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DEFINATION: Mascara is a black pigmented preparation for applying to eyelashes and/or eyebrows. It
darkens the eyelashes and gives an illusion of their greater density and length. It is claimed that dark
eyelashes and lengthy eyelashes enhance brightness and expression.
CAKE MASCARA
FORMULATION
Ingredients %
Beeswax 15.5
Triethanolamine 15.0
Preservatives q.s
Carbon black can be replaced with other pigments to obtain desired shades.eg;brownish-black,carbon
black blended with suitable brown oxide and ultramarine blue stable in presence of alkalis and organic
solvents used with carbon black to obtain blue black shade.
Glyceryl monostearate(GMS)is a good binder.It forms a smooth paste when mascara is moistened with
wet brush.Stearic acid is a fatty acid of choice.It prevents excessive drying effect. Good quality of stearic
acid can also be manufactured by solvent crystalisation.Triethanolamine is a humectant. Titanium
dioxide is a pigment used in cosmetics because of its inertness.Isopropyl myristate is a fatty acid
ester.Sodium alginate is used in small proportion s. These materials also help pigment to bind on to
lashes when mascara dries up.
MANUFACTURE OF CAKE MASCARA
It includes melting of waxes,dispersion of pigments and milling of the mix in a roller mill.The grounded
material is remelted and is poured into moulds with slow stirring.
NOTE:
The amount of water that is mixed with cake mascara varies significantly from person to person.Thus
,there may not be uniformity in its application. Cream mascara is said to an improvement on cake
mascara.
CREAM MASCARA
Cream mascara can be prepared by milling pigments into a vanishing type cream base. Alternatively, an
oil soluble dye may be used which may require a wetting agent.
FORMULATION
Ingredients %
Stearic acid 12
Isopropyl myristate 6
Glycerin 5.5
Triethanolamine 3.5
Water 57.5
Pigments 10
Preservatives q.s
Pigments have tendency to settle, hydrated aluminium silicate (bentonite) can be added in
concentration of about 1%.Silicon fluid can also gives smooth coverage and affords moisture protection.
MANUFACTURE OF CREAM MASCARA
Cream mascara can be manufactured by milling the pigments into a cream base. In case ,mascara is to
be prepared from oil soluble dye, it is necessary to include a wetting agent to lower the surface tension.
Without wetting agent color will not adhere to the brush which is used for applying mascara.
Colored pigments can be incorporated into the base just after completion of emulsification .stirring is
continued till the product is cooled. Any entrapped air is allowed to escape. The product is then filled
into tubes.
PACKING
Cream mascaras are usually packed in tubular container fitted with an applicator.The tubular container
is designed with a restriction at the opening which removes excess quantity of mascara when applicator
is withdrawn for use.
FORMULATION
Ingredients: %
Isoparaffins 54
Kaolin 6.5
Pigments q.s
Liquid mascara were prepared by using alcoholic solutions of resins and suspending carbon black in it. A
small quantity of castor oil can be added.
FORMULATION
Ingredients; %
Lamp black 12
Alcohol 82
Rosin may be replaced with other resins or ethyl cellulose. These preparations dry rapidly leving a semi-
permanent waterproof colour. But these may irritate eye if dropped accidently into it.
Resin is dissolved in alcohol with stirring .Carbon black is made into pourable paste with castor oil and
alcoholic solution of resin and stirring is continued till it is mixed well. The product is then filled into
dispensers.
Aqueous based mascaras give a lift to the downwards eyelashes which appear good. In iapan they are
more popular because Japanese have thick