Scribd Logo
Upload

Welcome to Scribd!

  • Calculo para 57 Cajas Petri de 15 ML

    Uploaded by

    Fabio Aldair Montano Moreno
    5 views1 page
    This document calculates the amount of ingredients needed to make agar plates for 57 Petri dishes with a 15 ml capacity. It lists the amount of each ingredient - including peptone from casein, peptone from meat, yeast extract, sodium citrate, sodium thiosulfate, ox bile, sodium cholate, sucrose, sodium chloride, iron citrate, thymol blue, bromothymol blue, and agar - to make 855 ml of growth medium, which is the total volume of 15 ml in each of the 57 dishes. The amounts are calculated by taking 5, 10, 14 or 20 times the amount needed for 1000 ml and dividing that by 1000, then multiplying by 855.

    Original Description:

    Original Title

    Calculo para 57 cajas Petri de 15 ml

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    Report this Document
    This document calculates the amount of ingredients needed to make agar plates for 57 Petri dishes with a 15 ml capacity. It lists the amount of each ingredient - including peptone from casein, peptone from meat, yeast extract, sodium citrate, sodium thiosulfate, ox bile, sodium cholate, sucrose, sodium chloride, iron citrate, thymol blue, bromothymol blue, and agar - to make 855 ml of growth medium, which is the total volume of 15 ml in each of the 57 dishes. The amounts are calculated by taking 5, 10, 14 or 20 times the amount needed for 1000 ml and dividing that by 1000, then multiplying by 855.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    5 views1 page

    Calculo para 57 Cajas Petri de 15 ML

    Uploaded by

    Fabio Aldair Montano Moreno
    This document calculates the amount of ingredients needed to make agar plates for 57 Petri dishes with a 15 ml capacity. It lists the amount of each ingredient - including peptone from casein, peptone from meat, yeast extract, sodium citrate, sodium thiosulfate, ox bile, sodium cholate, sucrose, sodium chloride, iron citrate, thymol blue, bromothymol blue, and agar - to make 855 ml of growth medium, which is the total volume of 15 ml in each of the 57 dishes. The amounts are calculated by taking 5, 10, 14 or 20 times the amount needed for 1000 ml and dividing that by 1000, then multiplying by 855.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Calculo para 57

    cajas Petri de 15
    ml (Agar TCBS)

     15 ml *
    57 cajas
    Petri =
    855 ml
     Peptone
    from
    Casein =
    5*855/1
    000=
    4.275 gr.
     Peptone
    from
    Meat=
    5*855/1
    000=
    4.275 gr.
     Yeast Extract= 5*855/1000= 4.275 gr.
     Sodium Citrate=10*855/1000=8.55 gr.
     Na2S2O3= 10*855/1000=8.55 gr.
     Ox Bile= 5*855/1000= 4.275 gr.
     Sodium Cholate= 3*855/1000= 2.565gr
     Sucrose= 20*855/1000=17.1 gr
     NaCl=10*855/1000=8.55 gr
     Iron(III) Citrate=1*855/1000=0,855gr
     Thymol Blue=0.04*855/1000= 0.034gr
     Bromothymol Blue=0.04*855/1000= 0.034gr
     Agar-Agar=14*855/1000=11.97 gr

    You might also like