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Bookstore
Our online bookstore has transitioned to an invoicing system. Please fill out and attach the PDF order form with everything except
your credit card information and email it to Pam Devine at pwdevine@ucdavis.edu. Once we receive your order, we will send an
invoice with a link for you to make your secure credit card payment online. Once you have made your payment, we will get your
publication(s) sent promptly.

Our publications for sale are organized by topic (below). The link from each title provides: description & cover, authorship, page count,
cost, and Table of Contents.

Pub# Publication Title Cost


($US)

Consumer Publications

21590 Storing Fresh Fruits and Vegetables for Better Taste, 2012 1.00

21643 From the Farm to Your Table: A Consumer's Guide to Fresh Fruits and Vegetables. 2009. 7.00

Cooling

21567 Commercial Cooling of Fruits, Vegetables and Flowers, 2008 15.00

Fresh-cut Fruits & Vegetables

10 Fresh-cut Products: Maintaining Quality and Safety Flash Drive, 2019 95.00

Fruit Ripening

9 Fruit Ripening & Ethylene Management Flash Drive, 2019 95.00

Grains

3514 Rice Quality Handbook 40.00

Grapes, Avocado, Strawberries, Pears & Stone Fruit

25 The International Avocado Quality Manual, 2009 45.00

25S Manual Internacional de la Calidad del Aguacate, 2009 45.00

26 The International Avocado Quality Pocketbook (out of Stock) 15.00

26S Libro de Bolsillo Internacional Sobre la Calidad del Aguacate, 2009 15.00

1913 Harvesting and Handling California Table Grapes for Market 10.00

1934 Packaging California Table Grapes 5.00

2442 Handling Strawberries for Fresh Market 5.00

3531 Organic Strawberry Production Manual, 2012 30.00

3331 Peaches, Plums, and Nectarines - Growing and Handling for Fresh Market 45.00

3483 Pear Production and Handling Manual 25.00

IPM (Postharvest)

11 Postharvest Integrated Pest Management, 2002 20.00

Modified Atmospheres

22 CA Bibliography (1981 - 2000) and CA Recommendations, 2001 Published on compact disk (CD) 30.00

22A Optimal Controlled Atmospheres for Horticultural Perishables, 2001 15.00

Postharvest Technology Book

3311 Postharvest Technology of Horticultural Crops (3rd Edition), 2002. Purchase a digital copy of this title online, using 65.00
this link: http://anrcatalog.ucdavis.edu/Details.aspx?itemNo=3529]

24 Tecnología Postcosecha de Cultivos Hortofrutícolas, 2002, Traducio 2007 - CD or purchase a digital copy of this 65.00
title online, using this link: http://anrcatalog.ucdavis.edu/Details.aspx?itemNo=3530

Quality Evaluation

23A Produce Quality Rating Scales & Color Charts, 2nd Edition, March 2010 (Both Binder + CD) 100.00

23B Produce Quality Rating Scales & Color Charts, 2nd Edition, March 2010 (Binder Only) 75.00

23CD Produce Quality Rating Scales & Color Charts, 2nd Edition, March 2010 (CD Only) 50.00

Small-scale Postharvest Practices

21 Postharvest Technology for Small-Scale Produce Marketers: Economic Opportunities, Quality and Food Safety 35.00

8E Small-Scale Postharvest Practices: A Manual for Horticultural Crops, 2002 Rv. 11/15 (Download this publication as 24.00
a free PDF.)

8A Small-Scale Postharvest Practices: A Manual for Horticultural Crops (Arabic) 2002 (Download this publication as a 24.00
free PDF.)

8S Técnicas de Manejo Poscosecha a Pequeña Escala: Manual para los Productos Hortofrutícolas (4ª Edición), 2002 24.00
Rv. 11/03 (Download this publication as a free PDF.)

Specialty Logo Items

SP06 Probe Thermometer $25.00

SP04 Tote $18.00

SP01 Water Bottle $10.00

SP03 Flash Drive $11.00

SP05 Billed Cap $12.00

View T-shirt: sizes S - XL $15.00

View T-shirt: size XXL $18.00

Storage

21560 Compatible Produce for Seven-Day Storage (poster & temp/code signs) 15.00

Transportation

21595 Marine Container Transport of Chilled Perishable Produce, and 2 folded posters 18.00

21614 Refrigerated Trailer Transport of Perishable Products, and 2 folded posters 18.00

21618 Air Transport of Perishable Products 12.00

21621 Postharvest Transport Series Set (save 25% off cover price when you buy all three of our Postharvest Transport 36.00
Series titles)

Publications in Spanish (also listed above under their respective categories)

8S Técnicas de Manejo Poscosecha a Pequeña Escala: Manual para los Productos Hortofrutícolas (4ª Edición), 2002 24.00
Rv. 11/03

24 Tecnología Postcosecha de Cultivos Hortofrutícolas, 2002, Traducio 2007 65.00

25S Manual Internacional de la Calidad del Aguacate, 2009 45.00

26S Libro de Bolsillo Internacional Sobre la Calidad del Aguacate, 2009 15.00

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