Apas (Filipino)

butter, sugar, flour

Apas are oblong-shaped biscuits that are topped with sugar. Apas biscuits are a part of Filipino cuisine.
Apa is also the Tagalog term for wafer, especially ice cream cones.

Biscuit (American) (American-Southern)
A biscuit in the United States and parts of Canada, and widely used in popular American English,

Palak Paratha Spinach Paratha, Palak Ka… (Indian)

Palak Paratha or Spinach Paratha is a heathy and delicious Indian Breakfast item. Pair it with curd, pickle
or tea …

Malai Chicken Tikka Murg Malai, Murg Tikka (Indian)

Murgh Malai Tikkas are bite size pieces of chicken cooked in a creamy marinade with yoghurt, cheese,
https://recipesalive.com/malai-chicken-tikka/
Authentic Garam Masala
 Malvani Garam Masala
-To begin preparing the Malvani Masala Recipe, heat a sauce pan, roast the coriander seeds, cumin seeds,
fennel seeds, peppercorns, …

Celtia Beer (Tunisian)
Celtia Beer is a beer brewed in Tunisia The ABV is 4-6% % and brewed by Tunisian Beverage
Manufacturing Company.

Barefoot Hard Seltzer  (American)

Bon & Viv Spiked Selt…  Bon & Viv Spiked Seltzer (American)

Bud Light Seltzer  (American)

American Breakfast Foods

 Blt  (American)

Bacon And Eggs  (American)

Bacon, Egg And Cheese…  (American)

Traditional Foods Served At New Year's Around The W…

Jiaozi  Guotie, 餃子, 餃子, Chinese d… (Chinese)

 Kokis  (European) (Sri Lankan)

Mochi  餅 (Japanese)

Dishes You Find In A Diner In America

Apple Pie  (American)

Blt  (American)
Belgian Waffle  (American)