Professional Documents
Culture Documents
ADVERTISMENTS
MAGGI NOODLES
1980s-1990s: The advertisements were highly focused on kids, showcasing cartoons and
children playing. Advertisements were fun, had a happy vibe and connected kids with mothers
by putting in Maggi as a quick 2min solution for hunger
2000s: The offering and the advertisements shifted towards not just kids but the whole family.
The focus was now on taste, health, family connect, fast noodles. Atta noodles and concept of
added vegetables was introduced. Later came up with rice noodles, and various flavours with
Maggi Mania that was both tasty and healthy and catered to the whole family.
2010s: The advertisements became more and more personalized with the tagline of MERI
MAGGI. It showed how Maggi was and all time snack for anyone, anywhere. The dependence
on mothers was reduced. Lots of different flavours in general and also based on different Indian
states were introduced. The advertisements started showcasing and celebrating all different
kinds of relationships, stories and occasions and their connect with Maggi. Maggi also
acknowledged how people in India cook Maggi in their own unique ways with added spices,
sauces, veggies etc. Recipes at the back of packs, company website became common place.
Maggi also posed itself as a food which helped people intake essential nutrients through added
ingredients.
2020 The latest Maggi advertisements focus on reiterating almost everything from how the
masala is handpicked and connects the entire country, to new international flavours like
FUSIAN, while continuing focus on celebrating relationships with Sanya Malhotra and Rajkumar
Roa advertisement. The brand continues the emphasis on consumers and the personal touch.
Maggi also came up with various other on and off products like the Bhuna Masala,
Noodle soup etc where the advertisements were more functional.
2008: Cuppa Mania launch: Attempt to tune in to the minds of young generation. Name of
flavors like “Masala Yo!” to speak the language of youth at that time.
2010: 25 Years of Maggi Sauce: Tagline changed to “Make a difference” to resonate with youth.
Pictures maggi customers and jokes sent by them featured on Maggi Bottle.
The BusinessWeek magazine commented with considerable insight in 2006: "Maggi has
managed to enter Indian homes to change the traditional food habits of Indian children on its
promise of convenience. This brand has understood the psychology of Indian mothers and
positioned itself for mother-child indulgence."
For years, many Indians have considered Maggi to be junk food and most schools in Delhi do
not stock the snack in their canteens. Parents who give Maggi products to children in their
lunchboxes have been sent polite notes advising them against doing so.
But as the sales show, millions of Indians buy and consume Maggi daily and a quick search on
Google shows lots of different ways, including some rather strange ones, in which people cook
and consume the snack.