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1- Requirements
1.1 Appearance : the product shall be clean, of regular shape, free
from grooves, holes, cracks and protrusions and other defects
that affect appearance and performance
1.2 Material : all raw materials used shall be food grade
1.3 Migrating substances: ≤ 10 mg / dm2 according to EN 1186-3.
1.4 Heat resistance at 50±3°C and cold resistance at 5±2°C: Immerse
half the length of the sample in 100 ml water at the above
temperatures for 5 minutes and note the following:
A- No deformation or any other defect that affects performance.
B- No taste or odor in the water.
C- No change in water color.