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00380 09/16
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102086 Designing Teaching & Learning
Assignment 2: QT Analysis of a Science lesson plan
1 Intellectual quality
1.1 Deep knowledge
1 – 2 – 3 – 4 – Comments: Generally, there is a sustained focus on the central concept – freezing and the impact
5 of catalysts – throughout the lesson, with most of the knowledge being of a good depth. The
lesson begins with a brainstorm/discussion around the concept of freezing; which then moves to a
short experiment on freezing, salt and sugar; physical modelling; prediction of results and then
discussion of results. Finally, the lesson is rounded out with a video on how salt impacts the
freezing point of water – all consistently focused around the core concept of the lesson in good
depth.
1.5 Metalanguage
1 – 2 – 3 – 4 – Comments: Exploration of metalanguage occurs primarily in a single instance to better facilitate
5 deep knowledge. The explicit integration of metalanguage is limited to the beginning of the lesson
during the discussion around the concept of “freeze”, with some opportunities at other moments
but they are not explicitly expanded upon in the lesson plan and are hard to assess without seeing
it in practice.
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plan.
2.2 Engagement
1 – 2 – 3 – 4 – Comments: Difficult to gauge from a lesson plan, however, variable engagement is likely: most
5 students would be engaged throughout the lesson with some indifferent and off task. Given the
lesson involves interactive discussion, practical elements, engaging ICT and little to no
handwriting tasks most students will be engaged. Despite this however, the practical itself is very
simple and some students’ roles are likely to lead to boredom.
3 Significance
3.1 Background knowledge
1 – 2 – 3 – 4 – Comments: Background knowledge of students is elicited and connected to the content of the
5 lesson multiple times within the lesson plan. The initial discussion at the start of the lesson has
students share their ideas and background knowledge of freezing, which is then followed by them
predicting the results of the experiment which will involve them evaluating both information
gained in the lesson and previous knowledge to make an accurate prediction.
3.4 Inclusivity
1–2–3–4– Comments: Difficult to assess from lesson plan – most students would be included in most aspects
5 of the lesson, with variable inclusion probable. The planned lesson involves plentiful discussion
and an experiment that requires all students participate in groups which would promote a
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reasonable level of inclusivity – however there are no explicit strategies to improve inclusivity
within the lesson. It is probably assumed these strategies are common across lessons but still
should be included.
3.5 Connectedness
1 – 2 – 3 – 4 – Comments: Token connectedness to the world outside the classroom that is mostly irrelevant to
5 students. Whilst there is discussion present throughout the lesson, at no point is it explicitly
directed towards outside applications of the knowledge discussed. In addition to this, the one point
of connectedness/relevance to the outside world is a YouTube clip concerning the use of salt as a
de-icer for roads in North America – far too distant from the Australian context where relatively
few students live in snowy areas.
3.6 Narrative
1–2–3–4– Comments: Narrative use is minimal in the lesson, albeit still connected to the content. The
5 YouTube clip used at the end of the lesson has some measure of narrative in it, however
throughout the rest of the lesson narrative use is absent.
Identify the four NSW QT model elements you are targeting for improvement.
QT model
1)Connectedness 2)Metalanguage
3)Explicit Quality Criteria 4)Student Direction
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Modified Lesson Plan
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about the topic.
Display the
ability to
formulate
equations of salt
dissolved in water
and sugar
dissolved in
water.
Explain the
differences
between a
physical and
chemical
reactions.
Write the word “Freeze” on the board with a circle around it.
Ask the question “Ok class what comes to mind when you think about the word freeze?
Guide their thoughts to the lesson’s focus without influencing their responses.
By asking:
How does something freeze?
Why does it freezes?
What happens when something freezes?
State that freezing, in the scientific context, refers to a liquid (particularly water) becoming solid as it cools
– that is loses energy and solidifies.
5 min Explain to the class the aim of the today lesson will be on the freezing points of water, salt water and sugar
water.
10 Assign students into groups. 4-5 students per group. Allow students to volunteer for roles within the group:
min timer (keeps track of the time), recorder (writes down results), handler (mixing the solutions together) and
retriever (takes and places the test tube rack in the freezer).
Say: the aim of this experiment is to observe the impact of salt and sugar on the freezing time of water.
Ask students to convert this aim into a hypothesis.
Explain what to do in the practical and to follow the methods sheet that was handed out. Method:
1. Fill three test tubes with 50mL of 5oC water.
2. Number them 1, 2 and 3.
3. Add 1g of salt to tube 2, and 1g of sugar to tube 3. (Weights should be within +/-0.1g.)
4. Mix well by gentle stirring and cap them. (Demonstrate mixing method to be followed.)
5. Place all three tubes within the freezer at the same time and begin timing.
6. Record how long until the water in each test tube freezes solid, up to a maximum of 10 minutes.
(Times should be recorded to a specific second.)
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Ask the students to make their predictions on what will happen to the three solutions before and during the
practical. Predict the aim of the experiment, if students are confused or haven’t identified the correct aim
help them factor it out or provide the aim if necessary.
Guide or provide assistance at the start of the experiment without influencing the students’ thought
processes. Walk around the classroom.
After the students record the results for the practical introduce the chemical formulae for sugar, table salt
and water and ask students to what the formulae mean. Direct them to identify the elements first, and then
20 the full meaning of the formulae.
min Explain that sugar’s (sucrose’s) formula C12H22O11 means it is comprised of 12 carbon atoms, 22
hydrogen atoms and 11 oxygen atoms – likewise for water (H2O) and table salt (NaCl)
Next introduce the box of foam spheres representing the elements H, O, C, Na and Cl, and the compounds
they form. Have students distinguish between what elements, molecules and compounds refer to and which
models/parts represent which.
i.e. which molecular model represents each salt, water and sugar.
Next, start with saying: Ok class lets zoom in on what’s happening to the three solutions in the freezer.
Instruct the students to predict what is happening to all three solutions using the foam spheres.
Prepare a table for the combined results of the class. Have the recorder of each group write down their
result on the table.
Discuss the predictions and errors from each group and compare them with the rest of the class. Correct any
misconceptions the students may have.
Ask questions as to why they thought that way and how it relates to the topic.
Discuss if dissolving salt and sugar is a chemical change or physical one referring to the experiment the
students performed and foam models.
Distinguish between ionic bonds found in salt and the covalent bonds in water/sugar
o Relate to formulae for salt and sugar water, noting the charges on Na and Cl when
dissolved indicating they are ions.
Demonstrate how the freezing point of water is reduced using the foam spheres.
Ask students what real world applications for the knowledge are there.
Share examples of: flexible icepacks that are more effective for medical treatment (hard ice makes
poor contact); road de-icer in areas that get very cold; in drink coolers at BBQs to make them more
effective (again hard ice poor contact surface)
Propose the concept of salt water as a windscreen de-icer and discuss pros/cons
o Effective but risks damaging car via rust or abrasion of windscreen
Give students homework choice to find and watch a good video on how salt lowers the freezing point of
water OR identify other applications for the knowledge that salt and sugar alter the freezing point of water.
Blue indicates modifications to improve the overall grammar and scientific accuracy of the
lesson plan
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Justification of modifications
Overall this is a reasonably good lesson plan, with good Intellectual Quality and acceptable
Significance and Quality of Learning Environment. However, there are several areas that can be
improved. The four areas selected to be improved are: connectedness due to its minimal
presence; metalanguage which is present but important to science education and so needs to be
increased; the lack of explicit quality criteria to guide students work; and student direction that is
otherwise missing that could disengage students (Gore & Ladwig, 2006).
Connectedness:
Connectedness of the content between the lesson and the outside world has been improved by
substituting the end video with an actual discussion regarding the application of content in the
real world (Gore & Ladwig, 2006). Students may think or know of applications teachers are
unaware of, however some examples are provided that are likely to be relevant to students,
namely: flexible icepacks that improve contact surface for injuries, as almost every student has
experience with injuries; depending geography of the school, students may have experience with
icy roadways and hence salt’s common use as a de-icer; and most students will have experienced
social situations involving a cooler full of ice for keeping drinks cold – salt will allow for cooler
water that cools drinks more effectively. Additionally, the use of salt as a windscreen de-icer is
also relevant to students and provides a good discussion of pros and cons. This modification
improves best practice by increasing connectedness with students lives, subsequent relevance,
engagement and student learning of material that shifts from a routine learning task to actionable
information in their lives (Baki, Çatlıoğlu, Coştu & Birgin, 2009; Butcher & McDonald, 2007; Gore &
Ladwig, 2006; Irish & Kang, 2017).
Metalanguage:
Metalanguage is critical to students engaging with content, particularly in science where the
language used is almost foreign to everyday English. Metalanguage use in this lesson has been
improved by adding more explicit and in-depth explanation of the term “freeze” in the scientific
context; having students convert the aim of the experiment into a hypothesis; and exploring the
nomenclature of elements, compounds and molecules. Metalanguage helps students to better
understand the content they interact with and break down its meaning into more manageable
pieces (Butcher & McDonald, 2007; Gore & Ladwig, 2006). Chemical nomenclature is a secondary
language of science that carries unique meaning and knowledge that can be better understood by
unpacking and discussing, similar to learning a foreign language (Schleppegrell, 2013). Integration
of metalanguage discussion in lessons is shown to accelerate student learning and understanding
(Schleppegrell, 2013).
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meets the standards of the lesson and improve on their own (NSW Department of Education,
2014). Precision and accuracy of measurements are particular important in science and reinforcing
this through quality expectations helps students to better appreciate science as a whole.
Student Direction:
Student direction has been improved in relatively minor yet significant ways as this is a year 7/8
class that may become less self-regulated if granted too much perceived control. Instead of
teacher allocate roles, students are instead allowed to organise and distribute their roles amongst
themselves for the experiment. This gives them a better sense of control and self determination
that is otherwise entirely absent from the lesson, increasing engagement and learning potential
(Butcher & McDonald, 2007; Gore & Ladwig, 2006). Additionally, a small but interesting
homework task has been added that gives students the choice of expanding their understanding
of the lesson by finding a YouTube video of their own that explains freezing and the impact of salt,
or to seek out other potential applications for salt altering water’s freezing point in their lives. By
giving students a choice of which homework task they undertake there is a greater likelihood they
will engage with at least one of them and better their learning (Hattie, 2008).
References:
Baki, A., Çatlıoğlu, H., Coştu, S., & Birgin, O. (2009). Conceptions of high school students about
mathematical connections to the real-life. Procedia - Social And Behavioral Sciences, 1(1),
Butcher, J., & McDonald, L. (2007). Making a difference (pp 15-32). Rotterdam: Sense Publishers.
Gore, J., & Ladwig, J. (2006). Quality teaching in NSW public schools: A Classroom Practice Guide
Irish, T., & Kang, N. (2017). Connecting Classroom Science with Everyday Life: Teachers’ Attempts
and Students’ Insights. International Journal Of Science And Mathematics Education, 16(7),
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NSW Department of Education. (2014). What works best: Evidence-based practices to help
improve NSW student performance. Sydney: NSW Centre for Education Statistics &
Evaluation.
Learning Portfolio:
https://opgates.weebly.com/
Lesson plan under PLANNING tab
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