Professional Documents
Culture Documents
Quantification and
classification assumptions,
quality measurement.
Measuring and
Controlling Quality
MANAGING FOR QUALITY AND PERFORMANCE EXCELLENCE, 10E, © 2017 Cengage Publishing, 1
Quantification Measurement for
Quality Control
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Quality measurement for pizza
delivery
• Percent of calls placed on hold
• Percent of accurate orders
(transmitted to the kitchen)
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Dashboards measures
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Common Quality Measurements
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Types of Quality Control
Measures
• An attribute measurement characterizes the presence or absence
of nonconformances in a unit of work, or the number of
nonconformances in a unit of work.
• Attribute measurements often are collected by visual inspection and
expressed as proportions and counts.
• Variable measurements apply to dimensional quantities such as
length, weight, and time, or any value on a continuous scale of
measurement.
• Variable measurements are generally expressed with statistical measures
such as averages and standard deviations.
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Attribute Measurements
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Nonconformance
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Defect Classification
1. Critical defect: A critical defect is one that judgment and
experience indicate will surely result in hazardous or unsafe
conditions for individuals using, maintaining, or depending on the
product and will prevent proper performance of the product.
2. Major defect: A major defect is one not critical but likely to result
in failure or to materially reduce the usability of the unit for its
intended purpose.
3. Minor defect: A minor defect is one not likely to materially
reduce the usability of the item for its intended purpose, nor to
have any bearing on the effective use or operation of the unit.
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Throughput Yield (TY)
• …the number of units that have no nonconformances
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Rolled Throughput Yield (RTY)
• …the proportion of conforming units that results from a series
of process steps.
• Mathematically, it is the product of the yields from each process step.
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