Professional Documents
Culture Documents
QTPP
A MODEL
Quality Risk
Assessment of
CMAs &
CPPs
DoE
& Development
of Design Space
To Develop :
Definition of QTPP
Determination of CQAs
DoE &
Development of Design Space
© Created & Copyrighted by Shivang Chaudhary
PAT &
Development of Feedback Controls
Implementation of
Control Strategy
Definition of
QTPP
Determination of
CQAs Quality
The suitability of either a drug substance or a drug product
for its intended use.
Quality Risk
Assessment of
CMAs &
CPPs
Quality by Design (QbD)
A SYSTEMATIC approach
DoE • to development
& Development
of Design Space • that begins with predefined objectives and
• emphasizes product and process understanding
• and process control,
PAT • based on sound science and quality risk management.
&Development
of Feedback
Control system
Note: “Quality doesn’t costs, it always pays” & “Quality does not happen accidently,
Implementatn of Quality must be designed in by planning, not tested in afterwards.“
Control
Strategy
Determination of
Determine CQAs (Critical Quality Attributes)
Considering QUALITY [Assay, Uniformity of Dosage units,], SAFETY [Impurities (Related substances),
CQAs Residual Solvents, Microbiological limits], EFFICACY [Dissolution & Absorption] &
MULTIDISCIPLINARY [Patient Acceptance & Compliance]
Quality Risk
Assessment of
Quality Risk Assessment of CMAs & CPPs with CQAs
(1) RISK IDENTIFICATION: by Ishikawa Fishbone
CMAs & (2) RISK ANALYSIS by Relative Risk based Matrix Analysis
CPPs (3) RISK EVALUATION by Failure Mode Effective Analysis
Definition of
QTPP
Determination of
CQAs
Implementatn of
Control
Strategy
Fasting Bio-equivalenceStudy
Bioequivalence requirement needed
90 % confidence interval of the PK parameters, AUC0-t, ,
Pharmaco-KINETICS to meet required rate & extent of
AUC0-∞ and Cmax, should fall within bioequivalence limits
drug absorption
of 80-125 with reference product
PAT Can be stored at real time storage condition as a normal
&Development
of Feedback EASE OF STORAGE & practice with desired stability & can be distributed Required to handle the product easily
Control system DISTRIBUTION from the manufacturer to end user same with suitable accessibility
as per Reference Product.
Should be stable against hydrolysis, oxidation, photo
Equivalent to or better than
STABILITY & SHELF LIFE degradation & microbial growth. At least 24-month
Reference Product shelf-life
shelf-life is required at room temperature
Implementatn of Should be suitably flavored & colored for possessing
Control PATIENT ACCEPTANCE &
acceptable taste ( in case of soluble/ dispersible/
effervescent tablet) similar with Reference Product.
Required to achieve the desired patient
Strategy PATIENT COMPLIANCE
Can be easily administered/used similar with
acceptability & suitable compliance
Reference Product labeling
Definition of
QTPP
Determination of
CQAs
PAT Note: CQAs are generally associated with the drug substance, excipients, intermediates (in-process materials) & Finished
&Development
of Feedback drug product. On the basis of Quality [Assay, Uniformity of Dosage units, Redispersibility, Reconstitution time, Aerodynamic
Control system
property], Safety [Impurities (Related substances), Residual Solvents, Osmolarity & Isotonicity, Microbiological limits, Sterility
& Particulate matter], Efficacy [Diffusion, Dissolution & Permeation] & Multidisciplinary [Patient Acceptance & Compliance].
Implementatn of
Control
Strategy
Definition of
QTPP
Determination of
CQAs
DoE
& Development
of Design Space Critical Process Parameter (CPP)
Independent process parameters
• most likely to affect the CQAs of an intermediate or finished drug
PAT
&Development
of Feedback product & therefore should be monitored or controlled
Control system
Implementatn of Note: Risk related to individual CMAs &/or CPPs will be identified, analyzed qualitatively & then evaluated
Control quantitatively in order to reduce the probability of risk through optimization by DoE &/or inline detection by PAT.
Strategy
QTPP
Processing Input Materials Manufacturing Quality Attributes of
Parameters Attributes Process Steps Output Materials4
Type, pH, Iso electric point,
Bloom Strength, Viscosity &
Moisture content, Microbial GEL MASS Assay, Impurities,
Melting Temperature & Time Content of GELATIN GEL MASS PREPARATION Appearance, Bulk Uniformity
Determination of
Type of Homogenizer Dry Glycerin to Gelatin Ratio, (SHELL) Viscosity/ Rheology, Sp. Gr /
CQAs Homogenization Speed & Time Water to Gelatin Ratio, Density, Moisture Content,
De-aeration Stirring time & Preservative concentration Residual Solvent
Deaeration Vacuum pressure
Drug substance PSD, Specific
Surface area, Hygroscopicity,
Moisture Content. Vehicle FILL MATERIAL Assay, Related
Quality Risk Type of Mill & Mixer purity, polarity, pH, Viscosity, Substances, Moisture Content
Assessment of Milling / Homogenization Rate Specific Gravity, Volatility, FILL MATERIAL Residual Solvents, Bulk
CMAs & Heating Temperature & Time Surfactant concentration
Preservative concentration
PREPARATION (DRUG) Uniformity, Viscosity/ Rheology
Specific . Gravity / Density
CPPs De-aeration Stirring time
Deaeration Vacuum pressure
Physical Attributes (Ribbon
Appearance, Bulk Uniformity,
Gap between Spreader Box & Thickness, Seal Thickness),
Viscosity/ Rheology, Sp. Gr / SPREADING OF GEL MASS
Rotating Drum Disintegration time,
Density, Moisture Content,
Rotating Drum Temperature Residual Solvent of GEL MASS INTO UNIFORM RIBBON Dissolution, Assay, Impurities,
DoE Rotating Drum Speed Uniformity of Dosage units,
& Development Ribbon Thickness
of Design Space Assay, RS, Moisture Content, Physical Attributes
Residual Solvents, Bulk (Appearance (Overfill/ Under
Uniformity of FILL MATERIAL fill/ entrapped Air bubble )
Stroke Volume Adjustment Viscosity/ Rheology METERING & FILLING Assay, Impurities (RS),
Die Roller Speed Specific Gravity/ Density Weight Variation,
Die Roller Temperature Uniformity of Dosage units,
PAT Disintegration Time,
Dissolution profiling
&Development Fill Material Bulk Uniformity
of Feedback
Control system
Viscosity/ Rheology,
CUTTING & SEALING Physical Attributes, Assay,
Die Roller Gap Specific Gravity / Density
Related Substances,
Die Roller Temperature (Dimensions/ Defects),
Seal thickness
Naphtha wash Spraying Rate
Type & Solubility of Lubricant Physical Attributes (color,
Primary Tunnel Drying
Implementatn of Moisture Content & Residual flavor. Taste, Assay, Impurity,
Temperature & Rotation Speed WASHING & DRYING
Control Secondary Tray Drying Area
Solvent of Filled Capsule Residual Moisture Content,
Residual Solvent
Strategy Temperature & Humidity
Secondary Tray Drying Period
Environment (Temperature & RH)
© Created & Copyrighted by Shivang Chaudhary
RISK RISK RISK RISK
IDENTIFICATION ANALYSIS EVALUATION ASSESSMENT
Determination of
CQAs MATERIAL
ATTRIBUTES
&Development
of Feedback
Control system
Implementatn of
Control
Strategy
Definition of
Qualitative Risk based Matrix Analysis of
QTPP Active Pharmaceutical Ingredient’s (API) Attributes
Determination of
CQAs
DoE
& Development Low Broadly acceptable risk. No further investigation is needed
of Design Space
Medium Risk is acceptable. Further investigation/justification may be needed in order to reduce the risk.
High Risk is unacceptable. Further investigation is needed to reduce the risk.
PAT
&Development
of Feedback
Control system
Implementatn of
Control
Strategy
Definition of
Quantitative Failure Mode Effect Analysis (FMEA) of
QTPP Active Pharmaceutical Ingredient’s (API) Attributes
Physico- Critical
Failure Mode
Chemical Material Effect on IP & FP CQAs with respect to QTPP
(Critical P S D RPN (=P*S*D)
Property of Attribute (Justification of Failure Mode)
Event)
Actives (CMAs)
Determination of
Different Solubility of drug substance may get affected=
CQAs Solid Sate
Form
Polymorph/ >> Dissolution of drug product may get affected 2 4 4 32
form >> BIOAVAILABILITY-EFFICACY may get compromised
BCS Class II/IV Low Solubility drug
Particle Size
Higher PSD >> Dissolution of drug product may get affected 4 4 3 48
Distribution (PSD)
>> BIOAVAILABILITY/EFFICACY may get compromised
Rate of degradation may be affected
Physical High water
Quality Risk Hygroscopicity = Impurity profile may be affected 3 4 3 36
Property content
Assessment of = Safety may got compromised
CMAs & High water
Rate of degradation of moisture sensitive API may get
Moisture content affected >> Impurity profile may get affected 3 4 3 36
CPPs content
>> SAFETY may get compromised
Residual solvents are likely to interact with drug substance
High residual
Residual Solvents >> Impurities profile may get affected 2 3 3 18
solvent
>> SAFETY may get compromised
Different Salt/ Dissolution of the drug product may get affected
Solubility 2 4 4 32
DoE Form >> BIOAVAILABILITY-EFFICACY may got compromised
Assay & Content Uniformity may be affected
& Development Volatility High 2 3 4 24
of Design Space >> EFFICACY may get compromised
Chemical
Process Assay & impurity profile of drug product may be affected =
Property Less Purity 2 3 3 18
Impurities >> Quality & SAFETY may got compromised
Susceptible to dry heat/oxidative/hydrolytic/UV light
Chemical
poor degradation- impurity profile may get affected 2 3 3 18
Stability
>> Quality & SAFETY may got compromised
PAT Probability* Severity** Detect ability*** Score
&Development
of Feedback Very Unlikely Minor Always Detected 01
Control system Occasional Moderate Regularly Detected 02
Repeated Major Likely not Detected 03
Regular Extreme Normally not Detected 04
Total Risk Priority Number (RPN) more than 30 seek critical attention for DoE for possible failure.
Implementatn of
Control Score based on Score based on Score based on
Strategy PROBABILITY
FOR OCCURANCE
LIKELY SEVERITY PROBABILITY OF
IMPACT ON DRUG FAILURE OF
OF FAILURE PRODUCT CQA. DETECTION.
© Created & Copyrighted by Shivang Chaudhary
RISK RISK RISK RISK
IDENTIFICATION ANALYSIS EVALUATION ASSESSMENT
Definition of
CRITICAL
QTPP Active Pharmaceutical Ingredient’s (API) Attributes
Required to be Optimized &/Or Controlled
Determination of
CQAs CMAs of
API
Quality Risk
Assessment of
A SOLID STATE FORM
CMAs &
CPPs B PARTICLE SIZE
C SOLUBILITY
DoE D HYGROSCOPICITY
& Development
of Design Space
E MOISTURE CONTENT
PAT
&Development
of Feedback
Control system
Implementatn of
Control
Strategy
Definition of
Qualitative Risk based Matrix Analysis of
QTPP Shell-Inactive Ingredients’ (Excipients’) Attributes
Determination of
CQAs
PAT
&Development
of Feedback
Control system
Implementatn of
Control
Strategy
Definition of
Quantitative Failure Mode Effect Analysis (FMEA) of
QTPP Shell-Inactive Ingredients’ (Excipients’) Attributes
Critical
Excipient Failure Mode
Material Effect on IP & FP CQAs with respect to QTPP
(Inactive (Critical P S D RPN (=P*S*D)
Attribute (Justification of Failure Mode)
ingredient) Event)
(CMAs)
Low cohesive strength of cross linking of shell
Determination of Bloom or Gel Lower than
>> PHYSICAL STABILITY may get affected 4 4 2 32
CQAs Strength optimum< 150g >> Patient Acceptance may get compromised
Capsule shell may get brittle & hard
Viscosity (38±2 Higher than
>> Disintegration/Dissolution of the shell may get affected 4 4 2 32
milipose) Optimum <25mp >> Bioavailability-EFFICACY may get compromised
Capsule shell may get BRITTLE & HARD
Gelatin Less than >> Physical Properties of Shell may get altered
>> Disintegration/Dissolution of the shell may get affected
4 4 3 48
optimum
Moisture Content >> Bioavailability-EFFICACY may get compromised
Quality Risk LEVEL OF IMPURITIES of the Hygroscopic/
Assessment of (NMT 12-15%w/w)
Higher than Moisture sensitive product may get increased
CMAs & optimum >> CHEMICAL STABILITY may get compromised
3 4 3 36
>> SAFETY of the patient may get compromised
CPPs Capsule shell may get BRITTLE & HARD
Ratio of Dry Less than >> Physical Properties of Shell may get altered
>> Disintegration/Dissolution of the shell may get affected
4 4 3 48
Plasticizer to Dry optimum
Plasticizers >> Bioavailability-EFFICACY may get compromised
Gelatin (0.4/1, LEVEL OF IMPURITIES of the product may get increased
0.6/1.0, 0.8/1.0) Higher than
>> CHEMICAL STABILITY may get compromised 3 3 3 27
optimum >> SAFETY of the patient may get compromised
DoE Capsule shell may get BRITTLE & HARD
& Development Less than >> Physical Properties of Shell may get altered
of Design Space >> Disintegration/Dissolution of the shell may get affected
4 4 3 48
Ratio of Water to optimum
>> Bioavailability-EFFICACY may get compromised
Water Dry Gelatin (0.7, LEVEL OF IMPURITIES of the Hygroscopic/
1.0, 1.3) Higher than Moisture sensitive product may get increased
>> CHEMICAL STABILITY may get compromised
3 4 3 36
optimum
>> SAFETY of the patient may get compromised
MICROBIAL LOAD may get increased during
PAT Anti-Microbial
Concentration of
Anti-Microbial
Less than
optimum
transportation, storage & in-use
>> MICROBIOLOGICAL STABILITY may get compromised
2 3 4 24
&Development
of Feedback >> SAFETY of patient may get compromised
Control system LEVEL OF OXIDIZED IMPURITIES of the product may get increased
Concentration of Less than
Anti-Oxidant >> CHEMICAL STABILITY may get compromised 2 3 3 18
Anti-Oxidant optimum >> SAFETY of the patient may get compromised
Lower than Shade variation/ Mottling may be observed
3 3 2 18
Concentration of optimal >> Patient ACCEPTNCE/ COMPLIANCE nay get compromised
Colorant Probability of impurity formation with FD&C Certified Dyes get
Colorant
Fe >15 ppm increased due to REDOX Potential of Iron Itself >> Safety may got 3 3 3 27
Implementatn of compromised
Control Lower than Shine variation/ Mottling may be observed
3 3 2 18
Concentration of optimal >> Patient ACCEPTNCE/ COMPLIANCE nay get compromised
Strategy Opacifier
Opacifier Higher than
Safety may got compromised 2 3 3 18
optimum
Definition of
CRITICAL
QTPP Shell-Inactive Ingredients’ (Excipients’) Attributes
Required to be Optimized &/Or Controlled
Determination of
CQAs
CMAs of
SHELL MATERIAL EXCIPIENTS
Quality Risk
Assessment of
A BLOOM/GEL STRENGTH
CMAs &
CPPs B VISCOSITY OF GELATIN
C MOISTURE CONTENT
PAT
&Development
of Feedback
Control system
Implementatn of
Control
Strategy
Definition of
Qualitative Risk based Matrix Analysis of
QTPP Fill-Inactive Ingredients’ (Excipients’) Attributes
Determination of
CQAs
PAT
&Development
of Feedback
Control system
Implementatn of
Control
Strategy
Definition of
Quantitative Failure Mode Effect Analysis (FMEA) of
QTPP Fill-Inactive Ingredients’ (Excipients’) Attributes
Excipient Critical Failure Mode
Effect on IP & FP CQAs with respect to QTPP
(Inactive Material (Critical P S D RPN (=P*S*D)
(Justification of Failure Mode)
ingredient) Attribute Event)
Drug Substance may NOT get completely SOLUBILIZED or uniformly
Less than
DISTRIBUTED >> CONTENT UNIFORMITY may get affected 3 3 3 27
Quantity of optimum >> SAFETY & EFFICACY may get compromised
Determination of Vehicle/ Solvent
Solvents/ Co- More than Product may get BULKIER to handle
4 3 2 24
CQAs solvents/ Vehicles optimum >> Patient ACCEPTANCE & COMPLIANCE may get compromised
Source of VEHICLE is natural i.e. PLANT OR ANIMAL BASED ORIGIN
Source of Vehicle/
Natural without >> Potential for microbial attack & growth
Solvents/ Co- >> MICROBIOLOGICAL STABILITY may get compromised 2 3 4 24
purification
solvents >> SAFETY of the patient may get compromised
If surfactant is positively/ negatively CHARGED
Ionic Nature of Cationic/ Anionic >> INCOMPATIBLE with anionic/cationic drugs /preservatives /
primary packaging material >> CHEMICAL / MICROBIOLOGICAL STABILITY 3 3 3 27
Surfactant in nature
may get compromised >> SAFETY of the patient may get compromised
Quality Risk Drug Substance/ Preservatives may NOT getting effectively SOLUBILIZED/
Assessment of DISTRIBUTED within system >>SAFETY & EFFICACY may get compromised 3 4 4 48
Surfactants (As a
CMAs & Solubilizing/
Less than
optimum
ZETA POTENTIAL of the system may be too low
>> Particles COALESCE & flocculated suspension forms >> Suspension start to
3 4 4 48
Wetting agents) Concentration of
CPPs Surfactant
form REDISPERSIBLE SEDIMENT >> PHYSICAL STABILITY may get
compromised >> SAFETY & EFFICACY may get compromised
ZETA POTENTIAL of the system may be too high
More than >> Particles REPEL each other & forms deflocculated suspension which upon
settled down invariably leads to form HARD CAKE >> PHYSICAL STABILITY 3 4 4 48
optimum
may get compromised >> SAFETY & EFFICACY may get compromised
VERY LOOSE FLOCS will be formed through reducing forces of repulsion
Less than >> Particles repel each other & forms deflocculated suspension which upon
Electrolytes (As a 3 4 4 48
DoE Controlled Concentration of
optimum settled down invariably leads to form HARD CAKE >> PHYSICAL STABILITY
may get compromised >> SAFETY & EFFICACY may get compromised
& Development Flocculating Electrolytes HARD BOUND FLOCS will be formed by increasing forces of coalescence
of Design Space More than >> Particles COALESCE & flocculated suspension forms >> Suspension start to
Agent) form REDISPERSIBLE SEDIMENT >> PHYSICAL STABILITY may get 3 4 4 48
optimum
compromised >> SAFETY & EFFICACY may get compromised
Source of hydrocolloid is natural i.e. PLANT OR ANIMAL BASED ORIGIN
Source of
Natural >> Potential for microbial attack & growth >> MICROBIOLOGICAL STABILITY 2 3 4 24
Hydrocolloid may get compromised >> SAFETY of the patient may get compromised
Hydrocolloid (As VISCOSITY of dispersion medium may be too low
a Supporting Less than >> Rate of SEDIMENTATION will be high
3 4 4 48
PAT Structured
Vehicle)
Concentration of
Hydrocolloid
optimum >> PHYSICAL STABILITY may get compromised
>> SAFETY & EFFICACY may get compromised
&Development More than VISCOSITY of dispersion medium may be too high
of Feedback >> POUR ABILITY of the product may get compromised 3 3 2 18
optimum >> PATIENT COMPLIANCE may get compromised
Control system
Within SOLUBILITY of the weak acidic / weak basic drugs may get affected
>> EFFICACY may get compromised 3 3 3 27
Neutral Range
Buffering Agent pH of the Buffer
Within Acidic/ CHEMICAL STABILITY of pH sensitive drugs/ preservatives may get affected
>> SAFETY of patient may get compromised 3 3 3 27
Basic Range
MICROBIAL LOAD may get increased during transportation, storage & in-use
Concentration of Less than
Anti-Microbial >> MICROBIOLOGICAL STABILITY may get compromised 3 3 4 36
Implementatn of Anti-Microbial optimum >> SAFETY of patient may get compromised
Control Anti-Oxidant
Concentration of
Anti-Oxidant
Less than
optimum
LEVEL OF OXIDIZED IMPURITIES of the product may get increased >>
CHEMICAL STABILITY may get compromised 3 3 4 36
Strategy Concentration of
>> SAFETY of the patient may get compromised
APPEARANCE of the product may not be pleasant
Coloring agent
Coloring Agent
Not optimum >> Patient ACCEPTANCE may get compromised 3 3 2 18
Definition of
CRITICAL
QTPP Fill-Inactive Ingredients’ (Excipients’) Attributes
Required to be Optimized &/Or Controlled
Determination of
CQAs
CMAs of
FILL MATERIAL EXCIPIENTS
Quality Risk
Assessment of A VEHICLE/ SOLVENT QTY
CMAs &
CPPs B SURFACTANT CONC
C HYDROCOLLOID CONC.
PAT
&Development
of Feedback
Control system
Implementatn of
Control
Strategy
PAT Screen/ Mesh Size Incorrect Physical Attributes, PARTICLE SIZE DISTRIBUTION, Fill Weight
3 3 3 27
&Development Homogenization / Variation, Content Uniformity & ultimately Assay may get affected
of Feedback Rate of Milling / Higher than
Control system
Milling >> PHYSICAL STABILITY may get compromised 3 3 3 27
Homogenization optimum >> SAFETY & EFFICACY may get compromised
Determination of Rotating Drum Higher than Physical STRENGTH (Firm Appearance) may be affected
3 3 2 18
Temperature optimum >> PATIENT COMPLIANCE may get compromised
CQAs Spreading of
Gelatin layer into
uniform ribbon Physical SEAL THICKNESS & Dissolution profiling may get affected
Higher than
Ribbon Thickness >> BIOAVAILABILITY may get compromised 3 4 4 48
Optimum >> SAFETY & EFFICACY may get compromised
Quality Risk
Assessment of
CMAs & Metering of Drug
Solution/ Suspension
Stroke Volume
adjustment
Lower than
optimum
Uniformity of Fill Weight & CONTENT may get affected
>> SAFETY & EFFICACY may get compromised
3 3 3 27
CPPs
Higher than Fill Weight Variation, Content Uniformity & ultimately Assay may get
Die Roller Speed 3 4 4 48
optimum affected >> SAFETY & EFFICACY may get compromised
Injecting & Filling of
DoE Product into Gelatin
Die pocket
& Development Impurity profile & ultimately Assay may get affected
of Design Space
Higher than
Die Roller Temperature >> CHEMICAL STABILITY may get compromised 3 4 4 48
optimum >> SAFETY may get compromised
Definition of CRITICAL
QTPP Processing Parameters
Required to be Optimized &/Or Controlled
Determination of
CQAs
Quality Risk
Assessment of
CMAs & MELTING/ HEATING
CPPs 1 TEMPERATURE
DoE
& Development GELATIN LAYER
of Design Space 2 THICKNESS
PAT
&Development
of Feedback ROTARY
Control system
3 DIE
SPEED
Implementatn of
Control
Strategy
Definition of
QTPP
CQAs
A Systematic Series of Experiments,
• In which purposeful changes are made to input factors to identify
Quality Risk causes for significant changes in the output responses &
Assessment of
CMAs & • Determining the relationship between factors & responses to
CPPs evaluate all the potential factors simultaneously, systematically and
speedily;
• With complete understanding of the process to assist in better
DoE
& Development
of Design Space
product development & subsequent process scale-up With
pretending the finished product quality & performance.
Design Space
PAT
&Development
of Feedback
The Multidimensional Combination & Interaction of
Control system
• Critical Material Attributes and
• Critical Process Parameters
Implementatn of
that have been demonstrated to provide assurance of quality.
Control
Strategy Note: Working within the design space is not considered as a change.
Movement out of the design space is considered to be a change
© Created & Copyrighted by Shivang Chaudhary
IDENTIFICATION DESIGN OF ANALYSIS OF DEVELOPMENT
OF CMAs/CPPs EXPERIMMENTS RESPONSES OF DESIGN SPACE
Determination of
Optimization of CMAs of
CQAs SoftGel Shell Material Excipients
Quality Risk
Assessment of
CMAs & 2 GLYCERINE : DRY GELATIN RATIO
CPPs
1 WATER : DRY GELATIN RATIO
DoE
& Development
of Design Space
RISKS
PAT
&Development
of Feedback
Control system
LONGER DISINTEGRATION TIME
Determination of
CQAs
NO. OF FACTORS 2
NO. OF LEVELS 3
Quality Risk
Assessment of EXPERIMENTAL DESIGN
CMAs &
WATER : GLYCERINE
SELECTED
CPPs
32 FULL FACTORIAL DESIGN
& Development
of Design Space
TOTAL NO OF 32 FP
EXPERIMENTAL RUNS =9
(NO OF TRIALS)
PAT
&Development
of Feedback A WATER : GELATIN
Control system
CMAs CQA
Determination of
CQAs
Quality Risk
Assessment of
CMAs &
CPPs
DoE
& Development
of Design Space
PAT
&Development
of Feedback
Control system
CQAs
Quality Risk
Assessment of
CMAs &
CPPs
DoE
& Development
of Design Space
PAT
&Development
of Feedback
Control system
Optimization of CPPs of
Determination of
CQAs
Soft Gelatin Capsule
Encapsulation Process
1 MELTING/ HEATING
Quality Risk
Assessment of TEMPERATURE
CMAs &
CPPs GELATIN
2 LAYER
THICKNESS
DoE ROTARY
& Development
of Design Space 3 DIE
SPEED
PAT RISKS
&Development
of Feedback
Control system
IMPROPER MACHINE SPEED THICKENED SOFTGEL LAYER HIGHER TEMPERATURE
NO. OF LEVELS 5
TOTAL NO OF 4 ffp
EXPERIMENTAL RUNS + 6sp
(NO OF TRIALS) + 5cp
PAT =15
&Development A MELTING TEMPERATURE
of Feedback
Control system
CQAs
Quality Risk
Assessment of
CMAs &
CPPs
DoE
& Development
of Design Space
PAT
&Development
of Feedback
Control system
PREDICTION EFFECT EQUATION OF EACH FACTOR BY QUADRATIC MODEL
Quality Risk
Assessment of
CMAs &
CPPs
DoE
& Development
of Design Space
PAT
&Development
of Feedback
Control system
Quality Risk
Assessment of
CMAs &
CPPs B EXPOSURE TIME
RISKS
PAT
&Development
of Feedback
Control system INADEQUATE EXPOSURE HIGH TEMPERATURE
OBJECTIVE To Optimize Critical Processing Parameters of Secondary Tray Drying for SGC.
Determination of
CQAs
NO. OF FACTORS 2
NO. OF LEVELS 3
Quality Risk
Assessment of
CMAs & EXPERIMENTAL DESIGN
SELECTED
CPPs
EXPOSURE TIME
of Design Space
TOTAL NO OF 32 FP
EXPERIMENTAL RUNS =9
(NO OF TRIALS)
PAT
&Development
of Feedback
Control system A DRYING TEMPERATURE
CQAs
Quality Risk
Assessment of
CMAs &
CPPs
DoE
& Development
of Design Space
PAT
&Development
of Feedback
Control system
Quality Risk
Assessment of
CMAs &
CPPs
DoE
& Development
of Design Space
PAT
&Development
of Feedback
Control system
Implementatn of
Factors (Variables) Knowledge Space Design Space Control Space
Control A Drying TEMPERATURE (C) 21.0-25.0 21.5-23.5 22.0-23.0
B Drying TIME (hours) 24.0-48.0 34.0-42.0 35.0-40.0
Strategy
Definition of
QTPP
Determination of
CQAs
PAT
&Development
of Feedback Note: Through PAT, Online Feedback Controlling System for each & individual CMAs &/or CPPs will be
Control system
developed through designing of controls by analysis at line/ on line/ in line analyser system
Implementatn of
Control
Strategy
MEDICINE PUMP
Determination of
CQAs
GELATIN
A PREPARATION DRUG MATERIAL
D PREPARATION
Quality Risk
Assessment of
CMAs &
METERING OF
CPPs E DRUG MATERIAL
MELTING
JACKET
MELTING
JACKET
INJECTION
SPREADING
B WEDGE
DoE OF GELATIN
& Development RIBBON
of Design Space F
CUTTING SPREADER
SPREADER BOX
LUBRICATION
BOX LUBRICATION ROLLERS
ROLLERS
DIE DIE
ROLLER ROLLER
CONVEYER ROLL
NAPHTHA COOLING
COOLING H BATH WASHING FAN
Implementatn of FAN
Control
Strategy COOILING 1 ° FLUID BED TUNNEL
C I
OF RIBBON & 2° TRAY DRYING
MELTING
JACKET
MELTING
JACKET
INJECTION
WEDGE
DoE
& Development
of Design Space
SPREADER
SPREADER BOX
RIBBON THICKNESS LUBRICATION
BOX LUBRICATION
by On line Digital Stage ROLLERS
ROLLERS
Microscopy & Calipers DIE DIE
ROLLER ROLLER
PAT COOLING
SEAL THICKNESS
by On line Digital Stage
CAPSULE FILL WEIGHT by
On Line Weight Variation &
COOLING
&Development DRUM
DRUM Microscopy & Calipers Disintegration Testing
of Feedback
Control system
MELTING
JACKET
MELTING
JACKET
INJECTION
WEDGE
DoE
& Development
of Design Space
SPREADER
SPREADER BOX
RIBBON THICKNESS LUBRICATION
BOX LUBRICATION
by In line Digital HD ROLLERS
ROLLERS
Microscopy & Video DIE DIE
Monitoring ROLLER ROLLER
PAT COOLING
SEAL THICKNESS
by In line Digital HD
CAPSULE FILL WEIGHT
by In line Check Weigher
COOLING
&Development DRUM
DRUM Microscopy & Video based on Gravimetric
of Feedback
Control system Monitoring EMFR System
CONTENT UNIFORMITY
analyzed by In Line Bruker FT-NIR
DIAMETER SORTER for inline
CONVEYER ROLL sorting of under/ overfill capsules
COOLING
COOLING FAN
COLOR SORTER for inline sorting of
Implementatn of FAN
defective capsules with air bubbles
Control Real Time Data Analysis at Scale UP-Exhibit Manufacturing Scale RESIDUAL MOISTURE OF
Strategy by IN LINE analyzers with auto-sensors & Real time data comparison with Raw scale data
FILLED CAPSULES by In line
Bruker FT-NIR
for Finalization of Control Strategies at Commercial Scale
© Created & Copyrighted by Shivang Chaudhary
IDENTIFICATION OF DESIGNING ANALYZING CONTROLLING
CRITICAL STEPs PHASE PHASE PHASE
MEDICINE PUMP
Determination of Auto-controlling of
Auto Controlling of
HOMOGENEITY off FILL
By adjusting Homogenizer
Quality Risk Mixing Speed &
Assessment of Mixing Time
CMAs &
CPPs
MELTING
JACKET
MELTING
JACKET
INJECTION
WEDGE
DoE
& Development
of Design Space
SPREADER
SPREADER BOX
Auto Controlling of LUBRICATION
BOX LUBRICATION
RIBBON THICKNESS ROLLERS
ROLLERS
by adjusting Gap between DIE DIE
spreader box & rotating ROLLER ROLLER
cooling drum
PAT COOLING
Auto controlling of
SEAL THICKNESS
Auto-controlling of
FILLED CAPSULE WEIGHT &
COOLING
&Development DRUM
DRUM by adjusting Gap by adjusting
of Feedback
Control system between Die Rollers Die Roller Speed,
Rotating Drum Speed
Definition of
QTPP
Determination of
CQAs
Control Strategy
Quality Risk
Assessment of
A planned set of controls for CMAs & CPPs-
CMAs & derived from current product and process understanding
CPPs
• During Lab Scale Developmental Stage
• Scaled Up Exhibit-Submission Stage
DoE that ensures process performance and product quality
& Development
of Design Space
• During Commercial Stage
PAT
&Development Note: For finalizing & implementation of Control Strategy for each & individual CMAs &/or CPPs; ranges
of Feedback
Control system studied at lab scale developmental stage will be compared with pilot plant scale up & pivotal
scale exhibit batches to ensure consistent quality of finished product
Implementatn of
Control
Strategy
Through QbD, Risk associated with each & every CMAs & CPPs
with respect to CQAs identified from QTPP were effectively & extensively assessed
out by FMEA (Failure Mode Effective Analysis), which decided “which risk should get
first priority?” based upon Severity * Probability * Detectability of individual risk.
which generated safe & optimized ranges of which ensured timely measurement of critical
CMAs & CPPs with respect to desired CQAs par quality and performance attributes of raw and
overlaid DESIGN SPACE, where all the desired in-process materials or parameters
in process & finished product CQAs are to control the quality
met simultaneously. of finished product.
Justification for
Risk
Reduction
During Routine
Commercial Manufacturing Continual
Risk Review & Risk Communication
between Stockholders of:
FORMULATION
R&D
QUALITY ANALYTICAL
CONTROL R&D
QUALITY REGULATORY
ASSUARANCE AFFAIRS
MANUFACTURING
PLANT
For continual assurance that the process remains in a state of control
(the validated state) during commercial manufacture.
For Excellent Product
Management of
Lifecycle Management
Product Throughout the product lifecycle, the manufacturing process performance will be monitored to ensure that
Life it is working as anticipated to deliver the product with desired quality attributes. Process stability and process capability
will be evaluated. If any unexpected process variability is detected, appropriate actions will be taken
Cycle to correct, anticipate, and prevent future problems so that the process remains in control.
© Created & Copyrighted by Shivang Chaudhary
“Quality doesn’t costs, it always pays”