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Column Chromatography and Preparative TLC for

Isolation and Purification of Coumarins from Peucedanum


verticillare L. Koch ex DC
Małgorzata Kozyra*, Kazimierz Głowniak, Andrzej Zabża, Grażyna Zgórka, Tomasz Mroczek, Tomasz Cierpicki,
Joanna Kulesza, and Iwona Mudło

Key Words:
Peucedanum verticillare L. Koch ex DC
Preparative TLC
Column chromatography
RP HPLC
Furanocoumarins
Pyranocoumarins
Pteryxin
Epoxypteryxin

Summary Peucedanum verticillare L. Koch ex. DC family Umbelliferae


(Apiaceae) grows naturally in southeastern Europe [3] and is
Preparative separation and isolation of coumarins from petroleum cultivated in Poland. For a long time P. verticillare root has been
ether and methanol extracts of the fruits and roots of Peucedanum used as a diuretic and diaphoretic drug, and for relief of gas-
verticillare L. Koch ex DC (Umbelliferae = Apiaceae) have been trointestinal disorders, e.g. intestinal colic, flatulence, etc. [4]. It
achieved by column chromatography and normal- and reversed-
has recently been reported that a human leucocyte culture treat-
phase TLC with gradient elution. Isolated coumarins were identi-
fied by comparison with standards in analytical TLC and in RP
ed with aqueous or methanolic extracts of P. verticillare signif-
HPLC with gradient elution, by melting point (m.p.) measurement, icantly increased production of viral-activated interferon.
by UV spectroscopy, by MS, and by 1H and 13C NMR spectroscopy. Extracts from related P. officinale and P. ostrutium species did
Esculin, umbeliferone, bergapten, xanthotoxin, isoimperatorin, not have such properties, however [5]. Previous studies on the
imperatorin, psoralen, and cis-kellactone were isolated for the first chemical composition of alcoholic extracts from P. verticillare
time from P. verticillare L. Koch ex DC. Two angular-type pyra- leaves have revealed the presence of flavonoids, coumarins, and
nocoumarins isolated from the roots and fruits of Peucedanum ver- furanocoumarins [4]; bergapten, osthol, and oxypeucedanin
ticillare L. Koch ex DC. were identified as pteryxin and epoxy- have been found in root extracts [5]. The variety of coumarin
pteryxin by MS and 1H and 13C NMR. compounds found in Peucedanum species and promising results
from analysis of P. verticillare extracts has prompted further
detailed studies of coumarins from P. verticillare species.
1 Introduction
Separation of natural compounds from plants is a very impor-
In the Department of Pharmacognosy and Medicinal Plant Lab- tant problem in phytochemical analysis. Because of their very
oratory, Skubiszewski Medical University, several investiga- similar chemical structures furanocoumarins are very difficult
tions have been conducted on the extraction, chromatographic to separate [2, 6, 7]. Owing to their biological activity, however,
separation, and isolation of coumarins, furanocoumarins, and there has been much interest in the compounds and they have
pyranocoumarins from different Apiaceae species (Angelica, been widely investigated by TLC [6, 8–14 ] and HPLC [10, 15,
Pastinaca, Heracleum, Libanotis, Peucedanum). The Apiaceae 16]. Separation and isolation of coumarins from extracts of
family is a very well known source of biologically active com- fruits and roots were carried out in two steps – optimization of
pounds such as coumarins, furanocoumarins, and pyra- TLC and HPLC systems and analysis of fractions isolated by
nocoumarins [1]. Coumarins (very common secondary metabo- column chromatography by TLC, HPLC, melting point mea-
lites) play a protective role in plant defense, because of their surement, and UV spectroscopy. Two angular-type pyra-
antibacterial, antiviral, and antifungal activity [2]. nocoumarins have been isolated from the roots and fruits and
identified as pteryxin and epoxypteryxin by MS and 1H and 13C
NMR.
M. Kozyra, K. G³owniak, G. Zgórka, T. Mroczek, J. Kulesza, and I. Mud³o,
Department of Pharmacognosy with Medicinal Plant Laboratory, Skubiszewski In this work separation and isolation of the components of
Medical University, 1 Chod¿ki St., 20-093 Lublin, Poland; and A. Zab¿a and
T. Cierpicki, Institute of Organic Chemistry, Biochemistry and Biotechnology, Peucedanum verticillare L. Koch ex DC fruits and roots in
Technical University, 27 Wyb. Wyspiañskiego St., 50-370 Wroc³aw, Poland. petroleum ether extracts and sediment have been performed by

224 VOL. 18. MAY/JUNE 2005


DOI: 10.1556/JPC.18.2005.3.11
Journal of Planar Chromatography
Isolation and Purification of Coumarins from Peucedanum verticillare

use of variety of adsorbents, binary and ternary mobile phases, were conditioned for approximately 10 min in mobile-phase
and combination of LC, TLC, and RP HPLC. vapor. The separated bands were scraped from the plates and
extracted with methanol–acetone.
Extracts of the individual compounds were purified by crystal-
lization from methanol and the homogeneity of the coumarins
2 Experimental was examined by analytical TLC. The isolated coumarins were
identified by analytical co-chromatography with standard sub-
stances. In this way five pure compounds from the fruits and
2.1 Plant Material five pure compounds from the roots were isolated in the crys-
The investigation was performed on dried and powdered fruits talline form. Other compounds were identified by HPLC, again
and roots (200 g) of Peucedanum verticillare L. Koch ex DC, by comparison with standards. The structures of isolated com-
collected, in August (fruits) and November (roots) 1999 and pounds were elucidated by spectroscopic methods (IR, UV, and
1H and 13C NMR) and mass spectrometry.
2000, in the Pharmacognostic Garden of the University Medical
Academy of Lublin (Poland).
2.5 RP HPLC
2.2 Extraction RP HPLC was performed with a Hewlett–Packard (Palo Alto,
The plant materials were dried at room temperature, powdered, USA) model 1100 liquid chromatograph with variable-wave-
macerated (24 h), and extracted exhaustively in a Soxhlet appa- length UV–visible diode-array detection (DAD) and with an
ratus with petroleum ether (Polish Reagents, Gliwice, Poland; HP 1050 liquid chromatograph with a UV–visible detector.
b.p. 60–70°C) and methanol (Polish Reagents; b.p. 78°C), each Both chromatographs were equipped with a 20-µL sample
time for 48 h. After routine extraction with petroleum ether the injector (Rheodyne, Cotati, CA, USA) and fitted with a
extract obtained was concentrated under reduced pressure and 250 mm × 4.6 mm i.d., dp = 5 µm, Hypersil AG 1315 A ODS
stored under refrigeration. A sediment of coumarins precipitated. (C18) column (Shandon, UK). All eluates containing furano- and
pyranocoumarins were separated by use of the 1100 chromato-
graph, with an acetonitrile gradient as mobile phase (Table 1).
2.3 Preparative Column Chromatography The dwell time was 28 min and 10 min was used for equilibra-
Glass columns filled with Florisil (60–100 mesh; Fluka) and sil- tion of the system. The compounds were detected at λ = 254 nm
ica gel 60 (230–400 mesh; E. Merck) suspended in petroleum and λ = 320 nm. The mobile phases used with the 1050 chro-
ether, and polyamide (0.05–0.16 mm) suspended in methanol matograph were MeOH 65% +1% CH3COOH (v/v) and
(100 g adsorbent per 200 mL solvent) were used. The coumarin 60% CH3CN. For both chromatographs the flow rate was
sediment was dissolved in dichloromethane and eluted with gra- 1.0 mL min –1.
dients of petroleum ether in dichloromethane, ethyl acetate in
dichloromethane, and methanol in water. Fractions (20 mL)
2.6 Melting Point Measurement
were collected and monitored by analytical TLC on silica gel
with n-heptane–dichloromethane–ethyl acetate, 40 + 50 + 10 Uncorrected melting points of the isolated crystalline coumarins
(v/v), as a mobile phase. Separated compounds were detected from fruits (A–F) and from roots were measured by use of a
under UV light at λ = 366 nm. The fractions obtained were com- Boetius-type microscope (Franz Kûstner, Dresden, Germany).
bined in accordance with their TLC similarities and selected for
further separation by preparative TLC.
3 Results and Discussion
2.4 Thin-Layer Chromatography
The multistep procedure used for extraction, isolation, and
Analytical and preparative thin-layer chromatography was per- purification of coumarins from the fruits and roots of
formed on 100 mm × 200 mm glass plates coated with 0.25 mm Peucedanum verticillare L. Koch ex DC. is illustrated schemat-
layers of silica gel 60 (E. Merck) or Florisil for TLC (Fluka) for
analytical TLC, or with 0.5 mm layers of silica gel 60 for Table 1
preparative TLC. Fractions from column LC separation richest
Acetonitrile gradient used as mobile phase for RP HPLC analysis.
in coumarin compounds were chromatographed by preparative
TLC; the mobile phases used were n-heptane–dichloro- Time [min] Acetonitrile [%] Water [%]
methane–ethyl acetate, 40 + 50 + 10 (v/v) (mobile phase I),
0 50 50
n-heptane–dichloromethane–ethyl acetate, 30 + 40 + 30 (v/v)
(mobile phase II), and n-heptane–diisopropyl ether–iso- 8 50 50
propanol, 80 + 20 + 12.5 (v/v) (mobile phase III). Thin-layer 25 70 30
chromatography was performed in horizontal Teflon DS cham-
28 50 50
bers (Chromdes, Lublin, Poland) [9–11, 17, 18]. The plates

Journal of Planar Chromatography VOL. 18. MAY/JUNE 2005 225


Isolation and Purification of Coumarins from Peucedanum verticillare

uid chromatograph and compared with UV spectra of standards.


Details of the UV spectra of all the isolated compounds are list-
ed in Table 2. Table 3 shows average (from replicate measure-
ments) RF and tR values and the colors of the spots observed in
analytical TLC. The uncorrected melting points of isolated crys-
talline compounds were: compound A = compound VIII,
222.5–224°C (umbeliferone); compound D = compound I,
109–110°C (isoimperatorin); compound E, 126–128°C
(unknown); compound F, 85–86.5°C (unknown); compound G,
204–205°C (esculin); and compound III 174–176°C (cis-kellac-
tone). (Literature m.p. for the compounds were obtained from
Ref. [1]).
Five compounds were isolated from Peucedanum verticillare L.
Koch ex DC fruits in the crystalline form – umbeliferone,
isoimperatorin, esculin, and two unknown compounds. Five
compounds – isoimperatorin, cis-kellactone, xanthotoxin,
bergapten, and umbeliferone – were isolated from Peucedanum
verticillare L. Koch ex DC roots in the crystalline form. Eight of
Figure 1 the crystalline compounds isolated were identified by analytical
Procedures used for extraction and isolation of coumarins from Peucedanum TLC, RP HPLC, m.p. measurement, and UV spectroscopy. Two
verticillare (L.) Koch. ex DC fruits and roots.
crystalline compounds from the fruits – pteryxin and epoxy-
pteryxin – were identified by MS and NMR analysis.
ically in Figure 1. The petroleum ether (60–70°C) extracts were All these compounds have been isolated from Peucedanum ver-
found to be abundant in UV-absorbing coumarins (preliminary ticillare L Koch ex DC for the first time. Only bergapten has so
TLC analysis, UV detection). Extensive chromatography of far been reported in the literature. [1]
coumarin fractions by combining two column chromatographic
Sample preparation and extraction of compounds from biologi-
separations on Florisil and a third separation on silica gel in gra-
cal matrices is an important stage for further successful quanti-
dient mode, in each case followed by preparative TLC and RP
tative analysis. Selectivity depends on the nature of the adsor-
HPLC analysis, led to the isolation of seven coumarins from the
bent and the composition of eluent. The preparative TLC
fruits (compounds A, B, C+D, E, F, and G – from the methano-
method described is simple and convenient and guarantees good
lic extract, dichloromethane fraction) and nine coumarins from
separation of compounds examined. LC and TLC on silica gel
the roots (compounds I, II, III, IV+V, VI, VII, VIII, and IX –
with multicomponent mixtures as mobile phases enabled isola-
from the methanolic extract, dichloromethane fraction).
tion and purification of coumarin compounds from polar ballast.
Two of the compounds isolated in the crystalline form from the Column liquid chromatography, and normal- and reversed-
fruits (E, epoxypteryxin, and F, pteryxin) were identified by phase TLC, both followed by RP HPLC with gradient elution
MS and 1H and 13C NMR. For compounds analyzed by RP (acetonitrile in water), can be effectively used for separation,
HPLC the on-line UV spectra in the 200–400 nm range were purification, and isolation of furano- and pyranocoumarins.
obtained on line by use of the DAD detector of the HP 1100 liq- Preparative chromatography on Florisil and silica columns and

Table 2

Details of the UV spectra (λ = 200–400 nm) of the compounds.

Compound Spectrum λmax

Compounds A and VIII and umbeliferone standard 205, 225, 325


Compounds D and I and isoimperatorin standard 203, 225, 250, 260, 310
Unknown compound E 205, 215, 245, 255, 295, 320
Unknown compound F 205, 215, 245, 255, 295, 320
Compound IV and xanthotoxin standard 203, 220, 250, 265, 300
Compound V and bergapten standard 200, 225, 245, 255, 265, 310
Compound present in petroleum ether extract from fruits and imperatorin standard 195, 220, 255, 265, 300, 355
Compound present in petroleum ether extract from roots and psolaren standard 204, 245, 235, 325
Compound present in petroleum ether extract from roots and cis-kellactone standard 200, 220, 245, 255, 325

226 VOL. 18. MAY/JUNE 2005 Journal of Planar Chromatography


Isolation and Purification of Coumarins from Peucedanum verticillare

Table 3

Average (from replicate measurements) RF and tR values and colors of spots in analytical TLC.

Compound UV254 RFa) tR [min] gradient tR [min] isocraticb)


I II III (Table 1) a b c

A and VIII (umbeliferone) Blue 0.06 0.04 – 3.38 12.52 – –


B (unidentified) Violet 0,25 0.22 – – 11.09 –
D and I (isoimperatorin) Yellow–orange 0.62 0.55 – 17.67 – – –
E (unknown compound) Violet 0.14 0,14 – 11.03 – – –
F (unknown compound) Violet 0.18 0.19 – 18.38 – 8.85 –
G (esculin) Blue – – 0.32 – – – 4.87
IV (xanthotoxin) Yellow 0.58 – 0.65 5.67 – 3.80 –
V (bergapten) Orange 0.58 0.45 0.65 6.59 – 4.42 –
Imperatorin Yellow – – – 13.78 – – –
III (cis-kellactone) Violet 0.69 – – 3.58 – – –
Psoralen Yellow – – – 5.47 – – –
a)Mobile phase I is n-heptane–dichloromethane–ethyl acetate, 40 + 50 + 10 (v/v), mobile phase II is n-heptane–dichloromethane–ethyl acetate,

30 + 40 + 30 (v/v), mobile phase III is n-heptane–diisopropyl ether–isopropanol, 80 + 20 + 12.5 (v/v)


b)Mobile
phase a is CH3CN–H2O, 16 + 84 + 1% CH3COOH, mobile phase b is CH3CN–H2O, 60 + 40, mobile phase c is MeOH–H2O, 25 + 75 + 1%
CH3COOH, λ = 345 nm

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