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Physicochemical composition, phytochemical analysis and biological activity of ciricote (Cordia dodecandra A. D.C.

) fruit from Yucatán: Natural Product Rese...


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Natural Product Research


Formerly Natural Product Letters
Volume 36, 2022 - Issue 1

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Short Communications
Physicochemical composition, phytochemical analysis and biological activity of
ciricote (Cordia dodecandra A. D.C.) fruit from Yucatán
Neith Pacheco , Gloria K. Méndez-Campos, I. Emanuel Herrera-Pool , Carlos Juan Alvarado-López ,
Ana Ramos-Díaz , Teresa Ayora-Talavera , ... show all
Pages 440-444
Received 04 Apr 2020,Accepted 10 May 2020,Published online: 04 Jun 2020
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 https://doi.org/10.1080/14786419.2020.1774763


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https://www.tandfonline.com/doi/full/10.1080/14786419.2020.1774763[24/02/2022 11:18:43 p. m.]


Physicochemical composition, phytochemical analysis and biological activity of ciricote (Cordia dodecandra A. D.C.) fruit from Yucatán: Natural Product Rese...


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Abstract

The physicochemical properties, proximate composition, minerals, total polyphenols, carotenoids,


phenolic compounds, antioxidant, and antibacterial activities of ciricote (Cordia dodecandra A. DC.)
tropical fruit were investigated. Minerals were quantified by using micro-Energy Dispersive X-Ray
Fluorescence. Lutein and β-carotene were identified in ciricote fruit by using UPLC-PDA analysis.
The highest values of the total polyphenols content and antioxidant activity were presented in
ethanolic crude extracts obtaining by the ultrasonic-assisted method with freeze-dried fruit. The
phenolic acids profile was identified and quantified by UPLC-PDA-ESI-MS. The main phenolic acids
were caffeoyl hexoside, rufescenolide, quercetin 3-O-rutinoside, and rosmarinic acid. The ciricote
extracts presented antibacterial activity against Staphylococus aureus (Gram+) and Salmonella
typhymurium (Gram−). In conclusion, the ciricote (Cordia dodecandra A. DC.) tropical fruits could
be very useful source of biological macromolecules, micro-elements, and phytochemical
compounds for the food and pharmaceutical industry.

 Keywords: Tropical fruit micro-energy dispersive X-ray fluorescence UPLC-PDA-ESI-MS phenolic acids

Staphylococus aureus Salmonella typhymurium

Disclosure satement

The authors declare no conflict of interest.

Additional information

Funding

This work was supported by the Cátedras Program of the Consejo Nacional de Ciencia y Tecnología
under Grant 1039; and Texas A&M University – CONACYT Collaborative Research Grant Program
under Grant 2018-040-1.

https://www.tandfonline.com/doi/full/10.1080/14786419.2020.1774763[24/02/2022 11:18:43 p. m.]


Physicochemical composition, phytochemical analysis and biological activity of ciricote (Cordia dodecandra A. D.C.) fruit from Yucatán: Natural Product Rese...

Correction Statement

This article has been republished with minor changes. These changes do not impact the academic
content of the article.

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https://www.tandfonline.com/doi/full/10.1080/14786419.2020.1774763[24/02/2022 11:18:43 p. m.]


Physicochemical composition, phytochemical analysis and biological activity of ciricote (Cordia dodecandra A. D.C.) fruit from Yucatán: Natural Product Rese...

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https://www.tandfonline.com/doi/full/10.1080/14786419.2020.1774763[24/02/2022 11:18:43 p. m.]


Physicochemical composition, phytochemical analysis and biological activity of ciricote (Cordia dodecandra A. D.C.) fruit from Yucatán: Natural Product Rese...

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