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Contents
1Approaches
o 1.1Cardinal utility
o 1.2Ordinal utility
2Criteria
o 2.1Efficiency
o 2.2Equity
3Fundamental theorems
4Social welfare maximization
5Criticisms
6See also
7Notes
8References
9Further reading
Approaches[edit]
Main articles: Social welfare function and welfare definition of economics
Cardinal utility[edit]
See also: cardinal utility
The early Neoclassical approach was developed by Edgeworth, Sidgwick, Marshall, and Pigou. It
assumes the following:
Ordinal utility[edit]
See also: ordinal utility
The New Welfare Economics approach is based on the work of Pareto, Hicks, and Kaldor. It
explicitly recognizes the differences between the efficiency aspect of the discipline and the
distribution aspect and treats them differently. Questions of efficiency are assessed with criteria
such as Pareto efficiency and the Kaldor–Hicks compensation tests, while questions of income
distribution are covered in social welfare function specification. Further, efficiency dispenses with
cardinal measures of utility, replacing it with ordinal utility, which merely ranks commodity
bundles (with an indifference-curve map, for example).
Criteria[edit]
Efficiency[edit]
Situations are considered to have distributive efficiency when goods are distributed to the people
who can gain the most utility from them.
Pareto efficiency is a useful efficiency goal that is standard in economics. A situation is Pareto-
efficient only if no individual can be made better off without making someone else worse off. An
example of an inefficient situation would be if Smith owns an apple but would prefer to consume
an orange while Jones owns an orange but would be prefer to consume an apple. Both could be
made better off by trading.
A pareto-efficient state of affairs can only come about if four criteria are met:
The marginal rates of substitution in consumption for any two goods are identical for all
consumers. We cannot reallocate goods between two consumers and make both happier.
The marginal rate of transformation in production for any two goods is identical for all
producers of those two goods. We cannot reallocate production between two producers and
increase total output.
The marginal physical product of a factor input (e.g. labor) must be the same for all
producers of a good. We cannot reduce production cost by reallocating production between
two producers.
The marginal rates of substitution in consumption equal the marginal rates of
transformation in production for any pair of goods. Producers cannot make consumers
happier by producing more of one good and less of the other.
There are a number of conditions that lead to inefficiency. They include: