PROJECT TOPIC 3

The contribution of small scale industries in economic development in Nigeria (a case study of oyato
bread)

Table of Content

Title Page

Approval Page

Dedication

Acknowledgement

Table Of Content

Abstract

Chapter One

1.0 Introduction

1.1 Background To The Study

1.2 Statement Of Problem

1.3 Need For The Study

1.4 Purpose Of Study

1.5 Scope Of The Study

1.6 Limitation Of The Study

1.7 Hypothesis

1.8 Definition Of Terms

Chapter Two

2.0 Review Of Related Literature

2.1 Nature And Scope Of Small-Scale Business

2.2 Factors That Effect Small-Scale Business

2.3 The Role Of Small-Scale Business In Economic Growth

2.4 Starting A Small Business

2.5 Government Policies For Promoting Small-Scale Business

2.6 The Economic Imperative Of Small Business Development In Nigeria

2.7 Importance Of Small Business Enterprises

2.8 Advantages Of Small-Scale Business

2.9 Advantages Of Self Employment

Chapter Three

3.1 Design Of The Study/Methodology

3.2 Population For The Study

3.3 Development Of Research Materials

3.4 Research Procedure

3.5 Analysis Of Data

3.6 Statistical Techniques.

Chapter Four

4.1 Presentation, Analysis And Interpretation Of Data

4.2 Test Of Hypothesis

Chapter Five

5.1 Summary Of Findings

5.2 Conclusion

5.3 Recommendation

5.4 Suggestion For Further Research

Bibliography
Appendix

Project topic 2

Nigeria attitude towards made in Nigeria products (A shoe making shop in ado Ekiti)

Table of Content

Cover Page

Title Page

Approval Page

Dedication

Acknowledgement

Table Of Contents

List Of Tables

Abstract

Chapter One:

1.0 Introduction

1.1 Background Of The Study

1.2 State Of Problem

1.3 Purpose Of Study

1.4 State Of Hypothesis

1.5 Scope/Limitation Of Study

1.6 Significance Of The Study

1.7 Brief Of The Study

1.7.1 Organizational Chart

1.7.2 Definition Of Terms

Chapter Two:

2.0 Content Of Review Of Related Literature

2.1 General Approach To The Understanding Of Consumer Behaviour

2.2 Marketing Concepts And Total Products

2.3 Environment Influencing Factors

2.4 Biological Influencing Factors

2.5 Poor Marketing

2.6 Attitudes

2.7 Attitudes Formation

2.8 Attitude Change

2.9 Attitude Change And Marketing

2.10 Attitude And Behaviour

Chapter Three:

3.0 Research Design And Methodology

3.1 Introduction

3.2 Research Design

3.3 Sources Of Data

3.3.1 Primary Data

3.3.2 Secondary Data

3.4 Population Of Study

3.5 Sample Size And Sampling Technique

3.6 Questionnaire Administrations And Collection

3.7 Questionnaire Administrations And Collection

3.8 Reliability Validation Of The Research Instrument

Chapter Four:

4.0 Presentation And Analysis

4.1 Interpretation Of Data

4.1.0 Consumers Acceptance Of Locally Made Shoe

4.1.1 Below Shows The Data And Consumers Complaints About Locally Made Shoe

4.1.2 Reason Why Consumers Do Not Normally Purchase Locally Made Shoe

4.2 Testing Hypothesis

Chapter Five

5.1 Summary Of Research Finding Conclusion And Recommendations

5.2 Recommendations

5.3 Conclusion

Appendix 1

Questionnaire To Manufacturers

Appendix 2

Bibliography
Project topic 2:

The impact of sales promotion in the marketing of consumer product in nigeria

TABLE OF CONTENT

CHAPTER ONE

1.0 Introduction

1.1 Background to the study

1.2 Statement of problem

1.3 Purpose of the study

1.4 Research Questions

1.5 Significance of the study

1.6 Scope/Delimitation of the study

1.7 Limitation to the study

1.8 Definition of terms

CHAPTER TWO

2.0 Literature Review

CHAPTER THREE

3.0 Methodology

3.1 Research Design

3.2 Population of study

3.3 Sample and sampling techniques

3.4 Research instrument

3.5 Validity of the instrument

3.6 Administration of the instrument

3.7 Method of data analysis

CHAPTER FOUR

4.0 Data Analysis and Interpretation

4.1 Presentation of Data

4.2 Analysis of data

CHAPTER FIVE

5.0 Summary, Conclusion and Recommendations

5.1 Summary

5.2 Conclusion

5.3 Recommendation

REFERENCES

QUESTIONNAIRES