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Depression is the first effect that the COVID-19 pandemic brought to every
country. The number of people developing depression doubled since the start of
the pandemic. The reasons are loneliness, self-isolation, loss of a job for adults,
and school for students, which contribute to the development of depression (Lee,
et.al., 2019). During this pandemic, people are advised to stay at home to lessen
the probability of acquiring the virus; thus, people are limited to socialize.
transmission of the COVID-19 virus, which gives rise to loneliness. Being alone
for weeks or months trigger people into a state of depression since they do not
have anyone to vent their feelings. One example is the 14-day quarantine for
people from overseas and people who came in contact with a person infected.
People under 14-day quarantine are isolated away from their loved ones, and all
(Islam, et.al., 2020). Everyone is adjusting in this time of the pandemic, including
schools and universities; thus, students, especially college students, are greatly
continue the school year, but it is not sufficient for everyone. Numerous students
experience difficulty in coping with the new normal setup, and some resulted in
suicide. A 19-year-old student was found lifeless in their hut near the Barangay. It
was stated that the stress came from the cost of purchasing load or the internet
severely. Many children and students could not enroll this school year due to a
lack of money and resources to cope with the new normal. From there, it can be
3.5% of occupied peers (ISTAT 2018). At this time of the pandemic, financial
problems and mental stability are common triggers of depression. The world
down, which gives rise to mass unemployment. Another reason for mass
unemployment to cost cut and to follow safety protocols. As people lose their job
and financial problems arise. People suffer about where to get their basic needs.
The unemployment rate, worry, financial problem, and the pandemic altogether
triggers depression in most people. Service workers are the most affected by the
as restaurant waiters, security guards, janitors, and most typically on-site duties;