 1

Week 2

Week 3

Week 4

4. Share your answers to these questions with the class.


 How do you feel about the activity? What are your realizations?
 What skills do you already have? What skills do you need to improve on?
 How can these sports skills help you in attaining a healthier lifestyle?
 Does participation in these sports need to be highly competitive for you
to have a healthier lifestyle?
READINGS AND SPORTS ACTIVITIES

BENEFITS OF ACTIVE PARTICIPATION


IN SPORTS AND RECREATIONAL ACTIVITIES

Individuals benefit a lot from actively participating in sports and recreational


activities. These include health, physical, mental, emotional, and social benefits.

Health Benefits
 road map to good health and longevity
 improved quality of life
 lower blood pressure, reduced arthritis pain, weight loss and lowered risk
of diabetes, certain cancers, osteoporosis and cardiovascular disease

Physical Benefits
 improvement of skills specific to a particular activity
 relaxation, rest, and revitalization

Mental and Emotional Benefits


 release of stress from demands of everyday living
 greater personal confidence and self-esteem
 sense of achievement
 reducing risks of depression, anxiety, psychological distress, and
emotional disturbance

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 more restraint in avoiding risky behavior

Social Benefits
 bonding with family and friends
 opportunity to make new friends and acquaintances
 strengthen social networks and community identity
Badminton

Skills – service, lob, clear, drive, drop, smash, footwork

Figure 5. Badminton Footwork

Sample program for playing badminton with moderate to vigorous intensity


Moderate Vigorous
Frequency 3-4x/week 4x or more/week
Intensity RPE of about 11-13 RPE of about 13-16
Time 30 minutes and up 45 minutes and up
series of footwork and
series of light hitting drills
hitting drills with partner
Type with partner followed by
followed by slightly heavy
light competition/game

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competition/game

Injury Prevention and Risk Management


Badminton injuries are either acute, traumatic injuries such as ankle
sprains, or are overuse injuries such as impingement syndromes. Both types
of injury can be prevented by using the right equipment, warming up, cooling
down and ensuring you are strong and fit enough to compete.
(http://www.stopsportsinjuries.org/)

Activity: Shuttle ‘Minton


For this volleyball-like lead-up game, you will need a racket for each
player and one birdie. Form two teams, with 6-9 players each. The objective
of the game is hit the birdie over the net to the other team’s boundaries. A
team is allowed to hit the birdie up to three times while on its side before it
goes over the net. Note that the same player may not hit the birdie twice in a
row. The serving team will score when the other team cannot return the birdie
legally and within the serving team’s boundaries. However, if the serving
team fails to return the birdie to the other team, that specific play is over and
the other team is up to serve. Set a limit of points at the beginning of the
game. The first team to reach this number of points is the winner.
(http://www.livestrong.com/article/361956-badminton-drills-lead-up-games/)
Table Tennis

Skills – forehand and backhand grips, push, block, serve, receive

Sample program for playing table tennis with moderate to vigorous intensity
Moderate Vigorous

Frequency 4-5x/week 5x or more/week

Intensity RPE of about 13 RPE of about 14-17

Time 45 minutes and up 1 hour and up

series of hitting drills with


series of light hitting drills
partner followed by slightly
Type with partner followed by
heavy team competition/
light competition/game
game

DEPED COPY
Injury Prevention and Risk Management

The most common table tennis injury is very similar to standard tennis
injuries. Sprained ankles, tennis elbow and Achilles tendinitis are just three of the
more frequent table tennis injuries.

Table tennis is a non-contact sport but injuries are often acquired when
athletes suddenly change direction or twist their body quickly, leading to pulled
muscles and other injury problems. Players who do not warm up properly or
stretch their muscles before taking to the table also put themselves at a high risk
of injury.
(www.sportsinjurybulletin.com/archive/table-tennis.php)

Activity: Table Tennis Ten Pin

Set up 10 targets fairly close together at the end of the table. Group 3
players for each team and assign them the following tasks: 1 hitter, 1 fielder at
the back and 1 fielder in front, who is in charge of returning the ball to the hitter.
The hitter feeds the ball and hits it over the net aiming it at the targets. Each
target hit scores one point. Take turns in keeping score. Each player has 10 balls
to use to score as many points as possible. Replace or re-set targets and change
hitters and fielders.
Tennis
Skills – forehand and backhand strokes, serve, smash, drive

Sample program for playing tennis with moderate to vigorous intensity


Moderate Vigorous

Frequency 4-5x/week 5x or more/week

Intensity RPE of about 13 RPE of about 14-17

Time 45 minutes and up 1 hour and up

series of hitting and serving


series of light hitting drills
drills with partner followed
Type with partner followed by
by slightly heavy team
light competition/game
competition/game

Injury Prevention and Risk Management

Tennis injuries are generally defined as either cumulative (overuse) or acute


(traumatic) injuries. These injuries occur over time due to stress on the muscles,

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joints, and soft tissues without proper time for healing. They begin as a small,
nagging ache or pain, and can grow into a debilitating injury if they aren’t treated
early

Many sports injuries result from overuse, lack of proper rest, lack of proper
warm uip or poor conditioning. Safety precautions are recommended to help
prevent tennis injuries like warming up thoroughly prior to play, wearing the right
tennis shoes with skid-resistant soles, using good technique in the different
tennis movements, cleaning of courts before play to check for slippery spots or
debris, getting adequate rest and time for recovery after each play, and staying
hydrated.

Activity: Bucket Game

Five buckets, bins, or containers are placed in various locations on each


side of the net. The participating players each stand on their respective
baselines. The first player tries to hit 10-20 balls into any of the buckets accross
the net. If the ball does not cross the net or does not land into the buckets, it is
added to the balls that the other player will use. After all balls are hit, those balls
that don’t land in any of the buckets are given to the other player, who in turn will
try to hit the balls into the buckets across the net.

When all the balls are in the buckets, they are counted and the player who
gets the most balls into his opponent’s buckets wins.
(http://sportsmedicine.about.com/od/tennisinjuries/a/tennisinjuries.htm)
Baseball

Skills – pitching, hitting, base running, catching, fielding

Sample program for playing baseball with moderate to vigorous intensity

Moderate Vigorous

Frequency 3-4x/week 4x or more/week

Intensity RPE of about 13 RPE of about 14-17

Time 30 minutes and up 45 minutes and up

series of catching, fielding,


series of catching, fielding, and hitting drills with base
Type and hitting drills followed by running, pitching drills
light competition/game followed by slightly heavy
competition/game

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Injury Prevention and Risk Management

If you use too much effort in pitching the ball, or continuously pitch without
rest, a serious elbow or shoulder injury may be on the horizon. If you complain of
elbow or shoulder pain the day after pitching, or movement of the joint is painful
or restricted compared to the opposite side, see a a physician familiar with youth
sports injuries. Warm up properly by stretching, running, and easy, gradual
pitching. Emphasize control, accuracy, and good mechanics. Do not play all
year-round. Your body needs to recover from the physical demands of playing.

Activity: Base Running-Catch-Stealing Base Game

Three markers are used as bases. Three players stand near the markers
while another player is positioned away from the 3 markers and is the designated
hitter. The hitter has to hit the ball with a bat to any of the players positioned in
the 3 bases. As the player nearest the ball catches it, they all run to steal a base.
The player who fails to steal a base will be the hitter in the next round.
Football/Soccer

Skills – pass, receive, attack, shoot, heading, goalkeeping, defending, tackling

Sample program for playing football/soccer with moderate to vigorous intensity

Moderate Vigorous

Frequency 3-4x/week 4x or more/week

Intensity RPE of about 13 RPE of about 14-17

Time 30 minutes and up 45 minutes and up

series of footwork,
series of light footwork passing, shooting,
Type and passing drills defending, and tackling

E ED OPY
followed by light drills followed by slightly

D P
competition/game heavy competition/game

Injury Prevention and Risk Management

Injuries occur during football/soccer games and practice due to the


combination of high speed and full contact. While overuse injuries can occur,
traumatic injuries such as concussions are most common. The force applied to
either bringing an opponent to the ground or resisting being brought to the
ground makes football/soccer players prone to injury anywhere on their bodies,
regardless of protective equipment.

Activity: Partner Soccer Score

Partners stand 6-8 meters apart, facing each other. At the signal, one
partner will attempt to shoot the ball between their partners’ outstretched legs.
They also must retrieve the ball and go back to the starting point to shoot the
ball again. This goes on within a minute, afterwhich they switch roles. Whoever
scores the most goals in one minute wins, and assigns a task for the non-winner
to perform. Variation can be done using teams instead of individuals.
Basketball

Skills – dribbling, passing, shooting, defending

Sample program for playing basketball with moderate to vigorous intensity

Moderate Vigorous

Frequency 4-5x/week 5x or more/week

Intensity RPE of about 13 RPE of about 14-17

Time 45 minutes and up 1 hour and up

series of spot shooting, and


series of spot shooting and dribbling with defending
light dribbling drills with drills, and transition drills
Type

DEP E Y
partn er
follow ed by light

D CO
competition/game wit h partner

Injury Prevention and Risk Management

Ankle sprains, jammed fingers, knee injuries, deep thigh bruising, and foot
fractures are common basketball injuries. To avoid these injuries, maintain proper
fitness and hydrate adequately. Remember, injury rates are higher in athletes
who have not adequately prepared physically.

Activity: Dribble Tag

This game is played on a hard court. Select 4 players to be “it” and give
them a basketball each. Their objective is to tag other players who are scattered
on the court while dribbling the ball. The players who are tagged must get a new
ball and also become “it.” Once the majority of students have been tagged, start
the game over by selecting new players to be “it”.
Volleyball

Skills – passing, receiving, serving, attacking, digging, blocking

Sample program for playing volleyball with moderate to vigorous intensity


Moderate Vigorous
Frequency 3-4x/week 4x or more/week

Intensity RPE of about 13 RPE of about 14-17

Time 45 minutes and up 1 hour and up

series of light passing, series of serving, digging,


hitting, setting, receiving, and attacking drills with
Type and serving drills with partner or team followed
partner followed by light by slightly heavy team
competition/game competition/game

Injury Prevention and Risk Management


Since volleyball involves repetitive overhead motions, such as spiking and
blocking, players are prone to overuse injuries of the shoulder. In addition,
volleyball players are particularly susceptible to finger injuries, ankle sprains,
anterior cruciate ligament (ACL) injuries, and patellar tendinitis. Usually injuries

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can be treated non- operatively with bracing and physical therapy, or home
rehabilitation exercises. However, treatment can vary significantly depending on
the injury. Recovery time usually depends on the injury.

Activity: Catch, Toss, Set and Over


The class will be divided into groups of 4-6 students each. The teacher
tosses a ball to one team wherein the first contact must catch it. The person who
catches the ball tosses it towards a player near the net (preferably in the middle).
That person volleys (or bumps) the ball along the net to another player who then
plays the ball over towards the other team and within the scoring area. The
process is then repeated for the second team. If the ball falls or if the second
player catches the ball, that team must leave the floor and the next team enters
the court.

Participation in sports-related recreational activities is one of the best


ways of achieving a healthy lifestyle. Participation can either be recreational or
competitive. The important thing to keep in mind is that regular moderate
participation in such activities will help improve your health.
Activity 6: MY MEAL AND MEAL HABIT LOG

In this activity, your meal intake and eating habits will be reviewed to
determine the different types of food you eat and the modifications that can be made
to have a healthier lifestyle.

I. Objective:
To discuss meal intake and eating habits for a healthier lifestyle

II. Materials/Equipment:
 copy of assessment tool
 pen
 activity notebook

III. Procedure:
1. Form groups of five to eight members each.
2. Using the Daily Meal Log, fill in your meals for three consecutive days. List
down the components of meals as much as possible.

Daily Meal Log


Day 1 Breakdown of meal/number of servings
Breakfast
AM Snack (if applicable)

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Lunch
PM Snack (if applicable)
Dinner
Snack (if applicable)
Specific cravings (if applicable)

3. Encircle Y or N if you did these meal-related actions for the day. For Y
answers, fill out the space with a concrete action to minimize or resolve
these acts. Copy this in your activity notebook for the next two days.

Eating Habits Inventory


Did you... Yes/No What to do about it
eat any of your meals quickly? Y N
eat out today? Y N
eat too much sweets today? Y N
skip any of your meals today? Y N
consume any soft drinks today? Y N
eat any bag of chips today? Y N
eat a big-portioned meal today? Y N
4. Concentrate on the following:
 What are the types of food do you usually eat? How many servings do
you usually eat per meal?
 What eating habits are common in the group? What do you think are
the effects of these eating habits?
5. Share your answers on the following questions with the class.
 How do you feel about the activity? What were your realizations?
 What types of food do you eat that are close to the recommendations
in the Filipino Food Guide?
 Do you think you need to change your meal options? Your eating
habits? Why or why not?

READINGS
MODIFYING EATING HABITS
The active life is a magnet that attracts a composite of behaviors or habits,
that when viewed one at a time, seems too simplistic to be valued. However, eating
and our body’s response to eating are some of the most intriguing concepts in
health.
Eating is an intentional act. Each day people choose from the available
food, prepare the food, decide where to eat, which rules to follow, and with whom
to dine with. These make up your eating habits. Convenience is only one factor
that drives food choices. Some of the other factors are:
Advertising: Media might have persuaded you to eat such food.
Availability: There are no others to choose from.
Economy: They are within your means.

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Emotional comfort: They make you feel better for a while.
Habit: They are familiar; you always eat them.
Personal preference: You like the way such food taste.
Positive associations: They are eaten by people you admire, or they are
just for fun.
Region/location: They are common or favored in your locality.
Social pressure: They are offered; you feel you cannot refuse them.
Values/beliefs: They fit your religious traditions, or honor your
ethical beliefs.
Weight: You think they will help to control body weight.
Nutritional value: You think they are good for you.

The last two factors are highly viable to nutritional health. Similarly, the
choice of where, as well as what to eat, is often based more on social
considerations than on nutritional judgments. Hence, you should be more
conscious of the factors that affect your own personal food choices.
Poor food choices contribute directly to obesity, heart disease, diabetes,
cancer, and other health problems. Understanding the importance of food choices
becomes even more critical as a greater number of people rely more on
convenience food, take-out meals, and eating out. Poor diet coupled with lack of
exercise contributes to an increased risk of diseases.
MODIFYING EATING HABITS

A modification in your eating habits is needed most especially when you


are at risk of disease. Small and simple changes like adding more fruits to your
diet can make a difference in your health. However, some situations may need
major changes in one’s lifestyle. Some of the strategies in changing eating habits
include making a plan and sticking to it.

Eating habits can be modified according to the nutritional recommendations


for Filipinos by the Food and Nutrition Research Institute (FNRI). Bearing in mind
these recommendations help ensure proper diet especially the changes being
experienced as your body matures. Your eating habits should revolve around these
recommendations to become healthier. Remember, your nutritional needs should
not be neglected as you participate in active recreational activities. More attention
on nutritional needs is necessary to energize your body and help your body
recover as well.

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Figure 6. Eating Plan for Healthy Living

Compute the recommended number of calories you should burn using


FNRI’s Energy Calculator to find out what physical activities you need to do to burn
these calories. Take note that in order to manage your weight well, you should give
importance to both physical activity and nutrition. That is why you should take note
of the calories you need to burn and the physical activities you can participate in to
burn these calories.
The Energy Calculator or e-calc is an interactive and user friendly software that:
 assesses the nutritional status of individuals
 computes desirable body weight (DBW) and total energy
requirement (TER)
 calculates energy intake and energy expenditure to check energy balance
 computes exercise equivalents and food energy equivalents to burn
excess calories
 calculates the body mass index (BMI) of individuals
 calculates the basal metabolic rate (BMR) of individuals

Sources:
Sizer, F. S., Piché, L. A., Whitney, N. S. (2012). Nutrition: Concepts and
Controversies
(2nd ed.). Ontario: Nelson Education Ltd.
Seizer, F., & Whitney, E. (2003). Nutrition: Concepts and Controversies (9 th ed.).
Australia: Wadsworth.
Activity 7: DO YOU KNOW HOW TO ANALYZE?

This is an opportunity to discuss and clarify the importance of critiquing media


and technology regarding physical activity and nutrition.

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I. Objective:
To describe the importance of critiquing media and technology related to
physical activity and eating habits
II. Materials/Equipment:
 reading materials
 slideshow presentation
 video presentation of a product advertisement (e.g., Fit ‘n Right, etc)
 poster of an athlete with a product being endorsed (e.g., Michael Jordan on
Gatorade, Manny Pacquiao on Sting, etc.)

III. Procedure:
1. Form three groups; each group will be assigned one particular viewpoint.
 Group 1 – as an advertising company
 Group 2 – as a consumer
 Group 3 – as a health professional
2. Watch the video and/or study the poster and discuss the following
questions with your group.
 Based on your prior knowledge about physical activity and nutrition
practices, what can you say about the advertisement?
 What is the literal and implied message of the advertisement? Who is
the target audience?
 Is it an effective advertisement?
3. Discuss the value of analyzing the effect and power of media and technology
on physical activity and nutrition practices.
4. As a group, share your viewpoint in a creative manner such as in a
slideshow presentation, news reporting, dramatization, etc. within 20-25
minutes.

Media and technology can greatly influence the choices individuals make
about their health, particularly their eating habits and participation in physical activity.
You must be aware of the power of advertisements and how they affect you. You
may be surprised to find out that a lot of your attitudes, beliefs, and practices have to
do with what you see on TV, in advertisements, and what you hear from others.

Activity 8: MINI COMPETITION (Assessment of Process)

Your skills in specific sports will be tested in this activity.

I. Objectives:
To execute sports-specific skills in actual competition
II. Materials/Equipment:
 copy of teacher-made assessment tool
 nets/posts/hoops
 courts
 balls/shuttlecocks
 rackets/bats/paddles
 gloves
 caps

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 tables

III. Procedure:
1. Form groups necessary for mini competition.
2. Fill out the Mini Competition Log.

Mini Competition Log


Name:
Teammate/s:
Date Opponent/s Result/Scores Game Feedback

Teacher’s Signature:

Have you improved on the specific skills you focused on? Did you have fun
while doing so? Remember, improving your personal skills can be enjoyable too.
Part III: What to REFLECT and UNDERSTAND
This part provides activities that will draw your core
understanding of the module. You will be given
opportunities to reflect and understand the relevance of
participation in active recreational activities and modifying
eating habits for a healthier lifestyle.

Activity 1: HI, I AM...

The activity elicits your personal reflection on the knowledge and skills that you
have gained.

I. Objective:
To realize the importance of participation in active recreational activities

II. Materials/Equipment:
 manila paper
 masking tape
 pen
 bond paper

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III. Procedure:
1. If you were to introduce yourself using the lessons you have learned,
what would you say? Write statements to complete the introduction
diagram. Do this using a piece of bond paper.
2. Design and reflect on your diagram
3. Move around to show your diagram and to see your classmates’ diagrams.
4. Group with your classmates that have the same sports interests as you
and play together.
I am currently... because these activities... (Write why you are currently doing these activities
(Write the active recreational activities you are involved with now)

(Write here changes you Write your name here. (Writeherethechangesyou


Iwill
will... I will...
make in your schedule to (Be creative in your will make in your diet
lettering) to
be more active.) have a healthier lifestyle.)

I want to... because these activities... (Write why you want to be involved with these activ
(Write the active recreational activities you want to be involved with in the future)

Activity 2: WARM YOU UP

This activity will prepare your body for physical activity.

I. Objective:
To prepare yourself for physical activity using general or sports-specific warm-

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up exercises

II. Procedure:
1. Choose a partner.
2. Do light jogging around the venue to gradually elevate your heart rate.
3. Stretch your legs, arms, back, and neck for several minutes.

The time allotted to properly warm up your body can spell the difference
between performing well and getting yourself injured. Spend about 5-10 minutes on
your warm up routine. Execute either general warm-up exercises like jogging and
running, or sports-specific warm-up exercises.
Activity 3: REFLECTION AND PARTICIPATION

The activity shows one’s plan for future recreational pursuits.

I. Objective:
To develop a plan for participation in active recreational activities

II. Materials/Equipment
 worksheets/activity notebook
 pen
 sports or activity materials

III. Procedure:
1. Refer to your answers in Activities 1 (Me and My Day) and 2 (Filling in
My Schedule) in What to PROCESS.
2. Reflect on your schedule and physical activity then and now.
3. Analyze the knowledge and experiences that you have gained from the
lesson. List down activities that you think you can maintain.
4. From the activities that you can maintain, continue active participation by
playing in class.
5. Concentrate on the following:
 What changes in your schedule have you followed?
 Have there been changes in your health that you have noticed since
applying these changes in your schedule?

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Activity 4: MY PERSONAL CONTRACT (Assessment of Understanding)

The activity shows one’s plan for future recreational pursuits.

I. Objective:
To develop a plan to regularly participate in active recreational activities

II. Materials/Equipment
 worksheets/activity notebook
 pen

III. Procedure:
1. Refer to your answers in Activities 1 (Me and My Day) and 2 (Filling in
My Schedule) in What to PROCESS.
2. Reflect on your schedule and physical activity then and now.
3. Using the knowledge and experiences that you have gained from the
lesson, ask yourself the following:
 What changes in your schedule have you followed?
 Have there been changes in your health that you have noticed since
applying changes in your schedule?
4. Fill out your personal contract.
My Personal Contract

I agree to increase my participation in active recreational activities particularly


for days per week. I will begin my program on
and plan to reach my final goal by .

My plan for increasing my participation includes the following strategies:


1.
2.
3.
4.
5.

I will keep in mind that the reason why I participate in active recreational activities is
to have a healthier lifestyle and these other reasons:
1.
2.
3.
4.
5.

I understand that it is important for me to make a strong personal effort to make

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the change in my behavior. I sign this contract as an indication of my personal
commitment to reach my goal.

Name Witness

Applying your knowledge about the importance of physical activity to your


daily routine is vital if you want to live a healthier lifestyle. You make decisions for
yourself. Commit to the changes you want to do in your lifestyle so that your health
will improve.
Part IV: What to TRANSFER

The end product of this module is an activity that


will give you the chance to influence the society in living a
healthy lifestyle and maintaining a desirable weight
through your active participation in active recreational
activities.

Activity 1: School-Based Weekend Camp

In this activity, you will extend your commitment in fitness development to


your immediate community. You will be provided with an opportunity to maximize
your knowledge and skills, together with the understanding that you have acquired,
in influencing the community on the importance of active recreational activities in
improving fitness.

I. Objectives:
To show appreciation of the value of active recreational activities in improving
fitness
To realize an advocacy project on the value of active participation in physical
activities to the community through Weekend Camp

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II. Materials/Equipment:
 sample request letters to the principal for approval and to the respective
community leader/s for coordination and if possible, for funding of
transportation, meals, and snacks
 sample budget proposals
 schedule of activities/matrix
 photo album
 notebook and pen

III. Procedure:
1. You will now extend your fitness commitment to the community as required.
You will be given ample guidance by your teacher as you do this.
2. Take note of the following details of the School-Based Weekend Camp.
School-Based Weekend Camp

Goal: Maintain an active lifestyle to influence the physical activity


participation of the community.

Clientele: Students/community members/barangay SK members/


Church members/ Indigenous group in the community

Venue: nearby schools/resorts/recreation parks

Schedule: to be arranged

Rationale: The Weekend Camp is a culminating activity of the Grade 10


students which aims to influence the community to
participate in active recreational activities.

Objectives: Specifically, the School-Based Weekend Camp aims to:


• offer a variety of active recreational activities such as
badminton, tennis, table tennis, basketball, volleyball,
baseball, and/or football/soccer;
• provide activities to enhance fitness benefits; and
• inculcate the idea of being active to maintain optimal fitness
levels throughout one’s lifetime
Activities:

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1. Planning
• Selecting of clientele, venue
• Planning of activities
• Planning of budget
• Scheduling of activities
• Choosing food for lunch
2. Organizing
• Creating different committees
• Drafting the functions of the committees
• Visiting the place
• Communicating with the clientele
3. Managing the actual activity day
• Time management
• Activity management
• Personnel management
• Clientele participation
4. Evaluation
• Clientele satisfaction
• Narrative report with proper documentation
Activity 2: Voluntary Physical Activity Participation

You will extend your commitment in fitness development with your family and
other families in the community by participating voluntarily in various physical
activities such as fun runs, barangay palaro, aerobics, etc.

I. Objectives:

To show appreciation of the value of active recreational activities in improving


fitness
To participate actively in recreational activities voluntarily

II. Materials/Equipment:
 copy of assessment tool
 photos
 notebook and pen

III. Procedure:
1. Extend your fitness commitment to your family and/or the community in
your free time.
2. Fill out the Activity Participation for Fitness Advocacy.

Activity Participation for Fitness Advocacy


Nature of Participation Organizers/

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Date Activ (partic ip Sponso

Y
ant or ring
organizer) Individuals/Groups

E
ity
SUMMATIVE TEST

Your final challenge is to pass the following test. It will assess the knowledge,
processes, and understanding you have acquired on active recreational activities.
Answer this in your activity notebook. Good luck!

Error Identification: Read the statements carefully. If the statement is false, choose
the word/s that make/s the statement false. If the statement is true, write NA for “not
applicable.” Do this in your activity notebook.
1. Vigorous physical activity is always recommended for a beginner.
2. Convenience and personal preference are some of the factors affecting
food choices.
3. Exercise for a healthy lifestyle should be done at most three times a week.
4. BMI is dependent on a person’s height and weight.
5. If the goal is weight loss, a person should minimize energy expenditure.
6. Non-communicable diseases could be affected by genetics.
7. Changes in a person’s lifestyle only affect the physical aspect.
8. Active recreational activities are recommended for the promotion of health
because they are enjoyable and effective in keeping the body in motion.
9. Dieting is not as effective as participating in regular physical activity when
trying to lose weight.
10. Basic skills in basketball include behind-the-back dribble, dunk, and alley
hoop.

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SUMMARY

The value of having a healthier lifestyle through participation in physical


activities and eating healthier should be everybody’s priority. Even at a young age,
you need to take care of yourself by exercising your body and by making the proper
food choices. Being as healthy as you are now will not only be of value to you but to
others and to the society as well.
GLOSSARY
Active recreational activities that require large body movements such as
activities running, throwing, or jumping or those that are sports-
specific
Agility skill-related component of physical fitness that refers to
the ability to start (or accelerate), stop (or decelerate and
stabilize), and change direction quickly, while maintaining
posture
Body Mass Index endurance
(BMI)

Cardiovascular
a rough the health risks of body weight; also based on the concept
measure that a person’s weight should be proportional to height;
of body calculated by dividing your body weight (expressed in
compositio kilograms) by the square of your height (expressed in
n that is meters)
useful for
the ability of an individual to perform prolonged work
classifying
continously, where the work involves large muscle groups

Coordination skill-related component of physical fitness that refers to the


ability to perform complex motor skills with a smooth, flow
of motion
Eating habits patterns of behavior with regards to eating like choosing
available food, preparing it, deciding where to eat, which
rules to follow, and who to dine with

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FITT formula stands for frequency, intensity, time, and type

Frequency part of the FITT formula that refers to number of training


sessions that are performed during a given period (usually
one week)
Health-related
components of those components that contribute to the development
physical fitness of health and functional capacity of the body such as
cardiovascular strength, cardiovascular endurance,
muscular strength, muscular endurance, flexibility, and
body composition
Intensity part of the FITT formula that refers to an individual’s level of
effort, compared with their maximal effort, which is usually
expressed as a percentage

Lifestyle the way in which an individual lives; includes the typical


patterns of an individual’s behavior like everyday routine at
home, in school, or at work; eating, sleeping, and exercise
habits, and many others; are related to elevated or
reduced health risk
Non-communicable Recreation activities
diseases (NCDs)

Regular moderate physical activity


Physical fitness
tests

Rate of Perceived
Exertion (RPE)
diseases that are not related
passed from person to and skill-related
person; also known as
chronic diseases; an assessment of the intensity of exercise based on how
includes cardiovascular the participant feels; basically a subjective assessment of
diseases (like effort which ranges from 6 (very, very light) to 20 (very,
enlargement of the heart very hard) with 1 point increments in between
and hypertension), activities done during one’s leisure time both for relaxation
cancer, chronic and enjoyment; may require large body movements such
respiratory diseases as running, throwing, or jumping or small body movements
(such as chronic such as playing board games, doing arts and crafts, and
obstructed pulmonary many others
disease and asthma) and
being active for 30 minutes to 1 hour, doing physical
diabetes
activities that elevate your heart rate more than you are
tests that gauge your used to; being active in most, if not all, days of the week,
fitness level; may be health- about 3-4 times per week or more
Risk factors variables in your lifestyle and genetics that may lead to
certain diseases; include age, gender, nutrition, body
weight, physical activity, and health habits, etc (i.e. stress,

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unhealthy diet, physical inactivity, exposure to tobacco
smoke or the effects of the harmful use of alcohol)
Skill-related components that contribute to the development of skills;
components of include agility, balance, coordination, power, reaction time,
physical fitness and speed

Time part of the FITT formula that refers to timeframe of a workout


(including warm-up and cool-down) or the length of time
spent in training
Type part of the FITT formula that refers to mode of physical
activity
Warm up preliminary activity done to prepare the body for actual
physical activity; can be general or sports-specific
Weight Gain energy consumed is greater than energy expended (i.e.
more food intake but less physical exertion)
Weight Loss energy consumed is less than energy expended (i.e. more
physical exertion but less food intake)
Weight
Maintenance energy consumed equals energy expended (i.e. physical
exertion is the same with food intake)
REFERENCES

Fahey, T. D., Insel, P. M., & Roth, W. T. (2003). Fit & Well: Core Concepts and
Labs in Physical Fitness and Wellness (5th ed.). Boston: McGraw-Hill.

Seizer, F., & Whitney, E. (2003). Nutrition: Concepts and Controversies (9th ed.).
Australia: Wadsworth.

Sizer, F. S., Piché, L. A., Whitney, N. S. (2012). Nutrition: Concepts and


Controversies (2nd ed.). Ontario: Nelson Education Ltd.

http://sportsmedicine.about.com/od/tennisinjuries/a/tennisinjuries.htm

http://www.livestrong.com/article/361956-badminton-drills-lead-up-games/

http://www.stopsportsinjuries.org/

www.sportsinjurybulletin.com/archive/table-tennis.php

www.who.int/mediacentre/factsheets/fs355/en/

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