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5.1 Introduction
This chapter will present conclusions drawn from the results of the case study undertaken to
achieve the research aim. The research aim of this dissertation was to investigate the growth
of Whisky Black on residential properties in Dumbarton. The objectives set for this
dissertation will be reflected upon in terms of how successfully they have been met.
research which should be carried out in order to develop the understanding of Whisky Black
5.2 Conclusions
A review of the existing literature surrounding Whisky Black was undertaken to begin the
research process. This was followed by case study research involving a series of visual
inspections carried out of fifty residential properties in Dumbarton to determine the extent of
growth of Whisky Black in the area and the growth of the fungus on different construction
The first objective set out by the researcher was to critically review the existing literature
available regarding the fungus. When carrying out the literature review, it became apparent
that there was very little in the way of academic information available on Whisky Black.
uncovered as to the cause of the black fungus and its growth on buildings adjacent to whisky
bonds. Some argue that the fungus is a naturally growing microflora found to grow in areas
exposed to extreme weather conditions. However, others state that the fungus grows where
ethanol is present in the air i.e. in areas surrounding whisky bonded warehouses. The
literature review explored the significant presence of the whisky industry in Scotland in terms
of the economy and also the large number of bonds located throughout the country storing
large volumes of whisky for a number of years. The whisky industry also plays a major role
in the country’s tourist and import trades and therefore, highlighting an issue caused by a
stage in the historic manufacturing process of whisky is not one to be taken lightly. Solutions
to the whisky black growth were also highlighted including both maintenance and industrial
solutions. These included periodical cleaning of the property and oxidising equipment
installed within the bonded warehouses to reduce the amount of ethanol being released into
the air.
bonded warehouses was the next objective set. A visual survey was carried out of fifty
residential properties within close proximity to the bonded warehouses in Dumbarton. The
inspection process was successfully refined in order to survey a relatively large number of
properties and their individual construction materials within the time constraints the
researcher was working to. A coherent quantitative data set was produced following the
visual surveys which allowed patterns within the findings to become apparent.
The next objective was to analyse the findings of the survey to establish the extent of the
growth and spread of the fungus in Dumbarton. The growth of Whisky Black in Dumbarton
surrounding the bonded warehouses was found to be significant with each of the fifty
properties in the case study affected by the fungus to some extent. The data set was
successfully manipulated in order to analyse how the location and orientation of a property
affected the extent of growth of Whisky Black. It became clear that properties located closest
to the bonded warehouses suffered from a greater extent of growth of the fungus than those
properties that sit slightly further away. It can also be concluded that the East elevations of
the properties experienced the heaviest growth; it was observed that this is due to the bonded
A further objective was to determine building materials which attract/enhance the growth
of Whisky Black. Bricks, PVC, timber, re-constituted stone and roughcast were inspected on
each elevation of each property where applicable. The results uncovered that bricks
experience the greatest extent of Whisky Black growth and that PVC and re-constituted stone
experience similarly low extents of growth. The materials were grouped by their texture into
smooth and rough materials. PVC and re-constituted were considered as smooth textured and
bricks, timber and roughcast were considered as rough textured. Analysis of the results
proved that rough textured materials suffered a heavier growth of Whisky Black than smooth
textured materials.
The final objective of the dissertation was to discuss the potential damage suffered by the
building envelope due to the fungicidal growth and the associated cleaning methods used to
remove it. It was highlighted in the literature review that the fungicidal growth has
detrimental effects on the residential properties, not only is it unsightly but it may adversely
affect the market value of the property. Fungus growth can be problematic to a building’s
structure due to its ability to hold and trap water, the freeze-thaw cycle of water can cause
building materials to fracture or distort within a building. The structural integrity of the
properties was not inspected during this research study, therefore the full extent of damage
suffered by the structure of the properties, due to Whisky Black growth, remains unknown.
The growth of the fungus does not appear to cause damage to the property’s building fabric
directly however, cleaning of the properties to remove the fungus is may be harmful to the
construction materials. Power washing and abrasive cleaning solutions can cause damage to
the surface of some construction materials; damage to the face of brickwork was observed
Additional information was also gathered during the visual inspections of the properties
surrounding the bonded warehouses in Dumbarton. Large amounts of street furniture such as
lampposts, trees, timber fences etc. were also affected by the growth of Whisky Black. The
fungus was found to grow on a range of materials, further to the construction materials
inspected on the properties, including steel garage doors and iron fencing. This information
provided evidence of claims made in literature of the ability of the fungus to grow on a
variety of materials.
This dissertation has successfully achieved the research aim to investigate the growth of
formed following the review of the existing literature as well as a number of unanswered
questions surrounding the fungus and the patterns of its growth. The case study research
effectively produced a data set which could be analysed in order to establish the growth and
spread of Whisky Black in Dumbarton. The results were manipulated to uncover patterns of
growth in relation to location, orientation and texture of construction material. Whisky Black
was found to grow more heavily on properties located to the West of the bonded warehouses.
Elevations facing East (in the direction of the warehouses) experienced the heaviest growth
and construction materials with a rough texture suffered a greater extent of growth than those
It is highly recommended that further academic research is undertaken in this subject area.
Although this dissertation successfully achieved the aim and objectives set out, there are
still a number of unknown entities surrounding the growth of Whisky Black. The
source of Whisky Black is still under debate, ways in which to successfully prevent or
reduce its growth can be more easily developed once the source is confirmed.
Visual surveys carried out within other areas of Scotland to establish further patterns
of growth. Areas of the country which experience differing weather conditions should
be inspected and compared to develop the understanding of the growth of the fungus
Further research into the damage suffered by building materials on the external
envelope of properties due to the growth of the fungus should be undertaken. It has
not yet been established if building materials will deteriorate from experiencing
Research of safe and non-destructive cleaning methods to remove the fungus from the
buildings suffering from growth of Whisky Black are not damaged during its removal
believed to reduce the amount of ethanol released into the air during the maturing
process without affecting the taste of the whisky. This should be explored further and
Exploration of the potential health issues related to the growth of Whisky Black. The
fungus has been seen to have a significant effect on houses and street furniture, yet it
is unknown what affect it has on the human body. Are residents at risk of health
determine how Whisky Black is recorded within building inspection reports. Are
there any recommendations made by professional bodies such as the Royal Institution
of Chartered Surveyors?