Professional Documents
Culture Documents
Systematic Review: Evaluating the effects of Lifestyle Redesign on reducing risk factors for type
2 diabetes in adults.
Introduction
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 2
In the United States, almost half (48.3%) of adults 65 years old and older have
prediabetes and over half of those over the age of sixty have metabolic syndrome. These two
groups are at a greater risk for developing type 2 diabetes (Kramer, et al., 2018). An estimated
69% of adults in the United States are overweight, which increases an individual’s risk for
developing type 2 diabetes. Increasing physical activity and decreasing weight by a modest
amount of 5-10% can reduce the chance of developing type 2 diabetes by up to 58% (Ma, et al.,
2013).
It is estimated that by the year 2034, more than forty-four million Americans will have
diabetes resulting in healthcare spending of nearly 336 billion dollars. This increasing strain on
health care and the economy warrants the public health system making the prevention of type 2
The Diabetes Prevention Program (DPP) study compared three interventions: a lifestyle
intervention program, medication, and placebo. The lifestyle intervention program included 150
minutes of physical activity weekly and a weight loss goal of 7% of body weight. Results from
the study found decreased rates in developing diabetes of 58% in the lifestyle intervention group
compared to the placebo group, while those in the medication group only had a decrease of 31%
Obesity is a preventable and reversible health condition that has a huge impact on
developing diabetes. The DPP has shown effectiveness at helping participants increase physical
activity and achieve modest weight loss. Since the DPP program is a resource-intensive lifestyle
the needs of an individual who is at risk for developing problems related to occupational
Using principles from the DPP program, researchers have attempted to create lifestyle
intervention programs that are easier to facilitate and for participants to implement into their
daily lives. This review will look at studies that have implemented lifestyle interventions in a
variety of settings to determine their effectiveness at reducing type 2 diabetes risk factors,
Methods
Our searches were based on the following PICO question: Is Lifestyle Redesign effective
at reducing risk factors for type 2 diabetes in adults? Two databases were used in order to search
for articles: PsychINFO and CINAHL. They were accessed between January - April 2020. We
began our search using specific key terms, these terms include “lifestyle intervention AND
diabetes prevention AND adults.” Initially, we found 414 articles. After scanning through the
articles within Endnote, we deleted any duplicates and were left with 306 articles. We filtered
through the articles and selected those that fit our inclusion criteria and PICO question and
excluded those that fit our exclusion criteria. Our inclusion criteria consisted of studies between
the years 2010-2020--studies that contained a Lifestyle Redesign type of program, studies on
individuals that do not currently have type 2 diabetes, along with studies about preventing type 2
diabetes. Our exclusion criteria consisted of studies on individuals that currently have type 2
diabetes, studies that were completed before 2010, along with studies that included individuals
with prior injuries or conditions. After title and abstract screening our articles, there were 21
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 4
articles left. We full-text screened these articles and discarded those that were geared towards
specific populations, such as single gender or ethnic populations. Studies not conducted in the
Results
After the screening process, we were left with 6 articles that fit our PICO question along
with all of our other criteria. We assessed the risk of bias in these studies by placing the studies
into a bias table and determining the amount of high risk factors. The Bias Table (See Table 1)
reflects that all of the studies used have a moderate risk of bias. Due to this, the results of the
In order to establish the level of evidence of the articles, we had to individually assess
each article and categorize its type of evidence using “The Oxford 2011 Levels of Evidence.”
Three of the articles reflect a 1B level of evidence, which consist of an individual randomized
control trial (RCT). The other three reflect a 2B level of evidence, which consist of individual
The strength of evidence of the articles was determined by using the guidelines of the
U.S. Preventive Services Task Force. The studies that we chose reflect a strong level of
Interventions were based on adapted DPP programs to fit the environment, or the client
being served. The goals of all interventions included weight loss and increased physical activity.
Most intervention goals were to achieve at least a 7% decrease in weight and to engage in at least
Figure 1.
the YMCA, which gave all participants in the program information about their risk for
developing diabetes, and then advised them that a moderate weight loss of 5-10% was effective
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 6
at preventing or delaying the development of the condition. For the first four weeks of the
program, 60 minutes sessions were offered. After the four weeks, monthly sessions followed
with topics on healthy eating and exercise to prevent diabetes. After 28 months, the P4W group
Ackermann, et al. (2015), also looked at the effects of another YMCA DPP program
called YMCA Diabetes Prevention Program (YDPP), which was developed to reach a larger
delivered over 16-24 weeks and consisted of 16 in-person meetings with groups of 8-12
participants. The meetings lasted 60 to 90 minutes. Participants were also given tools such as
food scales, fat and calorie trackers, and recipe guides. Those who participated in the program
Weinhold, et al. (2015), studied the effectiveness of an adapted DPP Outcomes Study
Lifestyle Balance program that was offered to employees at a university in the midwestern
United States. Groups of 10 to 15 participants met for 60 minutes weekly, either during their
lunch hour or after work. Participants worked with lifestyle coaches to set weekly goals. The
intervention group had a 5.5% weight decrease compared to .4% for the control group.
Kramer, et al. (2014), evaluated a Group Lifestyle Balance (GLB) program adapted from
a DPP and its effects on weight loss. Participants could attend up to 12 weekly sessions that
lasted 1 hour each. They were given home assignments to monitor their eating habits and also to
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 7
monitor their physical activity level by tracking their physical activity minutes. After the
participants' weekly sessions, they could attend monthly meetings for 9 times. The total number
of sessions attended was positively correlated with weight loss at 12 months. Participants had a
mean weight loss of 5.5%. They also showed significant decreases in waist circumference, BMI,
fasting glucose, diastolic blood pressure, along with a significant increase in HDL C.
Kramer, et al. (2018), evaluated an adapted DPP Group Lifestyle Balance (DPP-GLB)
randomized wait list design. Participants could choose from two inventions--either face-to-face
or through a DVD program. The program consisted of 22 sessions delivered over a year, starting
with 12 weekly sessions, and then moving to monthly sessions. The immediate group had a
greater weight loss of 5.6% versus 0.9% for the wait list group after six months.
Ma, et al. (2013), also evaluated the DPP-GLB program. However, participants were
randomized into the intervention groups--either a coach-led group, self-directed DVD, or the
control group of usual care. This intervention also incorporated the use of information
technology as participants in either intervention group received periodic emails from coaches. At
15 months, the BMI mean for the coach-led group was -6.3, self-directed -4.5, and -2.4 for the
Conclusion
In each of the above studies, weight loss for the intervention group was higher than in no
intervention or standard care alone. Due to the high number of adults in the United States that are
overweight and at risk for developing type 2 diabetes, the use of Occupational Therapy may be
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 8
beneficial in altering the lifestyle of at-risk individuals. The Occupational Therapy Practice
Framework (OTPF) outlines specific Occupational Therapy outcomes that are related to the
effects of reducing the risk factors of type 2 diabetes. These include prevention, health and
wellness, quality of life, and well-being. Risk factors for type 2 diabetes can decrease health
related quality of life for adults. Lifestyle intervention programs can reduce the risk factors for
developing type 2 diabetes and therefore help improve health-related quality of life for
individuals (Eaglehouse, et al., 2016). Quality of life and health and wellness are possible
outcomes from the occupational therapy process (OTPF). Lifestyle Redesign® is a current
Occupational Therapy program that is used with diabetics to manage the condition. Since
complications from diabetes can cause disability and even death, the program focuses on health
management occupations such as taking medication and monitoring blood glucose levels. The
program teaches people how to incorporate healthy routines and habits (Pyatak, et al., 2019).
This same type of approach could easily be implemented as an intervention to prevent type 2
diabetes.
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 9
References
Ackerman, R. T., Finch, E. A., Caffrey, H. M., Lipscomb, E. R., Hays, L. M., & Saha, C. (2011).
Ackerman, R. T., Liss, D. T., Finch, E. A., Schmidt, K. K., Hays, L. M., Marrero, D. G., & Saha,
Delahanty, L. M., Trief, P. M., Cibula, D. A., & Weinstock, R. S. (2019). Barriers to weight loss
Eaglehouse, Y. L., Schafer, G. L., Arena, V. C., Kramer, M. K., Miller, R. G., & Andrea, M. K.
Kramer, M. K., Miller, R. G., & Siminerio, L. M. (2014). Evaluation of a community Diabetes
10.1016/j.diabres.2014.10.012
Kramer, M. K., Vanderwood, K. K., Arena, V. C., Miller, R. G., Meehan, R., Eaglehouse, Y.
Ma, J., Yank, V., Xiao, L., Lavori, P. W., Wilson, S. R., Rosa, L. G., & Strafford, R. S. (2013).
Translating the diabetes prevention program lifestyle intervention for weight loss into
Occupational therapy practice framework: Domain and process (3rd Edition). (2017). American
Pyatak, E., King, M., Vigen, C. L. P., Salazar, E., Diaz, J., Schepens Niemiec, S. L., . . . Shukla,
Weinhold, K. R., Miller, C. K., Marrero, D. G., Nagaraja, H. N., Focht, B. C., & Gascon, G. M.
university worksite, ohio, 2012-2014. Preventing chronic disease public health research,
Zhou, X., Zhang, P., Gregg, E. W., Barker, L., Hoerger, T. J., Pearson-Clarke, T., & Albright, A.
diabetes cases and save $5.7 billion in 25 years. Health Affairs, 50-60.
doi:10.1377/hlthaff.2011.1115
OCEBM Levels of Evidence Working Group*. "The Oxford 2011 Levels of Evidence".
Higgins JPT, Sterne JAC, Savović J, Page MJ, Hróbjartsson A, Boutron I, Reeves B, Eldridge S. A revised tool for
assessing risk of bias in randomized trials In: Chandler J, McKenzie J, Boutron I, Welch V (editors). Cochrane
Methods. Cochrane Database of Systematic Reviews 2016, Issue 10 (Suppl 1).
dx.doi.org/10.1002/14651858.CD201601.
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 12
DV – Change in body
weight (primary), blood
pressure, total and high-
density lipoprotein
(HDL) Cholesterol, and
A1C.
Level 1B
Kramer et al.
(2014) 81 participants Non-randomized 12 weekly sessions Total number of
prospective study lasting 1 hour sessions attended was
43 female, 9 male positively correlated
IV – Group Lifestyle Home assignments – with weight loss at 12
LIFESTYLE REDESIGN AND TYPE 2 DIABETES 13
Weinhold et al., 69 adults aged 18-65, Randomized pretest- Weight change Postintervention:
(2015) BMI of 25.0 to 50.0 posttest control group Anthropometric Intervention Group >
kg/m2 and design. Measures: weight change than
prediabetes. Height, waist control. 5.5%
IV – 16-week group- circumference (collected compared to .4%.
based lifestyle twice per visit and mean Intervention group >
intervention group. values were used for reduction in waist
Group met weekly for analysis) circumference,
60 minutes with Clinical Meausre: fasting, glucose, and
dieticians as coaches. Glucose, blood lipids, systolic and diastolic
Control Group – blood pressure blood pressure than
received usual care Dietary intake and PA the control group.
from health care levels Intervention group>
providers. reduction in
Evaluated at baseline, percentage energy
DV – Weight Change postintervention, and 3- from fat (P=.008) and
month follow-up an increase in fiber
Level – 2B intake (P=.05) higher
than the control
group.
Base
Baseline to 3-month
follow-up:
7% body weight loss
goal
Intervention = 32.4%
Control = 2.9%
Intervention group:
had smaller waist
circumference, better
BP.
Both groups improved
in dietary intake and
PA.