Professional Documents
Culture Documents
1. Xiangshan
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2. the Qi River
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3. muddy catchment
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4. irrigation
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5. flatbed
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6. plastic drum
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7. fire hydrant
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8. Harbin
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9. fire engine
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11.toxic cocktail
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13.contingency plan
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14.surface water
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15.seasonal phenomenon
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16.woes
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17.swell
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18.unrest
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19.sap
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20.power supply
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WATER
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The first day the water truck came to Xiangshan village, the wells had already been dry for
two months. Throughout the hills flanking the city of Chongqing and stretching south and
west into Guizhou and Sichuan provinces, parts of China this summer suffered their worst
In Xiangshan, a tiny mountain village high above the Qi River valley 150 km south
of downtown Chongqing, residents had made do drinking from the muddy catchments in
their fields. But by Aug. 24, when the truck set out on what was starting to become a routine
delivery, those holes too were dry and Xiangshan's farmers had been forced to give up on
irrigation. Pears hung hard and blistered on the trees. Sunflowers crumpled. The bamboo
was brown.
Ao Minhong, a truck driver conscripted by the local government, was working long
days. He filled plastic drums on his flatbed from a fire hydrant hooked up to the river. The Qi
was listless that day and the liquid in the drums looked like weak tea. When he rounded a
bend into Xiangshan after an hour's climb, he was mobbed. Li Caowan, a mother of two,
worried the water wasn't clean. But she poured it into a ceramic tub in her yard anyway.
The scene was familiar. In Harbin last November, it was fire engines plying icy
streets lined with people holding buckets. Harbin's water had been contaminated with
benzene from a chemical-plant explosion. In February, the trucks were in Sichuan, where a
power plant discharged a toxic cocktail into the Yuexi River. And in September, when tap
water for 80,000 in Hunan province was cut off because it had been tainted with an arsenic
reassuring. Rather, it's one of a growing number of signals that when it comes to dealing
with this most basic of resources, the country is failing. Some 320 million Chinese lack
adequate access to clean drinking water. Deserts cover 27% of the country's landmass. Most
of China's surface water is unfit for human consumption, and some of that not even clean
enough for industrial use. Grain production is sliding. And the Yellow River runs dry so
often and so long that some scientists have argued that it ought to be considered a seasonal
phenomenon. "China's water shortage and pollution problems are more severe than any
other large country in the world," said Qiu Baoxing, Vice Minister of Construction, last
That's the optimistic take; sometimes, though, it seems more like an approaching
dead end. Already China's water woes undercut many of Beijing's most cherished
aspirations: contaminated rivers not only swell health-care costs but increasingly generate
domestic unrest. Continued droughts sap power supplies, ruin farmers and will eventually
mean competition with other nations for grain. Moreover, providing citizens with the one
precious resource that really does just fall from the sky is among the most fundamental
duties we expect developed nations to perform. If China is to continue toward its goals of
economic prosperity, social stability and stronger relations with the rest of the world, it will