Professional Documents
Culture Documents
BUSE619
Second semester - 2021
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4. Furnishing and design:
The restaurant will be arranged in a theme that reveals joy,
pleasure and happiness. The walls will be painted in vibrant
bright colors to add a feeling of cheer and delight among the
visitors and staff. The chairs will be made of wood with
comfortable cushions that match the colorful attractive table
cloth. Rest rooms will be arranged at the side of the coffee shop
and the decoration inside the bathroom will be in colors and
modern shapes. Colorful portraits will be hung inside the
bathroom. The restroom’s hygiene and cleanness will be a
priority to guarantee the visitors’ and employees’ comfort and
satisfaction. Convenient parking space will be established next
to the coffee shop to provide ease and comfort to people.
5. General products:
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6. Stocks
The main goal when it comes to stocks is
high quality and variety. The coffee beans,
the milk the snacks must satisfy the
different specifications of customers and
fulfill their different needs and wants.
7. Competitors:
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1.How
Employees:
our stakeholders are affected by our services?
Provide good salaries and For our staff's convenience and to
commissions to satisfy ensure the best hygiene for all
employees. tools used to prepare our products,
Offer monthly bonuses for we provided a dishwasher
achieving employees to machine.
increase motivation and Set up a safe environment with
recognition. high-security measures to
Provide employees and their guarantee their security.
families with high category Arrange for informal gatherings
health insurance to show and events for staff periodically to
them that we care for their establish job enjoyment and
health and wellbeing. pleasure.
Believing in the importance Use organic detergent as most
of coffee for its lovers and other detergents contain harmful
making every cup of coffee chemicals that may leave residue
a unique experience, we on surfaces that may come into
have hired qualified contact with foods and affect our
baristas. employee’s health.
Conduct continuous work
training courses and
workshops on “how to
become a professional
barista” to stimulate the
sense of accomplishment,
career progress, fulfillment,
and pleasure among the
coffee shop workers.
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2. Customers:
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Offer regular table setting and cups and disposable ones (heat
resistance plastic plates, paper cups, and wrapped plastic straws,
spoons, forks, knives, and napkins), and customers can choose
what they prefer.
Play music to deliver a good vibe in the café setting.
We have a traditional habit in the morning associated with
reading the daily news in newspapers with a cup of coffee, and to
continue this habit in our cafe, we have subscribed for both
options of newspapers, actual hard copies, and electronic copies.
Each table in the cafe is provided with a QR code, so customers
can scan this code through their mobiles and enjoy reading.
Provide a conference room for business meetings equipped with
a monitor and projector, an outdoor seating area for smokers and
those who want to enjoy outdoor equipped with a heating system
that works in the winter season, and tables in a quiet and
secluded area of the cafe for those who want a quiet area for
study or work.
Provide car parking accommodates a good number of our
customers' cars and parking for disabled people. Moreover, for
more our customer's convenience, we will provide a free valet
parking service.
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3. Supplier: (coffee bean suppliers, catering companies
for snacks)
4. Establish
Community:
a partnership relationship with suppliers to secure
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5. Investor:
Conclusion
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