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Introduction
Gastroenteritis, also known as infectious diarrhea and gastro, is inflammation of the
gastrointestinal tract—the stomach and intestine.
Symptoms may include diarrhea, vomiting and abdominal pain. Fever, lack of energy
and dehydration may also occur. This typically lasts less than two weeks. It is not related
to influenza, though it has erroneously been called the "stomach flu". Gastroenteritis is usually
caused by viruses.
However, bacteria, parasites, and fungus can also cause gastroenteritis. In children, rotavirus is
the most common cause of severe disease. In adults, norovirus and Campylobacter are common
causes. Eating improperly prepared food, drinking contaminated water or close contact with a
person who is infected can spread the disease. Treatment is generally the same with or without a
definitive diagnosis, so testing to confirm is usually not needed. Prevention includes hand
washing with soap, drinking clean water, breastfeeding babies instead of using formula and
proper disposal of human waste. The rotavirus vaccine is recommended as a prevention for
children. Treatment involves getting enough fluids. For mild or moderate cases, this can typically
be achieved by drinking oral rehydration solution (a combination of water, salts and sugar). In
those who are breastfed, continued breastfeeding is recommended.
For more severe cases, intravenous fluids may be needed. Fluids may also be given by
a nasogastric tube. Zinc supplementation is recommended in children. Antibiotics are generally
not needed. However, antibiotics are recommended for young children with a fever and bloody
diarrhea. Acute gastroenteritis is a very common disease. It causes significant mortality in
developing countries and significant economic burden to developed countries. Viruses are
responsible for approximately 70% of episodes of acute gastroenteritis in children and rotavirus
is one of the best studied of these viruses. Oral rehydration therapy is as effective as intravenous
therapy in treating mild to moderate dehydration in acute gastroenteritis and is strongly
recommended as the first line therapy. However, the oral rehydration solution is described as an
underused simple solution. Vomiting is one of the main reasons to explain the underuse of oral
rehydration therapy. Antiemetic are not routinely recommended in treating acute gastroenteritis,
though they are still commonly prescribed. Ondansetron is one of the best studied antiemetic and
its role in enhancing the compliance of oral rehydration therapy and decreasing the rate of
hospitalization has been proved recently. The guidelines regarding the recommendation on
antiemetic have been changed according to the evidence of these recent studies.
II. Objective
I. General objectives
This case study aims to come up with in-depth understanding and will be able to
obtain knowledge, develop attitudes towards the care of a patient with Gastroenteritis
and to improve skills in providing a holistic and comprehensive plan of nursing care
and for all the aspects that contribute to and affect the condition of patients with the
said situation.
II. Specific Objectives
a. Knowledge:
To define Gastroenteritis
To be able to know the pathophysiological basis of the Gastroenteritis
To determine the signs and symptoms on the current health history and
other manifestations of the patient.
To discuss the normal functioning of gastrointestinal system which is
involved on the case of our patient.
To know the laboratory and diagnostic tests the patient had undergone
b. Skills:
To make and decide on different nursing care plans.
Demonstrate communication skills in educating clients with
Gastroenteritis and their significant others
To better understand the medication given to the patient.
To explain to the patient the cause or reason of having Gastroenteritis,
laboratory examination, and drug administration.
c. Attitude:
To formulate a discharge plan and prognosis for the continuous health care
even at home and recommendation for future further researches
To organize patient’s data to establish good background information.
Identify therapeutic methods in caring for a client with Gastroenteritis
A. Biographic Data
Baby Elsa
1 yr old
Female
B. Chief Complaint
passing out watery stools and fever
C. History of Present Illness
While drinking her usual amount of liquid there was no history of vomiting.
D. Past Medical History
N/A
E. Family History of Illness
N/A
F. Lifestyle
She became quite unsettled crying a lot
G. Social History
N/A
H. Psychological Data
N/A
e. Mouth
No stated data.
1. Nervous System/ Neurologic function
Mental status- No stated data
2. Respiratory System
Breathing - no stated data
3. Sounds during breathing - no stated data
Speech ability- no stated data
5. Digestive system
Palpation- Abdomen was slightly distended and slightly painful upon palpation
6. Genitourinary system
Stool- yellowish mucoid watery stools & a Foul odor.
7. Reproductive System
No stated data
8. Musculoskeletal system
Skin Color- poor skin turgor, dry lips, dry buccal mucosa and sunken eyeball.
9. Integumentary System
No stated data
V. Pathophysiology
Adequate fluid balance in humans depends on the secretion and reabsorption of fluid and
electrolytes in the intestinal tract; diarrhea occurs when intestinal fluid output overwhelms the
absorptive capacity of the gastrointestinal tract.
The 2 primary mechanisms responsible for acute gastroenteritis are (1) damage to the
villous brush border of the intestine, causing malabsorption of intestinal contents and leading to
an osmotic diarrhea, and (2) the release of toxins that bind to specific enterocyte receptors and
cause the release of chloride ions into the intestinal lumen, leading to secretory diarrhea.
Rotavirus
Affects infants and young children who then spread infection to other children and adults
and spread orally.
Norovirus
Affects any age and highly contagious spread through contaminated surface, water, food,
as well as the infected individuals.
Bacterial gastroenteritis
Referred to as food poisoning, is the result of bacteria having caused an infection in the
stomach or intestines. Likely be acquired from consuming food or water that has been
contaminated with bacteria or toxins they produce.
Parasitic gastroenteritis
Can be transmitted by a foreign organism that has invaded the body. Be acquired in food
or water that has contaminated with feces from infected animals or humans.
A complete blood count (CBC), which is used to check your overall health
A blood, breath, or saliva test, which is used to check for H. pylori
A fecal test, which is used to check for blood in your stool
An esophagogastroduodenoscopy, or endoscopy, which is used to look at the lining of your
stomach with a small camera
A gastric tissue biopsy, which involves removing a small piece of stomach tissue for analysis
An X-ray, which is used to look for structural problems in your digestive system
Stool tests: These are the most common diagnostic tests performed to identify the pathogen that
has caused gastroenteritis.
These include:
Stool culture: A sample of your stool would be cultured in a specific nutrient media which allows
the selective growth of the pathogen. Culture tests helps in detecting most common intestinal
infections such as- Salmonella, Campylobacter and Shigella.
Antigen Tests: In this test, the stool sample is studied to detect the antigens produced by virus
such as rotavirus and parasites such as Giardia Lambia and Entamoeba Histolytica. Rotavirus is
the most common cause of gastroenteritis in children.
Health Teaching Proper hygiene and hand washing, food and water preparation,
intake of adequate vitamins especially vitamin C-rich foods to
strengthen the immune response and increasing of oral fluid
intake should be conveyed.