1. The document discusses key concepts for understanding graphs including independent and dependent variables, axes, slopes, and curvatures.
2. It explains the equations for straight lines and curves, and defines slope as the first derivative and curvature as the second derivative.
3. Additionally, it defines different types of goods such as normal goods that are consumed more as income rises, inferior goods that are consumed less as income rises, and Giffen goods which paradoxically are consumed more as their price increases.
1. The document discusses key concepts for understanding graphs including independent and dependent variables, axes, slopes, and curvatures.
2. It explains the equations for straight lines and curves, and defines slope as the first derivative and curvature as the second derivative.
3. Additionally, it defines different types of goods such as normal goods that are consumed more as income rises, inferior goods that are consumed less as income rises, and Giffen goods which paradoxically are consumed more as their price increases.
1. The document discusses key concepts for understanding graphs including independent and dependent variables, axes, slopes, and curvatures.
2. It explains the equations for straight lines and curves, and defines slope as the first derivative and curvature as the second derivative.
3. Additionally, it defines different types of goods such as normal goods that are consumed more as income rises, inferior goods that are consumed less as income rises, and Giffen goods which paradoxically are consumed more as their price increases.
Important points to remember while drawing a graph
Understanding the variables, dependent and independent variables Identifying the axes, horizontal axis (x axis) and vertical axis (y axis) and also the origin, the Horizontal & vertical intercept
Straight line/ Curve
Equation of a straight line: linear: y=mx+ c Equation of a curve: Nonlinear: y=mx² +c Quadratic, cubic and even exponential equation
Concepts of Slope & Curvature
Slope/ gradient: slope of tangent line to a curve, first order derivative Δ𝑦/Δ𝑥= slope or 𝑑𝑦/𝑑𝑥 Positively sloped: dy/dx >0 Negatively sloped: dy/dx <0 Constant slope: dy/dx = 0
Curvature: rate of change in slope, second order derivative, slope is not same or constant between every pair of points d²y/dx² Convex: d²y/dx² >0 Concave : d²y/dx² <0
Concepts of different kinds of Good
Normal & Inferior A "normal good" is a good where, when an individual's income rises, they buy more of that good. An "inferior good" is a good where, when the individual's income rises they buy less of that good. For example, something as simple as fast food may be considered an inferior good in the U.S., but it may be deemed a normal good for people in developing nations. A normal good is one whose demand increases when people's incomes start to increase, giving it a positive income elasticity of demand. Giffen Good A Giffen good, refers to a good that people consume more of as the price rises. Therefore, a Giffen good shows an upward-sloping demand curve and violates the fundamental law of demand. The term Giffen good was named after Scottish economist Sir Robert Giffen. The term Giffen good was developed by the economist after he noticed, in the poor Victorian era, that the rise in the price of a basic food increased the demand for that particular food. It is important to note that all Giffen goods are inferior goods, but not all inferior goods are Giffen goods. Conditions for a Giffen Good 1. The good must be inferior The good must be an inferior good as its lower comparable costs drive an increased demand to meet consumption needs. In a budget shortage, the consumer will consume more of the inferior goods. 2. The good must form a large percentage of total consumption The total amount spent on the good must be large relative to the consumer’s budget. Only in such a scenario will an increase in its price create a significant income effect. 3. There must be a lack of close substitute goods The good must either have a lack of close substitutes or the substitute good must have a higher cost than the good. Even if there is an increase in the price of the good, the current good should still be an attractive option for the consumer. In other words, the substitution effect created by the increase in the price of that good must be smaller than the income effect created by the increased cost requirement.