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Abstract—By means of comparing the traditional and e- characters of visibility, intelligence, real-time decision
commerce based supply chain of chain catering enterprises, a making and synchronization [2].
mathematical model of the latter is given. This model is built In addition to previous marketplace demands and global
according to costs and profits, combined with characters of competition, the advent of e-commerce has created a more
supply chain of chain catering and the merits of e-commerce. demanding landscape. Organizational structures of the future
By quantizing factors of all concerns, the corresponding will possess the attributes of the electronic supply chain,
equations are given. The optimization method of the net profit where technology linkages tie many corporations and
and its optimal solution are obtained by simulation outsourced functions together enabling low-cost partner
experiments. In the mean time, some issues of the e-commerce
switching and a high flexibility. It is expected that the
based supply chain and the further description of the logistics
distribution problem are presented.
electronic supply chain is to flourish from the increased
investment [3]. It links all entities in the supply chain with
Keywords- e-commerce; chain catering enterprises; supply Internet and/or EDI connections. It has been called boundary
chain; mathematical model less [4], spherical [5], circular [6], reconfigurable [7], and
even chameleon [8]. The electronic supply chain is highly
adjustable. It rotates to meet the demands within and around
I. INTRODUCTION
all the enterprises.
The supply chain of chain catering enterprise is based on
chain catering enterprises as core, information network as II. SUPPLY CHAIN MODEL BASED ON E-COMMERCE
support. System engineering methods are applied to manage For the chain catering enterprises, an entire supply chain
the process from production of raw material to finished food includes headquarters, purchasing bases, suppliers,
that is transferred to customers. The supply chain makes the distribution centers, logistics and stores, which contains raw
information flow, capital flow and logistics of producers, material purchasing, production, transportation, storage,
suppliers, and headquarters of the chain catering enterprise, research and sales [9]. The model is shown in figure 1.
distribution centers, stores and customers running freely. It
activates the connection between catering products and the
market into an optimized operating condition and brings Operation Financial
profit to all the members in the supply chain. department department
However, in the chain catering business of China, Business Purchasing
information information
distribution centers and the logistics are not very efficient
(Uniform distribution center)
material
producer Supply
information supporting system are absent. These problems Distribution
……
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where J i is the profit; pi ,1 and pi ,2 are the handling and parameters in the model can be simplified as constants. The
optimization model is
transportation price of products, respectively; f i is the
⎛ ⎞
membership fee for store i. We set up the optimization model ⎜ ⎟
using the profit of the headquarter as the objective ⎜ p i ,1 ∑ P s Q is − β 1 ∑ PQs is ⎟
n
⎜ S :s∈SiT S :s∈SiT
⎟
n
⎜ Qis ⎟
max J = ∑ J i − C max J = ∑ ⎜ − β 4 ∑ n − β 7 ∑ Qis ⎟ + E
i =1
(8) i =1 ⎜
⎜
S :s∈SiT
∑ Qis S :s∈SiT ⎟
⎟
n⎛ ⎞ n 5 i =1
= ∑ ⎜⎜ pi ,1 ∑ Ps Qis + pi ,2 ∑ d is + fi ⎟⎟ − ∑∑ yi , j − Y , ⎜ ⎟
i =1 ⎝
⎜ i ,2 ∑ is
+ p d − β 8 ∑ K d
i is ⎟
S :s∈SiT S :s∈SiT ⎠ i =1 j =1 ⎝ S :s∈SiT S : s∈SiT ⎠
where QisL ≤ Qis ≤ QisU , disL ≤ dis ≤ disU ; •isL and •Uis are the ⎛ ⎞
n ⎜ β ⎟ (10)
minimum and maximum limits of variables. The value of the = ∑ ∑ Qis ⎜ pi ,1Ps − β1 Ps − n 4 − β 7 ⎟
order amount can be obtained according to the history ⎜ ⎟
transaction data. These two inequalities constitute the
i =1 S :s∈SiT
⎜
⎝
∑i =1
Qis ⎟
⎠
constraints. Therefore, the net profit model can be expressed n
+∑ ∑ d is ( pi ,2 − β8 K i ) + E.
as a nonlinear programming problem. Conclusions can be i =1 S : s∈SiT
drawn by this model: where E is a constant that satisfies QisL ≤ Qis ≤ QisU ,
• The merits of decision-making of the network
platform are highlighted by this model. disL ≤ dis ≤ disU . This equation can be considered as a
• Though the activity cost analysis in the application constrained multivariable nonlinear function maximum
of supply chain, the network platform can coordinate problem with a variable number 2 × i × s . According to
the order amount of each store according to the real different order amounts and distances to stores, we can
occurrence of every activity to reduce the total cost. obtain different optimal solutions. This equation can be
• The order amount can be adjusted to reduce the total solved with practical situations. Here, we choose an example
cost according to the demand of each store. to explain. Assuming there are two stores, i=2, purchasing
• The optimization principle of the net profit function two kinds of product s=2, we expand the equation as follows
⎛ β4 ⎞ ⎛ β4 ⎞
should be followed when opening new stores or max J = ⎜ p1,1 P1 − β1 P1 − − β 7 ⎟ Q11 + ⎜ p1,1 P2 − β1 P2 − − β 7 ⎟ Q12
⎝ Q11 + Q21 ⎠ ⎝ Q12 + Q22 ⎠
choosing new suppliers. The dynamic optimization
cost model can be established according to the profit ⎛ β4 ⎞ ⎛ β4 ⎞
+ ⎜ p2,1 P1 − β1 P1 − − β 7 ⎟ Q21 + ⎜ p2,1 P2 − β1 P2 − − β 7 ⎟ Q22
and storage cost of each store. ⎝ Q11 + Q21 ⎠ ⎝ Q12 + Q22 ⎠
+ ( p1,2 − β8 K1 ) d11 + ( p1,2 − β 8 K1 ) d12 + ( p2,2 − β8 K 2 ) d 21 + ( p2,2 − β8 K 2 ) d 22 + E.
C. Simulations (11)
We utilize an example to simulate the simplified Assuming for each i and s, QisL = 10 , QisU = 30 ,
optimization model. Substituting the cost model into the net
profit optimization model, we have disL = 10 , disU = 100 . In the mean time, assuming p1,1 = 10 ,
⎛ ⎞ p1,2 = 1 , p2,1 = 2 , p2,2 = 100 , P1 = 10 , P2 = 100 , β1 = 0.5 ,
⎜ ⎟
⎜ p i ,1 ∑ Ps Qis + pi ,2 ∑ d is − β1 ∑ P s Q is ⎟ β 4 = 0.1 , β 7 = 0.1 , β8 = 0.8 , K1 = 100 , K 2 = 10 , we
⎜ S:s∈SiT S:s∈SiT S :s∈SiT
⎟
n
⎜
max J = ∑ ⎜ − β 2 SiT − β 3ki − β 4 ∑ n
Qis ⎟ n
obtain the optimal solution 53107.8. The constraints in this
− β 5 ki ⎟ − Y + ∑ fi
i =1 ⎜ S :s∈SiT
∑ Qis ⎟ i =1 circumstance are
⎜
⎜
i =1 ⎟
⎟ [Qis dis ] = [30 30 30 30 10 10 100 100] . If
⎜ − β 6 K i − β 7 ∑ Qis − β8 ∑ K i d is − β 9 qi ⎟ (9)
⎝ S:s∈SiT S :s∈SiT ⎠ the constraints are vary in the range of 10 ≤ QisL ≤ 30 ,
⎛ Qis ⎞
⎜ pi ,1 ∑ Ps Qis − β1 ∑ Ps Qis − β 4 ∑ n ⎟ QisU = 30 , 10 ≤ disL ≤ 100 , disU = 100 , the histogram of
⎜ S:s∈SiT
⎜
S :s∈SiT S:s∈SiT
∑ i =1
Qis ⎟
⎟ optimal solutions is shown in figure 3.
n
⎜ ⎟
= ∑ ⎜ − β 7 ∑ Qis + pi ,2 ∑ d is − β8 ∑ K i d is ⎟ + e. 12000
i =1
⎜ S:s∈SiT S:s∈SiT S :s∈SiT
⎟
⎜ − β 2 SiT − β 3ki − β5 ki − β 6 K i − β 9 qi ⎟ 10000
⎜ ⎟
⎜ ⎟
⎝ ⎠ 8000
where e is a constant. In above equation, because of the
Amount
inventory qi of store i in the warehouse could be reduced Figure 3. Histogram of optimal solutions.
down to a small amount. Therefore, the influence of these
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III. LOGISTICS OF CHAIN CATERING BUSINESS This strategy needs an efficient information system to
From the network based supply chain model we know coordinate and synchronize the distribution center, suppliers
that the network platform has accomplished information and stores, which is a critical part for applying this model.
sharing and order release/response of supply and demand. IV. CONCLUSIONS
The logistics are accomplished by the uniform distribution
center which utilizes the direct transfer model (figure 4). In The cost and profit of supply chain of chain catering
the whole supply channel, the distribution center transfers enterprises based on e-commerce platform is modeled and
the products rather than keep them for a long time. analyzed. Problems that need to be considered in the e-
In figure 4, warehouse is applied as a transportation commerce are proposed. We used simulation to analyze the
assembling facility and a rapid response storage, in which the optimal solutions of the model and explained some logistics
products are assembled as a whole load and delivered to the problems in the supply chain.
downstream of the supply chain to reduce the transportation Excellent inside and outside environments are critical for
cost. In the supply chain, the scale of the warehouse should effective operation of supply chain of chain catering
be controlled by the profit model. In this way, the network business. Using the e-commerce technology, the efficiency
system is applied to ensure information sharing and rapid and accuracy of information transfer are increased. Hence,
orders response. Suppliers, the distribution center and stores all the enterprises and departments in the supply chain are
should be integrated to guarantee the separation and integrated to be a very competitive union. From the analysis,
transportation processes are completed in the required period. e-commerce based supply chain has more merits on
Meanwhile, we can pack the entire load from suppliers to the information flow, capital flow and logistics than the
distribution center to reduce the total transportation cost. traditional one. It offers enterprises intervisibility for the
whole supply chain using the latest information technology.
Operation department
Dispatch
REFERENCES
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Store 1 [2] M. Ghiassi and C. Spera, "Defining the Internet-based supply chain
system for mass customized markets," Computers & Industrial
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Raw Direct transfer
center [3] M. Wheatley, "Good-bye Command and Control in Leader to
material
Leader," San Francisco: Jossey-Bass Publishers, 1999.
producer Distribution center
[4] R. M. Kanter, "World-class leaders: the power of partnering," San
Francisco: Jossey-Bass Publishers, 1996.
Classification
Receive Send
[5] R. Miles and C. Snow, "Fit, Failure and the Hall of Fame: How
Companies Succeed or Fail," New York: The Free Press, 1994.
[6] F. Hesselbeinn, "The circular organization," San Francisco: Jossey-
Raw Bass Publishers, 1997.
material
Storage [7] J. R. Galbraith, "The reconfigurable organization," San Francisco:
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information Jossey-Bass Publishers, 1997.
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Francisco: Jossey-Bass Publisher, 1997.
[9] S. Forsman and J. Paananen, "Local food supply chain: A case of
Figure 4. Distribution model of direct transfer. rural food processing firms and catering business in Finland,"
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The key point of the network based distribution center is [10] D. R. Jansen, A. v. Weert, A. J. M. Beulens and R. B. M. Huirne,
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