Professional Documents
Culture Documents
Chapter 18:
1
- JOB PRODUCTION
- BATCH PRODUCTION
- FLOW/MASS PRODUCTION
- LEAN PRODUCTION: Kaizen, Just-in-time (JIT), Cell production
2
Chapter 19:
3
4
Chapter 20:
- Quality control
- Quality assurance
- Total Quality Management (TQM)
5
- QUALITY MARK (e.g., ISO) can be used to assure the customer of the
quality of the product.
Chapter 21:
6
7