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The kinetics of the esterification of free fatty acids (FFA) in low grade crude palm oil (CPO)
with methanol was studied. In this work, the effects of operational variables involved in the
esterification process i.e. alcohol to oil molar ratio, reaction temperature, agitation speed
and the initial amount of FFA of oil, were studied in the presence of sulphuric acid as
catalyst at concentration of 1%-w. The experimental results show that the esterification
process could lead to a practical and cost effective FFA removal unit in front of typical oil
transesterification for biodiesel production. The experimental results were found to fit a
first-order kinetic law. The influence of temperature on the kinetic constants was
determined by fitting the results to the Arrhenius equation.
was esterified with methanol using methanol. ml. By using the acid value at specific time and
Experiments were conducted in a laboratory- the initial acidity of the mixture, one can
scale setup, which consisted of 1-litre glass flasks. obtained the conversion of FAA (XFFA).
Mechanic agitation was provided with different
level. Airtight caps were used to retain any RESULTS AND DISCUSSION
vaporized methanol from the reacting mixture.
The flask was kept in a water bath maintained at Effect of The Methanol to Oil Molar Ratio
a fixed temperature. Low grade CPO was taken in
a sufficient amount and added to the reactor. Acid-catalyzed esterification is an
The oil fed into the reactor was preheated before equilibrium reaction, much more methanol than
the catalyst and the alcohol was added. After that given by the stoichiometric 1:1 mole ratio of
reaching the reaction temperature, the catalyst methanol to oil is required to drive the reaction
and the alcohol were adjoined in the reactor to to completion, i.e., to form 1 mole of FAME from
start the experiment. The excess methanol was 1 mole of oil. In addition, excess methanol was
used to overcome the equilibrium limitations. used since the water being formed during the
The progress of the reaction was monitored by esterification reaction gets dissolved in the
measuring the acid value at every 20-minute excess methanol. Thus, equilibrium limitation
interval. The acid value is defined as the amount due to the reversibility of the reaction can be
of KOH necessary to neutralize the 1 g of the oil shifted towards right side of the reaction. The
sample. The decrease in the acid value showed esterification reaction can be written as follows:
the forward progress of the esterification process.
The influence of methanol to oil molar ratio, R1-COOH + R2-OH ↔
reaction temperature, agitation speed and the R1-COO-R2 + H2O (2)
amounts of initial FFA on the esterification rate
was studied at a fixed catalyst concentration which is catalysed by acids. In this work, R1 was a
(H2SO4) of 1% by weight of oil. linier chain of 11-17 carbon atoms containing a
At various time, a sample was withdrawn variable number of unsaturation depending on
quickly from the reactor. The sample was washed the particular origin of the raw material, and R2
with water to stop the reaction and to separate was a methyl radical. The reaction was found to
the catalyst and the alcohol from the oil phase. A proceed up to 90% conversion levels at
weighted amount of the samples was prepared appreciable rate beyond which the rate of
to make titration analyses, which will determine progress of the reaction was substantially slower
the remaining FFA. Phenolphthalein was used as (Tiwari et al., 2007).
indicator. The titration was done with a 0.1 N The variation of the conversion of FFA for
alkaline solution of KOH. The amount of KOH four different methanol to oil molar ratio at a
consumed was registered and acid value (A) was sulphuric acid concentration of 1% is shown in
calculated using the following equation: Figure 1. The reaction temperature was set at
V × 1000 × M × C 550C and the agitation speed at 464 rpm. The
A= (1) reaction rate increased with increasing the
W
quantity of methanol and reaction time. This can
where A is the acid value; C is the concentration be attributed to the fact due to higher
KOH, mol/l; W is the weight of the sample, mg; M concentration of methanol in the system will
is the molecular weight of the solution, g/mol; V reduce the equilibrium limitation due to a large
is the volume of solution employed for titration, excess of methanol.
4 Kinetic Study of Esterification of Free Fatty Acid in Low Grade Crude Palm Oil using Sulfuric
Acid
increase the rates of chemical reactions (Ma et al., turbulent in the above range of impeller speeds.
1999). The effect of variation in the agitation After 140 min, no significant difference in the
speed on the FFA conversion has been studied at esterification rate or the yield of FAME was found
four different levels (232, 348, 464 and 580 rpm). within the above range of mixing intensities, so
The results obtained have been shown in Figure that an agitation speed in the range 100-600 rpm
3. These results revealed that mixing significantly was adequate (Zheng et al., 2006). Routinely, a
affected the reaction rate in which insufficient speed of 464 rpm was used almost in all
mixing could lead to a very slow reaction rate. subsequent experiments. As recommended by
Increase of agitation speed (as well as mixing Zheng et al. (2006), if the agitation speed further
intensity) provided a higher FFA conversion. increased (such as the Reynolds number above
However, Noureddini and Zhu (1997) observed in 12000) the FFA conversion will decreased due to
their experiments that further increase of contact between molecule decreased.
agitation speed did not provide a better result
due to a small decrease of FFA conversion was Effect of The Initial Amount of FFA
observed.
Effects of varying the initial amount of
FFA were also studied at the methanol to oil ratio
of 5:1, the reaction temperature of 600Cand
agitation speed of 464 rpm. The conversion as
function of time for two different amounts of
initial FFA has been shown in Figure 4.
η × D2 × ρ
N Re = (3)
μ Figure 4. Effect of Different Amounts of Initial
Where η is the rotational speed of the impeller, D FFA
is the diameter of the impeller, ρ is the fluid
At the first of 50 sec of reaction time, the
density and μ is the fluid viscosity. With the
reaction rate of the initial FFA of 33.3 ml KOH/g
rotational speed of the impeller set at 232, 348,
was twice compared to the reaction rate of the
464 and 580 rpm, the Reynolds numbers are
initial FFA of 5.6 ml KOH/g. The experimental
estimated to be in the range 6000 to 10000,
results show that when the initial amount of FFA
indicating that the flow in the reactor was
was increased, the reaction reached a higher final
6 Kinetic Study of Esterification of Free Fatty Acid in Low Grade Crude Palm Oil using Sulfuric
Acid
conversion. Furthermore, the reaction rate also Integration of Eq. (5) yields
increased with increasing amount of FFA. These
results were to be expected since the reaction is 2 K 2αt = ln
[A0 + Er ( β − 0,5)] (6)
an equilibrium reaction and increasing one of the [A0 − Er ( β + 0,5)]
reactants would displace the equilibrium where
towards the product. The same trend results was
also reported by Marchetti and Errazu (2008). K2
α= + KA0 (7)
4
Reaction Kinetics
K1 and K2 were determined by trial and error,
The kinetic model used based on the using variable β values until a plot of the right-
following assumptions (Berrios et al., 2008): (a) hand side of Eq. (6) consisting of a straight line
esterification reaction was a reversible with a negligible intercept was obtained. By way
heterogeneous process the rate of which under of example, Figure 5 shows the fitting of the
the operating conditions used was controlled by experimental data obtained at a methanol to oil
that of the chemical reaction; (b) rate of non- molar ratio of 5:1, agitation speed 464 rpm and a
catalysed reaction was negligible relative to the temperature of 550C. Similar plots were
catalysed reaction; (c) chemical reaction occurred constructed under all other experimental
in the oil phase; and (d) methanol to oil molar conditions.
ratio used was high enough for the methanol
3
concentration to remain constant throughout
the process. Under these conditions, the reaction 2.5
dt 0
0 20 40 60 80 100 120 140 160 180 200
mg KOH/g oil (i.e. the acid value); [FAME] and Figure 5. Determination of The Kinetic
[water] are the concentrations of FAME and Constants (m = A0+Er(β-0.5) and n = A0-
water, respectively, formed during the reaction, E(β+0.5))
both also referred to 1 g of oil; and K1 and K2 are
the kinetic constants for the forward and reverse Table 1 shows the kinetic constants
reaction, respectively. If [FAME] and [water] are obtained from the experiments. Based on the K1
assumed to be zero at the start (t = 0), and [FFA] to K2 ratio, it indicates that the esterification
= A0 - Er (A0 and Er being the initial concentration reaction of FFA in low grade CPO is irreversible in
of FFA and the acidity removed, respectively), forward direction. Meanwhile, the hydrolysis
then, according to Carberry (1976): reaction in reverse direction hardly took place.
dEr Berrios et al. (2008), Noureddini and Zhu (1997)
= K1 ( A0 − Er ) − K 2 Er 2 (5) and Marchetti and Errazu (2008) have proposed
dt
Satriana and Muhammad Dani Supardan 7
fitting experimental data to a first-order kinetic was found to be 30.4 kJ/mol and 305,
law based on the small value of K2. respectively.
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