The document provides yield data (measured in hg/ha) for various crops in Ethiopia from 1989 to 2004. Many crops saw fluctuating yields over the years, with some like barley, beans, and wheat averaging around 8000-12000 hg/ha. Higher yielding crops included potatoes averaging around 80000 hg/ha, sugarcane averaging over 1000000 hg/ha, and fruits like oranges averaging over 60000 hg/ha. Overall the data shows the varying agricultural productivity in Ethiopia for different crops over a 15 year period.
The document provides yield data (measured in hg/ha) for various crops in Ethiopia from 1989 to 2004. Many crops saw fluctuating yields over the years, with some like barley, beans, and wheat averaging around 8000-12000 hg/ha. Higher yielding crops included potatoes averaging around 80000 hg/ha, sugarcane averaging over 1000000 hg/ha, and fruits like oranges averaging over 60000 hg/ha. Overall the data shows the varying agricultural productivity in Ethiopia for different crops over a 15 year period.
The document provides yield data (measured in hg/ha) for various crops in Ethiopia from 1989 to 2004. Many crops saw fluctuating yields over the years, with some like barley, beans, and wheat averaging around 8000-12000 hg/ha. Higher yielding crops included potatoes averaging around 80000 hg/ha, sugarcane averaging over 1000000 hg/ha, and fruits like oranges averaging over 60000 hg/ha. Overall the data shows the varying agricultural productivity in Ethiopia for different crops over a 15 year period.