Professional Documents
Culture Documents
City: A Geography of
Melbourne
Books by Richard Symanski and Korski
Nonfiction
Fiction
Richard Symanski
Estrilda Publications
Copyright © 2007 by Richard Symanski
ISBN 1-4276-1281-1
First Edition
For Nancy
Preface
We were living on a farm near Numurkah in northern Victoria
when the challenge came to me. At the time I was reading two
books, Jan Morris's, Among the Cities, a marvelous collection of
thirty-seven essays on cities around the world, all of them written
between 1956 and 1983; and Evelyn Waugh's, Ninety-Two Days:
A Journey in Guiana and Brazil, which Waugh took in the winter
of 1932. Each book in its own way tugged at my imagination.
Jan Morris is an enviable intelligence with a keen eye. She's
always reaching for summation, the larger picture, the sense of
what gives a city its uniqueness, its special identity. She's a master
of the arresting connection. A lot of what she says about cities as
different as Houston and Alexandria and Cuzco feels right. But
some of her observations and generalizations don't; they're too
glib, they feel slippery, elusive, off-key, contrived. She overreaches,
and she ignores, as she must in twenty or thirty pages, the
immense diversity that one finds in any city that holds the
attention. In some of the cities that she's written about and that
I've spent time in, I get uncomfortable with what strike me as half-
truths at best. She has a way of transforming commonplace
observations into alien and, to my mind, often misbegotten facts.
Jan Morris, I suspect, would be unapproachable as a travel
writer were she to spend more than a week or two in a city; were
she to mingle with common people rather than the rich and the
powerful; were she to stay at other than the best hotels; and were
she less inclined to so doggedly find "true" essence, the alleged
meaning of a city in a small handful of fleeting encounters. But all
viii Preface
1
Peirce Lewis, New Orleans: The Making of an Urban Landscape (Cambridge, Mass.:
Ballinger, 1976).
x Preface
2
These same arguments were later included in an essay titled, “New Orleans
Folks and Fictions,” Richard Symanski and Korski, Geography Inside Out
(Syracuse: Syracuse University Press, 2002), pp. 137-140.
New Orleans was revised and updated; Peirce Lewis, New Orleans: The
Making of an Urban Landscape (Santa Fe: Center for American Places, distributed
by the University of Virginia Press, 2003). No critique is offered here of the
updated effort, since it was not available at the time this geography of
Melbourne was written (1987). The following are appraisals of the old and new
efforts by Lewis; both appraisals are by academic geographers, the first an urban
geographer, the second a gadfly who has an opinion about almost everything.
Michael Conzen at the University of Chicago has written: “Peirce Lewis’s
original New Orleans earned iconic status in geographical writing on the
American city. The appearance of a thoroughly reworked new edition is a
devoutly welcome event.” Paul Starrs at the University of Nevada at Reno has
written: “A city of legend, a legendary geographer, and a landscape loved by
America’s legions of place-cherishers: These come together in Peirce Lewis’s
timely revision of New Orleans. No place so embodies the generational
distemper of the baby boomers, and no landscape historian has proved so
willing and able to make sense of the face of a place as Peirce Lewis. This is a
ticket to the very best kind of geographical adventure.”
The Conzen statement is indicative of the poverty of geographical writing
on cities, a condition that has hardly changed since the publication of Lewis’s
book. The Starrs’s statement is just plain blather, coming from a close friend
and admirer of Peirce Lewis. Paul Starrs is largely incapable of seeing things for
what they are. See, for example, “Deconstructing a Drugstore Cowboy,” in
Symanski and Korski, pp. 49-56.
Preface xiii
Richard Symanski
Irvine, California 2007
87 Days in the Gentle City
It's grand, stupendous, alive, childish, just plain magnificent! In all
it's twenty-six feet long, more than six feet wide, a sinuous
serpent-dragon of many colors--aqua and sepia, scarlet and forest
green and purple. It has a curling black and yellow tail, a
rectangular spiky head with an ominous darting tongue. On top of
the snout sits a medieval candle holder, and therein a glowing
white candle. Light for the trip out of the blackened city on the hill
and into the forbidding wilderness beyond.
The serpent-dragon is peppered with well-defined Caucasian
eyes that glower and glow. They belong to naked surreal beings
from another world, to an imagination of many forms. One has a
pear-shaped nose the size of its abdomen. One has ears like those
of the devil. One is steering a wheel, which is attached to the
heavy middle section of the savior serpent-dragon. Other
allegorical figures of dark and distant dreams are fleeing the dead
city on foot, on bicycles, through the air.
It all brings to mind saturation bombing, total devastation,
The Final Holocaust.
I get bumped on the left, then on the right, from behind. I'm
reminded that I've been meandering without compass through a
street dream, completely oblivious to the home-bound masses of
well-mannered Melbournians hastening down Elizabeth Street, all
but a handful headed for the rust and yellow misbegotten
Victorian marvel, the Flinders Street Station.
I turn my attentions to the street artist. He's dressed in blue
jeans with fist-sized holes in the knees, a ballooning sweater, and
2 87 Days in the Gentle City
reason: to see what comes to mind as his street drawing loses form
and color, disappears beneath the feet of pedestrians. Disappears
as all things disappear.
"It's legal to make these large drawings in such a busy place?"
I ask, unable to fly with such universal profundities.
"You only have to get permission from the city council. As
long as it's not lewd or suggestive, you can do anything. They give
you permission to do your drawings here and on Swanston Street.
You can do them most anywhere if they don't bother people. It's
been this way for a year or so. I first put one on the mall in front
of Myer. That wasn't allowed, but I didn't know it at the time."
All matter of fact, the way he says it. No more than minor
legalisms, necessary knowledge to carry on as urges dictate. And I
think: Imagine being allowed to make something like this on New
York's Fifth Avenue, San Francisco's Market Street, Chicago's
Michigan Avenue. And not be pinched, fined, publicly rebuked.
Ha!
Another passerby stops to judge Peter's art work. "There
might be something working here," he opines, "but I really don't
fathom flights of surreal fantasy. And how 'bout you?" he says,
turning to me.
"I like it," I say. "It brings to mind the American sixties."
He says he's British, from London, that Melbourne's now his
home. When he arrived in Australia in l975 he took a job in
Sydney. "It sort of reminded me of London, the hustle, the bustle,
a really busy city." This he didn't like, and soon he and his family
moved to Melbourne. "It seemed more provincial, more country
like, and that's why I have stayed here. I thought, hell, if I'm going
to have a change, I might as well make it a real one." Now he and
his family live in Macedon, about sixty kilometers west of the city.
He drives into Melbourne each day for work. "You get used to it
after a while. I thought I would be like a fish out of water out
there, but I quite enjoy it. The traveling is a pain, but you get used
to it."
4 87 Days in the Gentle City
Eight long blocks that measure about a mile in the heart of the
inner city, Collins Street is a hodgepodge of the new and the old,
the crass and the elegant, mammoth multi-million dollar banks and
businesses, cinemas and fine dress shops, camera stores and
chemists (pharmacists), beauty parlors, chic bistros, stylish
boutiques, and a history that reaches for comparisons to the
Continent.
At the far western end where the street might be said to begin
or end--at Spencer Street--are warehouses and shipping docks, the
trains that go to and from the countryside. From this inauspicious
geographical entry point, someone afoot quickly moves east and
past the Department of Health, then the elegant and upscale
Menzies at Rialto Hotel. Soon, it's into the monied core of the
whole street, the clustered location of financial institutions and
investment houses and the home of accountants, and banks, and
more banks. This is a reach of a few blocks where more money
changes hands than is true for any single courtyard collection of
buildings anywhere on the continent.
At the other end of the street, home to the Uniting Church
and the Scots Church and the Wesley Church, the Nauru House,
the Hyatt Hotel and the Regent Hotel, my eyes fix on the parched
Holland blinds in the prestigious Melbourne Club, doorways that
still have boot scrapers, prominent brass doorbells that are
regularly polished, and foot paths once thick with Mintaro slate
and Bluestone brought as ballast in clipper ships from Italy and
Scotland, now giving way to long patches of bitumen. At the end
of the nineteenth century, and long before the arrival of these
overbearing modern mammoths, this stretch of Collins Street was
highly coveted by doctors, and those with money who desired to
87 Days in the Gentle City 7
live in the heart of the city, just down the block from Melbourne's
finest theater, the Athenaeum.
The street has plenty of history, for in 1839 on the corner of
Collins and Elizabeth streets, the city's first brick building was
erected. Allotment No. One, and the city's very first land sale,
measured "one rod and thirty-six perches." It was sold to a
carpenter in 1837 for the sum of thirty-two pounds. Whether or
not it was a good deal depended on perspective, for then the street
was a dustbowl in summer, a quagmire in winter.
By the last decades of the nineteenth century, a small piece of
Collins Street was a social node of consequence. Then there was a
requisite walk between Elizabeth and Swanston streets known as
"doing the block." The city's prettiest young women would stroll
along the north side of Collins Street while young gawking men
would "cruise" the south side, in search of carnal fantasies, that
ideal young woman they hoped to court and marry. The
Melbourne Punch noted that it was "the sole delight of the women
to outshine in dress their friends and neighbors, while the
simpering, effeminate, lackadaisical manners of the men becomes
too painful to behold."
With the opening of the twentieth century, Melbourne's
stylishly dressed ladies of the city allegedly had no peers in the
whole of the country. They were now doing the block with the
regularity and timing of faithful church goers: between three and
five in the afternoon during the week, between eleven and one on
Saturdays. When the women needed something new and elegant to
show themselves in a fresh and more attractive light, they need
only walk east a block or so to George's department store, then as
now the place to go for the city's "very nice women" in search of
something elegant.
After World War II, the eastern end of Collins Street became
known as the "Paris End." There were cafés with outdoor tables
and chairs and striped umbrellas, and for a while there were street
lamps with globes hanging from old iron standards. At the right
time of year, there were ageing and leafy plane trees that provided
8 87 Days in the Gentle City
that his wife left him because he drank all the time. He started
drinking when they arrived in Australia in l950 from Poland. He
drank slow and he drank hard, and then harder; he's never been
able to stop. He tried to convince his wife that alcohol was good
for the mind, for smoothing the bumps of life. She thought
otherwise.
Joe and I are talking on a park bench in Canterbury. He's not
feeling well, his ribs hurt. He cracked three of them when he fell
on his way to the toilet in the middle of the night, drunk. He had
just come from St. Vincent's Hospital and had gotten some relief
from pills they gave him. Joe was thankful that he didn't have to
wear a corset, as he's had to do on four previous occasions when
he'd cracked or broken ribs from falling or rolling down stairs,
drunk.
Joe motors into the past, to a time when he came to know
Russian and German soldiers during World War II better than he
wanted to. While out buying bread for his mother, he was
captured by the Russians and sent to a prison camp on the
Caspian Sea. He spent seven months there before escaping and
finding refuge among Russian peasants. Of the peasants, he says,
"They very good, generous people. Better than anyone know.
They give you everything." While among them, he learned to
speak Russian and Ukrainian, a point of quiet pride.
Upon Joe's return to Poland, he was captured by the
Germans. He was sent to Dachau. There he saw Jews shot without
provocation. He saw them marched to the gas chambers. He was
in Dachau two months before they released him. "Because they
found I innocent," he says. Joe doesn't explain what he was
innocent of. I presume his innocence is all about being Catholic,
somehow being able to make the claim believable.
Joe spent the years between the end of the war and l950 in a
refugee camp, and then, already married and with two small
children, he found himself faced with the delightful prospect of
choosing where he wanted to live for the rest of his life. England,
Canada, Brazil, Venezuela, the United States and Australia were
10 87 Days in the Gentle City
who mostly came as Displaced Persons after World War II, are to
be found virtually everywhere in the city today.
At the other extreme are the Maltese, who, despite their
arrival in Melbourne in the l940s, are still markedly concentrated in
northern and western suburbs.
He's dressed in black tails and a rich grey cravat, with a large silver
ring in his left ear. He's sporting a sparse beard. His hair is tied
into a stubby ponytail. He's carrying a black silver-handled walking
stick. Mark is his name, and he's the twenty-six-year-old
bridegroom who's now coming down the dirt road on horseback
toward the Eltham Uniting Church.
Not far behind and also dressed in black tails, matching cravat
and black brogues is the best man. The best man's riding Sinbad, a
huge dromedary with furry kneecaps the size of melons. Sinbad, a
full-blooded Australian, was born to feral parents in the Northern
Territory's forbidding Simpson Desert sixteen years ago.
Coming from another direction, along Eltham's Main Road
and the principal speedway through this northern Melbourne
suburb, is a finely-crafted black and white coach that was
manufactured in London in l896 and then shipped to India for use
by a maharajah. Two nearly identical white Percherons with
elaborately braided tails pull the Cinderella coach. The coachman,
an elderly gentlemen with a pink complexion, wears a long formal
red jacket, high black riding boots and a tan top hat. Inside the
covered coach sits Doxia, the twenty-five-year-old bride, her
father, and three bridesmaids. Doxia is wearing a simple floor-
length white satin gown and a pearl tiara that reigns in wayward
curls of silky brown hair.
While I stand outside waiting for the newlyweds to emerge
into a shower of rice and clicking cameras, a friend of one of the
bridesmaids informs me that Doxia's Greek-born parents have
tried their very best to accept the alien terms of the wedding. They
most certainly would have preferred a traditional Greek Orthodox
ceremony. And why should it be otherwise? The parents speak and
87 Days in the Gentle City 15
I'd seen several similar ads in the real estate section of The Age, but
this one in particular caught my eye, because of the hint of
intimacy, Victorian elegance regained. "A Little Charmer Offers
Privacy," read the heading, next to which was a drawing of the
Siamese-linked pair of adjoining South Melbourne Victorian two-
storey terrace houses, only one of which was up for auction.
If I was to believe the description, I wouldn't be disappointed.
Built in l884 and originally a tiny shop with residence behind, the
terrace house had a "cosy formal sitting room with wooden
louvered shutters; a formal dining room with a superb black cast
iron and heavily embossed fireplace and lovely wooden
overmantel; beige and white diamond-patterned wallpaper and the
original pulley-style light fitting; a well-designed kitchen with pine
bench tops, white cupboards set on an exposed brick wall,
including everything found in kitchens three times its size; a
secluded garden with mature trees and ivy-covered walls
[including] a barbecue and a raised hot tub; and upstairs, past the
deadlight window taken from a demolished country church, a
stripped pine door that leads to a sunny second bedroom."
Admittedly, it was "tiny, but what a charmer...."
Shortly after entering the South Melbourne neighborhood of
wide streets heavy with traffic and scrambled architectural styles, I
have no problem finding the house. I'm guided by numerous street
16 87 Days in the Gentle City
prices up and down the block are still increasing at bull market
rates.
He takes me outside and points to the adjoining row of
detached brick terrace houses. "They'll all sell for $Al50,000 or
more," he says.
You're pulling my leg, I want to say. I had no idea there was
so much money in Melbourne for so little, I really want to say.
I put aside the mind-boggling anticipated sales price and try
hard to overcome a growing sense of claustrophobia as I walk
among the small rooms. And then I momentarily become
intrigued. The house has been furnished throughout with
restrained period antiques. The large stained-glass country church
windows fronting on the stairwell lend a refreshing rustic air, while
the wall of exposed brick in the kitchen gives an earthy and open
feeling, a sense that the inhibiting space is larger than it really is.
I mention something about "small touches," and the agent
begins bragging that the owner gets up every morning a five
o'clock to "prepare the house and make everything just right." In a
manner of speaking, he's not kidding. At the edge of the kitchen
counter is a bowl of artistically arranged fresh fruit. Nearby are
two white porcelain tea cups with dainty silver spoons, the cups
full of cold tea. My unrestrained hands grab one of the three
scones neatly arranged on a silver serving tray; it’s as hard as a
cricket ball. In the upstairs bedroom a silky peach nightgown is
fastidiously draped on the corner of the brass bed, suggesting
every bit as much as any middling imagination will allow.
Inside is a reflection of what to expect outside. In particular,
steaming water coming off a California redwood hot tub, two
towels ready and waiting at arm's length.
The auction about to begin, I make the acquaintance of a
young woman named Heidi. She's come to bid on the house, she
says. At first I think she’s teasing. She's dressed in tight blue slacks,
dirt red boots, a loose print sweater that’s seen a lot of wear. No, I
think, she sure doesn't look like someone with $Al40,000 to spend
18 87 Days in the Gentle City
The rotund auctioneer in suit and tie begins listing the details
of ownership and financial arrangements that have to met upon
purchase. Then, in a stentorian voice, he says, "Ladies and
gentlemen, let me draw your attention to the location. If you look
around you, you can see the city behind you. We know that's
about eight minutes away. We know the West Gate Bridge is
round about six minutes away. The beach is about six minutes
away. And we also got Albert Park nearby, so you're right in the
middle of everything. Furthermore, ladies and gentlemen, if you
want to run to work, we're about twenty minutes away, provided
of course that you don't catch the red lights on the way." He
laughs, alone, the crowd rather somber. "An ideal location, ladies
and gentlemen, certainly one that should be taken into account."
And it would have been taken into account--but perhaps for
other reasons, and a hundred years ago. Then, a mere dozen
blocks away on Beaconsfield Parade in Albert Park, the Victoria
Hotel was notable for its extravagant pseudo-renaissance Victorian
excesses--its Corinthian columns, its marble and brocade, its
massive mirrors, its abounding array of brass fittings and gas
chandeliers, every room fortified with mahogany. In the late
nineteen century the beach front was among Melbourne's chosen
places to drink and eat in urbane luxury. People came in hansom
cabs, to catch fresh breezes blowing off Port Phillip Bay, to
honeymoon, to socialize with famous boxers. All kinds of
cognoscenti were taken in by ads proclaiming that the Victoria
Hotel was "an incomparable summer residence...with a billiard
room, a splendid sea view, a telegraph office which may be used
by the public...everything of the highest order."
By the middle years of the twentieth century, Albert Park and
South Melbourne had fallen into disfavor. South Melbourne was
becoming home to mid-century immigrant groups, especially
Italians. Now that young people of more than modest means and
good education have begun to appreciate the advantages of
location, the social points to be claimed by owning a genuine
artifact of the Victorian era, and the money to be made in a
20 87 Days in the Gentle City
gentlemen. You have new doors. You have laminated bench tops.
You've got brass sinks and brass fittings, and a dishwasher, a gas
stove and oven, all those things that people want these days...and
so what we're offering here today is a property fully renovated in a
superb location."
After a long fifteen minutes of hype sprinkled with the off-
again, on-again rain, the slick auctioneer wants to ask "the big
question." Measuring his words, he says, "Ladies and gentlemen,
what am I offered for this lovely property?"
There's a minute of head-shaking silence before an unkempt
young man in baggy chinos and sweat shirt and scruffy brogues
opens the bidding at $Al00,000. Heidi wastes no time and throws
up her hand and shouts, "$Al05,000."
It's soon a two-person show, the price rising in jumps of
$A2,500. Until Heidi, after considerable hesitation, makes her final
bid of $A127,500. The numbers out of her mouth, her lungs clear
of smoke, she sighs. And then again, more noticeably, when her
baggy chinos competitor pushes the figure to $Al30,000.
The auctioneer's got something else in mind, however. He
doesn't like the numbers he's heard. He returns to the house's
locational advantages, the charming touches, the investment
possibilities. And he says, "Don't miss this superb opportunity,
ladies and gentlemen. It is one of the best renovated homes I have
seen in this area. A delightful location, so close to everything. I am
looking for another $l,000, ladies and gentlemen. Will anyone at all
give me another $1,000?"
Heidi's cheerless, thoroughly dejected. She's made up her
mind and is now looking for a palliative, a familiar consolation
prize. She sticks her head into her full purse and grouses around
for cigarettes. She finds them, as much happiness as she can
expect at the moment.
When no one shows any interest in further bids, the
auctioneer announces that he has to confer with the seller about
her "reserve figure." He goes inside the house, returns shortly, and
announces that the bid price had been close but below the reserve
22 87 Days in the Gentle City
or asking price and that the property will have to be "passed in."
And then to assure us that this was all on the up-and-up, he adds,
"We will be negotiating with the gentleman with the high bid."
The crowd disperses. I linger. Heidi lingers, hopeful, she says,
that baggy chinos will change his mind.
Baggy chinos enters the house to negotiate a price with the
seller. He's gone only minutes before the auctioneer returns to the
street and seeks out Heidi. He informs her that there's always the
possibility that a price can't be agreed upon or that baggy chinos
can't meet the sale conditions.
Heidi's been through this routine before, her face says. On
every house she wanted and lost it was the same old story. She
shakes her head, it's not going to happen. The auctioneer leaves,
and turning to me or the space between us, to all the emptiness
she now feels, Heidi says, "I didn't think about going any higher.
To go any higher, I'd have to go over on Grey Street in St. Kilda
and prostitute myself as a street tart. That's the only way I could
get the money to pay for it."
I bid Heidi farewell and walk up to the corner and into a store
called the Victorian Wine Center. Amid the clutter of bottles is a
small sign noting that several wines are available for tasting in the
back of the store. Why not? I try two of the Rieslings. They strike
me as insubstantial, nothing special, and, at any rate, nothing I can
afford.
Returning to the front of the store, I see the manager
demonstrating a gizmo to a slim jogger type I judge to be in his
early thirties. He seems intense. From my half-interested
perspective, half way out the front door, it appears that the gizmo
is nothing more than a silver-plated frame device in which to place
a bottle of wine. The wine is poured by turning a crank, which tilts
the open bottle.
The perfect house-warming gift for baggy chinos.
halls, and "Little Bourke Street Ladies." In 1885, when some 2,500
people were living in Chinatown, and at a time when it was
reputed to have nearly 100 brothels, one traveler noted that "a
more hideous spot in any fair city could not exist."
Chinatown encompassed some of the city's "little" streets--
Little Londsdale and Little Bourke. This gave the area an aura of
congestion, and human and commercial densities not common
elsewhere, and to labeling phrases that were as much geographic as
ethic. Melbournians of British extraction spoke of "those narrow
lanes of the shuffling slipper-shod Orientals."
When Melbourne's street plan was laid out in the middle of
the nineteenth century, the principal streets were made ninety-nine
feet wide, whereas the parallel "little" streets--Little Lonsdale,
Little Collins, Little Bourke, Flinders Lane--were one-third this
figure. The central part of Melbourne was the design of Robert
Hoddle and his cadastral survey was the creation of an urban
geography of one-square mile squares. This grid could be traced as
roads a mile apart, one so generally regular that by 1885 the city
was a network of streets parallel to the original ones. History in
this instance was unusually determining, for the most outstanding
feature of Melbourne's suburbs down to the present is its
rectangularity, a pattern only disturbed here and there by terrain.
Unlike Sydney, this gave Melbourne the geometrical form of a
typical American town. The city planners shared the nineteenth-
century superstition that a gridiron was the ideal plan for healthy
living and proper social intercourse.
By the 1870s, the more industrious Chinese had gotten into
cabinetmaking and vegetable wholesaling. Some opened stores
selling herbal and other medicines. Forty years later the Chinese of
Chinatown controlled the wholesaling of tomatoes and tropical
fruits, in addition to vegetables. Along Little Bourke and Little
Lonsdale, they were also making chests of drawers, kitchen tables,
and "Adelaide" chairs. Those of the same clan often worked
together, and many shared a similar objective, that of remitting
money to relatives in China.
87 Days in the Gentle City 25
On virtually any night of the week after five p.m. in the Palace
Hotel in Hawthorne, the public bar is packed with men. They
squeeze and huddle together at the bar, at the high skinny tables
along one wall, at similar tables in the middle of the room, or
around the dart board. These men of all ages have pony tails, some
sport earrings, a couple are invariably barefoot. Behind the bar on
the wall there are a dozen or so colored photographs of attractive,
thinly clad young women in friendly poses with animals, or
advertising football teams. One shows the rear view of a young
tennis player, bent over, looking back, scratching her naked ass.
The language in the public bar is often raw and unrestrained.
The evenings I've been here I've never seen more than two or
three women, and those present are with husbands or close male
friends. They're invariably middle-aged, wearing pants and long
coats or uncomely downscale jackets. One evening I find myself
standing next to one of the lonely exceptions. Her name is Barbara
and she's got a genuinely iconoclastic sense of color: pink shoes,
red pants, a purple blouse, hair dyed Marilyn Monroe blond.
Barbara tells me she comes most nights, around five-thirty. She'd
been on the dole for some time, has no desire to work-and why
should she, she informs me, when she's getting by just find on
what the government gives her.
The Palace Hotel has two quite separate entrances, and
through one you enter into the hotel's public lounge and
restaurant. Here, by comparison, the bar business is anything but
thriving. Everything else is different too. There are almost as many
women as men. The clean-shaven men are dressed in suits and
ties, many of the women in dresses and high heels. Whereas in the
adjoining public bar nearly everyone drinks draft beer, in the
lounge bar it’s scotch, gin, and wine. Here the only thing of note
on the wall behind the bar is the large blackboard listing of wines
and their prices.
87 Days in the Gentle City 27
into the second term of pregnancy, it was not apparent, and she
told no one. She could see the advantage of having a father for the
child on the way. Within a month of her arrival in Melbourne she
was married, in a large and ostentatious ceremony in the Salvation
Army church in the suburb of Hawthorne.
For their honeymoon, the newlyweds went to a large hotel in
the city. The night of their marriage, Quinea wanted to inform her
husband that she was pregnant. But she could find neither the
words nor, she says, the courage. Trying to inform him in a less
direct manner, Quinea refused to sleep with him. She lied that it
was Samoan custom that a marriage was not to be consummated
until the wife took the initiative.
She did not have sex with her husband for a couple of weeks.
Finally, the guilt more than she could bear, she informed him that
she was pregnant and wanted the child. Her husband said that it
did not matter that she he was not the father. He loved her and, to
his mind, the deception was of no great consequence. He had a
good job and could provide for her and the child. But Quinea
didn't love him, and one day she realized that she was romantically
attracted to a friend of her husband's.
Quinea had the child, whom she named Ann Michele--Ann
after her grandmother, Michele after her deceased boyfriend,
Michael--and shortly thereafter made the decision to separate from
her husband. Now Quinea and her daughter share a small flat with
a married couple and get along on the welfare money she receives
from both the Australian and Samoan governments.
She complains of a lack of privacy and wants to return to
Samoa as soon as she has enough money for the plane fare. She
doesn't like Melbourne's cold weather, and she doesn't like
Australian men. "They go out with other girls when they already
have a girlfriend," she says. "Samoan boys don't do that. They love
you more. They give you more care than Australian boys."
Until she's able to get enough money to return home, Quinea
follows a rather predictable routine. In the mornings and
afternoons she takes Ann Michele for a walk. For lunch she goes
87 Days in the Gentle City 29
to McDonald's. And for dinner, most nights of the week, it's the
bistro at the Palace Hotel. She comes here, she says, because she's
bored and lonely and wants to meet and talk to people.
The conversation trails off and Quinea says she's hungry and
is ready to eat. I'm hungry myself, and I say, "Is there something
special you like to eat when you come here?"
"Fish 'n chips."
and a McDonald's where French fries are French fries and not
chips and where you can buy a cup of "brewed coffee," a
concession to all those high expectation Yanks who, before long,
come to believe that finding something other than cappuccino or
instant coffee within the core of this marvelous city is as hard to
find as are hopping kangaroos.
My listing exercise over, the pretty waitress with the million
dollar smile and the teeth to go with it says, "Did all those places
you named come from America?"
hard and they look to the future. The classic case is four families
living in one house. They all work together, and when they get
enough money they buy a house for one of them. But that family
with the house will remain in the group. Then when they get more
money, they'll buy a house for another one and so on. So the four
of them will work to set all four of them up, and then they will
move out. This has especially happened in Carlton, and as it has
the trendies have moved back in. Then the houses there
skyrocketed in price."
Preston, along with Coburb, North Melbourne, Essendon and
Carlton, is where many recent arrivals to Australia have had their
very first address. As they've acquired wealth and larger
aspirations, they have looked northward, to places like Whittlesea.
Although Whittlesea is strongly pro labor and working class like
Preston, many more of its residents have moved here from
elsewhere. Elliott adds that Whittlesea is more prosperous than
Preston; average incomes are significantly higher and families are
much more likely to have two cars and two working spouses. With
the purchase of what may be their first house, they have realized
"The Great Australian Dream."
Through this intra-metropolitan migration of Italians and
Greeks, and the influx of ten percent of Victoria's new foreign
immigrants in recent years, Whittlesea has grown spectacularly. In
the last two decades, its population has increased from 35,000 to
more than l00,000. Whittlesea is a major piece of the vibrant edge
of Melbourne's future. By the year 2000 Melbourne is expected to
add 400,000 people to its population. When this figure is factored
in with people leaving the metropolitan area's inner suburbs for
newer, upscale neighborhoods, more than half a million people
will be redefining the city's already mind-boggling geographical
limits by the millennium.
His left eye's as red as a cherry tomato. He has a long unkempt salt
and pepper beard. His face is crooked, noticeably weathered. He
could easily be mistaken for a character in a Dickens novel. As
87 Days in the Gentle City 33
within about sixty yards, all five or six hundred of them take to the
air as one. Not a single starling stays behind.
Effortlessly, they fly a hundred or so yards farther down field,
like a richly textured carpet gently following the winds of an
approaching storm. Then they softly touch ground, joining
another two or three hundred that are busily feeding, unmoved by
noises or motions too distant to matter.
Often such flocking is preparation for the migration to
warmer lands. I've been told that birds flock in order to find safety
in numbers; it's the smart way for a small individual to lower its
likelihood of predation by a larger winged carnivore. But birds also
flock in winter because territoriality during the non-breeding
season isn't advantageous or economical, and they do it for
information. Some know better than others how to return to
winter homes, some are more savvy about where food will be
most plentiful, roosting sites more enticing, the fear of lurking
death less pressing.
Will they be going to Queensland? I wonder. Or only as far as
New South Wales?
Who knows?
Does anyone around here care?
It's a warm, blue sky Sunday, so I head for St. Kilda by the beach,
and a mid-morning stroll along the Esplanade. At the end of the
nineteenth century it was bordered by noble hotels and said to be
as wide as a cricket pitch. It was a favorite among Melbournians
for promenading, and a fashionable place to visit by foreign
notables. Then, St Kilda had the reputation of being "an
antipodean cockney and Lancashire paradise combined."
Presently, I'm heading inland, along Fitzroy Street and toward
the Sunday morning open air market, among mothers pushing
prams, young newlyweds hand-in-hand, teenagers with parrot
haircuts and Mohicans who have come to pass the day, eat pasta,
pizza, falafels, hamburgers, perhaps savor a gelati. At the market, I
weave my way among leather workers, brass pounders, weavers,
potters, carvers and bark painters. Their art is the ordinary art of
all street fairs. What they sell pays for materials, rent, food. For
some, the street time and the small returns are a weekend hobby, a
time to meet people, feed the artsy side of the ego.
Along the way I pass Leo's Spaghetti Bar, a youthful thirty-
year-old establishment and now recognized as the true heart of St.
Kilda. There, I stop for a delicious plate of rigatoni. I'm not up to
going upscale, stepping into renovated mansions for pricey French
fare at Tolarnos, or an over-priced Italian dish at Massoni.
There's already a big drinking crowd in the bar at the Prince
of Wales Hotel, and if I stay the day and into the night I can take
in the once-weekly transvestite show at the upstairs club called
Pokey's. This is, after all, infamous St. Kilda, long the focus of
media attention in Melbourne because of the sex shops and the
peep shows, the "Danish Blue" movie, the homosexual and
heterosexual prostitution, the trade in heroin and other mind-
altering drugs known as Secanol, Tuinal, and before that Mandrax.
Before the police got pushy, tired of the notoriety and
unbending media comparison between St. Kilda and Sydney's
36 87 Days in the Gentle City
comes from elsewhere, from people who know what they want
and hear about me. I get most of my business through friends and
word of mouth." To make sure I get the point, she walks over to a
rack of shirts and picks up a loud print and says that she's selling it
for $A30. "Downtown it sells for $A80 to $Al00. In this
neighborhood, people hesitate and think it's too expensive."
When Eleni began looking for her first store two years ago,
she tried to rent space in upscale Camberwell. The landlord
thought that she was too young and wouldn't be able to meet the
rent. Next she looked for a store in exclusive Toorak. This search
was also ill-fated, not least because Eleni wasn't sure that she'd be
able to attract customers in an upper class market where shop
loyalty is unusually important. But then too the rent in Toorak was
daunting. She would have had to pay $A700 a week for space
which--she illustrates by standing in the middle of her shop and
extending her arms to enclose a small space--is only a fraction of
what she has here in Northcote.
But, as Eleni tells it, these reversals were minor setbacks.
She's now looking to the future with confidence, imagining the day
when she'll have a shop on Toorak Road.
Successful as she is, Eleni admits to more than run-of-the mill
frustrations. They're the same ones I've now heard from other
second-generation Greeks. Eleni has had a boyfriend for three
years. Their relationship has been a continuing source of friction
and fights between Eleni and her parents. The parents wonder
why she's not yet engaged, when she's going to get married. "I feel
pressure all the time," she says. Then, sweeping a hand through
her loopy black hair, she adds, "I wish their generation was gone,
they're so old-fashioned! It really would have been better if I was
born and grew up in Greece." She points to the wall between her
shop and the one next door. "The girl there is Italian and she's got
the same problems I've got. The first generation Italians are as bad
as the Greeks!"
And "bad" from the viewpoint of a forward-looking young
Greek woman like Eleni might seem pretty bad indeed. Not until
87 Days in the Gentle City 41
1982 did anyone publicly speak out about the subject of sexism in
the Greek community. When it finally happened, it was enough to
ignite a small fire and lead to the formation of a Greek feminist
group, the Hellenic Women's Movement.
As I left Eleni I remembered an incident that occurred several
days earlier while I was in the library. Two students from the
University of Melbourne were sitting across from me. They
became curious about the notes I was taking. We talked briefly
about what I was doing, and then the conversation wandered, far
enough for me to learn that they were both Greek and in their
second year at the university. Presently, I left to get a coffee. When
I returned one of them said, "You missed it. It was a classic!"
The one who spoke then explained that in my absence a
Greek mother, one that very much reminded them of their own
mothers, had come into the library and was going around to all the
tables asking if they had seen her daughter. She described her
daughter and said was a student and was supposed to be studying
in this very library. She had told her daughter that she would pick
her up at six, but had come at four. She had come "to spy!" one of
the girls exclaimed. "She thinks her daughter is probably out with
her boyfriend at the cinema or doing something else. You know
what that something else is!" They both cackled, betraying a
generational divide greater, I suspected, than I was capable of
imagining.
The hold of one generation on another persists and finds its
way into everyday labels. Second-generation Greeks proudly refer
to themselves as Greek-Australians. Second-generation
Englishmen simply call themselves Australians.
all the time. Those people are not like us. They eat dogs and cats
and go round driving big new cars. And they get all that
government pension money. Bloody gobs of it. Then they go take
all our jobs."
I turned and looked for another stool to sit on when he adds,
"They murder each other every day too. But Sydney's got it even
worse with all those Boat People, a lot more than Melbourne has."
I remember that two days earlier in The Age, Melbourne's
premier newspaper, I'd read an article saying that Arnold Blashki,
president of the Australian Legion of Ex-Service Men and
Women, had recently spoken to the legion's national congress on
the need to do something about ethnic groups that clustered
together in the city. Something had to be done, Blashki claimed,
because such geographical concentrations threaten the very fabric
of Australian society. "Some migrants are just setting up mini-
homelands in the suburbs with little intention of assimilation. City
councils should consider banning migrants from opening
businesses in areas where there are already enough migrant firms.
The answer to the problem is simple. You certainly don't tell a
fellow where to live, but councils can use their discretion to limit
the number of migrant businesses in a locality. Richmond, which is
full of Vietnamese shops, is a prime example."
I resolve to pay a visit to Victoria Street in Richmond, bite
into another enticing piece of this huge and fascinating multi-
ethnic pie that's on everyone's mind.
One says, "Your average girls look pretty good over there.
They look better than ours. They put on makeup and do up their
hair, look real nice."
The other one says, "But it's fast over there. We're laid back
here, don't you reckon?"
I agree.
The first one now says, "You know what I like best about the
U.S.? ESPN. That sport's channel is great!"
The conversation turns back to women. I learn how easy it is
for young Australian males to get laid in Las Vegas.
I'm curious about what lies behind the high red brick wall that
runs for a long block just north of Merri Creek on St. George's
Road. The graffiti on the encircling wall grabs my imagination.
GEORGE + PATRIK
I drive through the open gates and onto the grounds and park in
front of a complex of modern tan brick buildings under
construction. The new buildings look jerry-built, misplaced, a
46 87 Days in the Gentle City
know what they are and they don't care what people in Melbourne
think."
Leaving the Sherlock Homes, I try to remember how many
times I've now heard bits and pieces of this prolonged Sydney-
Melbourne rivalry story. About staid and proud Melbourne. Lots
about upstart and unrefined Sydney. The one growing and vibrant
and young and looking across the Pacific and making comparisons
with Los Angeles and other global metropolises. The other one
stagnating, ingrown, and above caring about the happenings in
New York and London. But not above caring about Melbourne--
Sydney comparisons, the heavyweight fight for city supremacy on
this very distant island continent.
made only last week. As if there were nothing to fear for their
lives, their hunting grounds, their cultures. And yet as I continue
to stare at these striking black and white photos a second and a
third time, my prejudices force me to conclude that I see in their
dark eyes a hint that they knew what was in store for them. That
their cultures were doomed, that no war against whites could be
won, and that like their spears and their baskets and the images of
themselves they were now giving up they were headed for the
museum.
But then this thought: Maybe the Wawoorong, the
Boonoorong and the Wantourong tribes, who originally occupied
Melbourne, thought they got a good deal when they sold 600,000
acres for a pile of blankets, tomahawks, beads and scissors?
It's a group photo of seemingly happy and unaffected
aboriginal youths dressed in rags that holds my attention for the
longest time. How sad the fate of their urban relatives of a
generation yet to come, I muse. Not until the 1960s did large
numbers of aborigines move into Melbourne. Now Melbourne
harbors about half of all those in Victoria, roughly 3,500 for the
city.
Two years before my arrival, the Victorian Aboriginal
Development Association did a survey and found that long-term
unemployment was so serious in the state's aboriginal community
that seventy percent of them depended on government benefits. A
mere one in forty was employed by a private firm. In addition to
discrimination based on race, lack of education stood out as a
major problem. Only about ten percent of the aboriginal
population had completed pre-university education.
The present sense of who aborigines are and where they're
headed is profoundly impregnated with deep-seated historical
prejudices, often an all-too-secure sure sense of their fate. A
hundred and twenty-five years ago one traveler in the city noted
that "the aborigines are savages, have been known to eat human
flesh, and it is with great difficulty that they can be expected to
have anything like a civilized life."
58 87 Days in the Gentle City
not believe her listening to her grab and spit out these words with
real gusto.
Ed comes back with drinks and the conversation turns to
Footscray, where Clare has lived for the past seven years. "I'm
thinking of moving out of here," Clare says. "It's gotten so full of
Vietnamese I can't take it anymore. You can't go anywhere you
don't see them. They're taking over my neighborhood and buying
up all the shops. The government should have known better. They
should send them back to Vietnam. They don't belong in
Australia."
Ed raises his eyebrows and cracks, "Clare, you got that birth
certificate I keep asking you for?"
"Oh Ed, cut that bloody crap with me! You think a person's
not born here, he's not true blue Australian. I took out my papers
a long time ago and I'm Australian just like you. I can speak out
too, so shut up."
She puts her arm around my shoulder and snuggles up to my
ear. "Don't listen to him. He's that way all the time with me. He's
like that with anybody not born here."
"What have you against the Vietnamese, Clare?" Ed says.
"The yellow skin?"
Clare sticks out her tongue at Ed and edges closer to me.
"You know what I really hate about them people? They buy these
stores and put up signs saying what they sell. I can't read them.
Now do you think that's right? It's not. They have no bloody right
to do that. They have to live in Footscray, they can do it like
everybody else. Put their store signs in English so us Australians
can read them."
As soon as I pass under the train trestle just east of Hoddle Street,
there can be no doubt that I've entered a neighborhood as
distinctive, as strongly defined as any I'm likely to come upon in a
world-class city renowned for its ethnic diversity.
After walking four blocks east on Victoria Street, the
municipal boundary between Richmond and Abbotsford, I've
counted half a dozen Vietnamese restaurants and three or four
video shops advertising titles in Vietnamese. I've also passed the
Saigon Gia Biet (Goodbye) men's hairdresser, Quang Thuan's
Asian Groceries, and several other shops that reek of spices and
herbs. Their windows are stuffed with tea, slippers, Oriental
crockery, incense sticks, laughing porcelain Buddhas, fire engine
red prayer altars. I've also seen six large fabric stores, all of them
wall-to-wall with upright bolts of richly colored silks and
synthetics.
I enter one of the fabric stores, and, in a mix of halting
English and sign language, am told that the fabric is not sold to
women making clothing for family members or other
Melbournians. No, it's bought by local Vietnamese and shipped to
their former homeland, because there comparable fabric is either
unobtainable or prohibitively expensive.
Is this all there is to know about this glut of fabric stores? I
wonder as I charge into another one and come face-to-face with
an overripe Asian woman seated behind a counter spooning soup
into her mouth. The fish head in the middle of the bowl, one eye
missing, peers up at me like an ophthalmologist scrutinizing the
rivers of my retina. I apologize for the intrusion, then realize that
it's more or less for naught; the woman doesn't understand
87 Days in the Gentle City 61
English. But then just as I'm about to leave, a sprightly young girl
in a brown school uniform comes out of nowhere.
She seems excited at the possibility of assisting the tall white
stranger. Eagerly translating my questions, she informs me that
most of the store's fabric is shipped to South Vietnam. People
back home send the silk with the elaborately embroidered dragon
designs that hang on the wall behind her seated mother, she says.
After her mother sells the reworked silk, she sends more fabric to
South Vietnam.
What I don't hear in these stores is something I've recently
heard from social science professors at Monash and Melbourne
universities: that Vietnamese women, like the city's Malay and
Greek and Italian women, work with these kinds of fabrics on
industrial Juki and Singer sewing machines at home. They labor on
a piece-work rate. Their hourly pay is a pittance of what they'd get
if sewing under union contracts. Their employers are often other
Vietnamese. After all, who knows better how much exploitation
the women will tolerate?
Farther down the street, I edge into a food market and
browse, graze for additional clues to the soul of this mock Asian
landscape. The shelves are loaded with canned goods: chick peas
in brine from India, clam curry from Java, lotus roots from China,
green jackfruit from the Philippines, rice sticks from Thailand. My
eyes fall on several shelves crowded with herbs and spices, then on
plastic bags full of something about the size of kosher pickles.
They're dull black and moldy looking. There are no labels, so I ask
and am told that it's bêche-de-mer. Trepang or sea cucumbers,
that coveted treasure found on tropical reefs.
Trepang figured prominently in the early history of Australia's
north coast. Each December Indonesian seamen were pushed
south by the monsoon in their small proas. At low tide their crews
fished from canoes or waded into the water to spear the long sea
slugs. On shore, in stone furnaces, they boiled them in cauldrons,
dried them in the sun, cured them in smoke houses made of palm
leaves. When the southeast monsoon returned, the trepang cargo
62 87 Days in the Gentle City
was carried north to the Celebes to be traded with the Dutch and
the Chinese. Most of the trepang went on to China to flavor the
soups of the rich.
Of the 20,000 or so Vietnamese that have come to Melbourne
since the fall of Saigon in l975, significantly more than half are of
Chinese extraction. Mostly from Saigon, the Chinese Vietnamese
are professional sorts. They're renowned for their entrepreneurial
acumen, equally for their aggressiveness and frugality. By contrast,
those Vietnamese without Chinese blood are allegedly less
ambitious, more proletarian in outlook, disadvantaged by
reputation if not by culture and inclination. The Chinese feel less
affinity for their Vietnamese countrymen than they do for their
cousins in the city's not-so-distant Chinatown. Indeed, the bonds
of blood are so strong that Melbourne's Chinese, who began
arriving from Hong Kong and Singapore and Malaysia in the mid-
nineteenth century, are accommodating financial backers to the
Chinese from Vietnam.
Contrary to what one often hears in Melbourne, the
Vietnamese have not flocked together in places like Richmond and
Abbotsford and Footscray because of an irrepressible need to be
near friends or among those who speak the same language. A
Victorian Ethnic Affairs Survey found that geographic clustering
of the Vietnamese is principally a matter of economics. Shopping
and child-rearing needs, cheap housing and proximity to work
have been the principal determinants of where these Asians
locate. Once the Vietnamese get adequate resources they're as
likely as any of the city's ethnic groups to become footloose.
I cross the street and enter the Chinese Tea and Herbs Store.
Filling one wall almost to the ceiling are seventy or eighty finely
polished wooden drawers. I wildly guess at what's in them--the
animal parts, herbs whose names I've never heard, somewhere in
there just the cure I need for a persistent fungus I picked up in
central Australia while chasing down zebra finch colonies for my
wife.
87 Days in the Gentle City 63
newspaper review taped to the window. Spring rolls and bean curd
soup are highly recommended. But then who really can say what
should be recommended? There are seventy-eight dishes on the
menu.
I recall another review on another window across the street.
There it isn't diversity to pull you in; it's the quantity of "good
food" for the money, just about the best buy in the city, the
gourmand for The Age claims. How can anyone, knowing almost
nothing else, avoid the conclusion that the Vietnamese are recent
arrivals? That they're eager to please and attract business. That
unlike Melbourne's Italians and Greeks, the Vietnamese have not
been here long enough to have learned how to spruce up the
decor and charge rip-off prices for forgettable food.
To get out of the bracing cold, I detour to a newsstand and
buy a newspaper and strike up a conversation with a round-faced,
rosy-cheeked clerk. Business is dead and he's loquacious. I ask
what he knows about changes in the neighborhood.
"The Vietnamese don't speak English," he says. "Half of them
don't want to. Only time they know how to speak English is when
they wanna Herald or a Sun."
"What do you know about the high rise flats a block south of
here?"
"There's everything in those flats now. Where me mate was
living, they had these two blocks together. There was four adults
and fourteen kids living in a two-room flat. They didn't speak in
English. They are from Vietnam, I don't know exactly where. But
I don't care about them, what they do. As long as they leave us
alone, we leave them alone."
The clouds thicken, begin to resemble baled cotton. I want a
beer, so I choose the Bakers Arms Hotel. I'm into number two
before it dawns on me what's wrong. It's the hour for guzzling and
there's hardly anyone at the bar. There's not a single Asian in the
pub. I ask the bartender about this, and he tells me that the
Vietnamese rarely drink in public. "A little cognac, a little beer, not
much," he says.
87 Days in the Gentle City 69
I head south on Hoddle Street, which turns into Punt Road, and I
look for a hotel, a pub. I imagine I'll get a quick beer before
returning to the apartment and dinner. The Royal Hotel comes
into view. I park, walk around the corner and near the entrance see
a sandwich board that reads: TOPLESS BAR MAIDS.
And so it is, I quickly discover. They work Wednesday,
Thursday and Friday nights, but only between the hours of five
and eight. This evening, around six, there are two of them serving
drinks. One is blond and in her twenties and of medium height.
She has enormous firm breasts. She's wearing a black tight mini-
skirt, and nothing else. The bartender on the other side of the cash
register is younger, a lot taller and much thinner, and she has long
brownish hair gathered and pinned on top. She's wearing black
leotards and gold strap high heels. Her breasts aren't enormous,
but then no man I know would describe them of average size
either.
This is not, as I might've expected on entering, a vulgar
working man's bar, at least not to judge by the dress. The young
and middle-aged men are well groomed and wearing slacks, suits,
ties, and brogues. Only two of the twenty or so present look like
they don't work in offices. But to a blind man the one-liners I
overhear might suggest that my eyes are deceiving me.
"Are you married?" one guy shouts at the thin bar maid.
He's ignored.
"Do you want to go to a footy game?" another one tries,
looking in the other direction.
"Not with you," Golden Shoes says, not missing a beat as she
gathers up several empty glasses and walks away.
"You're built better than Lady Godiva."
"Who's she?" comes the response. And then, "Is that a
compliment?"
70 87 Days in the Gentle City
has the second most expensive liquor license in Victoria. The top
honor, apparently, goes to a pub or restaurant somewhere in
Geelong, a city southwest of Melbourne.
Since the annual fee paid for a liquor license in Australia is
indicative of the amount of alcohol sold, I imagine that The
Swagman must be a large public bar that caters to young
suburbanites.
All of these misconceptions are quickly dispelled when I get
to the nondescript, red brick restaurant on the main highway in
the far eastern suburb of Ferntree Gully. Huge tasteless signs out
front advise that The Swagman is a licensed restaurant that serves
smorgasbord and has nightly floor shows and dancing.
I'm too late for lunch and too early for dinner, I discover
when I try the locked double front doors. But my curiosity doesn't
go completely wanting. I see a booking office in one corner of the
baseball stadium parking lot. Open from nine in the morning until
ten in the evening six days a week, the office is staffed by two
harried women.
While one women adeptly shifts from one telephone call to
another, I pick up one of the restaurant's brochures and learn that
The Swagman was built on the site of an old quarry. The interior is
meant to evoke "the pioneer spirit and atmosphere of yesteryear.
Oregon beams stretch across the main dining area to the white-
washed fireplace stocked with logs and flanked by the greatest
smorgasbord in Melbourne. Waitresses are dressed in the style of
the l900s and the decor is of the same era."
The smorgasbord, the brochure claims, includes more than a
score of appetizers (mussels, German caviar, Bismarck Herring,
sardines, asparagus), several soups ("six at one time!"); some
fifteen varieties of cold salads; and sweets that include Swagman
Special Pavlovas, Apple Strudel Vienna, and three kinds of ice
cream. Diners are treated to a six-piece band, followed by a
floorshow featuring "regular artists and special guest artists, noted
for their dynamic fast-moving variety."
72 87 Days in the Gentle City
cool for too much of the year, and eucalypts only added to the
problem.
I inadvertently turn off Lygon and am looking for an easy way
to get back to where I was when, to my surprise, I see several
seagulls. Then a concrete wall and a high cyclone fence and a
sprawling block of garbage and paper and broken concrete
scattered hither and yon come into view.
The land strikes me as shattered, as if by mortar shells. Here
and there it seems to be sinking, festering like a neglected sore. I
slow down, and I catch a glimpse of a sign that reads, "City of
Brunswick Tip."
I turn the corner and follow the east edge of the tip. Yellow
paper and garbage are seeping beneath the fence, taking root and
flowering. Across the street, there's a row of rundown detached
houses. One's boarded, apparently abandoned. Large army green
garbage bins on black wheels are parked in front of several of the
houses.
Farther up the street, near the Brunswick Velodrome that
adjoins Merri Creek, is a cardboard box stuffed with empty 750
ml. Carlton Draft bottles. The box is sitting near the curb. Not ten
yards away another eight bottles lie scattered beneath a sign stating
that there's a $200 fine for depositing garbage.
Just up the block, a man and a young boy are taking hemp
bags and shovels out of the trunk of an old Austin badly in need
of paint. I stop and park some distance from the pair, and for a
while watch as they carry their bags and shovels over to a waist-
high pile of dirt not far from the sidewalk in the empty lot
adjoining the tip. The boy, with a great mane of black hair, gets
down on his knees in the dirt and pulls weeds. Then he holds one
of the bags open for the older man, who shovels dirt into it. As
soon as a bag is full, the old man in baggy pants and a long sleeve
shirt with holes at the elbows looks up and down the street, waits
until there's no car or pedestrian traffic, then says something to the
boy who then carries the heavy sack to the trunk.
74 87 Days in the Gentle City
children and prams that extends for more than a block beyond the
ticket office.
With my aversion to zoos, some initial impressions are
uplifting. Small primates are housed in wire enclosures more
spacious than two-storey Victorian terrace houses. Few efforts
have been spared to provide plenty of trees and plants appropriate
to their native settings. A wooden ramp, nearly a storey off the
ground at some points, weaves its way among the black and white
ruffed lemurs, the squirrel monkeys, the black gibbons, the
emperor tamarins. The view for the zoo-goer is as good and yet as
unobtrusive as it can be. It takes no effort to get a close-up of
darling marmosets with fluffy white ears snuggling side-by-side on
a tree limb eating and sharing pieces of oranges and watermelons.
Or of Venezuela's mustard yellow squirrel monkeys patiently
grooming one another, their pinkish faces and hands more
endearing than those of a puppy.
Shortly after leaving the small primates, we find ourselves
face-to-face with a long bank of rectangular aviaries for Australian
parrots--yellow rosellas, scarlet-breasted parrots, hooded parrots,
princess parrots, and many more. The aviaries have a depressing
and desolate look about them. They're dark, unappetizing for sun-
loving birds, and certainly not designed for good viewing.
We shake our heads and grumble and hurry on, trying to
imagine how a country whose riches in birds are equal to its
marsupials could do this to its avian fauna.
Before exiting the zoo, I see a pair of parrots on the wing. But
this isn't reassuring enough, and I find it hard not to conclude that
because parrots are generally so plentiful and easy to see in
Australia, though certainly not to that eighty percent of the
population that lives in cities, they're treated with little regard.
Familiarity, I have to remind myself, breeds not contempt but
indifference; in this case, it seems, in zoo keepers toward one of
their country's unique treasures.
76 87 Days in the Gentle City
It's yet another of the city's English weather days, and after more
than an hour of walking through cold wind and the intermittent
rain, I step into a McDonald's on Burke Road for a cup of coffee.
It takes me a good fifteen minutes before I place an order, such is
my fascination with some twenty large photo prints covering three
walls. They depict the changing landscape of Burke Road and
other streets in Camberwell. One is a bird's eye view of
Camberwell Road in the l890s when two-thirds of the surrounding
land was vacant, when simple same-style Victorian bungalows
clustered like plums on a tree. This was a time when the railroad
and lots of cheap land and good scenery and the absence of
factories made Camberwell one of Melbourne's most popular
suburbs, allowed it to be "developed before it's time."
Another print shows hooded, horse-drawn carriages crossing
the tram lines at Camberwell Junction, the two-story buildings and
78 87 Days in the Gentle City
When I finally get coffee, I sit down near a thick-chested man with
a sagging face and huge hairy ears. He's wearing a gray suit that
looks like a Salvation Army reject. Unscrewing the back side of an
old Seth Thomas clock with a round face and no frills, he's so
thoroughly absorbed in his possession that he seems not to have
noticed my presence.
I sit for several minutes staring at him, taking note of the care
with which he opens the clock and makes delicate adjustments, the
admiration he showers on it. After he replaces the last of the
screws, he sets the clock beside a cup of coffee which he hasn't
touched. Then with even greater childlike fascination than I'd
observed previously, he moves his head up and down, from one
side to another, takes out a small dog-eared notebook from a
jacket pocket, and runs his finger down a column. He checks
something in the notebook against the clock, then grins with
obvious satisfaction.
"Do you collect clocks?" I ask, moving closer.
87 Days in the Gentle City 81
I walk out into the misty rain and wait for a tram that'll take me
into the city. I recall three or four occasions on which Aussies
have told me that the single most distinctive feature of Melbourne
is its trams. And who am I to disagree? I've had a similar thought
as I've watched the hulking, clanging trams rumble up Collins
Street, now and again one splattered with ten kinds of paint in the
service of advertising a beer.
In find that I can no longer disassociate these mahogany-lined
oblong boxes from my sense of Melbourne anymore than I can
imagine this city without its gray skies, its spacious green parks, its
Victorian buildings, its marvelous and varied restaurants, its
multitudes of Old World peoples to whom English still poses
considerable difficulties.
If there's a drawback to living in the past or remembering it
with too much fervor, it would seem to lie in the myopia of
metropolitan planners. With the exception of the Tulamarine
Freeway, which extends from the edge of the inner city northwest
to the airport and the northwestern suburbs, and the Eastern
Freeway, which begins east of downtown and then abruptly ends
well before the last of the buzzing suburbs are reached, movement
87 Days in the Gentle City 83
I could not recall ever having gone to a Polish restaurant, and now
in this multi-ethnic city with few equals anywhere I was not about
to miss this opportunity--if I could find one. And I finally did, the
Café Polonia in South Yarra which advertised that it had "Polish
Home Cooking."
I arrive around seven, and the restaurant is completely empty.
I have my choice of ten or so square tables with simple red chairs
and red and white tablecloths, the colors of the Polish flag. The
lights are low, and I hear a Frank Sinatra tune that I can't identify;
it's coming from a rear area that I take to be the kitchen.
A hefty middle-aged woman in a plain print dress and short
curly blond hair that looks dyed brings the menu. I have no idea
what to expect, other than to perhaps see dishes that my mother
has often prepared. Marinated herring with onions is one that
catches my eye. My father love to eat herring, piece by piece,
finger to mouth right out of the jar. I've always hated the taste.
There are several pork chop dishes, and grilled polish sausage, and
cabbage rolls with potatoes. All of these are favorites of mine,
84 87 Days in the Gentle City
I felt good for the rest of the day after reading the following
graffito on a two-story brick wall adjacent to a parking lot in
Williamstown.
MANY THANKS TO DR. BELLA & DR. MAK & ALL THE
STAFF INVOLVED IN THE SAFE AND HEALTHY
ARRIVAL
OF OUR DAUGHTER AT WILLIAMSTOWN HOSPITAL
parents still think like they did when they first came here twenty or
thirty years ago. The Greeks here don't change at all.
"The first time I went out with my cousins, I was shocked! I
couldn't believe it, what they did! When they go out with their
friends they're so outrageous. And they like teasing the men a lot.
They like acting stupid, doing things you don't expect them to do.
How can my cousins be like this? I thought.
"Before Christmas, I took a holiday to Queensland with my
cousins. I didn't want to go, because I knew I wasn't going to
enjoy it. It was their first time away from home and you could
understand how they acted. They wanted to go out every night and
then come back in the morning. Every day, they did that...ah, I
can't do that now! If I go out one night and stay till late in the
morning, I have to sleep the rest of the day.
"My cousins always go to the same places, the same discos,
and I get bored with that. I don't like that at all. So I always work
on Sunday, because at least I have interesting people to talk to.
People always come in here and talk about themselves and I like
hearing what they say. I've also got a job two days a weeks in a
deli. With these two jobs, I'm able to save a lot to take back to
Greece. When the two years are gone and I don't have to worry
about the Greek taxes, I'll go back."
about her wailing and waving; then that I've stayed too long, my
intrusion perhaps unwelcome.
I walk away with the widow's wailing ringing in my ears,
imagining her saying, Take me with you, my life is over too!
I begin wandering the constricting dirt paths. I stop to examine
dates and names; conclusions come easy. This had once been a
burial ground for those of Anglo-Saxon roots, those with
surnames like John and Humphrey and Clayton and Shaw. But it's
fast becoming a final home to the likes of Zagari, Speziale,
Cauicchiolo, Appamo, Ghidella. It's easy to conclude that an
earlier tide of immigrants from Great Britain and Ireland had
thought that a stone slab and a spartan marker were perfectly
adequate for those on their way to an eternal kingdom. And then
found it no less easy to conclude that after some meager number
of years, visits with flowers and a spade for weeds and a bucket for
litter are meaningless, so why bother.
What a contrast with these Italians with their extravagance
toward their loved ones in death! Small oval pictures on the
headstones, almost timeless in their half smiles. Tiny locks
comically adorn the glass doors imbedded in the headstones,
ostensibly to safeguard a statue of the Virgin Mary or the Christ, a
cluster of plastic flowers. Paired graves heighten the sense that Old
World Italians have inherited a special and profound sense of
community, family, marriage. Beside many graves, the adjoining
plot has been prepared to receive the still living spouse, right down
to carved inscriptions of date of birth and a colored photograph
encased in glass.
None of this for my parents, I think as I leave the cemetery.
Catholics though they are in spirit and practice, they have long
insisted on being cremated. They have done so out of principle, a
protest at the ridiculous cost of an American burial. "Why support
a business that never knows recession and feasts on shattered
emotions?" my father once remarked.
After the mourners leave the cemetery, I walk across Plenty
Road to buy newspapers and get lost in mundane temporal
92 87 Days in the Gentle City
concerns. But the images of what I've just seen lingers. Handing
the blond, blue-eyed woman at the newsstand counter a two-dollar
bill, I point through the open door and say, "Do you know of any
other cemeteries in the city that seem to cater so to Italians?"
She shakes her head. "Everyone comments on this one. It was
not like this twenty years ago. Then it was very different. I
remember because my mother and father would go out for a walk
and stop at the cemetery to see my dead auntie. Now I hear that
the Italians have bought some land over there." She points to a
grove of trees not far south of where the burial had taken place,
beyond the fence that now defines one border of the cemetery.
"They are going to build mausoleums or grottos for their dead.
Some of them will be two or three squares big, more than six feet
high."
"I didn't know there were so many Italians in the area."
"There aren't. But you know how the Italian Mafia is in
America? It is a little like that here. They stay together, and they
get what they can for their own." She pauses and looks at me
suspiciously. Then, intimating that what she's about to tell me is
only rumor, she says that all new graves dug in the Preston
General Cemetery are for Italians, because a powerful Italian
funeral director on the city council had been allocated a
disproportionate share of the remaining land in the cemetery.
“And he will naturally use it for Italians," she whispers.
"But for those from the local area, I assume?"
"Not at all. The Preston General Cemetery is in the City of
Kingsbury. Most of the Italians buried over there are from Coburg
and Northcote and Fairfield."
Italians came to Melbourne because it had a well-deserved
reputation as the country's premier manufacturing center, and in
the post-war expansion in Australia unskilled laborers were in
strong demand. Later many worked their way into law firms and
the building trades. They bought supermarkets, clothing stores,
funeral parlors.
87 Days in the Gentle City 93
He's short and portly, bearded, with old eyes and thinning hair. As
soon as he realizes that I'm an American, he says, "You should
visit Sydney. It's alive. It's got lots of people who take chances. In
Melbourne everyone stays inside. It's the weather that makes them
like this. Not long after we got here I felt like I was at the edge of
the world. I've never changed my mind and I've been here sixteen
years now."
I'd enter his store out of curiosity, because of the paintings of
Australian landscapes and gum trees on glass that I'd seen in the
window. The semi-abstract paintings in amber and turtle green and
pale yellow have a warm, liquid flow about them. Some of them
are as large as wall panels.
I ask him if they're his own creations. He nods, and then I ask
about the process of making them.
87 Days in the Gentle City 95
rustling through her daughter's dresser and discovered that she has
a drug habit, and it concerns her greatly. The evidence for the
addiction: a package of pills with each day's dose clearly labeled.
Another scene goes something like this. Angelo, still living
with mom and dad at twenty-two, is treated like a child of twelve.
Daily mum follows him around with a broom, reminds him not to
mess up the doilies that adorn the overstuffed furniture, constantly
asks him how he likes his job with the "big salary," when he's
going to return home to Calabria to open a business. What'choo
thinka that university degree for, Angelo?
Several of the jokes fly past me, and as "Wogs Out of Work"
slips into slapstick and pathos and loses the bite of its early scenes,
my attention wanes. I momentarily close my eyes and think that
what Wogs offers outsiders are poignant reminders of the strains
and tensions endemic to a multi-cultural society. Of how difficult
it is to be numbered among the second generation. Or, no less, the
first: of having to watch the disintegration of a cherished culture in
the person of one's children.
"There are the rates. A bed, a dresser, a place to put your clothes.
That's all you'll find in the room."
"Can I see one?"
He comes up with a key, gives it to me as he drops his head
onto the radio and turns it up. He motions to his right. "Third
floor."
It's about like he says. It's clean, I don't see any cockroaches,
and if bedbugs call the room home I'll have to stay the night to
find out whether they're German, American, or some hybrid
Aussie species. There are no smells of disinfectant, or urine, or
puke. Nothing like I'm accustomed to finding in well known
down-at-heels places back home. The desk manager had only
forgotten to tell me that I'd have a hell of time reading after
sundown. There's a single low wattage bulb dangling from the high
ceiling.
I go over to the window and tug at a curtain and stare at
another train screeching and swaying and curling around the
trussed bend. I wonder if I could sleep with the constant pounding
and screaming of the mammoth machines regularly passing by in
the night.
I shut off the light and leave the room and cross the hall to
snoop. I find a bathroom, large and clean, very clean, in fact--not a
single insulting smell to force an easy judgment.
I walk down a hall and come upon a spacious kitchen. There
are two four-burner stoves, a large metal sink, a long stainless steel
table, washing machines in a smaller adjoining room. Clean,
spotless, immaculate. No matter that everything's been around for
thirty years, or more.
I drop down a floor and follow a dimly lit hallway and ease
my way into a long uncluttered television room. A dozen or so
leather chairs hug one wall. Above the chairs are conspicuous
signs that warn that no alcohol is permitted in the lounge.
Three men, one middle-aged and two younger ones, raise
their heads and size me up. I'm no one to worry about, so they
return their bloodshot and teary eyes to the stuttering color TV.
87 Days in the Gentle City 103
"If not, we'll take him to one of the city's hostels and get him
a room."
"Where are these homes for the City's homeless?"
"Try Flemington Road. St. Vincent Dapple."
fulfilling this desire isn't going to be easy. "I got no money, mate.
Last night I slept in the park. I had to share a blanket with another
bloke."
He asks again for a cigarette, that little piece of satisfaction
that will make this day bright and sunny, almost complete.
"I don't smoke, " I say.
He shrugs his shoulders, tugs at a patch of gray hair on his
chest. I'm of no use to him, it's obvious. He slowly rises, a man of
eighty-two not sixty-two to judge by the grunts and groans, the
motions. He crawls away. Upright but crawling.
A boomerang, I think, thinking no other word would quite
capture the image.
I soon find myself in a auditorium-like room littered with
cigarette butts, squashed Styrofoam coffee cups, betting ticket
stubs. Three raggedly men are sprawled out the floor, curled up,
mouths agape, snoring. What comes natural.
I look across the room, to another pitiable soul, who's shaking
violently, as if suffering from hypothermia. More likely it's the
d.t.s, perhaps withdrawal.
My feet are glued to a spot just inside the entrance, near a
large aluminum coffee maker. I search for something to do, to
briefly turn my mind away from all these depressing corpses. I
look up at a sign above the coffee machine and read it once, twice,
three times.
"Leave the past to the mercy of God, the present to his love, the future to
his providence." --St. Augustine.
I step into the Spiral Book Store and quickly discover that I'm
surrounded by rows of paperbacks on feminism, lesbianism,
metaphysics. I leaf through this one and that one before I'm
approached by a short round-faced butch woman in a loose
flowery blouse and matching skirt that covers her shoes. She asks
108 87 Days in the Gentle City
of their lives, there was little for which the two of them were not
prepared. And now after two years, and far from the epicenter of
all that had given both of them high social and intellectual status in
an international community of like-minded people, they have no
regrets. That they need to made some adjustments to maintain
professional contacts in North America, they will both readily
admit. "But it is only a matter of being strategic, figuring out how
to do it," Michael now says.
Michael can't be easily situated anywhere near that category of
individuals that native-born Australians derisively refer to as "the
whingeing Pom." And yet, give Michael a couple of drinks and
before long he'll bemoan the fact that those in his profession
working in Australia are ten to fifteen years behind the times. Most
are, he says, "brain dead." They're not willing to work hard, they
lack the competitive edge, they're satisfied with being second-best.
They prefer sitting to standing or running. And yet, by a
circuitously clouded road, Michael will admit that the very things
he despises in his colleagues have a lot to do with why he and his
wife returned to Melbourne. In a word, people in Melbourne are
human, he says; The city is a humane city. These are differences
that matter greatly to him.
They're differences that have a way of smacking a native-born
American in the face. In how many First World cities, I've asked
myself, will people consistently hold open a door to a public
telephone booth after exiting? Or extend the courtesy of allowing
you to make a call midway through the three or four they've got
on their list? Or take time to explain the history of the product
you're buying in a central city department store, just because you
asked? Or speak with civility when you ask for directions, and then
walk with you for a block or more when you hint that you're lost?
A brief visit we recently made to Sydney reinforced the often-
voiced generalization that that city is more aggressive, less friendly,
more North American in style and tempo than "sleepy, dour"
Melbourne. Ockerism, that uniquely Australian word that seems to
be used both to describe an uncultivated self-satisfied oaf as well
87 Days in the Gentle City 111
*
It's a good half hour before the doors will open and already they're
an anxious-looking lot. Shuffling about between the bar entrance
and lounge couches, looking at their watches, nervously lighting
cigarettes, folding and refolding the expensive tickets. Jockeying
for position to be the first through the door. Repeatedly asking the
ticket seller: "When's the bloody sheila show going to start?"
Five past eight and the scraggly bearded bouncer and ticket
taker in shorts and thongs at the door says, "Okay, easy at it, don't
step on your mate's face getting to a table."
They're off and running: nudging, shoving, eager to get the
table right in front of the stage.
"Get the chair looking at the stage," someone says. "You get
the sheila at your back, you might've better stayed home and
watched Mother and Son on the telly.
Someone else shouts, "Hey, mate, make it two green cans.
Don't want to run dry just when she's down on the floor and it's
getting good."
A tall lanky guy in a Hawaiian sport shirt on my left says, "She
can come right up to the table, she wants. Put it all in my lap."
His friend turns to me and says, "Where you from, anyway?"
"The U.S."
"Damn Yank!" He grins, grabs his beer. "People here's from
everywhere. Bet we got all Australia here with us tonight. You ever
hear of Warrnambool? Out west of Melbourne. Nice quiet sheep
country out there. That's where I'm from. Hey, I got a friend in
Los Angeles. You know...?"
The compère prances onto the stage. He's wearing a red
bandana and black silky tights. He's got a hairy chest full of Jesus
medals, a yellow mop that's puffed and curled in front. He picks
up the mike and says that one of the "leg girls" can't find her
bottoms or Act One top or props or something like that.
"Where'd you get up that bloody rag on top of your head?"
someone shouts.
87 Days in the Gentle City 121
front row gawkers all they came for. Act one of round one over,
Sabina picks up her clothes and boots and scurries for the curtains.
"More, more!"
"Hold it tight, matey," the compère says, jumping up onto the
stage. He waddles to and fro. "Everybody ready for our luscious
little Queen of Virgins, Samantha?" To the tune of Madonna,
coming on Like a Virgin.
Hardly a response.
"Come on guys! Get those hands together for our lovely little
Samantha!"
The Queen of Virgins cheerily, boldly struts forth. She's
plump and round all over. Not exactly sweet sixteen, but then not
a streetwise King's Cross twenty-five-year-old hooker either.
Inside her skimpy bridal veil Samantha is beaming, teasing,
cutting a self-mocking smile.
"Samantha, oh Samantha, give us more, Samantha!" a tenor
croons.
Samantha tips, she poses, she wiggles, she thrusts and she
struts. She spreads her arms and closes her eyes, and then her head
disappears between her firm taut legs. Now, popping up like a
clown sprung from a box, she kicks her high-heel pumps behind
her. She reaches behind and drops the G-string.
Pleased with herself, Samantha swings around and approaches
a leering Fu Manchu. She stoops and shifts to allow for a furtive
peek.
He peeks, a long peek.
"Enough there, guy!"
She grabs his beer, raises it above her head, then slowly pours
it into the well of her neck, all over her high stacked breasts. Her
taut skin sparkles.
"Oooh!"
"Aaah!"
"Everyone put your bloody hands on the table so we can see
what you're doing!" the compère barks.
87 Days in the Gentle City 123
Before the compère gets the laugh he's after, a tall comely
brunette in cowgirl getup comes on stage and begins throwing her
hips about, jumping back and forth to something by Huey
Newton and the News.
"Our own Randy Rachel for all you raunchy maybe ringers!"
While Randy Rachel struggles to get out of the chaps and
cowboy boots, a drunk with a handful of beer cans in his hand
shouts into my ear, “Excuse me, mate."
Randy Rachel excites almost no one. She leaves on a fast
gallop.
Now it's time for a satiny nightie and fishnet stockings.
"The deliciously exotic Talia from Melanesia by way of
Tahiti."
"My blood hell that abo is!" someone shouts.
Talia ignores the denigrating remark that implies she's a
downtrodden aborigine. She gives a tantalizing, rip-roaring
performance. The best of the night. She gets her rightful share of
cheers and hand clapping.
More sheila shows. Repeat performances. More of the same.
Then the finale. Six strippers climb in and out of a bathtub
full of water. Then they come together and hug and kiss and jump
into lusty lesbian sex.
than two fold, from a little over 400,000 kilograms to more than
950,000. Since this dramatic jump can't possibly be attributed to
population increase, it suggests that Melbournians, among the
biggest meat eaters in the world on a per capita basis and with one
of the higher rates of premature heart attack in the Western world,
are discovering the virtues of fish in their diet. More than ninety
percent of those who deal in the wholesale buying and selling of
fish are men; one has to look hard to find women in the fresh fish
section of the market, and when found they look more masculine
than feminine, like seasoned bread winners. The men are
unfailingly of Greek extraction, and it's a good bet that a high
proportion of them are first-generation Australian. Walk around
the market anytime between five and seven o'clock in the morning
on a Tuesday or Thursday when business is booming and you'll
have a hard time picking up more than a few words if you don't
speak Greek. If you can't distinguish Greek from Italian or
Rumanian, but know something about the sanitary habits of
traditional Greek men, then you can make a pretty good guess
who's mulling about in rubber boots and aprons. There are a
couple of prominent signs in the market that read: NO
SPITTING ALLOWED.
Greek though the fish market may be through and through,
many of the fishermen who supply the market and sell their fish
through one of the large commission agents at the market are
Italian. But they fish as Greek wholesale merchants tell them to. If
the market is glutted in a particular fish, then they're commanded
to "lay off" and bring in something else.
I asked one of the fish market officials why these groups
dominate the flow of food.
He said, "Because when they leave their home country, they're
told to get into food. Eating is like dying, everyone does it."
Orange roughy is the latest fish to catch the imagination of
both fishermen and distributors. Although New Zealand has been
exporting the ugly, and yes--genuinely orange, deep-water forager
for some years now, Australia only discovered the potential of the
126 87 Days in the Gentle City
roughy for the domestic and overseas market in the last year or so.
It has proved to be an expensive fish, partly because of the deep-
sea fishing equipment required, and partly because of the high
percentage of wastage, sixty percent or more. But the orange
roughy has a lot going for it. Other than what might be claimed
for its smooth bland taste, large fillets can be cut from the fish.
This allows for good presentation, a one-piece meal on the plate.
Furthermore, orange roughy fillets have no bones, which makes
them ideal for fastidious mothers worried about unwary children.
The hundreds of fish and chip shops that mottle Melbourne
like measles primarily use gummy shark for their deep-fried fillets.
On menu boards, shark is called flake. Thus flake, or gummy
shark, is one of the largest items of trade in the wholesale fish
market. There shark is brought out in large plastic bins weighing
on average thirty kilograms. Already beheaded and gutted
(necessary to avoid poisoning of the meat), when the bins are
turned upside down and the eight or ten leg-length carcasses are
spread out for examination before auctioning begins, the fish
commands a good price. So good, in fact, that from time to time,
the bidding heats up to the point where buyers, angry at one
another for pushing the price beyond what they consider
reasonable, shout and cuss and throw punches, even occasionally
take out their always handy knives. Many of the fish and chip shop
owners come to the market to buy sharks whole. They do so
because they can get one or two additional fillets from each one
they cut themselves. When they buy fillets already cut, they not
only pay more, but also wind up with pieces hard to fry or sell.
Finally, I can't forget the European carp, that golden, slimy,
all-eyes lunker that, as one buyer whispered in my ear during the
auction, "tastes exactly like mud." They're abundant in Victoria's
rivers, and they're deemed such a undesirable breeder that there's a
thousand dollar fine if they're not immediately killed upon being
caught. The day I visited the market, carp were the last fish to be
auctioned. It fetched one tenth the price of shark.
87 Days in the Gentle City 127
*
At an Sunday afternoon dinner party in an upper middle class
section of Elwood, I overhead the following conversation between
a seventh-generation American female raised in the Deep South
and a third-generation Australian male of Yugoslavian descent
from western New South Wales. Both have university degrees,
both have good jobs, and both are sensitive to racial issues and
social injustices. The Australian, who was hosting the dinner party,
had his six-year-old daughter sitting on his lap. She was coloring
and singing, "Ennie meenie minie mo, catch a nigger by the toe..."
"No, Shana! Say, 'Catch a...catch a boy by the toe." He turned
to the woman and said, "What do you say?"
"Catch a tiger by the toe."
"I like that. Shana! Say, 'Catch a tiger by the toe."
"Eenie Meenie Minie Mo, catch a nigger by the toe." She
giggled, shook her head and laughed, then sang the refrain one
more time.
there. The people there aren't friendly. You can always find
someone to talk to in Melbourne, and I don't even try. Sydney is
cosmopolitan, more than Melbourne. But I don't like it there.
People in New South Wales call us Mexicans, because we're south
of the border."
I finish my beer and amble on, listening to the names of
winners and losers--names like Midnight Fever and Glory Girl.
And then I head for the mad jostling crowd mulling around the
bookies and their big black chalk boards. I'm looking for a winner,
not the loser who said, as he walked away from one bookie,
already with too much alcohol working on his brain, "I think I'm
doomed to spend the rest of the day at the bar."
Wet to the bone and about to leave, I find myself rubbing
shoulders with a skinny pock-faced Chinese kid, maybe all of
twenty. He's wearing a ratty gray sweatshirt, blue running shorts,
tired Nikes. Nonchalantly, as if this were a regular event, he's
collecting $7,500 in small and large bills, all of them coming out of
large white suitcases at the feet of the bookie. The kid won on
Lord Reims, a 40 to 1 shot, said the Racing Form. He may have
simply been lucky. But then maybe he's one of those famous
Chinese punters I'd been hearing so much about, and he knew
something too elusive for the minds of the ten "experts" in the
Australian Racing Form who picked Lord Reims to neither win
nor place. After all, they'd been rational; Lord Reims had placed
no higher than tenth in three previous races.
rain around the corner to a side entrance two fetching teenage girls
huddled inside their jean jacket collars beamed at us. But just
inside the doors, it became apparent that whatever we'd missed
out on earlier in the evening, now we'd be lucky to get a drink.
Tables had been pushed to the wall, steel chairs with black
upholstery were stacked one on another, and a young man with a
gold cross dangling from his right ear and a towel draped over his
shoulder was sweeping up cigarette butts and potato chip bags.
What remained of business was clustered around two pool tables:
seven more or less scruffy men in need of some new blue jeans,
three women in skin-tight pants. One woman, tall and pathetically
anorexic, was swaggering about with a cue stick under her arm, a
cigarette dangling from the corner of her mouth, Bogart-style. And
then there were three children.
As we sipped our wine, sitting to one side of the pool tables,
it was the children who captured our imaginations. A girl of maybe
nine or ten was wearing a blue bathrobe and furry slippers. Golden
brown hair covered her forehead; her longish hair was pulled
behind and tied with a rubber band. She strolled freely among the
tables, she hugged a male waist, she stole the blue chalk and
giggled, she collected beer blotters and then returned them to the
tables she had taken them from. Then, seemingly bored, she
dropped to her knees and crawled beneath a pool table to tease an
even younger barefoot boy in pajamas who was sucking on the
end of a cue stick. The bottom of his elfin feet were black, his toes
curled like a hand gripping a lifeline rope. Not far away was a third
child in faded brown pajamas. He was sitting cross-legged at his
mother's feet. Again and again, he stacked beer glass on beer glass,
bottom on bottom, then unstacked them. He smiled and laughed
to himself, tugged at his mother's too-tight pants. His mother,
ignoring his pleas, was sipping on an ale beer, playfully arguing
whether she'd just lost two or five dollars in the last pool game.
I went up to the bar to get our glasses refilled. I remarked to
the bartender that one very rarely sees children in bars in the U.S.,
that it’s not permitted. He shrugged his shoulders and asked if I
87 Days in the Gentle City 131
She was short and stooped, wearing dark support hose and clunky
shoes, an unfashionable black and red wool coat buttoned almost
to the top of the neck, a cheap scarf to which was pinned a yellow
and green glass-studded butterfly, a malt-colored ski cap that
covered her forehead and was pulled tight over her ears. A long
shock of gray hair stuck out on one side of her face and gave it a
lopsided look, one that at a brief glance appeared to have taken on
all the ugliness that comes with neglect and old age. She had puffy
wrinkled cheeks that sagged below the chin like old worn curtains,
a strong black mustache, and a row of six yellowish bent teeth in
her lower jaw--all that she had left--that resembled a crumbling
fence. I noticed all of this during the hour or so that Doris held
me rapt, so enthralled me that by the time she got up from the
table to run off to a lecture in biochemistry I had concluded that
she'd probably be the most interesting student, if not person, I'd
meet in Melbourne.
Our meeting came about like this. I was in the cafeteria in the
student union at the University of Melbourne. I'd just bought a
bottle of grapefruit juice and a bowl of rice with vegetables and
was about to bury myself in a new novel that I'd just bought when
Doris asked if she could sit across from me. She seemed anxious,
almost beside herself, about joining a table of cackling twenty-
132 87 Days in the Gentle City
year-old students. I said yes, and pushed a tray and some dishes to
one side. Before she'd even put down her sandwich and large
coffee, she mentioned a prize by name. "A friend of mine won it,"
she said. "Have you heard of it?"
I said I hadn't. Then I added that I was trying to learn a little
about Melbourne.
Her eyes lit up and her hands came up, and that was just
about the last thing I said or the last time I took my eyes off her.
For the better part of an hour she gave me an absorbing lecture on
anti-communism, why we must value freedom in the West, how
the Russians and Germans divided up Poland and sent people like
herself and her husband (Polish Jews) either to the ovens or the
gulags, what it was like living in Siberia in the forties, how she and
her husband managed to come to Australia, and more.
could not own yachts, radios, telephones, and maps, and their
travel was restricted. To many Jews at that time, Melbourne's
principal virtue was its distance from Hitler.
After World War II, Jewish immigrants to Melbourne were
principally Poles and Russians with few children. They were largely
concentration camp survivors with few skills, and upon arrival
they gravitated toward the city's Jewish controlled garment trade.
They settled in St. Kilda because of the cheap, rundown flats.
After 1960 the number of Jews coming to Australia dropped
dramatically. For a while many, particularly doctors, came from
South Africa. But once the demand for physicians no longer
seemed pressing, immigration authorities looked elsewhere to
meet labor needs.
Melbourne had three pubs before its first church as built. The
churches of this era would be headed by preachers who saw
drinking as a social evil and would therefore work to close hotels
cum pubs. And yet these very preachers might well have had their
churches' local origins if not first meetings in such hotels. In truth,
Melbourne's early pubs were multi-functional, serving as venues
for housing council meetings, election rallies, club and reform
movement gatherings.
Like most Australian pubs, from the earliest days of the city
those in Melbourne combined the features of the English inn and
public house, where, on the one hand, food and accommodation
for travelers were provided and, on the other, alcohol was for sale.
Not only was this distinction kept separate in England, but the
Australian pubs--perhaps playing their convict history to the hilt--
were, by comparison with their homeland counterparts, vulgar and
vile environments.
Down to the present, pubs have been among the more
architecturally eye-catching buildings in the city. They're large,
often ornate, and, until insurance companies and banks with all
their money wanted more prominence, they invariably
commanded the best sites--street corners. As indicative of their
87 Days in the Gentle City 135
status, the earliest art works often appeared in pubs. In the 1840s
the most extensive series of painting available were shown in Port
Melbourne's Marine Hotel.
Pubs were so important to travelers and locals alike that by
the 1880s there might be a dozen of them with a couple of
hundred yard radius. In 1885 the state of Victoria had some 4,300
licensed hotels. In order to accommodate the heavy traffic, many
of them had to install a second bar. Though the second one was
labeled as private, both were freely open to the public.
A dramatic change occurred in 1916 when pubs in Victoria,
South Australia, and New South Wales were ordered to close at six
p.m. This was a law that would remain in effect in Victoria until
1966, and which until then had a couple of generations of
Australians reflexively speaking of the "six-o-clock swill," the last
minute rush for drinks. The Australian author, Donald Horne in
The Next Australian, referred to the ten minutes before closing as
"one of the continuing tests of masculinity."
Motels were introduced to Australia in 1955, ten years after
they began appearing in the United States. They came into
competition with pubs, and for the latter to be able to keep the
business of in-country and foreign tourists buildings were
renovated, bars were carpeted, walls were painted in warm colors,
waiters and waitresses in suitable attire appeared, and it was no
longer necessary to drink standing up. Another change was the
conscious attempt to eliminate the class-conscious nature of bars,
brought about loosening or eliminating the distinction between a
public and a private section and by renaming them: cocktail bar,
snack bar, garden bar. Long gone, and gone forever, were the
"café bars" of a hundred years ago, rather sordid places where
rooms could be rented for men who wanted to be alone with "gay
ladies."
The day was cool and blustery and the sky was full of billowy blue
clouds. Young and middle-aged couples in wind cheaters, some
with dogs on a leash, strolled arm-in-arm along the wet pathways.
138 87 Days in the Gentle City
Out in the brownish bay I could see two or three red and yellow
sails, windsurfers braving the choppy waves, the unpredictable
gusts of Port Phillip Bay. Joggers and girls and young women on
bikes in shorts, their legs and cheeks the color of pink sherbet,
weaved around me. I walked on as I had for a half hour or so, and
then suddenly, unaware of his crouched presence, I scraped his
backside with my knee.
"Excuse me," I said.
"Forget it," he said, without moving or looking up. He was
sitting on his haunches, facing the waves. The light spray was
intermittently hitting his face, wetting his richly woven brown
sweater, his dark blue jeans, his scuffed red and white tennis shoes.
"It's a cold day to be getting wet."
"I suppose. But does it matter?" He paused. "I once lived
around here. It's been more than twenty years now since I've been
back. I'm trying to remember, but it all comes back slowly. Or not
at all." His words seemed light and insubstantial, far away. I tried
to recall where I was twenty years ago, wondered how much I
could remember if I put my mind to it.
"Canadian or American?" I said.
"Same as you. Probably from the same part of the country
too."
He got up and wiped the water off his face, combed his hair.
He was tall and lean with a rather angular and long face, high
cheekbones, penetrating green eyes. He had a tailored beard, light
brown hair, a golden mustache and a slightly graying beard
chiseled out on the cheeks. I couldn't be sure of his age, but I
guessed he was in his late thirties or early forties.
"Got some time?" he said.
I said I did.
"Come on, then, I'll show you. I'll show you and tell you what
time does."
We walked north. He insisted on taking the bay side, getting
wet. He said that he couldn't remember whether it was his idea or
his wife's to come to Australia for a year or so before they settled
87 Days in the Gentle City 139
spent fifteen minutes in the john. It wasn't just slow here then. It
was so slow I couldn't concentrate.
"Tell you something else. I've come here now and I hear
about Australia's huge national debt and I want to say, I knew it'd
happen. But saying this doesn't convince me. Look at all the
affluence here, much more it seems than what I remember from
twenty years ago. Then the place seemed quaint, out of date,
isolated. This place then struck me as indifferent to the rest of the
world, even though you could find all kinds of examples of
Australia imitating the U.S. I remember my ex thinking the
difference could be neatly summed up in the absence of
supermarkets. She really liked the fresh fruit and vegetable stands.
She thought the little corner milk bars--what a name for corner
grocery stores!--were cute. But where was the efficiency? How
long could Australia...well, I think we were way off the mark.
There's some magical chemistry at work here that still makes you
believe this is, as they say, the Lucky Country. It's amazing how
well it works, given the overbearing unions. Since I've been in
Melbourne this time I get the distinct impression that there still
aren't many people willing to kill themselves for an extra buck.
Not if they're gonna miss a round at the pub or one of the Aussie
rules football games.
"We loved Melbourne for its parks, its sparkling greenery.
Everything always seemed so fresh and alive, like it had just come
up out of the earth or had been freshened up for sale at a nursery.
On the weekends we'd catch a tram along St. Kilda Road and get
off near the Shrine of Remembrance. We'd walk and walk and
then wind up somewhere near the Yarra River where we'd have a
picnic. I wondered then and I wonder now if Melbournians know
how lucky they are to have all these big and nicely maintained
parks. Oh, we've got parks in the states too, but they're always
overrun or full of garbage or derelicts or people and their dogs
chasing after their Frisbees. Few of our city parks are as lush and
full of bird life as what you'll find here. I suppose the British
heritage is responsible for all these parks."
87 Days in the Gentle City 141
Jack smiled and pulled on one of his lip whiskers and looked
over at me. Then he told the kid to hold the edges of his palms
together and make a big cup. Jack reached in his pocket and pulled
out a handful of change and poured it in the kid's hands. The kid
said thanks. Jack turned to me and said, "He'll make a good union
man. Let's go. I wanna show you the place I can't even
remember."
We turned east on Cole Street, a long block cluttered with tan
and red brick bungalows, new and expensive cars, brick walls
several feet high that Jack said he couldn't remember. "Or if they
were here then, they were smaller. I vaguely remember the street
being nothing special, not like what it's probably become. The fact
is I don't know if I could have found the street on my own, if you
can believe that. I had to write to my ex and get the street name
and address from her. She said she could still recall them by heart.
That's some memory on her part. Or some real brain damage with
too much drinking!" He laughed. "She had to remind me how
much we paid for the rooms we rented. Seven guineas a week, she
said. This was before Australia changed to the dollar and the
metric system.
"There's only two things that really stand out in my mind
about living on Cole Street. One was this great stack of quart-sized
beer bottles in the backyard. Every one of them was green labeled,
Victoria Bitter. They were stacked just like a chord of wood. I
think in the seven or eight months we lived there the people on
the other side of the house put together another chord of beer
bottles just like it.
"The other thing that comes to mind was wearing a sweater
all the time. I think I wore a sweater more that winter in
Melbourne that I had up to that point in my life. I'd come home
from work cold, and I'd go to bed cold. The friends we made in
Melbourne would laugh at us, like there was something
constitutionally wrong with Americans."
Just before we crossed St. Kilda Street, Jack put his hands in
his pockets and dropped his head and shook it several times. I
144 87 Days in the Gentle City
COUNTER MEALS
BISTRO MEALS
UPSTAIRS RESTAURANT
The counter meals are served only in the "public bar." Day or
night, the customers, as in most public bars in Melbourne hotels,
are predominantly men. Most of the time the ratio of men to
women hovers around nine to one, rarely dropping as low as seven
to one. Many of the men come alone.
They're content to sit on a high stool at a short table attached
to the wall and have a beer or two while eating a plate of spaghetti,
87 Days in the Gentle City 145
fish 'n chips, chicken schnitzel. The public bar has the cheapest,
the least diverse, and the least interesting menu at the Savor Plaza.
At lunch time in the adjoining "Lounge Bar" (or Savor Tavern
Bistro), there are usually as many men as women, and on some
days, or during the afternoon, women may outnumber men.
Frequently the women come to the lounge bar for lunch with
several other women, taking a long table together. Or women
come with husbands, boyfriends, or business associates. There are
no dress codes in the public bar, but in the lounge bar the
following sign warns that not everyone is welcome:
"GENTLEMEN MUST WEAR SLEEVED SHIRTS AND
FOOTWEAR." In the lounge bar, alcoholic drinks cost fifteen to
twenty percent more than in the adjoining public bar or in the
upstairs restaurant. The bartenders in the public bar are always
male; they're a mix of male and female in the lounge bar.
That the environments of the public bar and the lounge bar
are meant to attract different social classes, or sexes, and to cater
to different needs, is obvious. Tables in the public bar are round,
and the chairs--most of them--are made of molded plastic. Tables
in the lounge bar are larger, and there are no stools or narrow
tables jutting out from the walls. The chairs in the lounge bar have
leather cushion seats and backings. The cardboard prints on the
walls in the public bar depict championship Australian, English,
and West Indian cricket teams through the years. Those in the
lounge bar picture vineyards and wineries. The public bar has four
video games, two TVs, several dart boards; in the lounge bar you
can find only a single video game, one TV, and no dart boards.
I'm told that the sharp distinction between the public and
lounge bar in Australian hotels is not as great today as it was two
decades ago when there were unwritten rules that women were not
permitted in public bars. Today such rules are, as far as anyone is
willing to admit, nonexistent. But distinctions die hard, and I've
wondered: What would feminists eager to stamp out social
injustice conclude about current distinctions between public and
lounge bars? That things haven't changed all that much, and public
146 87 Days in the Gentle City
The house sits on the corner of a one-way street just up the block
from the venerable Railway Hotel and the North Melbourne train
station, which is used daily by hundreds of young students coming
and going to school. The house adjoins Mudgeway Motor
Wreckers. Its cars clutter the street and often are parked on the
sidewalk in front of the house. The brick on the one-story
Victorian house is painted dull black, and on the long side wall
that faces a concrete support for busy Dynon Road is a freshly
painted sign showing an Australian flag and the bold campaign
words, "Incentivation, The Liberal Plan for Australia." The front
door to the house and the veranda's iron lace are painted white.
Beside the front door in large white letters on the black wall is the
address: 20 Anderson Street. Other than this elusive clue--if a clue
87 Days in the Gentle City 151
at all, only a tiny red light in the middle of the overhang iron lace
hints that the house is a brothel.
A kilometer away, on the northern edge of the central
business district and a short walk from the High Court, lies
another brothel, this one classier and more expensive, but equally
deceptive as to purpose. A two-story brick building of no
particular distinction and unrevealing as to period of construction,
its black brick facade is patterned with eight windows covered by
blue-striped cloth awnings. On an awning to the right of the front
door are the scrolled words, "Top of the Town." To the left of the
door on another awning and below the familiar Rolls Royce logo
are the words, "Rolls Royce Catering."
I happened upon this brothel completely by accident one day
when I'd parked to visit the nearby Queen Victoria Market and
remembered an important phone call. Thinking the brothel was a
food catering service, I rang the doorbell, was invited in by a
charming middle-aged woman, and then presented with a menu of
prices and possibilities: one or two ladies for half an hour, for
three quarters of an hour, or an hour; and with options such as
French, Spanish-style, voyeur, or golden showers.
Brothel prostitution has been legal in Melbourne since l984.
Sometimes it's the little things that make walking the city an
unending adventure of minor discoveries. Two nights ago I was
also in Fitzroy, at the Loaded Dog Pub Brewery. There I had a
152 87 Days in the Gentle City
cloudy rice beer that went by the name of Yellow Mongrel. Later I
had a fruity flavored beer called Cobungra Bitter.
Now I'm again on Brunswick Street, drinking coffee out of a
small juice glass at "Rhumbarallas," and thinking of last Saturday,
in the Provincial Hotel. There I sat on the floor for over an hour
listening to well-rendered amateur poetry readings. Ageing hippies
still searching for Nirvana. Yes, the Provincial. Always full, I’m
told, and didn’t have to be told forever seedy, smoky, downbeat,
upbeat, full of oddballs and drunks, weirdos with purple and
yellow hair, and the pounding jukebox music of Ray Charles or
Willie Nelson wailing for Georgia.
One evening I stopped in for a beer, and before I'd gotten
half way through my first one I struck up a conversation with a
New Zealander perched on a stool, his back against the wall.
Gordon said he was a musician, played the piano, and was living
on the dole. Soon he'd be returning home to Christchurch. The
dole was running out; he'd had the free money for two-and-a-half
years and now the Australian government was saying no more. He
was forty-four and wasn't anxious to see his father, who thought
his son was a degenerate no-good bum who'd best stay away
forever. I thought maybe I could see his father's point of view.
Gordon looked awful, like a slob, ten, fifteen years older than the
age he gave me. His eyes were glassy and red, and there were
lumpy slabs of loose skin under his eyes. He chain smoked, and he
drank deeply from the bar well. But like so many Aussies or Kiwis
I’d met when full of the piss, Gordon had no problem at all
carrying on a conversation, and coming up with stories.
Gordon said that A. J. Johnson, who was bartending that
night and had just poured himself a double scotch, was happily
dying of cirrhosis of the liver. He'd been in the hospital four times
so far this year, twice in intensive care. It didn't show, I thought.
Rather, what was evident to my eye was that A. J. Johnson, if he
was indeed dying, was leaving this life in real style: all smiles,
plenty of swagger, and a be-damned generosity. The last thing he
87 Days in the Gentle City 153
was going to make amends for in the hereafter was being a hard-
drinking Aussie.
Way down Brunswick Street, toward the city, on the other side of
the block, is a TAB office. It's one of scores of such places for
betting on the horses or the dogs or the harness races. What I saw
the few times I went inside was lots of fifty dollar bills being
pushed across the betting counter, more in fact that I saw
anywhere else in the city. I also saw plenty of resolve, and eyes
everywhere glued to TV monitors and racing sheets, getting the
line or the latest on the races in Brisbane, Sydney, Melbourne and
Adelaide.
Melbournians are a betting people, and if the horses are
important the numbers game, called Tattersalls, is even more so.
Established in Tasmania in 1899, it didn't make an appearance in
Melbourne until 1953. In addition to the nightly numbers games
on television, on Saturday night at 9:30 when there's a drawing for
Tatterslotts, the centerpiece of Tattersalls, more than sixty percent
of the adult population is allegedly watching to see if their number
87 Days in the Gentle City 155
has come up. In Victoria, a third of the Tattersalls take goes to the
government, and when added to other gambling revenues, adds
$A300 million dollars a year to the treasury. Only payroll taxes and
stamp duties provide more state revenues.
But Melbourne has its proverbial conservative side here as
elsewhere, and unlike other states there are no poker machines or
casinos. The Victorian government claims there's not enough
demand for them, an assertion that doesn't ring true for the
thousands of Melbournians who regularly cross the border into
New South Wales to play "pokies" and other casino games of
chance.
By one estimate, each year nine of ten Australians gamble,
and in the process unofficially spend sixteen billion dollars. More
than a third of the official figure of around ten billion goes to state
and federal governments for health programs, hospitals and
charity. Unfortunately, though for sound financial reasons, none
of these monies are spent on the country's 150,000 compulsive
gamblers, or on other problems associated with the addiction.
The large apartment blocks were public housing. I knew this much
and not a lot more, not at any rate until I met Karen while walking
among some of them in Prahran. Whether Karen was in anyway
typical of those who live in these mass housing units that seem so
unappealing I had no way of knowing. Whatever, what she told
me this sunny afternoon as we chatted on a sprawling lawn
surrounded by playing children had a rather familiar working class
ring about it.
Karen had left school at fifteen, got married at nineteen, and
before she could have any kids she left her husband because he
was physically beating her all the time. Which, for Karen, wasn't
the worst part; "the worst part was the threats of what he was
really going to do to me."
She lives with her forty-year-old aunt and splits the thirty-five-
dollar a week housing bill. To pay her bills she makes and sells
blankets, something she'd like to get better at. She'd heard that
156 87 Days in the Gentle City
healthful like aerobics, that was their business--as long as they did
it somewhere else.
"Art is long, life is short, is the cry; and therefore Australasian pleasure-
seekers, in town or country, under the influence of benign skies, certainly enjoy
life to the full while it lasts." (MacGregor, Fifty Facts About Australasia)
On a starless night in Carlton, in a pub not all that far from the
University of Melbourne, the People for Nuclear Disarmament
were having an event to raise money for students from the
university to go to Pine Gap in central Australia to protest police
brutality and to get the United States out of the infamous spy
installation. Three different bands would be playing.
At the door I was met by two seventeen or eighteen-year-old
girls dressed in black mini-skirts and black sweaters and wearing
black berets. One was holding tight to a suitcase, the purpose of
which I couldn't fathom and couldn't bring myself to ask when I
saw their dyed purple hair. I paid the seven dollar cover charge
and stepped into a dark room where I came face-to-face with a
short, overweight young man who had a bottle of Jim Beam in one
hand and two glasses in the other. He said to me: "They're running
late." Then: “Have a drink.”
By ten o'clock, an hour and a half after the first band began
playing, three people in addition to me had arrived. There were ten
people in the band.
I stayed another hour and waited for a speech or a few words
about just how brutal the police are and how long my CIA
countrymen have been making themselves at home in the
Australian outback, spying on the Russians, the Chinese, anyone
else in Asia that could be monitored. But I waited in vain. I had to
settle for a simple flier with fewer than two dozen words that I
found on a small table in one corner.
Toorak Road in Toorak is a world unto itself. You can buy sandals
for $A200, women's shoes for $A350, $A700 wool dresses,
158 87 Days in the Gentle City
those with proven entrepreneurial skills who have done more than
just okay.
found anywhere. But its very construction has long been a major
problem, for it was made of sandstone and limestone, materials
that reacted badly to the many pollutants in the Melbourne air.
Half of the stones have had to be replaced. Still, the church is not
only a conspicuous monument to the city's Victorian image, but it
continues to serve the very purpose for which it was built. There
are some twenty services a week, and several times a week taxis
stop at its front doors to unload choirboys from around the city
who have come to practice.
I cross Flinders Street at St. Kilda Road, a mere block away
from the Yarra River and what was once seen as a social divide in
the city, that between inner city working class suburbs such as
Fitzroy, Carlton and East Brunswick to the north and the so-called
mansion suburbs such as Kew and Toorak to the south. This was
a kind of very gross intra-city regionalization that has broken
down. Now, to the extent that such generalities are at all
meaningful, the social divide is more an east-west matter, in which
Melbourne's "deprived west," its working-class suburbs, are
clotted with light and heavy industries. They lack the rolling
"bush" topography, the white collar money that allows for larger
homes and bigger lots and long commutes.
Thinking that I'll take a train out to one of the suburbs I've
not visited, I walk into the Flinder's Street Station, what one
traveler once described as "that long tin shed wit the big red and
yellow building at the corner." It is what others, more prosaically,
have claimed to be the busiest and finest railroad station in the
world. And this may well be the case since it is the only station
that serves the entire city.
Construction of the Flinders Street Station began in 1901, and
in the following year the nearby municipal fish market had to be
destroyed to make room for buildings and tracks. Its design was
that of a round-arched Byzantine style, one very popular in main
terminal stations of the nineteenth century. The station bears a
resemblance to the Westminster Catholic Cathedral in London,
even though it has a good amount of art nouveau detail.
87 Days in the Gentle City 165
Select Bibliography
Adams, F. 1892. The Melbournians. London: Bannow.
Davidson, J., ed. 1986. The Sydney-Melbourne Book. Sydney: Allen &
Unwin.
Trollope, A., 2nd. Ed. 1968. Australia and New Zealand. London:
Dawsons.