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Cereals, Grains and Pasta Each Serving = 15 g carbohydrate, 3 g protein, 0-1 g fat, 80 calories Barley,

cooked 1/3 cup Bran, dry Oat bran Wheat bran 1/4 cup 1/2 cup Bulgur, cooked 1/2 cup Cereals Bran
Oats, oatmeal, cooked Puffed Shredded wheat, plain Sugar-coated cereals Unsweetened, ready-to-eat
cereals 1/2 cup 1/2 cup 1 1/2 cups 1/2 cup 1/2 cup 3/4 cup

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