21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Área personal / Mis cursos / INGLES IV / CLOSING ZONE / THEORETICAL EXAM: 1st PARTIAL

Comenzado el Friday, 21 de January de 2022, 09:01

Estado Finalizado
Finalizado en Friday, 21 de January de 2022, 09:46
Tiempo 45 minutos
empleado
Calificación 4,60 de 6,00 (77%)

Pregunta 1
Correcta

Se puntúa 0,20 sobre 0,20

ARCHAEOLOGISTS_____________GOLD IN A CAVE BY THE RIVER IN THE NETHERLANDS.

a. FOUND

b. WERE FOUND

c. WAS FINDING

d. WAS FOUND

La respuesta correcta es:

FOUND

Pregunta 2
Correcta

Se puntúa 0,20 sobre 0,20

JOHN AND PETER__________________IN THE CONCERT BY MIRANDA LAST NIGHT.

a. WERE SEEN

b. SAW

c. WAS SEEN

d. WERE SAW

La respuesta correcta es:

WERE SEEN

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 3
Correcta

Se puntúa 0,20 sobre 0,20

RADIUM AND POLONIUM_____BY MARIE AND PIERRE CURIE.

a. WAS DISCOVERING

b. WAS DISCOVERED

c. WERE DISCOVERED

d. DISCOVERED

La respuesta correcta es:

WERE DISCOVERED

Pregunta 4
Correcta

Se puntúa 0,20 sobre 0,20

ROBERT SMITH__________TO SIX YEARS OF PRISON.

a. WERE SENTENCED

b. SENTENCED

c. WAS SENTENCING

d. WAS SENTENCED

La respuesta correcta es:

WAS SENTENCED

Pregunta 5
Correcta

Se puntúa 0,20 sobre 0,20

THE ICECREAM________________BY THE STUDENTS YESTERDAY IN THE AFTERNOON.

a. IS EATEN

b. WAS EATEN

c. WAS BEEN

d. ARE EATEN

La respuesta correcta es:

WAS EATEN

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 6
Incorrecta

Se puntúa 0,00 sobre 0,20

HAVE THEY____FINISHED REDECORATING YOUR HOUSE? THAT WAS QUICK!

a. ALREADY 

b. STILL

c. ALREADY

d. YET

La respuesta correcta es:

ALREADY

Pregunta 7
Correcta

Se puntúa 0,20 sobre 0,20

HAVE YOU EATEN____? IF NOT, WE CAN GO TO THAT NEW ITALIAN PLACE.

a. JUST

b. ALREADY

c. ENOUGH

d. YET

La respuesta correcta es:

YET

Pregunta 8
Correcta

Se puntúa 0,20 sobre 0,20

I HAVEN'T SEEN THE NEW MARVEL FILM___.DO YOU WANT TO GO TO SEE IT?

a. SINCE

b. YET

c. JUST

d. FOR

La respuesta correcta es:

YET

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 9
Correcta

Se puntúa 0,20 sobre 0,20

WE'VE BEEN DATING______A LONG TIME.

a. READY

b. SINCE

c. YET

d. FOR

La respuesta correcta es:

FOR

Pregunta 10
Correcta

Se puntúa 0,20 sobre 0,20

WHERE HAVE YOU__________ON VACATIONS?

a. USED TO BE

b. BEEN

c. BE

d. GOT USED

La respuesta correcta es:

BEEN

Pregunta 11
Correcta

Se puntúa 0,20 sobre 0,20

DO YOU HAVE__________EXPERIENCE FOR THIS POSITION?

a. TOO MUCH

b. TOO

c. ENOUGH

d. TOO MANY

La respuesta correcta es:

ENOUGH

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 12
Correcta

Se puntúa 0,20 sobre 0,20

MY DAUGHTER HAS _____ SHOES. THERE ISN'T _____ SPACE IN HER CLOSET FOR
ALL OF THEM.

a. TOO
MUCH / ENOUGH

b. ENOUGH / TOO

c. TOO / ENOUGH

d. TOO
MANY / ENOUGH


La respuesta correcta es:

TOO
MANY / ENOUGH

Pregunta 13
Correcta

Se puntúa 0,20 sobre 0,20

THERE IS__________SALT IN THE SOUP FOR ME.

a. TOO MUCH

b. ENOUGH

c. TOO

d. TOO MANY

La respuesta correcta es:

TOO MUCH

Pregunta 14
Incorrecta

Se puntúa 0,00 sobre 0,20

DOES SHE___________TURN OFF THE LIGHTS WHEN SHE LEAVES? YES, SHE _____

a. HAVE TO / DOES

b. DO / DOES

c. HAS TO / DOES 

d. HAVE TO / DO

La respuesta correcta es:

HAVE TO / DOES

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 15
Incorrecta

Se puntúa 0,00 sobre 0,20

MARINA_________________WRITE THE COMPLETE PARAGRAPH.

a. DON´T HAVE TO

b. DOESN´T HAVE TO

c. CAN´T HAVE 

d. CAN TO 

La respuesta correcta es:

DOESN´T HAVE TO

Pregunta 16
Incorrecta

Se puntúa 0,00 sobre 0,20

_________THE PEREZ FAMILY USE TO TRAVEL A LOT?

a. DOES 

b. DOING

c. DO

d. DID

La respuesta correcta es:

DID

Pregunta 17
Incorrecta

Se puntúa 0,00 sobre 0,20

I ALWAYS HATED THE COLD WEATHER BUT I____ IT WHEN I LIVED IN GERMANY

a. GET USED TO 

b. AM USE TO

c. GOT USED TO

d. USED TO

La respuesta correcta es:

GOT USED TO

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 18
Correcta

Se puntúa 0,20 sobre 0,20

I'VE BEEN A DOCTOR FOR THREE YEARS BUT I DON'T KNOW IF I____NIGHT SHIFTS.

a. 'LL EVER GET USED TO WORKING

b. AM USE TO WORKING

c. 'LL EVER USED TO WORK

d. 'LL EVER GET USED TO WORKING

La respuesta correcta es:

'LL EVER GET USED TO WORKING

Pregunta 19
Incorrecta

Se puntúa 0,00 sobre 0,20

WE _________TO PARTICIPATE IN BEAUTY CONTESTS.

a. DON´T USE 

b. DIDN´T USE

c. AREN´T USE

d. GOT USE

La respuesta correcta es:

DIDN´T USE

Pregunta 20
Correcta

Se puntúa 0,20 sobre 0,20

YOU'VE STOPPED HIKING? BUT WHY? YOU___ALL THE TIME.

a. ARE USED TO GO

b. USED TO GOING

c. USED TO GO

d. GOT USED TO GO

La respuesta correcta es:

USED TO GO

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 21
Correcta

Se puntúa 0,20 sobre 0,20

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e=aGCFug

CHRISTIE.................

a. HAS BEEN PREGNANT 23 TIMES

b. HAS A ONE YEAR OLD CHILD

c. HAS NEVER BEEN PREGNANT

d. HAD TROUBLE CONCEIVING HER 17th CHILD

La respuesta correcta es:

HAD TROUBLE CONCEIVING HER 17th CHILD

Pregunta 22
Correcta

Se puntúa 0,20 sobre 0,20

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e=aGCFug

WHEN CHRISTIE'S HUSBAND ARRIVES HOME, HE........

a. TAKES CARE OF THE KIDS

b. FIXES THE CAR

c. CAN'T HELP TOO MUCH BECAUSE HE'S TIRED

d. HELPS CHRISTIE TO COOK

La respuesta correcta es:

TAKES CARE OF THE KIDS

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 23
Correcta

Se puntúa 0,20 sobre 0,20

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e=aGCFug

THEY HAVE SO MANY CHILDREN BECAUSE.....

a. OF THEIR RELIGIOUS BELIEF

b. THEY JUST LIKE IT

c. THEY COME FROM BIG FAMILIES

d. THEY READ IT ON NEWSPAPER

La respuesta correcta es:

THEY JUST LIKE IT

Pregunta 24
Correcta

Se puntúa 0,20 sobre 0,20

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e=aGCFug

WHAT DOES CHRISTI THINK ABOUTHAVING  HER 17th CHILD?

a. SHE FEELS CALM

b. SHE'S VERY SURPRISED

c. SHE WANTS TO WRITE A NOVEL

d. THIS CHILD WASN'T IN THEIR PLANS

La respuesta correcta es:

SHE'S VERY SURPRISED

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 25
Incorrecta

Se puntúa 0,00 sobre 0,20

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e=6KdeYH

THEY DON´T USE BIRTH CONTROL

Seleccione una:
Verdadero

Falso 

La respuesta correcta es 'Verdadero'

Pregunta 26
Correcta

Se puntúa 0,20 sobre 0,20

Does
your mouth water when
you think of cookies, donuts, burgers and French fries? Many people
prefer junk food like
this to healthy food
because they develop a taste for it. Processed, baked, and
fried foods often contain a high amount of trans fats.

Trans fats raise bad cholesterol and lower

the good cholesterol that your body needs. Fatty foods do more than cause obesity. Trans fats
build
up in the body and block blood flow to the heart. People whose diet contains a high
percentage of trans fats are at risk of developing
heart disease or having
a stroke.

Trans fat is a semi-solid type of oil.

It is made by adding hydrogen to
liquid oil. Food companies and restaurants choose to use trans fat oils
because
they're cheap and they make food like crackers and baked goods last longer.
They also improve the taste and texture of
food. Trans
fats became very popular in the second half of the 20th century.
This is around the time butter got a bad name for its cholesterol levels.
People were told to use margarine containing trans fats instead because it was
"healthier", but we now know that butter is actually the
healthier
option.

Today doctors know how dangerous

processed foods like margarine can be. In countries such as the US and Canada
there are new
government restrictions on
food production. Food and beverage makers must attach a Nutrition Fact label to
their products. These list daily
recommendations and detail all the ingredients in a
product, including trans fats if they're used. In 2007 New York City banned trans fats
from all restaurants, and according to recent studies this has prevented
hundreds of heart attacks and strokes. Even fast food chains such
as McDonalds are
being forced to change their recipes as people become more health-conscious. In
Europe, food manufacturers
have voluntarily started
using labels that clearly show how healthy each product is according to a
simple rating system.
We all need some fat in our diet. There
are three different types of fats: saturated
fats, unsaturated fats and trans fats. Doctors recommend
that
we get most of our fatty calories from unsaturated fats. Neither butter nor
margarine fit this category, though other spreads like peanut
butter do.
Reading the list of ingredients on the label is a good way of avoiding dangerous
ingredients like trans fats. Another way is to avoid
eating out, especially in
fast food restaurants. Also, when shopping try to buy the majority of your food
in the fresh-food section and limit
the amount of processed and packaged food
you buy. You might not think this is important if you're young, but the choices
you make now
will affect you for the rest of your life. The healthier your diet
is now, the longer and healthier your life will be.

QUESTION: ACCORDING TO THE ARTICLE,

TOO MUCH FATTY FOOD CAUSES

a. mouth watering

b. trans fats

c. obesity


d. good cholesterol

La respuesta correcta es:

obesity

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 27
Correcta

Se puntúa 0,20 sobre 0,20

Does
your mouth water when
you think of cookies, donuts, burgers and French fries? Many people
prefer junk food like
this to healthy food
because they develop a taste for it. Processed, baked, and
fried foods often contain a high amount of trans fats.
Trans fats raise bad cholesterol and lower
the good cholesterol that your body needs. Fatty foods do more than cause obesity. Trans fats
build
up in the body and block blood flow to the heart. People whose diet contains a high
percentage of trans fats are at risk of developing
heart disease or having
a stroke.
Trans fat is a semi-solid type of oil.
It is made by adding hydrogen to
liquid oil. Food companies and restaurants choose to use trans fat oils
because
they're cheap and they make food like crackers and baked goods last longer.
They also improve the taste and texture of
food. Trans
fats became very popular in the second half of the 20th century.
This is around the time butter got a bad name for its cholesterol levels.
People were told to use margarine containing trans fats instead because it was
"healthier", but we now know that butter is actually the
healthier
option.
Today doctors know how dangerous
processed foods like margarine can be. In countries such as the US and Canada
there are new
government restrictions on
food production. Food and beverage makers must attach a Nutrition Fact label to
their products. These list daily
recommendations and detail all the ingredients in a
product, including trans fats if they're used. In 2007 New York City banned trans fats
from all restaurants, and according to recent studies this has prevented
hundreds of heart attacks and strokes. Even fast food chains such
as McDonalds are
being forced to change their recipes as people become more health-conscious. In
Europe, food manufacturers
have voluntarily started
using labels that clearly show how healthy each product is according to a
simple rating system.

We all need some fat in our diet. There

are three different types of fats: saturated
fats, unsaturated fats and trans fats. Doctors recommend
that
we get most of our fatty calories from unsaturated fats. Neither butter nor
margarine fit this category, though other spreads like peanut
butter do.
Reading the list of ingredients on the label is a good way of avoiding dangerous
ingredients like trans fats. Another way is to avoid
eating out, especially in
fast food restaurants. Also, when shopping try to buy the majority of your food
in the fresh-food section and limit
the amount of processed and packaged food
you buy. You might not think this is important if you're young, but the choices
you make now
will affect you for the rest of your life. The healthier your diet
is now, the longer and healthier your life will be.

QUESTION: WHAT DO TRANS FATS DO TO

THE BODY?

a. lower good cholesterol



b. lower bad cholesterol

c. control cholesterol

d. raise good cholesterol

La respuesta correcta es:

lower good cholesterol

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 28
Correcta

Se puntúa 0,20 sobre 0,20

Does
your mouth water when
you think of cookies, donuts, burgers and French fries? Many people
prefer junk food like
this to healthy food
because they develop a taste for it. Processed, baked, and
fried foods often contain a high amount of trans fats.
Trans fats raise bad cholesterol and lower
the good cholesterol that your body needs. Fatty foods do more than cause obesity. Trans fats
build
up in the body and block blood flow to the heart. People whose diet contains a high
percentage of trans fats are at risk of developing
heart disease or having
a stroke.
Trans fat is a semi-solid type of oil.
It is made by adding hydrogen to
liquid oil. Food companies and restaurants choose to use trans fat oils
because
they're cheap and they make food like crackers and baked goods last longer.
They also improve the taste and texture of
food. Trans
fats became very popular in the second half of the 20th century.
This is around the time butter got a bad name for its cholesterol levels.
People were told to use margarine containing trans fats instead because it was
"healthier", but we now know that butter is actually the
healthier
option.
Today doctors know how dangerous
processed foods like margarine can be. In countries such as the US and Canada
there are new
government restrictions on
food production. Food and beverage makers must attach a Nutrition Fact label to
their products. These list daily
recommendations and detail all the ingredients in a
product, including trans fats if they're used. In 2007 New York City banned trans fats
from all restaurants, and according to recent studies this has prevented
hundreds of heart attacks and strokes. Even fast food chains such
as McDonalds are
being forced to change their recipes as people become more health-conscious. In
Europe, food manufacturers
have voluntarily started
using labels that clearly show how healthy each product is according to a
simple rating system.

We all need some fat in our diet. There

are three different types of fats: saturated
fats, unsaturated fats and trans fats. Doctors recommend
that
we get most of our fatty calories from unsaturated fats. Neither butter nor
margarine fit this category, though other spreads like peanut
butter do.
Reading the list of ingredients on the label is a good way of avoiding dangerous
ingredients like trans fats. Another way is to avoid
eating out, especially in
fast food restaurants. Also, when shopping try to buy the majority of your food
in the fresh-food section and limit
the amount of processed and packaged food
you buy. You might not think this is important if you're young, but the choices
you make now
will affect you for the rest of your life. The healthier your diet
is now, the longer and healthier your life will be.

QUESTION: WHAT TIP DOES THE ARTICLE

GIVE FOR AVOIDING TRANS FATS?

a. use oil

b. check the ingredients



c. eat out in restaurants

d. avoid tasty foods

La respuesta correcta es:

check the ingredients

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 29
Correcta

Se puntúa 0,20 sobre 0,20

Does
your mouth water when
you think of cookies, donuts, burgers and French fries? Many people
prefer junk food like
this to healthy food
because they develop a taste for it. Processed, baked, and
fried foods often contain a high amount of trans fats.
Trans fats raise bad cholesterol and lower
the good cholesterol that your body needs. Fatty foods do more than cause obesity. Trans fats
build
up in the body and block blood flow to the heart. People whose diet contains a high
percentage of trans fats are at risk of developing
heart disease or having
a stroke.
Trans fat is a semi-solid type of oil.
It is made by adding hydrogen to
liquid oil. Food companies and restaurants choose to use trans fat oils
because
they're cheap and they make food like crackers and baked goods last longer.
They also improve the taste and texture of
food. Trans
fats became very popular in the second half of the 20th century.
This is around the time butter got a bad name for its cholesterol levels.
People were told to use margarine containing trans fats instead because it was
"healthier", but we now know that butter is actually the
healthier
option.
Today doctors know how dangerous
processed foods like margarine can be. In countries such as the US and Canada
there are new
government restrictions on
food production. Food and beverage makers must attach a Nutrition Fact label to
their products. These list daily
recommendations and detail all the ingredients in a
product, including trans fats if they're used. In 2007 New York City banned trans fats
from all restaurants, and according to recent studies this has prevented
hundreds of heart attacks and strokes. Even fast food chains such
as McDonalds are
being forced to change their recipes as people become more health-conscious. In
Europe, food manufacturers
have voluntarily started
using labels that clearly show how healthy each product is according to a
simple rating system.

We all need some fat in our diet. There

are three different types of fats: saturated
fats, unsaturated fats and trans fats. Doctors recommend
that
we get most of our fatty calories from unsaturated fats. Neither butter nor
margarine fit this category, though other spreads like peanut
butter do.
Reading the list of ingredients on the label is a good way of avoiding dangerous
ingredients like trans fats. Another way is to avoid
eating out, especially in
fast food restaurants. Also, when shopping try to buy the majority of your food
in the fresh-food section and limit
the amount of processed and packaged food
you buy. You might not think this is important if you're young, but the choices
you make now
will affect you for the rest of your life. The healthier your diet
is now, the longer and healthier your life will be.

QUESTION: PROCESSED FOODS ARE NEARLY

ALWAYS _______ FRESH OR UNPROCESSED FOODS.

a. as healthy as

b. healthy than

c. healthier than

d. unhealthier than


La respuesta correcta es:

unhealthier than

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21/1/22 13:41 THEORETICAL EXAM: 1st PARTIAL: Revisión del intento

Pregunta 30
Correcta

Se puntúa 0,20 sobre 0,20

Does your mouth water when you think of cookies, donuts, burgers and French fries? Many people prefer junk food like this to healthy food
because they develop a taste for it. Processed, baked, and fried foods often contain a high amount of trans fats.
Trans fats raise bad cholesterol and lower the good cholesterol that your body needs. Fatty foods do more than cause obesity. Trans fats
build up in the body and block blood flow to the heart. People whose diet contains a high percentage of trans fats are at risk of developing
heart disease or having a stroke.
Trans fat is a semi-solid type of oil. It is made by adding hydrogen to liquid oil. Food companies and restaurants choose to use trans fat oils
because they're cheap and they make food like crackers and baked goods last longer. They also improve the taste and texture of food. Trans
fats became very popular in the second half of the 20th century. This is around the time butter got a bad name for its cholesterol levels.
People were told to use margarine containing trans fats instead because it was "healthier", but we now know that butter is actually the
healthier option.
Today doctors know how dangerous processed foods like margarine can be. In countries such as the US and Canada there are new
government restrictions on food production. Food and beverage makers must attach a Nutrition Fact label to their products. These list daily
recommendations and detail all the ingredients in a product, including trans fats if they're used. In 2007 New York City banned trans fats
from all restaurants, and according to recent studies this has prevented hundreds of heart attacks and strokes. Even fast food chains such
as McDonalds are being forced to change their recipes as people become more health-conscious. In Europe, food manufacturers
have voluntarily started using labels that clearly show how healthy each product is according to a simple rating system.

We all need some fat in our diet. There are three different types of fats: saturated fats, unsaturated fats and trans fats. Doctors recommend
that we get most of our fatty calories from unsaturated fats. Neither butter nor margarine fit this category, though other spreads like peanut
butter do. Reading the list of ingredients on the label is a good way of avoiding dangerous ingredients like trans fats. Another way is to avoid
eating out, especially in fast food restaurants. Also, when shopping try to buy the majority of your food in the fresh-food section and limit
the amount of processed and packaged food you buy. You might not think this is important if you're young, but the choices you make now
will affect you for the rest of your life. The healthier your diet is now, the longer and healthier your life will be.

TRUE OR FALSE: IT IS RECOMMENDED TO GET MOST OF FATTY CALORIES FROM SATURATED FATS

Seleccione una:
Verdadero

Falso 

La respuesta correcta es 'Falso'

◄ ORAL EXAM: 1st PARTIAL

Ir a...

WRITTEN EXAM: 1st PARTIAL ►

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