WEEKLY HOME LEARNING PLAN

SET B

NAME : GEMMA P. ITO GRADE : FOUR DATE: September 20-24,2021

SCHOOL: BUUG CENTRAL SPED CENTER SECTION : ORCHID

WEEK/ TIME SUBJECT/ LEARNING COMPETENCY LEARNING MODE OF REMARKS/

DAY GIYA MODULE TASK DELIVERY REMINDER
NO.
7 : 00 – 8 : 00 Getting Ready for the morning Self – Learning Activity
MODULE 1: Have the present
8 :00 – 9 : 40 ENGLISH Recognize the parts of a simple ENGLISH hand -in the September 20,2021
Modules 1 & 2 paragraph. Learning Activity output’s to the Releasing of
MODULE 2: for Modules 1&2 teacher in school Modules in school.
WEEK 2 Get the meaning of words using a
dictionary, thesaurus, and/or online
resources.
9 : 40 – 9 : 55 BREAK
Monday- MODULE 1: Have the present
Friday MATH Visualize numbers up to 100 000 with MATH hand -in the
9 : 55 – 11: 35 Modules 1 & 2 emphasis on numbers 10 001 to 100 000. Learning Activity output’s to the
MODULE 2: for Modules 1&2 teacher in school
1.Give the place value and value of a September 27,2021
September digit in numbers up to 100 000; and
20-24,2021 2. read and write numbers up to hundred
thousand in symbols and in words.
11 : 30 – 12 : 30 LUNCH BREAK Retrieving
/Returning
12 : 30 – 1: 00 Getting ready for the afternoon Self – Learning Activity of Modules to the
MODULE 1: Have the present class Adviser
1: 30 – 2 : 30 EPP (MRS 1.Naipaliwanag ang kahulugan at EPP Learning hand -in the
. BONIAO) kahalagahan ng Enterpreneurship. Activity Modules output’s to the Release of
2.Natatalakay ang mga katangian ng 1&2 teacher in school Modules 3 & 4
Modules 1& 2 isang enterprenuership.
MODULE 2:
1.Nabibigyan kahulugan ang ICT at ang
kahalagahan nito.
2.Naipaliliwanag ang mga panuntunan sa
 paggamit ng computer, internet at email.
3.Nakabubuo na ang patakarang dapat
sundin para sa ligtas at responsableng
paggamit ng computer, internet at email.

MODULE 1:
2 : 30 – 4 : 10 MAPEH 1. Natutukoy ang mga impormasyong MAPEH
(HEALTH) nakikita sa food label; at 2. Learning Activity
Naipaliliwanag ang kahalagahan ng Module 1
Module 1 pagbabasa ng mga food labels sa pagpili
at pagbili ng mga pagkaiN.

4 :10 – 4 : 30 CURRICULUM DEVELOPMENT

7 days

PREPARED BY : APPROVED BY :
GEMMA P. ITO MELECIO M. TUMUTOD
Teacher In charge Principal II