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The group studied contains a total of 74 with presurgical and postsurgical manometric studies and
clinical evaluation scales. The median age was 41.5 years (RNG 17-78), while 44 patients were
females (59.45 %) The median height was 1.61 m (RNG 1.42-1.85), median BMI was 23.05 kg/m2
(RNG 16-41), median presurgical weight was 59.5 kg (RNG 35-92.5), median weight loss 12 kg (RNG
0-60) an mean symptom duration was 13 months (RNG 1-115). The subtypes of achalasia had a
distribution as follows: type 1 n=34 (45.94 %), type 2 n=36 (48.64 %), type 3 n=1 (1.35 %) and not
classifiable n = 3 (4.05 %) (Table 1)
All patients had a barium swallow contrast study, endoscopy, and high- resolution manometry
established the diagnosis of achalasia in all individuals.
Evaluation of symptoms
The presurgical symptomatology was evaluated with the median Gastro-Esophageal Reflux Disease
Impact Score (GERD) 21 (RNG 4-49), Eating Assessment Tool (EAT-10) 32 (RNG 4-40), Eckard score
9 (RNG 3-26), postsurgical median scores were GERD 3 (RNG 0-30) EAT-10 2 (RNG 0-30) Eckard 2
(0-8). Statistical analysis shows a significant difference between the global scores of the scales
used (p = < 0.0001).
The analysis of individual presurgical symptoms thoughts; GERD pyrosis was present in a 39
(52.70%) subjects with median score of 20 (RNG 13-30), individual parameters of Eckard were:
regurgitation in 66 (89.18%) median of 3 = each meal, dysphagia in 70 (94.59%) median of 3 = each
meal, and retrosternal pain in 60 (81.08%) median of 2 = occasional. Postsurgical symptoms
ending monitoring showed; GERD pyrosis was present in a 4 (5.40%) subjects with median score of
15 (RNG 13-18), regurgitation in 12 subjects (16.21%) median of 0 = none, dysphagia in 28
subjects (37.83%) median of 1 = occasional, and retrosternal pain in 21 subjects (28.37%) median
of 0 = none. Statistical analysis of individual symptoms shows differences between the progression
after surgery (p = < 0.0001) (Figure 1 and Table 2)
Figure 2 show Kaplan-Meier curves of progression of symptoms after surgery, according subtypes
of achalasia (Type 1 and Type 2), tracing median of 20 months (RNG 11-24). The Kaplan-Meier
estimates for both groups of patients were not significantly different. This symptoms after follow-
up decrease in the studied time lapse, verified with a Hazard Ratio (HR) for individual symptoms
(Table 3).
Manometric evaluation
Before surgery, the median presurgical integrated relaxation pressure (IRP) was 27.40 mmHg (RNG
0.2-128.7), distal contractile integral (DCI) 1558 mmHg.s.cm (RNG 0-50729), distal latency (DL) 0
seconds (RNG 0-15), and break 4.07 mmHg (RNG 0-18.23). Manometry presurgical studies present
mean pan pressurized 28.22 %, aperistaltic 35.76 %, partial pressurization 32.23 %, spastic 0 % and
peristaltic 3.91 % waves.
Postsurgical the median IRP was 7.35 mmHg (RNG 0-46.1), DCI 95.34 mmHg.s.cm (RNG 0-5028), DL
0 seconds (RNG 0-7.16), and break 3.66 mmHg (RNG 0-20.38). Manometry postsurgical studies
present mean pan pressurized 0.54 %, aperistaltic 54.79 %, partial pressurization 37.08 %, spastic
7.39 % and peristaltic 13.15 % waves.
After performing the Heller myotomy, a significant decrease in the median IRP, DCI was observed
(p = < 0.0001), but DL and break show not significant difference (p = 0.7645 and p = 0.1297
respectively). In addition, the percentage of pattern waves were modified after surgery, and de
predominant was aperistaltic wave (Figure 3,4).
Variables Median (RNG)
Female n (%) 44 (59)
Mean age (years) 41.5 (17-78)
Mean height (m) 1.61 (1.42-1.85)
Mean BMI (kg/m2) 23.05 (16-41)
Overweight n (%) 21 (28.37)
Obesity n (%) 7 (9.45)
Mean baseline weight (kg) 71.25 (43.5-126)
Mean preoperative weight (kg) 59.5 (35-92.5)
Mean weight loss (kg) 12 (0-60)
Mean symptom duration (months) 13 (1-115)
I: 34 (45.94 %)
II: 36 (48.64 %)
Type of achalasia n (%)
III: 1 (1.35 %)
Not classifiable: 3 (4.05 %)
Esophageal myotomy (cm) 6 (4-7)
Gastric myomoty (cm) 3 (3-7)
Fundoplication Length (cm) 4 (3-6)
Table 1. Clinical and demographic characteristics
ECKARDT PRE
ECKARD <0.0001*
ECKARDT POST
EAT PRE
EAT-10 <0.0001*
EAT POST
GERD PRE
GERD <0.0001*
GERD POST
A B
GERD Pyrosis Regurgitation
100 100
80 80
Percent
60
Percent
60
40 40
20 20
0 0
0 2 4 6 8 10 12 0 2 4 6 8 10 12
Duration (months) Duration (months)
C D Dyphagia
Restroesternal pain 100
80
100
Percent
60
80
40
Percent
60 20
40 0
0 2 4 6 8 10 12
20 Duration (months)
0
Tipo 1
0 2 4 6 8 10 12
Tipo 2
Duration (months)
Figure 2. Log-rank: GERD pyrosis p = 0.2207 (Figure 2.A), regurgitation p = 0.8433 (Figure 2.B),
retrosternal pain p = 0.7202 (Figure 2.C) and dysphagia p = 0.7319 (Figure 3.D). Red. Type 1
Blue. Type 2.
50 < 0.0001*
40
30
20
10
0
DCI mean SM DCI mean IRP
8
0.1297
0.7645 0.9536
2
0
Break mean SM LD mean SM LD mean
PRE
POST
0.0031*
60
50 0.5165
40 <0.0001*
30
0.0063*
%
15
0.0002*
10
0
Pan pressurized Aperistaltic Partial Spastic Peristaltic
pressurization
Figure 4. Wave type percentage in manometric study. Red. Presurgical. Blue. Postsurgical.