Starters
Sherry Braised Octopus cast-iron char, chorizo,
crispy fingerling potatoes, wilted arugula, caper
vinaigrette 15
Habanero Glazed Chicken Wings clover honey,
lime zest, housemade ranch sauce 12
Twice-Cooked Yuca Fries seasoned salt, honey
drizzle, cilantro-lime dipping sauce 8 V
Ceviche* fresh market fish, chile, lime, plantain chips 13
(ceviche is prepared with raw fish)
Peel & Eat Shrimp housemade cocktail sauce, Louis
sauce, charred lemon 18
Salads add: grilled chicken breast 3
salmon fillet 5 | shrimp 6 | flat iron steak* 7
Farmhouse* rustic greens, soft-boiled egg, goat
cheese, candied bacon, radishes, housemade granola,
warm maple-honey vinaigrette 14 L
Caesar* escarole, romaine, radicchio, Parmesan,
rye croutons 13 L white anchovy fillets available
upon request
Mango Bibb lettuce, house-cured bacon,
avocado, goat cheese, ripe mango, pumpkin seed
vinaigrette 13 L
Wedge Salad iceberg lettuce, Parmesan ranch,
bacon, cranberries, toasted hazelnuts, chives, radishes,
watermelon radishes, heirloom cherry tomatoes 15
Sandwiches served with fries | sub: yuca fries 3
or side salad 3
Sweet Tea Crispy Chicken sweet tea-brined and
buttermilk fried, cayenne mayo, house pickles 14
Toasted Cubano slow-roasted mojo pork belly,
house-cured Canadian bacon, Swiss, housemade
garlic-dill pickles, Dijon-mayo 13
Lobster Roll cold-water lobster, celery, green onions,
mango dressing, buttered roll 18
Park Brewing Beer-Battered Fish Sandwich
carrot slaw, brioche bun, Canvas sauce 14 L
Blank Canvas Burger* oak-grilled, toasted
brioche bun 16 L choice of: American, Swiss,
blue cheese, lettuce, tomato garlic-dill pickle,
jalapeño, roasted mushrooms, caramelized onions
add: pork belly 2 | fried egg 1 | bacon 1
Desserts freshly baked daily from scratch 8
Cheesecake Of The Day ask your server for today’s
seasonal selection V
Flourless Chocolate Torte Nutella buttercream,
chocolate pearls V
Roasted White Chocolate Panna Cotta
pistachio brittle, seasonal berry compote, fresh berries
Brisket & Short Rib Meatballs almond-roasted red
pepper sauce, housemade ricotta, pickled red onion,
grilled ciabatta 12
Margherita Flatbread confit tomatoes, walnut-basil
pesto, fresh mozzarella made with Park Pizza & Brewing
dough 12 L V
Queso Oaxaca cheese, goat cheese, roasted
tomato-serrano salsa, pickled onions, pickled jalapeños,
housemade chorizo, tortilla chips 12 L
Calamari Fries buttermilk marinade, roasted
red pepper aioli 14
Pork Ribeye butternut squash, carrot and
parsnip hash, brown butter, maple syrup, sage,
butternut squash purée 32
Black Grouper and Fresh Fruit
fresh citrus and watermelon, avocado, chili
oil, mint, lime 29
Whole Roasted Local Snapper
chorizo potatoes, citrus mojo, pickled red
onions 33
Sautéed Shrimp Mofongo
roasted Roma tomatoes, citrus-saffron broth,
plantain-cilantro fritter 28
Chipotle Short Rib Meatloaf
chipotle cheddar meatloaf, whipped potatoes,
local farm-grown peas, bacon-mushroom
gravy 24 L
Park Brewing Beer-Battered Fish
& Chips crispy haddock, French fries,
Louisiana remoulade 17 L
Southern Rice Bowl crispy Carolina gold
rice, okra, pickled green beans, guajillo and
peanut sauce, hot honey, two sunny-side up
eggs 21 V
Pan-Roasted Salmon Local Mick Farms
vegetables, carrot romesco 26 L
Roasted Half Chicken Freebirds® chicken,
herb jus, salsa verde, local greens 25 L
Wild Boar Bolognese wild boar, Swiss
chard, Parmesan, chive, garganelli pasta 24
Char-Grilled Flat-Iron Steak* chimichurri,
saffron rice, black beans 32
Grilled Filet Mignon* onion and garlic
soubise, ember-roasted mushrooms, confit
new potatoes, truffle butter 44
ON THE SIDE 6
Chef’s Seasonal Roasted Vegetables V
Saffron Rice & Black Beans
Whipped Potatoes V
French Fries V
V L locally sourced: Douce France Bakery, Winter Park, FL
Mick Farms, St. Cloud, FL | Kalera Indoor Vertical Farm, Orlando, FL
Park Brewing, Lake Nona, FL
V vegetarian
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Wine
TAVISTOCK RESERVE COLLECTION
We hope you enjoy these wines that we have carefully selected for your pleasure.
Sparkling 5 oz | bottle
Prosecco Veneto, Italy 12 | 60
White & Rosé 6 oz | 9 oz | bottle
Pinot Grigio Delle Venezie, Italy 8 | 12 | 32
Sauvignon Blanc Monterey, CA 12 | 18 | 48
Chardonnay Monterey, CA 14 | 21 | 56
Rosé Monterey, CA 10 | 15 | 40
Red 6 oz | 9 oz | bottle
Pinot Noir Monterey, CA 13 | 19 | 52
Bacarré, Syrah Red Blend, Monterey, CA 15 | 22 | 60
Malbec Mendoza, Argentina 12 | 18 | 48
Cabernet Sauvignon Central Coast, CA 14 | 21 | 56
Tavistock Reserve Platinum Collection
Cabernet Sauvignon Alexander Valley, CA 20 | 30 | 80
Seasonal Cocktails
Rosé Spritzer strawberry, lemon, mint, Hendrick’s,
rosé 10
Seasonal Sangria ask about our current red or white
offerings 10 | pitcher 30
Nona Sunset passion fruit, lemon, pineapple,
Solerno Blood Orange Liqueur, Flor de Caña Rum
served in a bottle 10
Aperol Spritz prosecco, Aperol, sparkling water 10
Jalapeño Infusion Margarita orange and jalapeño-
infused Milagro Silver Tequila, cilantro, lime, orange
liqueur 12 | pitcher 40
Amber’s Old Fashioned orange, Filthy Cherry,
Cocchi di Torino, Basil Hayden’s Bourbon 12
Strawberry Bourbon Lemonade housemade
6 oz | 9 oz | bottle lemonade, strawberry puree, Maker’s Mark
Bourbon 11

Select Wines by the Glass

Sauvignon Blanc 9 | 13 | 36 Pinot Noir 7 | 10 | 28 Beer
Chardonnay 9 | 13 | 36 Merlot 9 | 13 | 36
Riesling 8 | 12 | 32 Cabernet Sauvignon 8 | 12 | 32 Draft
26 Degrees A1A American IPA, 6.4% abv 8
Sparkling 5 oz | bottle
Green Bench Skyway Double IPA, 8.2% abv 7
Tavistock Reserve, Prosecco, Veneto, Italy 12 | 60
Kenwood Yulupa Cuvée Brut, Sparkling Wine, California 7 | 35 Ivanhoe Park Bewing Park Hopper Golden Pilsner,
5.0% abv 7
Nicolas Feuillatte Brut 187ml Split, Champagne 20
Pierre Gimonnet Blanc de Blancs, Champagne 100 Nona Brew Crew Rotating Handle
Delamotte Brut, Le Mesnil-sur-Oger, Champagne 80 Green Bench Brewing Bench Life Lager 4.6% abv 7
Laurent-Perrier Brut, Champagne 95
Bottled
White & Rosé 6 oz | 9 oz | bottle Blue Moon Belgian White-Wheat Ale, 5.5% abv 5
Tavistock Reserve, Rosé, Monterey, CA 10 | 15 | 40 Bud Light Light Lager, 4.2% abv 4
Château d’Esclans, Rosé, Whispering Angel, Provence, France 15 | 22 | 60
Corona Mexican Lager, 4.6% abv 5
Château Miraval, Rosé, Provence, France 52
Guinness Irish Dry Stout, 4.2% abv 7
Whitehaven, Sauvignon Blanc, Marlborough, New Zealand 36
Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand 60 Heineken Pale Lager, 5% abv 5
Tavistock Reserve, Sauvignon Blanc, Monterey, CA 12 | 18 | 48 Michelob Ultra Light Lager, 4.2% abv 4
Three Valleys, Sauvignon Blanc, Marlborough, New Zealand 14 | 21 | 56 Miller Lite Light Lager, 4.1% abv 4
Le Roi Des Pierres, Sancerre, France 64
Jean-Paul & Benôit Droin, Chablis, Burgundy, France 56
Rodney Strong, Chardonnay, Sonoma, CA 40 Refreshments
Tavistock Reserve, Chardonnay, Monterey, CA 14 | 21 | 56 Acqua Panna still bottled water 6.75
Sonoma-Cutrer, Chardonnay, Russian River Ranches, CA 64 San Pellegrino sparkling bottled water 6.75
Duckhorn, Chardonnay, Napa Valley, CA 65 Brewed Coffee 3.5
Cold Brew 4
Red 6 oz | 9 oz | bottle Espresso single 3 | double 3.50
Tavistock Reserve, Pinot Noir, Monterey, CA 13 | 19 | 52 Cappuccino 4.50
Meiomi, Pinot Noir, Monterey|Santa Barbara|Sonoma, CA 56 Caffè Latte 4.50
Flowers, Pinot Noir, Sonoma Coast, CA 95 Caffè Mocha 5
Coudoulet De Beaucastel, Grenache, Cotes Du Rhone, France 65 Twinings of London Teas assortment available 3
Santa Cristina, Sangiovese, Toscana IGT, Italy 60
Ciacci Piccolomini, Sangiovese, Brunello di Montalcino, Tuscany, Italy 88
Damilano Marghe, Nebbiolo, Langhe, Italy 68 Join us for Weekend Brunch
Seghesio, Zinfandel, Sonoma County, CA 11 | 16 | 44 Saturdays and Sundays beginning at 10 a.m.
The Prisoner, Zinfandel Blend, Napa Valley, CA 80
8 years in the Desert by Orin Swift, Zinfandel Blend, California 70
Les Cadrans de Lassègue, Bordeaux Blend, Saint-Émilion, France 58 Make Every Bite More Rewarding
Chateau Peyrabon, Bordeaux Blend, Haut-Medoc, France 15 | 22 | 60 Become a Preferred Guest loyalty club member
Stags’ Leap Wine Cellars, Hands of Time, Red Blend, Napa Valley, CA 65 and start earning points today toward rewards.
Ask your server for details.
Tavistock Reserve, Malbec, Mendoza, Argentina 12 | 18 | 48
Chateau Montelena, Cabernet Sauvignon, Napa Valley, CA 92
@canvaslakenona
Tavistock Reserve, Cabernet Sauvignon, Central Coast, CA 14 | 21 | 56
Tavistock Platinum, Cabernet Sauvignon, Alexander Valley, CA 20 | 30 | 80
Silver Oak, Cabernet Sauvignon, Alexander Valley, CA 135
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood,
Caymus, Cabernet Sauvignon, Napa Valley, CA 165 shellfish, or eggs may increase your risk of foodborne illness, especially if you
Tavistock Reserve, Bacarré, Syrah Red Blend, Monterey, CA 15 | 22 | 60 have certain medical conditions. Before placing your order, please inform your
server if a person in your party has a food allergy. While we attempt to use
Torbreck, Shiraz, Woodcutters, Barossa Valley, Australia 55 reasonable efforts to prevent the introduction of the allergen of concern into
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the food we serve, we cannot guarantee that the allergen was not introduced
Shafer, Relentless Syrah, Napa Valley, CA 150 during another stage of the food chain process or involuntarily by us.