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Contemporary Reviews in Cardiovascular Medicine: Shared Risk Factors in Cardiovascular Disease and Cancer
Contemporary Reviews in Cardiovascular Medicine: Shared Risk Factors in Cardiovascular Disease and Cancer
Abstract—Cardiovascular disease (CVD) and cancer are the 2 leading causes of death worldwide. Although commonly
thought of as 2 separate disease entities, CVD and cancer possess various similarities and possible interactions,
including a number of similar risk factors (eg, obesity, diabetes mellitus), suggesting a shared biology for which there
is emerging evidence. Although chronic inflammation is an indispensable feature of the pathogenesis and progression of
both CVD and cancer, additional mechanisms can be found at their intersection. Therapeutic advances, despite
improving longevity, have increased the overlap between these diseases, with millions of cancer survivors now at risk of
developing CVD. Cardiac risk factors have a major impact on subsequent treatment-related cardiotoxicity. In this
review, we explore the risk factors common to both CVD and cancer, highlighting the major epidemiological studies
and potential biological mechanisms that account for them. (Circulation. 2016;133:1104–1114. DOI:
10.1161/CIRCULATIONAHA.115.020406.)
Key Words: cardiology ◼ cardiovascular diseases ◼ clinical oncology ◼ risk factors
From Department of Medicine, Division of Cardiovascular Medicine, University of Minnesota, Minneapolis (R.J.K., S.H.K.); Department of
Epidemiology and Community Health, University of Minnesota, Minneapolis (A.E.P.); Department of Medicine, Division of Oncology, University of
Minnesota, Minneapolis (A.B.); and Masonic Cancer Center, University of Minnesota, Minneapolis (A.E.P.).
Correspondence to Ryan J Koene, MD, University of Minnesota, 420 Delaware St SE, MMC 508, Minneapolis, MN 55455. E-mail koene030@umn.edu
© 2016 American Heart Association, Inc.
Circulation is available at http://circ.ahajournals.org DOI: 10.1161/CIRCULATIONAHA.115.020406
1104
Koene et al Cardio-Oncology Risk Factors 1105
progression.14 Furthermore, as tumors grow, their survival developed countries, lifestyle factors have been associated
depends on the release of chemicals that signal immune cells
to the tumor.
There may be an important role for the use of anti-inflam-
matory agents, such as statin therapy and nonsteroidal anti-
inflammatory drugs, in the prevention and treatment of
cancer, as discussed later.
Figure. Modifiable cardiac risk factors with their estimated cancer risk. Figure limited to only the positive and negative associations using
the most recently published meta-analysis or prospective cohort study investigating the associations between a cardiac risk factors and
various cancer sites; hyperlipidemia was excluded from the figure because of inconclusive evidence that it is associated with cancer risk.
All cancer estimates were reported as a relative risk except where noted as follows. †Risk for BMI >30 kg/m 2. ‡Note, there were several
additional positive (bladder, esophageal, extrahepatic cholangiocarcinoma, gallbladder, gastric, hepatocellular carcinoma, kidney, leuke-
mia, multiple myeloma, non-Hodgkin lymphoma, ovarian cancer, pancreatic cancer) and negative (lung, prostate) associations by fixed-
effects models, but the authors did not deem these to be positive associations because their 95% prediction intervals included the null
value. §Prospective observational cohort; Cox regression was used to calculate hazard ratios of cancer per 10 mm Hg increments of mid
blood pressure. ¶Only cancer sites with sufficient evidence of carcinogenicity related to tobacco exposure in humans were considered in
the meta-analysis.
Obesity, Cancer, and CVD: Is There a Shared Biology? Diabetes, Cancer, and CVD: Is There a Shared Biology?
Obesity, cancer, and CVD have a complex relationship Diabetes mellitus influences CVD and the neoplastic process
mediated by several factors such as diet, body fat distribu- through several mechanisms including hyperinsulinemia,
tion, physical activity, hormones (sex hormones, insulin hyperglycemia, IGF, and inflammation. The insulin-cancer
and insulin-like growth factor [IGF] signaling, and adipo- hypothesis postulates a central role for elevated levels of
kines), chronic inflammatory burden, and oxidative stress. IGF, which promotes cell proliferation. Serum IGF levels are
Proinflammatory cytokines and hormones, produced within increased as chronic hyperinsulinemia leads to decreased lev-
adipose tissue, are elevated in the serum of obese people. els of IGF-binding proteins.44 Tumor cells express both insu-
Examples include interleukin-6, tumor necrosis factor-α, lin receptors and IGF receptors. Meta-analyses have shown
leptin, angiotensinogen, resistin (linking obesity to diabe- an increased risk of colorectal cancer, prostate cancer, and
tes mellitus),40 and CRP, several of which have antiapoptotic pre- menopausal breast cancer associated with high serum
and proangiogenic properties that not only help sustain fat levels of IGF.46,47 Hyperinsulinemia also decreases hepatic
storage, but also have tumorigenic effects at other sites. For synthesis of sex hormone binding globulins, increasing
example, leptin has been shown to be a critical regulator of estrogen levels in men and women and testosterone levels in
hepatocellular carcinoma through its effects on telomerase women. Elevated sex steroid levels are associated with an
reverse transcriptase.41 Leptin also plays a pivotal role in obe- increased risk of post- menopausal breast and endometrial
sity-related CVD, as demonstrated by numerous clinical and cancer,48 although pleio- tropic effects of estrogen on the
animal model investigations.42 cardiovascular system tend to be favorable.49
One of the most abundant cytokines produced by adipose Finally, inflammation has been shown to promote insu-
tissues is interleukin-6, which increases blood pressure and lin resistance and be involved in the pathogenesis of diabetes
stimulates hepatic production of CRP, an inflammatory mellitus, further contributing to the complex network of
marker of CVD.12 Overexpression of interleukin-6 has been inter- actions between inflammation, CVD, and cancer.50
shown to inhibit cancer cell apoptosis, stimulate
angiogenesis, and have a role in drug resistance, leading to
Hypertension
tumor progression.43
Hypertension and CVD
Diabetes Mellitus Hypertension is a well-established CVD risk factor. Clinical
and experimental studies demonstrate a causal relationship
Diabetes Mellitus and CVD
between hypertension and both vascular and structural car-
Do Diabetes mellitus affects a number of different systems in
diac remodeling. Hypertension induces oxidative stress on
wn the body, and its deleterious effects on the macrovasculature
loa the arterial wall, thought to be the primary mechanism
render it a coronary heart disease risk equivalent. The patho-
de behind its atherogenic influence.51 Hypertensive heart disease
d physiology linking diabetes mellitus to atherosclerosis is
occurs when the left ventricular wall thickens as a means of
fro mul- tifaceted. Insulin resistance promotes dyslipidemia
reducing wall stress attributable to elevated blood
m along with lipoprotein abnormalities through oxidative stress,
htt pressures.52 This can subsequently lead to both diastolic and
glycosyl- ation, and triglyceride enhancement. Endothelial
p:/ systolic heart failure.
/ah dysfunction, an early marker for atherosclerosis, is
ajo stimulated by hypergly- cemia-induced free radical damage Hypertension and the Risk of Cancer
ur within the vasculature.11 During hyperglycemia, IGF-1 Observational studies assessing hypertension and cancer risk
nal stimulates the migration and proliferation of smooth muscle have shown mixed results. The largest study to date assessed
s.o
rg cells, a common mechanism of atherosclerosis, although over half a million people from the Metabolic Syndrome and
by additional mechanisms have also been described.44 Cancer Project over a median of 12 years and found that men
on had a total incident cancer hazard ratio (HR) of 1.07 (95%
M Diabetes Mellitus and the Risk of Cancer
confidence interval [CI], 1.04–1.09), and for cancer deaths,
ay Numerous studies link diabetes mellitus to cancer risk and
31
they had a HR of 1.12 (95% CI, 1.08–1.15) per 10 mm Hg
its progression. In 2010, a consensus report by the American
, blood pressure increment; women had an overall cancer mor-
Diabetes Association concluded that there is convincing evi-
20 tality HR of 1.06 (95% CI, 1.02–1.11), but no association
dence associating diabetes mellitus with colorectal, breast,
with incident cancer rates. Hypertension was associated with
endometrial, liver, pancreatic, and bladder cancers, and some-
sev- eral specific cancer types (Figure).29
what convincing evidence for other cancers such as kidney,
There is a particularly strong association between hyper-
leukemia, and esophageal.44
tension and renal cell carcinoma (RCC). Grossman and col-
A recent systematic umbrella review of meta-analyses
leagues53 reported a pooled odds ratio of 1.23 (95% CI, 1.11–
of observational studies (2015) assessing the association of
1.36) for all-cause cancer mortality and a pooled odds ratio
type 2 diabetes mellitus with site-specific cancer incidences
of 1.75 (95% CI, 1.61–1.90) for RCC mortality associ- ated
concluded that there is robust evidence for an association of
with hypertension, after adjusting for age and tobacco use.
type 2 diabetes mellitus with breast, intrahepatic cholangio-
carcinoma, colorectal, and endometrial cancer, whereas there Hypertension, Cancer, and CVD: Is There a
is inconclusive or no evidence for an association with other Shared Biology?
cancer sites (Figure),28 although a number of stringent and It is not known whether hypertension, per se, is a cancer-
perhaps debatable criteria contributed to this largely negative causing disease state, or if the association is through an alter-
conclusion.45 native mechanism. A potential biological mechanism that
relates hypertension and cancer may be through angiogenic the enzyme that produces this metabolite is abundant within
factors. Elevated levels of plasma vascular endothelial tumor-associated macrophages,14 suggesting a probable role
growth factor, a central hormone in the ability of tumors to for inflammatory cells in the tumor process as well.
induce new blood-vessel formation, is also evident in
hypertensive subjects.54,55 Several studies suggest that Tobacco
angiotensin II, a key hormone in vasoconstriction and
hypertension, stimulates the production of vascular Tobacco and CVD
endothelial growth factor.56 Thus, because hypertensive Cigarette smoking greatly impacts cardiovascular incidence
patients have higher levels of vascular endothelial growth and mortality, contributing to all stages of atherosclerosis via
factor, it is plausible that this may poten- tiate the numerous mechanisms. Tobacco smoking affects the early
development or progression of cancer, accounting for the stages of atherosclerosis by decreasing levels of nitric oxide,
association. Also, hypertension affects arterial walls through causing vasomotor dysfunction, and increasing oxidative
oxidative stress, which is also associated with car- stress, causing endothelial and structural changes. It plays a
cinogenesis, suggesting another possible shared biology largely thrombotic role in acute coronary events.63
between CVD and cancer. Tobacco and the Risk of Cancer
Tobacco usage, particularly smoking, is also a preventable
Hyperlipidemia and heavily weighted risk factor for multiple cancer types
Hyperlipidemia and CVD (Figure).30,31 The American Cancer Society estimates that
Serum lipid levels have a well-known association with coro- smoking is responsible for 30% of all cancer-related deaths
nary artery disease.57 Atherogenesis begins when excess lipo- in the United States.2 The main carcinogenic mechanism from
proteins such as low-density lipoprotein accumulate in the smoking is repetitive injury to squamous cell epithelium,
subendothelial space, are oxidatively modified, and are taken exceeding normal regenerative abilities, but a variety of other
up selectively by macrophages and monocytes. Low-density mechanism have also been described.
lipoprotein molecules are influenced by a number of factors, Tobacco, Cancer, and CVD: Is There a Shared Biology?
including the body’s metabolic profile, and they become Tobacco smoking produces a number of irritants, carcinogens,
more atherogenic in the setting of concomitant disease such proinflammatory stimuli, and oxidizing agents. These pro-
as the metabolic syndrome. cesses stimulate abnormal signaling pathways found within
Hyperlipidemia and the Risk of Cancer smoking-related cancer and CVD.64 Nicotine has also been
Do
wn Hyperlipidemia as a risk factor for cancer remains inconclu- implicated in the pathogenesis of both CVD and cancer. In
loa sive based on heterogeneous data, although it appears more vitro animal models have found that nicotine can inhibit apop-
de convincing for breast cancer and less convincing for some tosis and enhance angiogenesis,63 which raises concern about
d
other cancers.58 In contrast, several studies demonstrate an the role of nicotine itself in both diseases.
fro
m inverse association between low-density lipoprotein cho-
htt lesterol and cancer risk, although this may be attributable Diet
p:/ to the malignancy itself (eg, changes in cholesterol metabo-
/ah Diet and CVD
ajo lism or absorption); also, tumor cells often express receptors Diet and nutrition are major determinants that influence
ur that attract cholesterol metabolites necessary to support their CVD. Extensive investigations, in both animal and diverse
nal growth, thus diminishing circulating levels in the plasma.59
s.o human populations, have found strong and consistent
Some animal models have found that a high-cholesterol associations between diet and CVD. This association is
rg
by diet, in conjunction with other agents, increases colon adeno- mediated by sev- eral intermediate CVD risk factors, such as
on mas.60 This may be related to hepatic bile acids, which are body weight, blood pressure, and serum lipids.
M increased in the setting of chronic saturated fat intake, which
ay Diet and the Risk of Cancer
have been shown to promote carcinogenesis.61
31
,
The role of dietary composition in cancer risk ranges from
Hyperlipidemia, Cancer, and CVD: Is There a known carcinogens in food sources (eg, aflatoxins, nitrosa-
20
Shared Biology?
mines) to dietary components impacting obesity, hyperten-
The cholesterol metabolite, 27-hydroxycholesterol, is simi-
sion, hyperlipidemia, and chronic inflammatory patterns that
lar in both structure and action to estradiol (an estrogen) and
mediate cancer risk. The AICR/WCRF reports several
has been recently implicated in breast cancer. 62 This forms
associ- ations between diet and food, graded on a causal,
the basis for an intriguing relationship between CVD and
probable, or moderate degree of evidence.65 They believe a
cancer through cholesterol and its metabolism. Furthermore,
causal relation- ship exists between the following foods and
statin therapy (discussed later) was shown to attenuate the
cancer types: red/
enhanced breast tumor growth associated with high-fat
processed meat with colorectal cancer, 33 aflatoxins with liver
diets in mice.14 Similar to estrogen, which has well-known
cancer, and arsenic in drinking water and β-carotenes with
pleiotropic effects on the cardiovascular system,49 emerging
lung cancer risk. The AICR/WCRF reports a causal reduc-
murine studies also demonstrate that 27-hydroxycholesterol
tion in colorectal cancer risk with diets high in fiber. 32 The
has cardiovascular effects.
AICR/WCRF reports a probable increased risk between the
The intratumoral milieu has become an area of intense
following: Cantonese-style salted fish with nasopharyngeal
inter- est in many cancers. With regard to 27-
cancer, salty foods with stomach cancer, glycemic load with
hydroxycholesterol,
endometrial cancer, maté with esophageal cancer, and injury, effects on coagulation factors, endothelial events, ele-
arsenic in drinking water and skin cancer. A probable vated high-density lipoprotein cholesterol levels, and effects
decreased risk exists between the following: nonstarchy on anti- and proapoptotic pathways.74,75 Higher alcohol levels
vegetables with oro- pharyngeal, laryngeal, esophageal, and are associated with increased mortality, CVD, elevated tri-
stomach cancer; garlic with colorectal cancer; fruits with glycerides, hypertension, atrial fibrillation, cardiomyopathy,
oropharyngeal, laryngeal, esophageal, lung, and stomach and stroke.
cancer; and high calcium diets and colorectal cancer.65
Alcohol and the Risk of Cancer
Diet, Cancer, and CVD: Is There a Shared Biology?
There is believed to be a causal relationship, as a result of
Common biological pathways, or networks, between diet,
convincing evidence, between alcohol and oropharyngeal,
CVD, and cancer have been described. Genetic mutations
laryngeal, esophageal, liver, colorectal, and pre- and post-
in the folate metabolism pathway, in conjunction with inad-
menopausal breast cancers. There is a probable decreased
equate folate intake, are associated with increased risk of
risk
both CVD and colorectal cancer.66 Aberrant methylation
of alcohol intake on kidney cancer. 65,76 In comparison with
attrib- utable to folate deficiency is hypothesized to
nondrinkers, regular consumption of ≈50 g of alcohol per
contribute to atherosclerosis, because this may modulate the
day confers a 3-fold risk of oral and pharyngeal cancers, a 2-
expression of a variety of genes involved in proliferation and
fold risk of laryngeal and esophageal (squamous-cell)
migration capabilities within the smooth muscle of coronary
cancers, a 1.5-fold risk for female breast cancer, and a 1.4-
vessels. In rapidly dividing tissues such as the epithelium of
fold risk for colon cancer. For regular consumption of 18 g of
the gastroin- testinal tract, inadequate folate causes alcohol per
inadequate thymidylate production, impairing DNA synthesis day, the relative risk for breast cancer remains significant at
and producing genomic instability and subsequent 1.13. A meta-analysis77 also found that light drinking (up to 1
carcinogenesis. drink/d) was associated with the risk of oropharyngeal,
Conjugated linoleic acids, found primarily in foods esoph- ageal squamous, and female breast cancer.
derived from ruminant animals (eg, beef and dairy products),
have shown promising antiatherosclerotic and Mechanisms Linking Alcohol to Cancer
anticarcinogenic effects in experimental models 67; however, Cancer risk with alcohol involves several biological mecha-
meat-dominated dietary patterns have been associated with nisms. These include polymorphisms in the genes related to
several cancers, especially colorectal cancer. 68 This cancer ethanol metabolism, folate and methionine metabolism, and
Do risk may be a result of chronic inflammation,69 increased DNA repair.77 Additional processes could involve the geno-
wn dietary fat leading to carcinogenic bile acids, and several toxic effect of acetaldehyde (the primary metabolite of alco-
loa genotoxic substances (eg, nitrosamines) that can act directly hol), increased estrogen levels, alcohol acting as a solvent for
de tobacco carcinogens, and the production of reactive oxygen
d
on DNA and cause point mutations, deletions, and insertions.
fro Consumption of polyphenols, found primarily in fruits, species and nitrogen species.78
m vegetables, and certain plants, has been associated with a
htt reduction in both CVD and cancer, presumably because of Physical Activity
p:/
their effect on several metabolic pathways, including mito- Physical Activity and CVD
/ah
ajo gen-activated protein kinases, phosphatidylinositol 3-kinases, The cardiovascular benefits of physical activity are indisput-
ur IGF-1, nuclear factor-κB, and reactive oxygen species.70 able based on numerous scientific reports. Exercise favor-
nal Neither vitamins nor antioxidants have been associated
s.o ably affects other established risk factors of CVD such as
with a reduction in CVD or cancer in randomized, controlled hypertension, obesity, diabetes mellitus, and hyperlipidemia.
rg
by trials, despite positive effects within in vivo studies. 70,71 Additional effects include improvements in bone health,
on Despite the positive cardiovascular effects of Omega-3 fatty aerobic capacity, blood vessel capacitance, and vascular wall
M acids, a major systemic review did not find a reduction in the
ay function.79
risk of cancer.72
31
, Physical Activity and the Risk of Cancer
20 Alcohol There is accumulating epidemiological evidence on physical
activity and reduced cancer risk. The AICR/WCRF reports
Alcohol and CVD
that there is convincing evidence that physical activity
Moderate alcohol consumption has a well-established cardio- reduces colorectal cancer risk, and there is probable evidence
protective effect, although in the absence of any randomized, that it reduces postmenopausal breast and endometrial
controlled data.73 In patients with established cardiovascu- cancers.34,36,65 A recent meta-analysis80 that included 71 cohort
lar disease, meta-analyzed data (8 observational studies) of studies found that individuals who participated in the most
16 351 patients found moderate alcohol consumption to be physical activ- ity had a HR of 0.83 (95% CI, 0.79–0.87) and
associated with reduced CVD- and all-cause mortality. 74 With 0.78 (95% CI,
healthy individuals free of CVD, there has been an exten-
0.74–0.84) for cancer mortality in both the general
sively documented J-shaped dose-effect curve, with
population and among cancer survivors, respectively.
excessive alcohol use leading to increased cardiovascular
events and all-cause mortality.20 Potential cardioprotective Physical Activity, Cancer, and CVD: Is There a
mechanisms include decreased inflammation, decreased Shared Biology?
platelet aggre- gation/function, reduced myocardial The biological mechanisms hypothesized to reduce can-
ischemia-reperfusion cer and CVD risk with increased exercise are multiple and
tend to overlap with those discussed in previous sections (eg,
diet, obesity). Weight control appears to play a
particularly
Koene et al Cardio-Oncology Risk Factors 1111