Air Fryer Mini Crescent Dogs

Ingredients:
1 can (8 oz) Pillsbury™ refrigerated crescent rolls

24 cocktail-size smoked link sausages or hot dogs (14-oz package)

Steps:
Cut 8-inch round of cooking parchment paper. Place in bottom of air fryer basket.

Unroll dough; separate into 8 triangles. Cut each triangle lengthwise into 3 narrow triangles.

Place sausage on shortest side of each triangle. Roll up each, starting at shortest side of triangle, and rolling
to opposite point; place 12 mini crescent dogs point side down on parchment in air fryer basket.

Set air fryer to 325°F; cook 3 to 4 minutes or until crescent tops are light brown. With tongs, turn over each
one; bake 3 to 4 minutes or until golden brown. Remove from air fryer. Repeat with remaining 12 mini
crescent dogs. Serve warm.