LUNCH AND DINNER

1) Label the tables’ headings and number the pictures: MEAT, VEGETABLES,
FRUIT, SEA FOOD. Then tell your partner the foods you like the ones you don’t like.

_______________________________
1 2 3 4 5 6

7 8 9 10 11 12

( ) ( ) ( ) ( ) ( ) ( )
apple orange melon banana lemon pear
( ) ( ) ( ) ( ) ( ) ( )
papaya watermelon strawberry blueberry grapes avocado

__________________________________
1 2 3 4 5 6

7 8 9 10 11 12

( ) ( ) ( ) ( ) ( ) ( )
corn lettuce potato tomato celery cauliflower
( ) ( ) ( ) ( ) ( ) ( )
pumpkin onion mushroom carrot peas cucumber

__________________________________________
1 2 3 4 5 6

( ) ( ) ( ) ( ) ( ) ( )
lobster crab shrimp oyster clam octopus

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 __________________________________________
1 2 3 4 5

( ) ( ) ( ) ( ) ( )
beef pork chicken turkey lamb
Obs. These are not necessarily the names of the animals

2) The Menu

English Portuguese Also Known As

Appetizers Appies, Finger Food, Combo Platters, Snacks, Starters

Sandwiches From the Deli, From the Grill, Lunch Menu, Wraps

Main Course Entrée, Main Dish, Main Event, Main

Sides Accompaniments, On the Side, Side Dishes

Specialties Signature items, Favorites, Pleasers, 5 Stars

Desserts Sweets, Treats, For the Sweet Tooth

Beverages Drinks, Non-alcoholic beverages, Refreshments

Wine and Beer Coolers, Draft, Liquor, Spirits, From the Bar

Kids Menu Juniors, Kids Stuff, Little Tikes, For the Munchkins

3) Spices and condiments

1. dressing 2.dipping 3.gravy 4.salt 5.vinegar 6.honey-mustard 7.pepper

8.olive oil 9.ketchup 10.BBQ sauce 11.garlic 12.mayo / mayonnaise 13.basil

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4) Write the words in the correct places:

baked crispy / crunch roasted fresh

boiled stuffed grilled fried
glazed smoked homemade marinated
toasted melted juicy spicy / hot
steamed breaded braised boneless

_________________ selado na frigideira, depois cozido com água, leite ou caldo

_________________ no forno (com forma ou travessa)

_________________ no forno (sem forma, como os “frangos de padaria”)

_________________ frito
_________________ grelhado
Menu - Vocabulary
_________________ cozido
available with: disponível com
_________________ defumado served with: servido com

_________________ torrado served on a bed of: servido em uma “cama” de

served over: servido sobre
_________________ no vapor
sprinkled with: polvilhado com
_________________ sem osso topped with: coberto com

_________________ apimentado seasoned with: temperado com

garnished with: enfeitado com
_________________ à milanesa
seasonal: da época
_________________ suculento to your liking: da maneira que você gostar

_________________ marinado your choice of _ or _: escolher entre opções

(daily) specials: pratos do dia
_________________ feito em casa
of the day: do dia
_________________ caramelizado today’s catch: peixe do dia

_________________ derretido prix-fixe: preço fixo

bottomless: refil grátis (sem limite)
_________________ recheado

_________________ crocante

_________________ fresco

5) Find some of the words above on the Hard Rock Café’s Menu (note: although it is
not the whole menu, the descriptions of the dishes were not edited)

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 STARTERS

Balsamic Tomato Bruschetta (708 cal)

Fresh diced Roma tomatoes marinated with chopped garlic, fresh basil, and aged Balsamic
vinegar on olive oil toasted sliced Ciabatta bread. Topped with parsley, grated Romano, and
shaved Parmesan cheese.

ENTREES
Grilled Mediterranean Shrimp Pasta (1,281 cal)
Your choice of grilled jumbo shrimp or grilled chicken breast served on top of Romano parsley
pasta, tossed with fresh peas, artichoke hearts, oven-roasted mushrooms with a lemon caper
sauce. Garnished with roasted red peppers, black olives and Romano parsley. Served with garlic
toast.

Local Daily Specials

Please ask your server for details about today’s available specials.

SIDES

Seasonal Veggie (66-131 cal)

LEGENDARY BURGERS

Turkey Burger (1,005 cal)

Grilled turkey patty served on a toasted bun with jerk mayo, leaf lettuce, tomato slice and red
onion rings. Topped with pepper jack cheese, fresh avocado slices and fresh crisp alfalfa
sprouts. Served with a salad with your choice of dressing.

SANDWICHES

Honey-Mustard Grilled Chicken Sandwich (1,265 cal)

A grilled boneless chicken breast served on a butter-toasted bun with honey mustard, bacon,
lettuce, tomato and Jack cheese. Served with seasoned fries and fresh coleslaw.

SALADS
Hard Rock dressings: Ranch, Honey-Mustard, Honey-Citrus, Caesar, Blue Cheese, Balsamic
Vinaigrette, Olive Oil & Vinegar and Lite Italian

Greek Salad (721 cal)

Freshly cut mixed greens with sweet onion, julienne red bell peppers, pepperoncini peppers,
cucumber slices and topped with Kalamata olives, grape tomatoes and crumbled Feta cheese.
Tossed with a red wine olive oil vinaigrette.
For an extra charge: Add Grilled Chicken / Grilled Shrimp / Grilled Salmon

DESSERTS

Hot Fudge Brownie (1,338 cal)

Ben & Jerry's vanilla ice cream and hot fudge on a fresh brownie, topped with chopped walnuts,
chocolate sprinkles, fresh whipped cream and a cherry.

BITES (EACH AVAILABLE IN A SOUVENIR GLASS FOR AN ADDITIONAL FEE.)

Chocolate Peanut Butter Pie Bite (649 cal)
Made with peanut butter, cream and semi-sweet chocolate. Topped with roasted chopped
peanuts.

http://www.hardrock.com/locations/cafes3/PrintMenu.aspx?LocationID=99&MenuDefinitionID=4

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 How would you like your steak?

6) Listen and circle above how the customer orders his steak

7) American food: read and repeat

tomato juice clam chowder french fries hamburger patty

meatballs meatloaf New York steak mashed potato

pork chops mac and cheese chicken wings ribs

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8) First listen to the sentences in orange, than your teacher will pause the audio
and you respond to the sentences.

 Good evening, sir. A table for two?  Yes, please.

 I’ll show you to your table. This way.  Thank you.
 Here’s the menu and wine list.  Thanks.

9) Practice the dialog.

 Good evening, my name is Susan. I’ll be your server today. Here’s the menu.
 Thank you.
 Would you like something to drink?
 A coca-cola, please.
 Ice and lemon?
 Yes, please. / No, thank you.
 Are you ready to order?
 (I just need one more minute, please.)
 I’ll have the grilled chicken breast, please.
 I’ll be right back.
 Excuse, me. Can I have a glass of the house wine?
 Sure. Can I see an ID, please?
 Here you are.
 Thank you.
...
 How was your meal?
 Great, thank you.
 Would you like anything else?
 No, thank you. Can we have the check, please?
 How will be paying?
 Cash / credit card / debit. Here you are.
 Thank you.
 You’re welcome. / No problems.

The sales tax will be added to your bill (the percentage depend on the city you are).
Service is not usually included. Tipping can run from 10% at a coffee shop to 20% at the
fanciest places, with 15% an average fair tip.