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1-In cargo hold ventilation,the three-degree rule suggests that a ……..

shoul be ventilated
when the temperature of the outside air is at least 3 C below that of cargo temperature taken at
loading

A – cargo sweat
B - hygroscopic cargo
C - ship sweat
d- drying
e- dehumidifier

2-Examination of the calculation and drawings fort he sufficent safe working load of towing
and mooring equiıpment to enable the safe conduct of all towing and mooring operation in
normal operation of the ship is a subjenct of:

A –Safety constructıon certificate survey


b- safety equıpment certıfıcate survey
c- load lıne certıfıcate survey
d- class condıtıonal certıfıcate survey
e- certıfıcate of ınspectıon survey

3-The most important life-saving skills in an emergency treatment are articial


respiration,heart compression and …….

a- applying CPR(Cardiopulmonary resuscitation)


b- oxygen administration
c- operation the patient
d- transportation of the casually
e- the control of severe bleeding

4-An immersion suit that can be worn without a lifejacket must be equıpped with …..

a- whistle,light and retroreflective material


b- air bottle for breathing
c- orange smoke canister
d- sea dye marker
e- hand flare
5-
1- Routine
2- Distress
3- Urgency
4- Security safety
True order of the priority of calls is

A - 3-4-2-1
B - 1-3-4-2
c- 2-1-3-4
d- 2-3-4-1
e- 2-4-3-1

6-which type of certification survey includes acheck that all the certificates,record books
operating manuals and other instructions and documentation specified in the requirements
relevant to the particular certificate have been placed on board the ship ?

a – Initial
b- document approval
c- partıcular
d- renewal
e- approval

7-Which of the following is a’’ recognized organization’’for statuory surveys ?

A – korean register of shipping


b- ınternational maritime organization
c- coast guard
d- harbour master
e- İstanbul ship registry

8-What is the name of region where the atmosphere pressure is lower than that of
surrounding?

A –anti- lyphoon
b- Low
c- tight
d- LP
e- sikion
9-Which can be prevented only by segregating two lots of cargo into separate holds?

a- contamination of food cargo by an odorous cargo


b- contamination of dry cargo by a wet cargo
c- contamination of a clean cargo by a dirty cargo
d- overcarriage and short landing
e- overstowage

10- -------------------- record in writing what has been decided and who has to act

A- Master’s system rewiew


B- Safety comite meeting
C- Emergency response team of company ınstructıons
D- The minutes of meeting
E- logbook

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