27/5/2021 Quick Beef Stir-Fry Recipe | Allrecipes

Quick Beef Stir-Fry Prep: 15 mins

Cook: 10 mins

Quick and easy. I make this on my busiest weeknights. Total: 25 mins

Servings: 4
Yield: 4 servings

Ingredients Directions
2 tablespoons vegetable oil Step 1
Heat vegetable oil in a large wok or skillet over medium-high heat; cook and stir beef until browned, 3 to
1 pound beef sirloin, cut into 2-
4 minutes. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and
inch strips
garlic to the center of the wok. Cook and stir vegetables for 2 minutes.
1 ½ cups fresh broccoli florets
Step 2
1 red bell pepper, cut into
Stir beef into vegetables and season with soy sauce and sesame seeds. Continue to cook and stir until
matchsticks
vegetables are tender, about 2 more minutes.
2 carrots, thinly sliced
1 green onion, chopped Nutrition Facts
1 teaspoon minced garlic Per Serving: 268 calories; protein 22.6g; carbohydrates 9.1g; fat 15.8g; cholesterol 48.9mg; sodium
526.2mg.
2 tablespoons soy sauce
2 tablespoons sesame seeds,
toasted

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