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Buying Date: 7/17/2021

RM (Weight Slip): 2,276.00 56.00 pcs.


2,276.00 56.00
ABW: 40.64
ABP: 273.97

Fish Number-Fishport Class / Grade Procurement Weight Ribbon Weight

1 40 41
2 35 35
3 39 39
4 34 34
5 46 46
6 50 50
7 39 39
8 42 42
9 52 52
10 46 46
11 37 37
12 40 40
13 41 41
14 42 42
15 38 38
16 44 44
17 45 45
18 45 45
19 51 52
20 41 41
21 65 65
22 41 41
23 45 45
24 34 35
25 35 36
26 43 43
27 64 64
28 57 57
29 49 50
30 38 39
31 35 36
32 39 39
33 36 36
34 40 40
35 32 33
36 46 46
37 38 38
38 35 36
39 42 42
40 30 30
41 58 59
42 41 41
43 30 30
44 30 30
45 30 30
46 34 34
47 37 37
48 30 30
49 31 31
50 35 33
51 33 33
52 36 36
53 39 39
54 36 37
55 42 43
56 43 43
2,276.00 2,286.00
Net Weight (kg) Entrails (kg)EntrailsBuying
% Price Total Fish Cost Supplier
Net W. Rec. %
36.68 89.5% 260 10,400.00 Myrna Avila
31.4 89.7% 260 9,100.00 Myrna Avila
38.26 98.1% 280 10,920.00 Myrna Avila
30.56 89.9% 240 8,160.00 Myrna Avila
41.74 90.7% 300 13,800.00 Myrna Avila
45.64 91.3% 280 14,000.00 Myrna Avila
34.72 89.0% 300 11,700.00 Myrna Avila
38.06 90.6% 300 12,600.00 Myrna Avila
47.36 91.1% 280 14,560.00 Myrna Avila
42.38 92.1% 260 11,960.00 Myrna Avila
33.14 89.6% 300 11,100.00 Myrna Avila
36.96 92.4% 300 12,000.00 Myrna Avila
37.32 91.0% 280 11,480.00 Myrna Avila
38.3 91.2% 300 12,600.00 Myrna Avila
34.58 91.0% 260 9,880.00 Myrna Avila
38.6 87.7% 280 12,320.00 Myrna Avila
41.4 92.0% 280 12,600.00 Myrna Avila
41.26 91.7% 260 11,700.00 Myrna Avila
47.78 91.9% 300 15,300.00 Myrna Avila
37.2 90.7% 280 11,480.00 Myrna Avila
59.34 91.3% 300 19,500.00 Myrna Avila
37.32 91.0% 300 12,300.00 Myrna Avila
40.98 91.1% 300 13,500.00 Myrna Avila
32.34 92.4% 260 8,840.00 Myrna Avila
31.54 87.6% 260 9,100.00 Myrna Avila
38.24 88.9% 260 11,180.00 Myrna Avila
58.78 91.8% 270 17,280.00 Myrna Avila
51.44 90.2% 260 14,820.00 Myrna Avila
44.8 89.6% 260 12,740.00 Myrna Avila
34.98 89.7% 270 10,260.00 Myrna Avila
33 91.7% 260 9,100.00 Myrna Avila
38.82 99.5% 260 10,140.00 Myrna Avila
32.62 90.6% 260 9,360.00 Myrna Avila
36.98 92.5% 260 10,400.00 Myrna Avila
29 87.9% 250 8,000.00 Myrna Avila
42.02 91.3% 300 13,800.00 Myrna Avila
33.36 87.8% 300 11,400.00 Myrna Avila
31.56 87.7% 300 10,500.00 Myrna Avila
37.82 90.0% 300 12,600.00 Myrna Avila
26.92 89.7% 250 7,500.00 Myrna Avila
51.98 88.1% 270 15,660.00 Myrna Avila
37.32 91.0% 270 11,070.00 Myrna Avila
26.56 88.5% 250 7,500.00 Myrna Avila
27.74 92.5% 240 7,200.00 Myrna Avila
27.68 92.3% 240 7,200.00 Myrna Avila
30.02 88.3% 250 8,500.00 Myrna Avila
32.84 88.8% 280 10,360.00 Myrna Avila
27.22 90.7% 240 7,200.00 Myrna Avila
28.44 91.7% 240 7,440.00 Myrna Avila
31.38 95.1% 280 9,800.00 Joyce Besario
31.54 95.6% 300 9,900.00 Joyce Besario
32.02 88.9% 270 9,720.00 Myrna Avila
35.44 90.9% 260 10,140.00 Myrna Avila
32.36 87.5% 260 9,360.00 Myrna Avila
37.92 88.2% 260 10,920.00 Myrna Avila
39.2 91.2% 270 11,610.00 Myrna Avila
2,074.86 91% ### 623,560.00
Specie Subida (Resiko)

Yellow Fin Tuna


Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Yellow Fin Tuna
Entrails Summary
Item Sold at Fishport For Processing Total
Tungol 22 60.00/kilo
Bihod 0 110.00/kilo
Liver 0 60.00/kilo
Heart 3 60.00/kilo
Ubol-ubol 18 45.00/kilo
Kusog 0 0
Bagaybay 11 110.00/kilo
Total 54

Item SP Total Sales Value


Tungol
Pusod
Liver
Heart
Ubol-ubol
Kusog
Bagaybay
Total

Procurement Waste Summary


Item Fishport
Fins 15
Gills 63
Representation 2
Waste-Kinaon 3 3.00/kilo
Waste-Baga 36 3.00/kilo
Waste-Plant (Floor) 1.08
Waste-Plant 29.26
Drip Loss
Total 149.34
Buying Date 7/17/2021

Net RM received on Initial Area 2,074.86


-
Total Units to be accounted for

Residue
Big Buyer (Sold Today) Panga Belly Trimmings Tail Head
Quantity 134.52

Store (Sold Today) Panga Belly Trimmings Tail Head


Quantity

VAP (For Internal) Panga Belly Trimmings Tail Head


Quantity

Blasting (For Packaging) Panga Belly Trimmings Tail Head


Quantity 96.20 83.68 29.14

Total

Units Accounted For:


Net RM received on Initial Area
Less:
Residue
Loins Recovered at Initial

Loins Recovered at Initial


Less:
Defects Trapped
Net Loins for Export (Gross)

Net Loins for Export (Gross)


Net Loins for Export (Forwarded to CO)
Loss on Loining Area
Residue Total
Ribs Fins Bones B/Meat Skin Tungol
67.94 38.12 64.26 181.06 81.26 567.16

Ribs Fins Bones B/Meat Skin Tungol


-

Ribs Fins Bones B/Meat Skin Tungol


-

Ribs Fins Bones B/Meat Skin Tungol


209.02

776.18

Units Accounted For:


Entrails Forwarded
Less:
Entrails Processed
Loss on Processing
Entrails Total
Pusod Liver Heart Bagaybay / Bihod Ubol-ubol Kusog

Pusod Liver Heart Bagaybay / Bihod Ubol-ubol Kusog

Pusod Liver Heart Bagaybay / Bihod Ubol-ubol Kusog

Pusod Liver Heart Bagaybay / Bihod Ubol-ubol Kusog


6.01 8.46 4.25 18.72
Date (Today) 7/19/2021
Buying Date 7/17/2021
Production Code 1287012

RM Quantity Procured 2,276.00


Net RM received from buying (Auditor)
Net Entrails received from buying (Auditor) -
Fish Number-Fishport Procurement Weight

1 40
2 35
3 39
4 34
5 46
6 50
7 39
8 42
9 52
10 46
11 37
12 40
13 41
14 42
15 38
16 44
17 45
18 45
19 51
20 41
21 65
22 41
23 45
24 34
25 35
26 43
27 64
28 57
29 49
30 38
31 35
32 39
33 36
34 40
35 32
36 46
37 38
38 35
39 42
40 30
41 58
42 41
43 30
44 30
45 30
46 34
47 37
48 30
49 31
50 35
51 33
52 36
53 39
54 36
55 42
56 43
806.00
Total RM for C.O.
Ribbon Weight N. RM Weight G. Loin Weight Loins Rec.% Defects

41 36.68 22.32 55.8% Yake meat


35 31.4 19.18 54.8% Soft meat
39 38.26 21.8 55.9% Dark meat
34 30.56 18.92 55.6% Crack meat
46 41.74 26.2 57.0% Blood clot
50 45.64 27.48 55.0% Slight Foul Odor
39 34.72 21.82 55.9% Pinholes
42 38.06 23.64 56.3% High Temp.
52 47.36 29.14 56.0% Tamimit
46 42.38 25.56 55.6%
37 33.14 21.22 57.4%
40 36.96 22.1 55.3%
41 37.32 22.6 55.1%
42 38.3 23.68 56.4%
38 34.58 20.9 55.0%
44 38.6 23.1 52.5%
45 41.4 25.1 55.8%
45 41.26 25.72 57.2%
52 47.78 29.8 58.4%
41 37.2 22.56 55.0%
65 59.34 36.74 56.5%
41 37.32 24.18 59.0%
45 40.98 24.48 54.4%
35 32.34 20.52 60.4%
36 31.54 18.64 53.3%
43 38.24 22.1 51.4%
64 58.78 36.94 57.7%
57 51.44 32.16 56.4%
50 44.8 26.2 53.5%
39 34.98 20.72 54.5%
36 33 20.18 57.7%
39 38.82 20.38 52.3%
36 32.62 20.54 57.1%
40 36.98 23.6 59.0%
33 29 17.5 54.7%
46 42.02 25.98 56.5%
38 33.36 20.3 53.4%
36 31.56 20.32 58.1%
42 37.82 22.98 54.7%
30 26.92 16.1 53.7%
59 51.98 30.42 52.4%
41 37.32 22.64 55.2%
30 26.56 16.72 55.7%
30 27.74 16.4 54.7%
30 27.68 16.6 55.3%
34 30.02 18.4 54.1%
37 32.84 20.5 55.4%
30 27.22 16.16 53.9%
31 28.44 17.1 55.2%
33 31.38 18.82 53.8%
33 31.54 19.42 58.8%
36 32.02 19.34 53.7%
39 35.44 21.6 55.4%
37 32.36 19.2 53.3%
43 37.92 22.8 54.3%
43 39.2 23.48 54.6%
2,243.00 2,035.66 1,239.52
Loins Recovery: 54.46%
Defects (kilos) Defects
N. %
Loin
N. Loin
Weight
NRMW
Weight -%LW
Class / Grade

0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
- 0.00%
###
Report Date 7/19/2021
Buying Date 7/17/2021
Production Code 1287012
RM Procured 2,276.00
Net RM Received 2,074.86
RM received from CO: 1,239.52
Loins 1,239.52
Defects -
Trimmings 7.98
Total Kg to be processed 1,247.50

Products Production Code Buyer Weight (Kgs) Recovery-Loins

Saku AAA 7/17/2021 HILO 31.10 2.51%


Saku AA HILO 128.26 10.35%
Saku A1 HILO 4.47 0.36%
Saku Reelfresh HILO 52.69 4.25%
Jana Cubes JANA - 0.00%
Hawaii Cubes HILO 247.13 19.94%
RF Cubes HILO 116.22 9.38%
RF Cubes-tendons HILO - 0.00%
Chunks HILO - 0.00%
Cubes Foodland HILO - 0.00%
Ground (Hilo) HILO 281.48 22.71%
Crazy Cuts 201.00 16.22%
Tendons/Litid for VAP-badermachine 10.00 0.81%
Local Cubes 69.50 5.61%
Trimmings (Store) 3.00 0.24%
Trimmings (Camp Lake View) - 0.00%
Trimmings (VAP) 45.00 3.63%
Saku 8 oz 10.51 0.85%
Saku 10 oz 16.06 1.30%
Saku 12 oz 11.51 0.93%
Total 1,227.93 99.06%

Missing/Paaman -
Percentage on RM Procured -
Percentage on Loins -

Final Area-Defects Defects (kilos) Defects %

Yake meat 79.97 3.51%


Soft meat 26.80 1.18%
Dark meat 121.00 5.32%
Slight Foul Odor 43.20 1.90%
270.97 11.91%
Recovery-RM Actual Weight Surplus %

1.37% 31.10 - #DIV/0!


5.64% 128.26 - #DIV/0!
0.20% 4.47 -
2.32% 52.69
0.00% - #DIV/0!
10.86% 251.79 4.66 #DIV/0!
5.11% 118.27 2.05 #DIV/0!
0.00% - -
0.00% - -
0.00% - - Export Rec. %
12.37% 286.44 4.96 #DIV/0! 37.84%
8.83% 205.82 4.82 #DIV/0!
0.44% 10.07 0.07
3.05% 71.16 1.66 #DIV/0!
0.13% 3.00 -
0.00% - -
1.98% 45.31 0.31 #DIV/0!
0.46% 10.51 -
0.71% 16.06 - Local Rec. %
0.51% 11.51 - 16.11%
53.95% 1,246.46 18.53 53.95%

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