TUGAS PERHITUNGAN MIGRASI

Anggota
- M. Rifqi kelvin Akbar / F34190066
- Hedira Aisyah Hiksamdaning / F34190076
- Nadine Gracella / F34190082
- Tiangga Pratama / F34190084
- Febrian Satrio Wicaksono / F34190097

1. A
2. The petitioner is seeking coverage for use of a new antioxidant at a maximum
level 0f 0.25% w/w in polyolefins contacting food or below room temperature.
Migration values from polyolefins reported to FDA for the three food simulating
solvent are given below :

The petitioner used a solvent volume to expose surface area ratio of 10 mL/in2 .
Therefore, solution concentrations are essentially equivalent to food
concentration (under assumption that 10 g food contact 1 in2 of surface area).
The CF and foodtype distribution value (fT) for polyolefins are given in 0.33 and
0.67 (aqueous), 0.01 (acidic), 0.01 (alcoholic) and 0.31 (fatty). Calculate the and
EDI for the antioxidant.
Jawab :
a. <M>
<M> = (FTair x Mair) + (FTalcohol x M50etanol) + (FTlemak x Mlemak) + (FTasam x
Masam)
= (0,67 x 0,06) + (0,01 x 0,092) + (0,31 x 7,7) + (0,01 x 0,06)
= 2, 429
b. EDI = Total diet x 3 kg pangan/orang/hari
= (<M> x Cf) x 3
= 0,8015 x 3
= 2,4045 mg mg/orang/hari