MEDITERRANEAN MENU

MENU OF THE DAY

Mediterranean Shrimp Scampi

(Sautéed in Butter, Lemon, and Garlic with Shrimps)

Harira Soup

(Traditional Moroccan soup made with lentil, rice, lemon and spices)

Marrakech Sampler

Hummus [garbanzo bean/tahini dip], Baba Ghannouj eggplant/tahini dip]

Moroccan style olives and assorted marinated vegetables

Beef Kabob

(Tender beef marinated and grilled to perfection)

Moroccan Couscous & Chicken Platter

(Served the traditional way, with heaps of assorted vegetables including butternut squash & zucchini)

B'stilla

(The classic Moroccan pastry stuffed with bananas, nuts and chocolate. Topped with heaps of
powdered sugar and cinnamon. Served with Moroccan mint tea)