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Part 3 Microeconomic Decision Makers: Activities: Guidance and Answers
Part 3 Microeconomic Decision Makers: Activities: Guidance and Answers
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© Brian Titley 2018: this may be reproduced for class use solely for the purchaser’s institute
Part 3 Microeconomic decision makers
2 Services issuing notes and coins • accepting deposits of money and savings
managing payments to and from the government’s • helping customers make and receive
account payments
managing the national debt • making personal and commercial loans
supervising and regulating the banking system • buying and selling shares for their customers
acting as lender of last resort to the banking system • providing insurance
managing the nation’s gold and foreign • operating pension funds
currency reserves • financial and tax planning advice
operating monetary policy • exchanging foreign currencies
3 Organization, In most countries, the central bank is owned by the These banks are usually limited companies
control and government and run by a public corporation owned and financed by their shareholders
finance
4 Relationships The central bank in a country supervises the banking Commercial banks are regulated by the
with other system, regulates the conduct of banks, holds their central bank; they lend money to other
organizations deposits and transfers funds between them businesses and to government
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Part 3 Microeconomic decision makers
Rising sales of new cars Increase in real disposable incomes and availability of motor vehicles in many
developed and especially rapidly developing economies such as China; increase in
availability of credit to buy cars; increase in demand for travel and leisure activities
as incomes have increased and tastes have changed; growing pressure to reduce
vehicle use to cut harmful emissions and increasing taxes on petrol may reduce
demand for cars and vans and travel in future. However, new low-emissions and
electric vehicles are being developed and becoming more affordable as their scale of
production is increased
Increased consumption of healthy Increasing health conscious diets; demand is likely to rise further as concerns about
foods and drinks diet and obesity grow
Increasing household ownership of Rise in real household disposable incomes; increased availability and falling prices of
consumer durables many consumer durables; changes in lifestyles have increased demand for labour-
saving products such as washing machines and microwaves; many products have
reached saturation point so demand is likely to fall, requiring manufacturers to
develop extension strategies and new technologies and products
Increase in mobile telephone and Increasing demand for fast Internet access and communications while on the move;
broadband subscriptions; falling fixed increasing competition between broadband service providers has reduced charges;
telephone line subscriptions falling cost of mobile communications relative to cost of fixed lines and likely to see
continuation of these trends; also cheaper for phone companies to supply mobile
telecommunications instead of investing in the fixed-line network and physically
having to visit buildings to connect telephones to the network
Changes in global pattern of cigarette Increased taxation of tobacco products and increasing awareness of negative impact
consumption of smoking on health has reduced consumption in many developed economies.
This trend is likely to continue. However, the reverse is true in many developing
economies in Asia, Africa and especially in China, where rising incomes have
increased cigarette consumption.
Changes in dietary patterns in Rising incomes (reduction in demand for some basic ‘inferior’ foods such as
America potatoes) and increased awareness of food related health issues has reduced the
consumption of some high fat, high carbohydrate, dairy and sugary foodstuffs
over time. These have been replaced in the average per capita diet with lower
fat, healthier alternatives including chicken, rice and yogurt. However, cheese
consumption per person has also increased, possibly due to the income effect and
related changes in tastes.
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Part 3 Microeconomic decision makers
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Part 3 Microeconomic decision makers
3 The economist job is likely to attract the least number of applicants. This is
because economist skills are in short supply. The cost of long periods of study
at college and the opportunity cost of foregone earnings during these periods
will restrict the number of people wishing to become economists.
4 Your choice of job will depend not just on your skills and interests but also the
net advantages of the positions, including the wage or salary, hours of work,
the cost and time it takes to travel to and from your workplace, promotion
prospects and many other factors.
5 This task requires you to investigate different jobs and the monetary and non-
monetary benefits they offer.
5
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Part 3 Microeconomic decision makers
Dn Sn
Wage
MW
Sn Dn
0 n1 N n1
Quantity of labour employed
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Part 3 Microeconomic decision makers
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© Brian Titley 2018: this may be reproduced for class use solely for the purchaser’s institute
Part 3 Microeconomic decision makers
The team playing the managers will need to address the following questions in
their report.
• What wage claim has the union made? A 5% increase in the wage rate.
However, the union may also seek improvements in overtime pay and
performance-related payments. The union might be willing to accept changes
in these to reduce to its demand for a 5% pay increase.
• What are the implications of accepting or rejecting this claim? If the union
demand is rejected its members may take strike action but the union will
know this might place the new order and future of the business, and
therefore the jobs of their members, at risk. Accepting the demand without
any improvements in labour productivity will increase production costs and
may make the business uncompetitive.
• Why you are keen to avoid a strike? It will mean lost output and revenue during
the strike because the company will not be able to meet customers’ orders. The
reputation of the company as a reliable supplier will also be damaged and it may
continue to lose customers even when the dispute is resolved.
• What will be discussed with the union? The likely impact of any disruption
on the company and therefore the jobs of union members; reducing their
immediate pay demands; linking improved pay to improvements in productivity;
how best to minimize redundancies following the introduction of the new
equipment, for example by offering generous early redundancypackages
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Part 3 Microeconomic decision makers
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Part 3 Microeconomic decision makers
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© Brian Titley 2018: this may be reproduced for class use solely for the purchaser’s institute
Part 3 Microeconomic decision makers
2 The addition of five extra workers increases total output to 570,000 units
per year, but average labour productivity falls from 23,000 units per worker
per year to 22,800 units per worker per year. In contrast, employing new
machinery instead increases total output to 540,000 but average labour
productivity increases to 27,000 units per worker per year. Based on these
figures, the company is wrong to consider just increasing the workforce.
3 The company should install the new machinery because:
•
average labour productivity is increased by 4,000 units per worker per year
(option 1 will result in it declining by 200 units per worker per year);
•
although total annual output is greater under option 1, the company may
not be able to sell the extra output without reducing prices and this will
reduce the profit margin per unit sold;
•
the cost of the machinery is $300,000 compared to an increase in labour
costs of $100,000 per year for five additional workers. However, the cost
of the machinery can be spread over a useful life of ten years: a cost of
$30,000 per year;
Existing workers may demand a wage increase to operate the new machinery
and may need training to operate it. This will increase costs.
4 The company could increase average labour productivity further by:
•
replacing old plant and machinery with new, more efficient machines and
equipment for workers to use;
•
training workers to operate the new machinery and to improve their skills;
•
introducing lean production processes and new working practices designed
to continually reduce waste, increase speed, improve quality and raise
output.
•
motivating workers to increase their effort and output, for example, by:
–
offering workers performance-related pay or bonuses;
–
offering workers non-financial rewards, including free gym membership
or additional days off if they improve their productivity;
–
increasing their job satisfaction, for example by improving the working
environment, making jobs more varied, introducing more team
working, involving workers in business decision making and giving
regular feedback on performance.
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Part 3 Microeconomic decision makers
Bears produced Total fixed costs Total variable Total costs Average cost per
per week $ costs $ $ bear $
0 200 0 200 -
50 200 400 600 12.00
100 200 800 1,000 10.00
200 200 1,600 1,800 9.00
300 200 2,400 2,600 8.67
400 200 3,200 3,400 8.50
500 200 4,000 4,200 8.40
600 200 4,800 5,000 8.33
700 200 5,600 5,800 8.29
800 200 6,400 6,600 8.25
900 200 7,200 7,400 8.22
1,000 200 8,000 8,200 8.20
9
$
9,000
5,000
4,000
3,000
2,000
1,000
0 100 200 300 400 500 600 700 800 900 1000
Output of bears per week
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Part 3 Microeconomic decision makers
10 $10
11 $10
12 $1,000
13 $10,000
14 16
15
$
12,000
6,000
4,000
Loss
2,000
0 100 200 300 400 500 600 700 800 900 1000
Output of bears per week
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Part 3 Microeconomic decision makers
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12
10
Average cost per bear $
0 100 200 300 400 500 600 700 800 900 1000
Output of bears per week
30,000 Profit
25,000
20,000
15,000 Loss
10,000
5,000
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Part 3 Microeconomic decision makers
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© Brian Titley 2018: this may be reproduced for class use solely for the purchaser’s institute