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The nature of biological assets
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Biological Agricultural
Produce
Asset
A The
living harvest
animal of the
or entity’s
plant. biological
assets
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Biological asset Agricultural Products arise due to
produce processing after harvest
Sheep Wool Yarn, Carpet
Dairy cattle Milk Cheese, Butter
Trees in a timber Felled trees Logs, Lumber
plantation
Cotton plants Harvested Thread, clothing
cotton
Sugar cane Harvested cane Sugar
Graph vines Picked grapes Wine
Tea bushes Picked leaves Tea
Fruit tress Picked fruit Processed fruit
Rubber trees Harvested Rubber products
latex
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Biological asset Agricultural produce
Rangajeewa Herath 6
Biological asset Agricultural produce
Rangajeewa Herath 7
Natural capacity to grow and/or procreate has
an impact on value
Great deal of increase in value of resulting
from the input of free goods
Many costs early in the life, economic benefits
until many years later
Long production (growing cycle) of assets
Not necessarily any relationship between the
expenditure and ultimate benefits
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Since biological assets are unique in nature, do
they need a dedicated accounting standard?
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Bearer plant is a plant that :
Is used in production or supply of agricultural
produce;
Is expected to bear produce over one
accounting period and;
has a remote likelihood of being sold as
agricultural produce, except for incidental
scrap sales.
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The following are not bearer plants:
plants cultivated to be harvested as agricultural
produce (e.g. trees grown for use as lumber);
plants cultivated to produce agricultural produce
when there is more than a remote likelihood that
the entity will also harvest and sell the plant as
agricultural produce, other than as incidental
scrap sales (e.g. trees that are cultivated both for
their fruit and their lumber);
annual crops (for example, maize and wheat).
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The management by an entity of the biological
transformation and harvest of biological assets for
sale or for conversion into agricultural produce or
into additional biological assets.
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Covers a diverse range of activities
Common features exist within this
diversity:
◦ Capability to change (living animals and plants
are capable of biological transformation.)
◦ Management of change (enhancing or stabilizing
conditions necessary for the process to take place)
◦ Measurement of change (change in quality or
quantity brought about by biological transformation or
harvest)
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An entity shall recognize a biological
asset or agricultural produce when and
only when:
a) The entity controls the asset as a result of
past events;
b) It is probable that future economic benefits
associated with the asset will flow to the
entity; and
c) The fair value or cost of the asset can be
measured reliably.
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Biological Agricultural
Asset produce
Fair value less
costs to sell on
initial recognition
and at the end of Fair value less
each reporting costs to sell at
period except in the point of
the case described harvest.
in Paragraph 30
where fair value
cannot be
measured reliably.
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Biological Agricultural
Assets Produce
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Greenhouse PLC grows mangoes and sells to
local producers. At 31.03.2019, Greenhouse
PLC’s mango tress had a net market value of Rs.
300,000. During the year ended 31.03.2020, Rs.
20,000 was spent on fertilizer. Mangoes with a
market value of Rs. 160,000 were harvested at a
cost of Rs. 24,000. At 31.03.2020, net market
value of Greenhouse PLC’s mango tress had a net
market value of Rs. 310,000.
Prepare the journal entries to account for the
agricultural assets of Greenhouse PLC for the
year-ended 31.03.2020.
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Description Dr Cr
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Presumption - fair value can be measured
reliably for a biological asset.
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Description of each group of biological
assets.
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•Harvested as agricultural produce or
Consumable
sold as biological assets. (e.g.
biological assets
livestock held for sale or livestock
held for the production of meat)
• Not agricultural produce but,
Bearer biological rather, self-generating. (e.g.
assets livestock from which milk is
produced)
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Unique characteristics of biological assets
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