Banana Cookies

A recipe by Cheng Sue Ling :)

(photo space for the cookie)

 What you'll need
Instructions -2 bananas
-1 cup quick cooking oats
-1/2 cup whole rolled oats
-1/4 cup of milk chocolate chips
-A Mixing bowl
(photo space for cookie) -Something to mix with
-Non stick baking parchment
-Lined baking tray
-Ice cream scooper

Preheat the oven to 170 degrees celcius or

325 degrees fahrenheit. Then in your
mixing bowl use your mixing tool and mash
the banana and the add all the dry
ingredients until the mixture comes together.
After finished mixing, scoop out the mixture
using an ice-cream scooper and shape the
mixture into your desired shapes. Place them
on a lined baking tray and bake them for 15
minutes at 170 degrees celcius. After that
let the cookies cool for 10 minutes and they
are ready to eat.